{"title":"Early Holiday Sale","description":"\u003cstyle\u003e\n    .mww-wrap {\n        --mw-purple: #5b2c6f;\n        --mw-purple-dark: #3f1d4d;\n        --mw-lavender: #ece4f2;\n        --mw-cream: #F4F0EC;\n        --mw-ink: #2b2230;\n        font-family: Georgia, 'Times New Roman', serif;\n        color: var(--mw-ink);\n        max-width: 1200px;\n        margin: 0 auto;\n        padding: 20px;\n        box-sizing: border-box;\n        background-color: var(--mw-cream);\n    }\n    .mww-wrap * { box-sizing: border-box; }\n\n    .mww-hero {\n        background-color: var(--mw-purple-dark);\n        color: #ffffff;\n        border-radius: 8px;\n        padding: 44px 40px;\n        display: flex;\n        align-items: center;\n        justify-content: space-between;\n        gap: 40px;\n        margin-bottom: 28px;\n        border-bottom: 6px solid var(--mw-lavender);\n    }\n    .mww-eyebrow {\n        display: inline-block;\n        background-color: var(--mw-lavender);\n        color: var(--mw-purple-dark);\n        font-size: 13px;\n        font-weight: 700;\n        text-transform: uppercase;\n        letter-spacing: 1px;\n        padding: 6px 12px;\n        border-radius: 4px;\n        margin: 0 0 16px 0;\n    }\n    .mww-headline {\n        font-size: 42px;\n        font-weight: 700;\n        line-height: 50px;\n        margin: 0 0 16px 0;\n        color: #ffffff;\n    }\n    .mww-headline span { color: #d9c6e6; font-style: italic; }\n    .mww-lead {\n        font-size: 19px;\n        line-height: 30px;\n        margin: 0;\n        color: #e8e0ee;\n        max-width: 620px;\n    }\n\n    .mww-badge {\n        flex-shrink: 0;\n        width: 190px;\n        height: 190px;\n        border-radius: 50%;\n        border: 3px dashed #d9c6e6;\n        display: flex;\n        flex-direction: column;\n        align-items: center;\n        justify-content: center;\n        text-align: center;\n    }\n    .mww-badge-small {\n        font-size: 14px;\n        font-weight: 700;\n        text-transform: uppercase;\n        letter-spacing: 2px;\n        color: #d9c6e6;\n    }\n    .mww-badge-big {\n        font-size: 58px;\n        font-weight: 700;\n        line-height: 62px;\n        color: #ffffff;\n    }\n\n    .mww-strip {\n        display: flex;\n        gap: 24px;\n        background-color: #ffffff;\n        padding: 22px 30px;\n        border-radius: 8px;\n        margin-bottom: 28px;\n    }\n    .mww-strip-item {\n        flex: 1;\n        display: flex;\n        align-items: flex-start;\n        gap: 12px;\n        font-size: 15px;\n        line-height: 22px;\n        color: #5a5060;\n    }\n    .mww-strip-item strong { display: block; color: var(--mw-ink); font-size: 16px; }\n    .mww-icon { flex-shrink: 0; width: 24px; height: 24px; margin-top: 1px; color: var(--mw-purple); }\n\n    .mww-shop-title {\n        font-size: 15px;\n        font-weight: 700;\n        text-transform: uppercase;\n        letter-spacing: 2px;\n        margin: 0 0 14px 0;\n        color: var(--mw-purple-dark);\n    }\n    .mww-cats {\n        display: grid;\n        grid-template-columns: repeat(4, 1fr);\n        gap: 12px;\n    }\n    .mww-cats a {\n        display: flex;\n        align-items: center;\n        justify-content: center;\n        text-align: center;\n        min-height: 62px;\n        padding: 12px;\n        background-color: #ffffff;\n        border: 2px solid var(--mw-lavender);\n        border-radius: 8px;\n        font-size: 16px;\n        font-weight: 700;\n        line-height: 21px;\n        color: var(--mw-ink);\n        text-decoration: none;\n        transition: border-color .15s, color .15s;\n    }\n    .mww-cats a:hover { border-color: var(--mw-purple); color: var(--mw-purple); }\n\n    @media (max-width: 850px) {\n        .mww-hero { flex-direction: column; text-align: center; padding: 32px 22px; gap: 26px; }\n        .mww-headline { font-size: 32px; line-height: 40px; }\n        .mww-lead { font-size: 17px; line-height: 27px; margin: 0 auto; }\n        .mww-badge { width: 150px; height: 150px; }\n        .mww-badge-big { font-size: 44px; line-height: 48px; }\n        .mww-strip { flex-direction: column; gap: 16px; padding: 20px; }\n        .mww-cats { grid-template-columns: repeat(2, 1fr); }\n    }\n\u003c\/style\u003e\n\u003cdiv class=\"mww-wrap\"\u003e\n\u003cdiv class=\"mww-hero\"\u003e\n\u003cdiv\u003e\n\u003cspan class=\"mww-eyebrow\"\u003eEarly Holiday Sale · Nov 4 – Dec 31\u003c\/span\u003e\n\u003ch1 class=\"mww-headline\"\u003eFill your cellar. \u003cspan\u003eFor less.\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp class=\"mww-lead\"\u003eWe're clearing the cellar for the new year, and home winemakers get the markdowns. Start a winter wine kit, oak and age this year's batch, or bottle something special for the holidays. Hundreds of items, while supplies last.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mww-badge\"\u003e\n\u003cspan class=\"mww-badge-small\"\u003eSave Up To\u003c\/span\u003e \u003cspan class=\"mww-badge-big\"\u003e35%\u003c\/span\u003e \u003cspan class=\"mww-badge-small\"\u003eOff\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mww-strip\"\u003e\n\u003cdiv class=\"mww-strip-item\"\u003e\n\u003csvg class=\"mww-icon\" fill=\"none\" stroke=\"currentColor\" viewbox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003cpath stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-width=\"2\" d=\"M5 13l4 4L19 7\"\u003e\u003c\/path\u003e\u003c\/svg\u003e \u003cspan\u003e\u003cstrong\u003eNo Code Needed\u003c\/strong\u003eSale prices are already applied. Just add to cart.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mww-strip-item\"\u003e\n\u003csvg class=\"mww-icon\" fill=\"none\" stroke=\"currentColor\" viewbox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003cpath stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-width=\"2\" d=\"M20 7l-8-4-8 4m16 0l-8 4m8-4v10l-8 4m0-10L4 7m8 4v10M4 7v10l8 4\"\u003e\u003c\/path\u003e\u003c\/svg\u003e \u003cspan\u003e\u003cstrong\u003eLimited Stock\u003c\/strong\u003eOnce an item sells out at this price, it's gone.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mww-strip-item\"\u003e\n\u003csvg class=\"mww-icon\" fill=\"none\" stroke=\"currentColor\" viewbox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"\u003e\u003cpath stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-width=\"2\" d=\"M8 7V3m8 4V3m-9 8h10M5 21h14a2 2 0 002-2V7a2 2 0 00-2-2H5a2 2 0 00-2 2v12a2 2 0 002 2z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e \u003cspan\u003e\u003cstrong\u003eEnds December 31\u003c\/strong\u003eStock up now and be ready for next Harvest.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"mww-shop-title\"\u003eShop by Category\u003c\/p\u003e\n\u003cdiv class=\"mww-cats\"\u003e\n\u003ca href=\"\/collections\/winter-wine-kits\"\u003eWine Kits\u003c\/a\u003e \u003ca href=\"\/collections\/holiday-bottling\"\u003eBottling\u003c\/a\u003e \u003ca href=\"\/collections\/aging-oak\"\u003eAging \u0026amp; Oak\u003c\/a\u003e \u003ca href=\"\/collections\/clearing-stabilizing\"\u003eClearing \u0026amp; Stabilizing\u003c\/a\u003e \u003ca href=\"\/collections\/wine-yeast-bacteria\"\u003eWine Yeast \u0026amp; Bacteria\u003c\/a\u003e \u003ca href=\"\/collections\/tanks-storage\"\u003eTanks \u0026amp; Storage\u003c\/a\u003e \u003ca href=\"\/collections\/crush-press\"\u003eCrush \u0026amp; Press\u003c\/a\u003e \u003ca href=\"\/collections\/winemaker-gifts\"\u003eWinemaker Gifts\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"french-oak-cubes-medium-toast","title":"OCI French Oak Cubes | Medium Toast","description":"\u003cp\u003e\r\n\tOak cubes approximately 1 cm square, made from seasoned French Oak and produced in the USA. Oak cubes take longer to impart their character to the wine than chips, but the flavor can be superior due to the higher volume of unexposed wood in the cube. Medium toast is our most popular level and provides good oak flavor and character. Recommended usage is 2 oz to 4 oz per 5 gallons of wine.\u003c\/p\u003e\r\n","brand":"Oak Chips Inc (OCI)","offers":[{"title":"4 oz.","offer_id":52200028569968,"sku":"OAK317B4OZ","price":9.99,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":52200028602736,"sku":"OAK317B1LB","price":28.99,"currency_code":"USD","in_stock":true},{"title":"40 lb.","offer_id":52200028635504,"sku":"OAK317SB","price":764.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23967.png?v=1750453089"},{"product_id":"stainless-steel-lees-stirrer-drill","title":"Stainless Steel Lees Stirrer (For Drill)","description":"\u003cp\u003e\r\n\tUsed to stir up lees in a barrel or to ensure a complete mix of so2 or any other addtives, our stainless steel lees stirrer with 24\" solid stainless shaft and fold out stainless paddle will get the job done quickly and efficiently.  Connect to drill and use on lowest speed. Included black plastic bung seals barrel while stainless shaft spins freely. \u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":52203813962096,"sku":"WE592","price":74.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/25576.png?v=1750456825"},{"product_id":"replacement-bleederregulator-we399","title":"Replacement Bleeder\/Regulator for WE399","description":"\u003cp\u003e\r\n\tBleeder\/Regulator valve from the WE399 kit. Sold individually for those who need a replacement part or are planning to build their own version of our WE399 kit.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tNote: The inlet is noted with a molded text \"CO2\" next to the barb fitting.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cstrong\u003eRelevant Specifications\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eMax Inlet Pressure:\u003c\/strong\u003e 10 psi\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eInlet\/Outlet Size:\u003c\/strong\u003e 3\/8 in\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eConstruction Material:\u003c\/strong\u003e Food Grade rubber and plastic.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":52203816288624,"sku":"WE399B","price":263.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/65514.png?v=1761599406"},{"product_id":"corks-1-34-grade-3-1000ct","title":"Corks - 1 3\/4\" Grade 3 Plus (1000ct)","description":"\u003cp\u003e\r\n\tSuperior cork quality without Grade 1 or 2 pricing!\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tThese corks are identical to our standard Grade 3 cork product (W431), except that they have been sorted to a higher standard (US sorting). Our standard Grade 3 corks are assembled through what is called an \"AC\" sorting, the standard sorting and grading procedure for our cork supplier. To generate a \"US\" sorting, a standard lot of AC-sorted Grade 3 corks is re-sorted to remove the lowest quality 12% of the lot. As a result, this bag of corks is of generally higher quality and has less variation between the highest and lowest quality cork in the package. This package represents a higher level of quality without the huge jump in price that you would have to pay to move to Grade 2 or Grade 1 corks.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":52203827396976,"sku":"W432","price":509.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/25631.png?v=1750385107"},{"product_id":"40x40-noryl-filter-plates","title":"40x40 Noryl Filter Plates","description":"\u003cp\u003e\r\n\tNoryl plates, 40cm x 40cm for adding to middle of filter. 2 gaskets are included and installed on each plate. Usually used to add plates to one of the 40x40 filters we sell. Each filter lists the maximum number of plates it will accept. Made from heat resistant Noryl plastic, allowing you sterilize with steam if you choose.\u003c\/p\u003e\r\n","brand":"Marchisio","offers":[{"title":"Default Title","offer_id":52203828806000,"sku":"WE912G","price":116.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/6494.jpg?v=1750395689"},{"product_id":"replacement-fill-nozzle-assembly-enolmatic-filler","title":"Replacement Fill Nozzle Assembly for Enolmatic Filler","description":"\u003cp\u003e\r\n\tReplaces the entire fill nozzle assembly on the WE620 Enolmatic Bottle filler, including the support arm and spring.\u003c\/p\u003e\r\n","brand":"Tenco","offers":[{"title":"Default Title","offer_id":52203829920112,"sku":"WE620A","price":66.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/9711.jpg?v=1750434666"},{"product_id":"corks-2-inch-grade-1000ct","title":"Corks - 2 Inch Grade 2 Plus (1000ct)","description":"\u003cp\u003e\r\n\tSuperior cork quality for those needing a little extra confidence for longer ageing!\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tA standard length and diameter single punch cork in a high quality grading at a reasonable price. Corks are typically graded on a scale of 1-10, 1 being the best score, based on the degree of porousness that the actual punch of cork exhibits. Cork trees that show a higher population of worms or fungi tend to yield cork crops which are more porous. As a result, this bag of corks is of generally higher quality and has less variation between the highest and lowest quality cork in the package.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tThese corks are harvested and punched in Portugal, like the majority of the rest of the corks available today. They are processed, sorted, prepped and packaged here in Northern California.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"Default Title","offer_id":52203833164144,"sku":"W462","price":824.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/25635.png?v=1750445560"},{"product_id":"levelling-feet-speidel-fofsmo-tanks-diameter-14001600mm-set-6-pieces-range-min-55mm-max-100mm","title":"Levelling Feet for Speidel FO,FS-MO Tanks Diameter 1,400-1,600mm. Set of 6 pieces. Range: min 55mm - max 100mm","description":"\u003cp\u003e\r\n\tInstallation of Levelling Feet on a Speidel Tank. Levelling Feet can be used to orient a tank into a perfectly vertical position even though it is in place on sloped floors. This option is for \u003cstrong\u003eround tanks 140cm - 160cm in diameter.\u003c\/strong\u003e Installs two feet per leg of the tank. Feet are adjustable by hand and then set in position with a locking nut and crescent wrench - easy and fast to set up.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cem\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e Purchasing this item installs an optional feature on a Speidel Tank. This item cannot be purchased independently, and must be purchased on the same invoice as the tank it is to be installed on to ensure accurate manufacturing.\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"Speidel","offers":[{"title":"Default Title","offer_id":52203906957680,"sku":"46125:1400-1600:FO.FS-MO","price":352.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/16466_49c26495-fa7b-43fa-b14e-5d71e894766a.jpg?v=1745266214"},{"product_id":"vertical-stand-foil-spinners","title":"Vertical Stand for Foil Spinners","description":"\u003cp\u003e A vertical stand with lever operation for Foil Spinners. Did you purchase a benchtop foil spinner only to find it difficult to work with? Do you have a bruise on your hip from supporting bottle after bottle at the end of the day? Are you ruining more foils than you'd like to from mis-feeds? If you answered yes to any of these questions then this is just the product you've been waiting for!\u003c\/p\u003e \u003cp\u003e \u003cbr\u003e Mounting your Foil Spinner vertically makes the application of foils faster, easier and more accurate. Simply adjust the bottle seat to the right length depending on the diameter of your bottle and adjust the spinner height so that when you pull the lever down the rollers completely cover the foil and you're good to go!\u003cbr\u003e \u003cbr\u003e Our stand should work with most spinners available, but please double check the bolt pattern shown below against the plate on the bottom of your spinner or the footings on the motor. You will need to source your own bolts for attaching to the stand, as the size, pitch and depth of the hole in your motor\/mounting plate will vary from manufacturer to manufacturer.\u003cbr\u003e \u003cbr\u003e \u003cstrong\u003eSpecifications\u003c\/strong\u003e:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Made from 304 Stainless Steel\u003c\/li\u003e \u003cli\u003e Bolt Holes are spaced 90mm W x 110mm H\u003c\/li\u003e \u003cli\u003e Shaft Height: 900mm\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003e\u003cem\u003e*Please Note:\u003c\/em\u003e\u003c\/strong\u003e The drawing at the right shows the stand with a spinner mounted to it. This SKU is to purchase the stand by itself. If you would like to purchase a vertically mounted complete unit, please see \u003ca href=\"\" target=\"_blank\"\u003eW650 - Upright Foil Spinner\u003c\/a\u003e.\u003c\/p\u003e","brand":"Marchisio","offers":[{"title":"Default Title","offer_id":52203933925744,"sku":"W651","price":1534.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/8469.jpg?v=1750386789"},{"product_id":"buon-vino-mini-jet-filter-pads-3-sterile","title":"Buon Vino Mini Jet Filter Pads (3) - Sterile","description":"\u003cp\u003e\r\n\tFor our FIL20 Buon Vino Mini Jet. Requires one 3 pack to run the filter.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tWhen using the Buon Vino Mini Jet Filter with sterile pads the home winemaker will want to \"pre-filter\" the wine with polish pads (FIL16) if the volume is 5 gallons or more, or if the wine is particularly cloudy. The sterile filters clog too fast when there is any sediment present. Sterile filters are approximately .5 micron.\u003c\/p\u003e\r\n","brand":"Buon Vino","offers":[{"title":"Default Title","offer_id":52203982029168,"sku":"FIL24","price":3.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/10880.jpg?v=1750433275"},{"product_id":"delvozymereg-lysozyme","title":"Delvozyme® (Lysozyme)","description":"\u003cp\u003e\r\n\t\u003cb\u003eWine Making\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tUse Delvozyme (Lysozyme, Lysovin) for controlling lactic acid bacteria growth in your wine. Isolated from egg whites, this enzyme will degrade the cell wall of gram positive bacteria, but will not affect yeast or gram negative bacteria such as Acetobacter. Delvozyme can be used for both Red and White Wine Malo Fermentation.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tDosage:\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tTo Delay Malolactic Fermentation: Red Wine - add to grapes at 100 - 200 ppm, or 0.38 - 0.76 grams per gallon. White Wine - Add to must at 200 - 300 ppm, or 0.76 - 1.14 grams per gallon.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tTo Block Malolactic Fermentation: White Wine - Add to must or wine at 300 - 500 ppm, or 1.14 - 1.90 grams per gallon.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tStabilizing wine after MLF is complete: Add to barrel during storage at 250 - 500 ppm, or 0.95 - 1.90 grams per gallon.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tWhen blending partial and complete MLF wines: Add immeditatley after blending at 300 - 500 ppm, or 1.14 - 1.90 grams per gallon, to reduce the risk of further malolactic fermentation (MLF). Within several days any lactic should expire.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tFor sluggish or stuck yeast fermentation: Red Wine - Add at 150 - 400 ppm, or 0.57 - 1.52 grams per gallon. White Wine - add at 300 - 500 ppm, or 1.14 - 1.90 grams per gallon.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tDirections for use: You can make a 10% solution of Delvozyme in water (100 grams per liter of water). However we find the easiest method is to add the desired dry weight of Lysovin in 5x its weight of warm(tepid) water. Mix for one minute, allow this mixture to stand for 45 minutes and add to must, juice or wine while mixing well. Allow 24 - 48 hours for reaction to complete.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t**Note: 3tsp Delvozyme = 5g\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eBeer Making\u003c\/b\u003e\u003cbr\u003e\r\n\tDelvozyme can be used in beer making as well. Use either in the starter (recommended if you make starters) or when pitching (adding) the yeast to the wort, do not use over 140 F. Recommended dosages is 1 tsp per 5 gallons of wort. According to studies it has no effect on flavor or clarity.\u003cbr\u003e\r\n\tStorage: Should be stored at room temperatures in a dry environment, can be stored up to 5 years.\u003c\/p\u003e\r\n","brand":"Lallemand\/Lalvin","offers":[{"title":"50 g","offer_id":52204194791792,"sku":"AD352","price":34.99,"currency_code":"USD","in_stock":true},{"title":"150 g","offer_id":52204194824560,"sku":"AD352A","price":78.99,"currency_code":"USD","in_stock":true},{"title":"1 kg","offer_id":52204194857328,"sku":"AD352C","price":349.19,"currency_code":"USD","in_stock":true},{"title":"5 kg","offer_id":52204194890096,"sku":"AD352D","price":1490.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23702.png?v=1750433881"},{"product_id":"tartaric-acid","title":"Tartaric Acid","description":"\u003cp\u003e\r\n\tMoreWine!'s Tartaric Acid is processed naturally in Europe from grapes and is the preferred acid for adjusting acid levels in wine. Be aware that a lot Tartaric Acid available to home winemakers is artificially made, comes from China, and does not integrate into the wine as well. Some of this tartaric includes the designation of \"food-grade\". Because MoreWine! packages this product you can be assured you are getting the highest winery-grade quality.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t3.8g per gallon adjusts acidity by +.1%. As a note: some tartaric acid will drop out of suspension as potassium bitartrate if you are doing any cold stabilization. You might want to re-test total acidity after cold stabilization.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"2 oz.","offer_id":52204196790640,"sku":"AD620","price":2.26,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":52204196823408,"sku":"AD621","price":19.99,"currency_code":"USD","in_stock":true},{"title":"5 lb.","offer_id":52204196856176,"sku":"AD622","price":79.99,"currency_code":"USD","in_stock":true},{"title":"55 lb.","offer_id":52204196888944,"sku":"AD620S","price":349.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/22028.jpg?v=1750442556"},{"product_id":"rp15-rockpile-dry-wine-yeast","title":"Lallemand ENOFERM RP15 Rockpile | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e RP15 is the yeast of choice for winemakers seeking to craft powerful, fruit-driven red wines with structured tannins and bold character\u003c\/li\u003e \u003cli\u003e Whether perfecting a Cabernet Sauvignon, enhancing the richness of Zinfandel, or deepening the complexity of Syrah, RP15 consistently delivers boldness, clarity, and exceptional flavor intensity\u003c\/li\u003e \u003cli\u003e Enhanced fruit intensity and structured tannins for bold red wines\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e RP15 is a powerful red wine yeast strain specifically selected for its ability to amplify fruit intensity while supporting structured tannin development. Ideal for crafting big, full-bodied reds, RP15 promotes deep color extraction and emphasizes rich, dark fruit aromatics. Its robust fermentation kinetics ensure complete attenuation, even in high-Brix musts, delivering wines with vibrant complexity and age-worthiness.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFruit-Driven Aromatics:\u003c\/strong\u003e Boosts expressions of blackberry, black cherry, and plum, enhancing depth and richness.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eEnhanced Tannin Structure:\u003c\/strong\u003e Promotes smooth, well-integrated tannins for improved mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAlcohol Tolerance: \u003c\/strong\u003eEffective up to 16% ABV, providing stability for high-alcohol wines.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Range: \u003c\/strong\u003ePerforms optimally between 64°F (18°C) and 86°F (30°C), allowing for versatile fermentation conditions.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMedium to High Flocculation: \u003c\/strong\u003eContributes to clarity and stability post-fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eLow SO₂ Production:\u003c\/strong\u003e Minimizes sulfurous off-flavors, preserving fruit purity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eCabernet Sauvignon:\u003c\/strong\u003e Elevates boldness and structure while enhancing dark fruit notes.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eZinfandel: \u003c\/strong\u003eHighlights spicy characteristics with deep berry undertones.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSyrah \u0026amp; Petite Sirah:\u003c\/strong\u003e Enhances complexity with intense fruit and structured tannins.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMerlot: \u003c\/strong\u003eBrings forward lush plum and cherry while smoothing tannins for a balanced finish.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eDark Fruits: \u003c\/strong\u003eProminent expressions of blackberry, black cherry, and plum.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSpice and Earthiness:\u003c\/strong\u003e Accentuates subtle hints of black pepper, tobacco, and cedar.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSmooth Tannin Integration: \u003c\/strong\u003eBalances structure with a rounded mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAging Potential: \u003c\/strong\u003eSupports long-term aging, improving depth and complexity over time.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eGuidelines:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to prevent clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate:\u003c\/strong\u003e Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and tannin extraction.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition: \u003c\/strong\u003eSupplement with yeast nutrients, particularly in high-Brix musts, to support strong fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature:\u003c\/strong\u003e Maintain between 64°F and 86°F to maximize fruit expression and tannin development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eExtended Maceration:\u003c\/strong\u003e Suitable for long maceration periods to boost color intensity and mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204198625648,"sku":"DYW49A","price":3.19,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204198658416,"sku":"DYW49B","price":21.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204198691184,"sku":"DYW49","price":65.54,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724296560,"sku":"DYW49K","price":859.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23198.png?v=1750415877"},{"product_id":"cy3079-dry-wine-yeast","title":"Lalvin CY3079™ | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e Lalvin CY3079 is the go-to choice for winemakers aiming to craft full-bodied, complex Chardonnay and barrel-aged whites with rich mouthfeel, creamy texture, and elegant oak integration\u003c\/li\u003e \u003cli\u003e Whether perfecting a Chardonnay or refining a white Burgundy, CY3079 ensures a smooth, layered finish with exceptional aromatic clarity\u003c\/li\u003e \u003cli\u003e Enhance complexity and mouthfeel in premium Chardonnay and barrel-aged whites\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Lalvin CY3079 is a specially selected wine yeast strain renowned for its ability to develop rich mouthfeel, enhanced complexity, and buttery characteristics during fermentation. Perfectly suited for Chardonnay and other barrel-aged white wines, CY3079 promotes the release of polysaccharides and encourages malolactic fermentation, resulting in wines with balanced acidity, smooth texture, and vibrant aromatics.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eEnhanced Mouthfeel:\u003c\/strong\u003e Promotes polysaccharide synthesis, delivering a creamy, full-bodied texture.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMalolactic Compatibility: \u003c\/strong\u003eOptimized for seamless transition into malolactic fermentation, enhancing buttery and nutty notes.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAromatic Development:\u003c\/strong\u003e Elevates apple, pear, vanilla, and toasted almond aromatics.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAlcohol Tolerance: \u003c\/strong\u003eSupports ABV levels up to 15%, allowing complete fermentation in high-sugar musts.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAttenuation Rate: \u003c\/strong\u003eTypically achieves 85–90% attenuation, ensuring a dry, well-structured finish.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Range:\u003c\/strong\u003e Performs optimally between 59°F (15°C) and 77°F (25°C), with the best expression of mouthfeel and complexity around 64°F (18°C).\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMedium Flocculation:\u003c\/strong\u003e Settles well post-fermentation, enhancing clarity and reducing sediment.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eChardonnay:\u003c\/strong\u003e Ideal for barrel-fermented Chardonnay, bringing forward rich mouthfeel and buttery notes.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eWhite Burgundy: \u003c\/strong\u003eElevates minerality and complexity, emphasizing ripe fruit and toasty oak integration.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eViognier:\u003c\/strong\u003e Enhances stone fruit and floral notes, adding depth and roundness.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eBarrel-Aged Whites:\u003c\/strong\u003e Perfect for oaked Sauvignon Blanc and Semillon, adding creaminess and layered complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eStone Fruits \u0026amp; Citrus: \u003c\/strong\u003eBoosts expressions of apple, pear, and lemon zest.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eButtery \u0026amp; Nutty Notes:\u003c\/strong\u003e Develops butter, vanilla, and toasted almond during malolactic fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRich Mouthfeel:\u003c\/strong\u003e Promotes a creamy, well-rounded palate with smooth, integrated texture.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eOak Integration: \u003c\/strong\u003eComplements toasted oak, enhancing complexity and balance.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eUsage:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to avoid clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate:\u003c\/strong\u003e Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal mouthfeel and flavor development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition:\u003c\/strong\u003e Supplement with yeast nutrient to optimize fermentation and promote aromatic development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature:\u003c\/strong\u003e Maintain between 59°F (15°C) and 77°F (25°C), with 64°F (18°C) being ideal for creaminess and complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eBarrel Fermentation:\u003c\/strong\u003e Ideal for in-barrel fermentations to enhance oak integration and complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204200395120,"sku":"DYW64","price":2.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204200427888,"sku":"DYW64A","price":19.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204200460656,"sku":"DYW64B","price":63.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724624240,"sku":"DYW64K","price":772.34,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23230.png?v=1750422681"},{"product_id":"amh-assmanshausen-dry-wine-yeast","title":"Lallemand Assmanshausen (AMH) | Dry Wine Yeast","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAssmanshausen (AMH) is the ideal choice for winemakers seeking to produce elegant, terroir-driven red wines with aromatic complexity and structured tannins\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhether perfecting a Pinot Noir, elevating the freshness of Gamay, or crafting a refined Burgundy-style blend, AMH consistently delivers elegance, balance, and nuanced flavor in every bottle\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tEnhanced aromatics and structured tannins for elegant red wines\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAssmanshausen (AMH) is a specialty wine yeast strain prized for its ability to enhance aromatic complexity and develop structured tannins in cool-climate red wines. Originally selected from the Assmanshausen region in Germany, this strain is ideal for crafting elegant, age-worthy wines that benefit from extended fermentation and maceration periods. Its steady, controlled fermentation allows for nuanced expression of delicate fruit and spice characteristics.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eEnhanced Aromatics: \u003c\/strong\u003eElevates subtle cherry, cranberry, and spice notes, ideal for cool-climate reds.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eStructured Tannin Development: \u003c\/strong\u003ePromotes refined tannin integration, enhancing mouthfeel and ageability.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAlcohol Tolerance: \u003c\/strong\u003eEffective up to 14% ABV, suitable for balanced red wine styles.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eTemperature Range: \u003c\/strong\u003ePerforms optimally between 59°F (15°C) and 82°F (28°C), allowing for slow, controlled fermentations.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eLow Flocculation:\u003c\/strong\u003e Extended suspension during fermentation aids in complex flavor development.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eMinimal SO₂ Production:\u003c\/strong\u003e Preserves clean aromatics and avoids off-flavors.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003ePinot Noir: \u003c\/strong\u003eEnhances delicate fruit and floral notes while promoting smooth tannin development.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eGamay: \u003c\/strong\u003eElevates fresh berry expressions and accentuates vibrant acidity.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eCool-Climate Reds:\u003c\/strong\u003e Ideal for crafting structured, elegant wines that express terroir.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eBlended Reds:\u003c\/strong\u003e Perfect for Burgundy-style blends and Beaujolais Nouveau.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRed Fruits:\u003c\/strong\u003e Highlights cherry, cranberry, and raspberry for a bright, aromatic profile.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSpice and Floral Notes: \u003c\/strong\u003eSubtle expressions of clove, cinnamon, and violet enhance complexity.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSilky Tannins: \u003c\/strong\u003ePromotes refined tannin structure for a smooth, elegant mouthfeel.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAging Potential: \u003c\/strong\u003eSupports graceful aging with layered complexity and aromatic depth.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eGuidelines:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to prevent clumping.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003ePitch Rate:\u003c\/strong\u003e Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and aromatic expression.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eNutrient Addition:\u003c\/strong\u003e Supplement with yeast nutrients, particularly in low-nitrogen musts, to prevent sluggish fermentation.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFermentation Temperature: \u003c\/strong\u003eMaintain between 59°F and 82°F for optimal aromatic expression and structured tannin development.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eExtended Maceration:\u003c\/strong\u003e Suitable for long fermentations to develop depth and complexity.\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204200690032,"sku":"DYW68","price":3.19,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204200722800,"sku":"DYW68A","price":21.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204200755568,"sku":"DYW68B","price":69.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724657008,"sku":"DYW68K","price":816.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23241.png?v=1750412404"},{"product_id":"syrah-dry-wine-yeast","title":"Lallemand ENOFERM Syrah™ | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e Syrah is the perfect choice for winemakers aiming to craft powerful, structured red wines with bold fruit expression and deep color stability\u003c\/li\u003e \u003cli\u003e Whether perfecting a Syrah\/Shiraz, boosting the intensity of Cabernet Sauvignon, or refining a GSM blend, Syrah Yeast delivers exceptional flavor, structure, and age-worthiness in every batch\u003c\/li\u003e \u003cli\u003e Bold structure and intense aromatics for rich, full-bodied reds\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Syrah is a specialized wine yeast strain meticulously selected to bring out the bold structure and vibrant aromatics characteristic of Syrah and other robust red wines. Renowned for its ability to enhance color stability, deepen tannin integration, and highlight dark fruit notes, Syrah Yeast is the ideal choice for crafting powerful, age-worthy wines. Its controlled fermentation kinetics ensure balanced attenuation, minimizing off-flavors while preserving the wine’s natural complexity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eEnhanced Color Stability: \u003c\/strong\u003ePromotes deep anthocyanin extraction for rich, lasting color.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTannin Development:\u003c\/strong\u003e Integrates structured tannins for a smooth, full-bodied mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e Effective up to 16% ABV, supporting the creation of high-alcohol red wines.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Range:\u003c\/strong\u003e Optimally ferments between 64°F (18°C) and 86°F (30°C), allowing for full expression of bold flavors.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eHigh Flocculation: \u003c\/strong\u003eContributes to clarity and stability post-fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eLow SO₂ Production: \u003c\/strong\u003ePreserves fruit purity and aromatic intensity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSyrah\/Shiraz: \u003c\/strong\u003eElevates bold black fruit flavors, peppery spice, and deep color.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eCabernet Sauvignon:\u003c\/strong\u003e Enhances structure and tannin integration for age-worthy complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eGrenache:\u003c\/strong\u003e Promotes ripe berry notes with smooth tannins.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMalbec: \u003c\/strong\u003eBoosts dark fruit intensity and earthy undertones.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eBlended Reds:\u003c\/strong\u003e Perfect for GSM (Grenache, Syrah, Mourvèdre) blends, enhancing body and color.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eDark Fruits:\u003c\/strong\u003e Prominent expressions of blackberry, plum, and dark cherry.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSpice and Earthiness: \u003c\/strong\u003eAccentuates hints of black pepper, leather, and subtle tobacco.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFull-Bodied Mouthfeel: \u003c\/strong\u003eEnhances the structure and richness of the wine.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAging Potential:\u003c\/strong\u003e Supports long-term aging, improving depth and complexity with time.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eUsage \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to prevent clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate: \u003c\/strong\u003eUse 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and tannin development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition: \u003c\/strong\u003eSupplement with yeast nutrients, particularly in high-sugar musts, to ensure complete fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature: \u003c\/strong\u003eMaintain between 64°F and 86°F for optimal color extraction and structured tannin formation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eExtended Maceration:\u003c\/strong\u003e Ideal for long fermentations to deepen color and enhance tannin complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204202066288,"sku":"DYW70","price":3.19,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204202099056,"sku":"DYW70A","price":21.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204202131824,"sku":"DYW70B","price":68.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724689776,"sku":"DYW70K","price":816.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/23247.png?v=1750403500"},{"product_id":"uvaferm-43-dry-wine-yeast","title":"Lallemand UVAFERM 43® | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e UVAFERM 43 is the yeast of choice for winemakers aiming to produce powerful, structured red wines with deep color and bold flavor\u003c\/li\u003e \u003cli\u003e Its resilience under challenging fermentation conditions ensures complete fermentation, making it an invaluable tool in both standard and difficult winemaking scenarios\u003c\/li\u003e \u003cli\u003e Enhance fermentation power and structure in bold red wines\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e UVAFERM 43 is a robust wine yeast strain, selected for its exceptional ability to ferment under challenging conditions. Its fructophilic nature makes it particularly effective in high-sugar musts, ensuring complete fermentation even when fructose concentrations are elevated. This strain is ideal for crafting full-bodied red wines, offering enhanced color extraction, tannin structure, and aromatic intensity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eHigh Alcohol Tolerance: \u003c\/strong\u003eCapable of fermenting up to 18% ABV, suitable for high-sugar musts.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Resilience: \u003c\/strong\u003eOperates effectively between 55°F (13°C) and 95°F (35°C), accommodating a wide range of fermentation environments.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFructophilic Fermentation: \u003c\/strong\u003eEfficiently ferments musts with high fructose content, common in late-harvest or overripe grapes.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eEnhanced Color and Tannin Extraction: \u003c\/strong\u003ePromotes the extraction of anthocyanins and polyphenols, contributing to vibrant color and structured mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eLow Nutrient Requirements:\u003c\/strong\u003e Performs well with minimal nitrogen supplementation, reducing the risk of sluggish fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFull-Bodied Red Wines:\u003c\/strong\u003e Optimal for varietals like Cabernet Sauvignon, Syrah, Zinfandel, and Malbec, enhancing body and color stability.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFortified Wines: \u003c\/strong\u003eSuitable for Port-style and Amarone-style wines, supporting high alcohol levels.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eWarm Climate Fermentations:\u003c\/strong\u003e Excels in hot climates where fermentation temperatures are elevated.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eStuck Fermentation Recovery:\u003c\/strong\u003e Effective in restarting difficult or stuck fermentations due to its high heat and alcohol tolerance.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eDark Fruit Intensity:\u003c\/strong\u003e Emphasizes bold notes of blackberry, black cherry, and plum.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSpice and Earthiness:\u003c\/strong\u003e Introduces subtle layers of black pepper, cocoa, and leather for added complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSmooth Tannin Structure:\u003c\/strong\u003e Develops well-rounded tannins, contributing to a balanced mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eDeep Color Stability:\u003c\/strong\u003e Supports anthocyanin preservation, resulting in rich, vibrant hues.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eUsage: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 104°F (40°C) for 15–20 minutes. Stir gently to avoid clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate: \u003c\/strong\u003eUse 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and color development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition: \u003c\/strong\u003eSupplement with yeast nutrient to optimize fermentation strength, especially in high-Brix musts.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature:\u003c\/strong\u003e Maintain between 55°F and 95°F to maximize aromatic expression and color stability.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eExtended Maceration:\u003c\/strong\u003e Suitable for long maceration periods to deepen color and enhance tannin structure.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204202492272,"sku":"DYW76","price":2.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204202525040,"sku":"DYW76A","price":13.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204202557808,"sku":"DYW76B","price":63.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724755312,"sku":"DYW76K","price":757.14,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/26167.png?v=1750442165"},{"product_id":"icv-d21-yeast-dry-wine","title":"Lalvin ICV D21® | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e ICV-D21 is the ideal choice for winemakers seeking to craft structured, full-bodied wines with bold aromatics and enhanced mouthfeel\u003c\/li\u003e \u003cli\u003e Whether perfecting a Cabernet Sauvignon, enhancing the richness of Syrah, or adding depth to Chardonnay, ICV-D21 consistently delivers complexity, elegance, and age-worthiness in every bottle\u003c\/li\u003e \u003cli\u003e Enhanced mouthfeel and rich aromatics for structured red and white wines\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e ICV-D21 is a robust wine yeast strain specially developed by the Institut Coopératif du Vin (ICV) for crafting full-bodied red and white wines with enhanced mouthfeel and complex aromatics. Known for its ability to optimize tannin extraction and promote rich color stability, ICV-D21 is ideal for producing age-worthy wines with layered depth and intense fruit expression. Its consistent fermentation kinetics ensure reliable attenuation and balanced structure in high-Brix musts.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eEnhanced Mouthfeel: \u003c\/strong\u003ePromotes a smooth, velvety texture with well-structured tannins.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAromatic Complexity: \u003c\/strong\u003eBoosts expressions of dark berries, plum, and subtle floral notes.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e Effective up to 16% ABV, allowing for rich, full-bodied wine production.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Range: \u003c\/strong\u003ePerforms optimally between 64°F (18°C) and 86°F (30°C), providing flexibility for various winemaking styles.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMedium Flocculation: \u003c\/strong\u003eContributes to clarity and stability post-fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eLow SO₂ Production: \u003c\/strong\u003ePreserves aromatic purity and minimizes off-flavors.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eCabernet Sauvignon:\u003c\/strong\u003e Enhances bold fruit expression and promotes structured tannins.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMerlot: \u003c\/strong\u003eBoosts plum and cherry notes while improving mouthfeel.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSyrah: \u003c\/strong\u003eElevates dark fruit and peppery spice with deep color extraction.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eGrenache:\u003c\/strong\u003e Enhances ripe red fruit flavors with a smooth finish.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eChardonnay: \u003c\/strong\u003ePromotes complexity and rounded mouthfeel with subtle floral accents.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eDark Fruits: \u003c\/strong\u003eHighlights blackberry, plum, and cherry with concentrated richness.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSpice and Floral Notes:\u003c\/strong\u003e Accentuates hints of violet, licorice, and black pepper.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eStructured Tannins:\u003c\/strong\u003e Integrates smooth tannins for enhanced mouthfeel and aging potential.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAging Potential:\u003c\/strong\u003e Supports long-term aging, improving depth and complexity over time.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eUsage:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to prevent clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate:\u003c\/strong\u003e Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and flavor development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition:\u003c\/strong\u003e Supplement with yeast nutrients, particularly in low-nitrogen musts, to ensure complete fermentation.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature:\u003c\/strong\u003e Maintain between 64°F and 86°F for optimal tannin extraction and aromatic development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eExtended Maceration:\u003c\/strong\u003e Ideal for long maceration periods to intensify structure and deepen flavor complexity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204203508080,"sku":"DYW84","price":2.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204203540848,"sku":"DYW84A","price":13.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204203573616,"sku":"DYW84B","price":61.74,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52451724788080,"sku":"DYW84K","price":812.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/26566.png?v=1750460058"},{"product_id":"dv10-dry-wine-yeast","title":"Lalvin DV10™ | Dry Wine Yeast","description":"\u003cul\u003e \u003cli\u003e Lalvin DV10 is the ideal choice for winemakers dedicated to producing elegant sparkling wines and bright, crisp still whites with clean aromatics and refined structure\u003c\/li\u003e \u003cli\u003e Whether perfecting a classic Champagne, refining a crisp Chardonnay, or creating a beautifully structured sparkling wine, DV10 guarantees clarity, balance, and exceptional quality\u003c\/li\u003e \u003cli\u003e Precision, stability, and clean fermentation for premium sparkling and still wines\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Lalvin DV10 is a robust and versatile yeast strain, originating from the Champagne region of France. Renowned for its clean fermentation profile and high alcohol tolerance, DV10 is ideal for producing sparkling wines, Champagne, and crisp still whites. Its consistent performance under challenging conditions makes it a preferred choice for winemakers seeking reliability and clarity in their wines .\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eClean Fermentation Profile:\u003c\/strong\u003e Produces minimal volatile acidity and low hydrogen sulfide (H₂S), preserving pure fruit character and aromatic clarity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eHigh Alcohol Tolerance: \u003c\/strong\u003eEffective up to 18% ABV, supporting complete fermentation in high-sugar musts.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eTemperature Range:\u003c\/strong\u003e Performs optimally between 50°F (10°C) and 95°F (35°C), suitable for both cold fermentations and warm climates.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eAttenuation Rate: \u003c\/strong\u003eTypically achieves 85–90% attenuation, ensuring a crisp, dry finish.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eLow SO₂ Production:\u003c\/strong\u003e Maintains bright, clean aromatics with minimal sulfite interference.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eHigh Flocculation: \u003c\/strong\u003eSettles efficiently post-fermentation, ensuring bright clarity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eApplications:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSparkling Wines:\u003c\/strong\u003e Perfect for Méthode Traditionnelle, Charmat Process, and Pet-Nat styles, delivering fine bubbles and crisp aromatics.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eChampagne Production: \u003c\/strong\u003eReliable under high pressure and low temperatures, producing elegant mousse and clean expression.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eStill Whites:\u003c\/strong\u003e Ideal for Chardonnay, Sauvignon Blanc, and Pinot Grigio, preserving bright fruit and crisp acidity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eHigh-Alcohol Fermentations:\u003c\/strong\u003e Excellent for fortified wines and late-harvest styles, with complete sugar conversion and balanced structure.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eFlavor Profile: \u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eCrisp Apple \u0026amp; Citrus:\u003c\/strong\u003e Sharp notes of green apple, lemon zest, and grapefruit dominate the palate.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eMineral Freshness:\u003c\/strong\u003e Subtle minerality that enhances clean mouthfeel and bright finish.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFloral \u0026amp; Light Herbaceous Notes: \u003c\/strong\u003eDelicate hints of white blossom and cut grass contribute to aromatic lift.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eBright, Crisp Finish: \u003c\/strong\u003eEnsures a clean, refreshing palate with high clarity and purity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003cstrong\u003eUsage:\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eRehydration:\u003c\/strong\u003e Rehydrate in 10 times its weight of chlorine-free water at 104°F (40°C) for 15–20 minutes. Stir gently to prevent clumping.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003ePitch Rate: \u003c\/strong\u003eUse 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and flavor development.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eNutrient Addition: \u003c\/strong\u003eSupplement with yeast nutrient to optimize fermentation strength, especially in high-Brix musts.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eFermentation Temperature:\u003c\/strong\u003e Maintain between 50°F and 95°F to optimize ester formation and maintain aromatic clarity.\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003eSecondary Fermentation:\u003c\/strong\u003e Perfect for bottle conditioning and sparkling wine production, supporting fine bubbles and bright clarity.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52204206784880,"sku":"DYW86","price":2.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52204206817648,"sku":"DYW86A","price":19.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52204206850416,"sku":"DYW86B","price":64.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":52380123824496,"sku":"DYW86K","price":757.14,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/26763.png?v=1750405430"},{"product_id":"reduless","title":"Lallemand Reduless | Inactivated Yeast with Copper |  Fixes H2S Issues","description":"\u003cp\u003e\r\n\tReduless is a new product from Lallemand that was designed to correct negative VSCs (Voltatile Sulfur Compounds) such as H2S (hydrogen sulfide, A.K.A. \"rotten egg\") and DMS (dimethyl sulfide, A.K.A. \"cooked corn\") defects in wine. Made from inactivated yeast that have been infused with copper using a proprietary process, Reduless is a much gentler H2S remedy on the wine than the traditional copper sulfate (CuSO4) treatment alone. If you have an H2S problem, then we recommend treating it with Reduless first. However, if the sulfur problem still remains after the Reduless treatment, then a bench trial with copper sulfate (CuSO4) is recommended.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cstrong\u003eNote:\u003c\/strong\u003e The sooner you catch a sulfur problem the easier it is to deal with!\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cstrong\u003eTo Use: \u003c\/strong\u003e\u003cbr\u003e\r\n\tDissolve Reduless in 10 times it's weight in water and add immediately to the wine. Stir the wine gently to ensure a thorough homogenization. Rack or filter after 72 hours.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cstrong\u003eRecommended Dosage:\u003c\/strong\u003e\u003cbr\u003e\r\n\t0.4-0.6 g\/gal. The maximum amount of copper that can be released into the wine using Reduless at the recommended dosage is 0.02 ppm.\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Lallemand\/Lalvin","offers":[{"title":"3 g","offer_id":52204207669616,"sku":"FIN65","price":2.49,"currency_code":"USD","in_stock":true},{"title":"30 g","offer_id":52204207702384,"sku":"FIN65A","price":7.99,"currency_code":"USD","in_stock":true},{"title":"2.5 kg","offer_id":52204207735152,"sku":"FIN65B","price":201.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/64572.png?v=1752279009"},{"product_id":"wine-corks-aglica","title":"Wine Corks - Aglica","description":"\u003cp\u003e\r\n\tAn agglomerated cork that offers a great seal using compressed pieces of small cork. Fantastic value. Because they do not compress as easy as natural corks, you will need a floor corker, as opposed to a handcorker, to push these into the bottles.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"25","offer_id":52204208226672,"sku":"W414B","price":6.99,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204208259440,"sku":"W414A","price":18.89,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204208292208,"sku":"W414","price":219.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/67048.png?v=1771899307"},{"product_id":"wine-corks-1-34-grade-3","title":"Wine Corks - 1 3\/4 in. Grade 3","description":"\u003cp\u003e\r\n\tA standard length and diameter single punch cork in a high quality grading at a reasonable price. Corks are typically graded on a scale of 1-10, 1 being the best score, based on the degree of porousness that the actual punch of cork exhibits. Cork trees that show a higher population of worms or fungi tend to yield cork crops which are more porous. The Grade 3 corks show less than average porousness and are on par with the quality of cork used in many commercial facilities. Grade 1 \u0026amp; 2 corks are almost completely solid and sell at very high prices.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tThese corks are harvested and punched in Portugal, like the majority of the rest of the corks available today. They are processed, sorted, prepped and packaged here in Northern California.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"25","offer_id":52204208456048,"sku":"W431","price":21.99,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204208488816,"sku":"W431A","price":76.99,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204208521584,"sku":"W431B","price":494.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/25630.png?v=1750429936"},{"product_id":"heat-shrink-sleeves-cream","title":"Heat Shrink Sleeves - Cream","description":"\u003cp\u003e\r\n\t\u003cstrong\u003eDue to high demand, the pack of 1,000 is currently out of stock. Be the first to receive your items by placing a \u003cspan style=\"background-color:#ffff00;\"\u003epre-order\u003c\/span\u003e today. We will automatically ship this item to you when we receive more in mid December.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThese PVC heat shrink capsules help to make your home made wine look classy and professional. The look is the closest we have seen to commercially used tin capsules, which must be spun on with a $2,000 machine. Conversely, these PVC capsules can be easily used at home. Features horizontal tear tab.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tTo use, slide on to top of wine bottle and dip into hot water for a quick and even shrink. Or for faster processing with a more reliable finish try one of our Heat Shrink tools. 2 1\/4\" Height x 1 1\/4\" Diameter.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"12","offer_id":52204253839728,"sku":"W488","price":1.79,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204253872496,"sku":"W488A","price":6.74,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204253905264,"sku":"W488B","price":50.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/9763.jpg?v=1750383221"},{"product_id":"heat-shrink-sleeves-gloss-burgundy","title":"Heat Shrink Sleeves - Gloss Burgundy","description":"\u003cp\u003e\r\n\tThese PVC heat shrink capsules help to make your home made wine look classy and professional. The look is the closest we have seen to commercially used tin capsules, which must be spun on with a $2,000 machine. Conversely, these PVC capsules can be easily used at home. Features horizontal tear tab.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tTo use, slide on to top of wine bottle and dip into hot water for a quick and even shrink. Or for faster processing with a more reliable finish try one of our Heat Shrink tools. 2 1\/4\" Height x 1 1\/4\" Diameter.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"12","offer_id":52204254331248,"sku":"W493","price":1.79,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204254364016,"sku":"W493A","price":8.99,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204254396784,"sku":"W493B","price":55.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/9780.jpg?v=1750432308"},{"product_id":"heat-shrink-sleeves-black-wgold-stripe","title":"Heat Shrink Sleeves - Black W\/Gold Stripe","description":"\u003cp\u003e\r\n\tThese PVC heat shrink capsules help to make your home made wine look classy and professional. The look is the closest we have seen to commercially used tin capsules, which must be spun on with a $2,000 machine. Conversely, these PVC capsules can be easily used at home. Features horizontal tear tab.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tTo use, slide on to top of wine bottle and dip into hot water for a quick and even shrink. Or for faster processing with a more reliable finish try one of our Heat Shrink tools. 2 1\/4\" Height x 1 1\/4\" Diameter.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"12","offer_id":52204254527856,"sku":"W495","price":1.79,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204254560624,"sku":"W495A","price":8.99,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204254593392,"sku":"W495B","price":50.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/9564.jpg?v=1750389599"},{"product_id":"heat-shrink-sleeves-white","title":"Heat Shrink Sleeves - White","description":"\u003cp\u003e\r\n\tThese PVC heat shrink capsules help to make your home made wine look classy and professional. The look is the closest we have seen to commercially used tin capsules, which must be spun on with a $2,000 machine. Conversely, these PVC capsules can be easily used at home. Features horizontal tear tab.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tTo use, slide on to top of wine bottle and dip into hot water for a quick and even shrink. Or for faster processing with a more reliable finish try one of our Heat Shrink tools. 2 1\/4\" Height x 1 1\/4\" Diameter.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"12","offer_id":52204254757232,"sku":"W497","price":1.79,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204254790000,"sku":"W497A","price":8.99,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204254822768,"sku":"W497B","price":50.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/9809.jpg?v=1750450471"},{"product_id":"american-oak-cubes-heavy-toast","title":"stavin American Oak Cubes | Heavy Toast","description":"\u003cp\u003e Heavy Toast for Red Wines where you want the rich, carmelized, carbonized oak flavor. Nice to add as a small addition after having added your regular addition of medium or medium plus oak. Manufactured by StaVin. Cubes have a longer contact time than traditional chips do, which make them better for long-term aging of wines and beers. Also, longer contact time means longer extraction of flavors (3-6 months), which leads to a more complex combination of flavors. Chips are usually done giving flavor after a week, there by contributing a harsh, flat oak flavor.\u003c\/p\u003e \u003cp\u003e Our cubes are fires toasted and cut by Stavin, a leading supplier of high-quality oak alternatives to top commercial wineries.\u003cbr\u003e \u003c\/p\u003e \u003cp\u003e Download the PDF\u003c\/p\u003e","brand":"Generic","offers":[{"title":"2 oz.","offer_id":52204256625008,"sku":"OAK390B2OZ","price":7.99,"currency_code":"USD","in_stock":true},{"title":"8 oz.","offer_id":52204256657776,"sku":"OAK390B8OZ","price":15.99,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":52204256690544,"sku":"OAK390B1LB","price":34.99,"currency_code":"USD","in_stock":true},{"title":"20 lb.","offer_id":52204256723312,"sku":"OAK390S20LB","price":529.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/21999.png?v=1750447550"},{"product_id":"lallzyme-exv","title":"Lallzyme EX-V™ | Fermentation Enzyme For Structured Red Wines","description":"\u003cp data-end=\"92\" data-start=\"0\"\u003e\r\n\t\u003cstrong data-end=\"92\" data-start=\"0\"\u003eLallzyme EX-V – Enzyme for Structured Red Wines with Enhanced Color and Tannin Stability\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul data-end=\"485\" data-start=\"94\"\u003e\r\n\t\u003cli data-end=\"179\" data-start=\"94\"\u003e\r\n\t\t\u003cp data-end=\"179\" data-start=\"96\"\u003e\r\n\t\t\tExtracts color and tannins with improved integration for wines destined for aging\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"249\" data-start=\"180\"\u003e\r\n\t\t\u003cp data-end=\"249\" data-start=\"182\"\u003e\r\n\t\t\tPromotes stable anthocyanin-tannin bonding for long-lasting color\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"314\" data-start=\"250\"\u003e\r\n\t\t\u003cp data-end=\"314\" data-start=\"252\"\u003e\r\n\t\t\tEnhances mouthfeel, midpalate weight, and structural balance\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"398\" data-start=\"315\"\u003e\r\n\t\t\u003cp data-end=\"398\" data-start=\"317\"\u003e\r\n\t\t\tImproves juice yield and reduces solids through efficient cell wall degradation\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli data-end=\"485\" data-start=\"399\"\u003e\r\n\t\t\u003cp data-end=\"485\" data-start=\"401\"\u003e\r\n\t\t\tBalanced enzyme activity supports both extraction and finesse in premium red wines\u003c\/p\u003e\r\n\t\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-end=\"1163\" data-start=\"487\"\u003e\r\n\tLallzyme EX-V is a precision enzyme blend developed by Lallemand for red wine fermentations where structure, balance, and ageability are desired. It combines strong pectolytic activity with targeted cellulase and hemicellulase functions to break down grape skin cell walls, facilitating the release of anthocyanins and seed-derived tannins in a controlled, integrative manner. EX-V is ideal for varietals with moderate to firm skins or when crafting red wines intended for barrel aging, as it enhances phenolic complexity without over-extracting bitterness or astringency. Wines fermented with EX-V tend to show refined texture, vivid color, and excellent long-term stability.\u003c\/p\u003e\r\n\u003cp data-end=\"1592\" data-start=\"1165\"\u003e\r\n\t\u003cstrong data-end=\"1218\" data-start=\"1165\"\u003eComparison to Other Lallemand Maceration Enzymes:\u003c\/strong\u003e\u003cbr data-end=\"1221\" data-start=\"1218\"\u003e\r\n\tCompared to \u003cstrong data-end=\"1239\" data-start=\"1233\"\u003eEX\u003c\/strong\u003e, which is best for early-drinking, fruit-forward reds, \u003cstrong data-end=\"1354\" data-start=\"1295\"\u003eEX-V is designed for more structured, age-worthy styles\u003c\/strong\u003e with higher tannin and color stability. \u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli data-end=\"1592\" data-start=\"1165\"\u003e\r\n\t\t\u003cstrong data-end=\"1602\" data-start=\"1596\"\u003eEX\u003c\/strong\u003e = softer, fruit-driven reds for early release\u003c\/li\u003e\r\n\t\u003cli data-end=\"1592\" data-start=\"1165\"\u003e\r\n\t\t\u003cstrong data-end=\"1661\" data-start=\"1653\"\u003eEX-V\u003c\/strong\u003e = structured, balanced reds with aging potential\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp data-end=\"2079\" data-start=\"1797\"\u003e\r\n\t\u003cstrong data-end=\"1809\" data-start=\"1797\"\u003eProtocol\u003c\/strong\u003e\u003cbr data-end=\"1812\" data-start=\"1809\"\u003e\r\n\tDilute Lallzyme EX-V in 10 times its weight of chlorine-free water. Add to crushed grapes or must at the beginning of fermentation. Mix thoroughly for even dispersion. Optimal temperature range: 20–30°C. Avoid adding below 10°C or after alcoholic fermentation begins.\u003c\/p\u003e\r\n\u003cp data-end=\"2271\" data-start=\"2081\"\u003e\r\n\t\u003cstrong data-end=\"2096\" data-start=\"2081\"\u003eUsage Rates\u003c\/strong\u003e\u003cbr data-end=\"2099\" data-start=\"2096\"\u003e\r\n\tRecommended dosage: 30–40 grams per ton of grapes\u003cbr data-end=\"2151\" data-start=\"2148\"\u003e\r\n\t= 0.66–0.88 grams per hectoliter (assuming 450 L\/ton)\u003cbr data-end=\"2207\" data-start=\"2204\"\u003e\r\n\t= 0.0066–0.0088 grams per liter\u003cbr data-end=\"2241\" data-start=\"2238\"\u003e\r\n\t= 0.025–0.033 grams per gallon\u003c\/p\u003e\r\n\u003cp data-end=\"2536\" data-is-last-node=\"\" data-is-only-node=\"\" data-start=\"2273\"\u003e\r\n\tUse the lower end of the range for moderately structured fruit or extended maceration. Use the higher range for tighter-skinned grapes, shorter fermentations, or when greater phenolic extraction and color stability are required for barrel-aged or long-lived reds.\u003c\/p\u003e\r\n","brand":"Lallemand\/Lalvin","offers":[{"title":"0.6 g","offer_id":52204336546160,"sku":"AD358A","price":2.89,"currency_code":"USD","in_stock":true},{"title":"6 g","offer_id":52204336578928,"sku":"AD358B","price":7.99,"currency_code":"USD","in_stock":true},{"title":"100 g","offer_id":52204336611696,"sku":"AD358C","price":55.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52384285688176,"sku":"AD358D","price":148.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/13712.jpg?v=1750390654"},{"product_id":"winestix-dark-toast-french-oak-tank-stave","title":"WineStix - Dark Toast French Oak Tank Stave","description":"\u003cp\u003e\r\n\tWineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Dark toast French Oak Tank Staves from the Allier forest, and depending on the wine, will impart flavors of dark coffee, some carmelized sweetness, and a roasty smokey character that will compliment big blockbuster varietals. The French Oak Tank Staves are sized to provide New Barrel flavor to a 60 gallon lot of wine. Doing more than 60 gallons? Simply toss in another stave! Another advantage of the WineStix over traditional staves is that these will not stick together like flat staves would, the cross-hatch pattern will result in consistent extraction throughout the life of these. These can also be cut down if necessary to dose a smaller batch of wine.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t4\" W x 37\" Long\u003c\/p\u003e\r\n","brand":"WineStix\/BeerStix","offers":[{"title":"Default Title","offer_id":52204381241712,"sku":"OAK667","price":56.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/16024.jpg?v=1750415820"},{"product_id":"wood-barrel-spigot-1-6-long","title":"Wood Barrel Spigot #1 (6 in Long)","description":"\u003cdiv\u003e\r\n\tReplacement spigots for the maintenance of your cherished wooden aging barrel.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tA wooden barrel spigot is something that will need to be replaced from time to time. This wooden barrel spigot features a wooden spout and a plastic valve insert. Spigots are sold individually, with no packaging. \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\tThe #1 spigot is approximately 6 5\/16\" long and 18 mm (23\/32\") at the small end.\u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n","brand":"Ferrari","offers":[{"title":"Default Title","offer_id":52204428165488,"sku":"WE21","price":7.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/37137.png?v=1750394859"},{"product_id":"winestix-barrel-tether-french-med","title":"Winestix Barrel Tether - French Med +","description":"\u003cp\u003e\r\n\tWineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! 8 piece Barrel Tethers are sized so they fit in through the bung hole and treat 59 gallons of wine. Due to careful aging and seasoning of the wood, these Medium Plus toast French Oak WineStix deliver very specific flavors and aromas.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFlavors and Aromas: vanilla, coffee, sweetness, erasing of bitterness and excessive astringency and vegetal character.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003ePlease Note:\u003c\/strong\u003e Allow 3 months minimum extraction time to balance the extractions of short and long grain. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the WineStix® milling. The end result is in likeness to a second use Barrel.\u003c\/p\u003e\r\n","brand":"WineStix\/BeerStix","offers":[{"title":"Default Title","offer_id":52204432163184,"sku":"OAK636","price":75.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/14785.jpg?v=1750445890"},{"product_id":"wine-corks-1-34-grade-4","title":"Wine Corks - 1 3\/4 in. Grade 4","description":"\u003cdiv\u003e\r\n\tThe entry level natural cork. This is the lowest grade natural cork we recommend. Corks are typically graded on a scale of 1-10, 1 being the best, based on the degree of porousness that the actual punch of cork exhibits.The Grade 4 corks show average porousness and is a little below the quality of cork used in many commercial facilities. They will normally seal perfectly, however if you are looking for a cork for extended aging of 5-7+ years, consider a grade 3.    \u003c\/div\u003e\r\n\u003cdiv\u003e\r\n\t \u003c\/div\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"25","offer_id":52204440813936,"sku":"W426C","price":15.99,"currency_code":"USD","in_stock":true},{"title":"100","offer_id":52204440846704,"sku":"W426B","price":44.16,"currency_code":"USD","in_stock":true},{"title":"1000","offer_id":52204440879472,"sku":"W426","price":382.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/16321.jpg?v=1750408025"},{"product_id":"american-oak-cubes-medium-toast","title":"OCI American Oak Cubes | Medium Toast","description":"\u003cp\u003e\r\n\tOak cubes approximately 1 cm square, made from seasoned American Oak and produced in the USA. Oak cubes take longer to impart their character to the wine than chips, but the flavor can be superior due to the higher volume of unexposed wood in the cube. Medium toast is our most popular level and provides good oak flavor and character. Recommended usage is 2 oz to 4 oz per 5 gallons of wine.\u003c\/p\u003e\r\n","brand":"Oak Chips Inc (OCI)","offers":[{"title":"4 oz.","offer_id":52204463063408,"sku":"OAK370B4OZ","price":4.08,"currency_code":"USD","in_stock":true},{"title":"1 lb.","offer_id":52204463096176,"sku":"OAK370B1LB","price":13.0,"currency_code":"USD","in_stock":true},{"title":"40 lb.","offer_id":52204463128944,"sku":"OAK370SACK","price":729.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/16522.jpg?v=1750417508"},{"product_id":"replacement-motor-we235-we236","title":"Replacement Motor for WE235 \u0026 WE236","description":"\u003cp\u003e\r\n\tReplacement motor for the motorized destemmer WE235 \u0026amp; WE236.\u003c\/p\u003e\r\n","brand":"EnoItalia","offers":[{"title":"Default Title","offer_id":52204466471280,"sku":"WEP236M","price":482.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/18014.jpg?v=1750413063"},{"product_id":"white-float-ball-arm-marchisio-wine-bottle-fillers","title":"White Float Ball and Arm for Marchisio Wine Bottle FIllers","description":"\u003cp\u003e\r\n\tWhite Float Ball and Arm for WE602 \u0026amp; WE610 Wine Bottle FIllers\u003c\/p\u003e\r\n","brand":"Marchisio","offers":[{"title":"Default Title","offer_id":52204613042544,"sku":"WE602FB","price":110.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/21014.png?v=1750402937"},{"product_id":"lallemand-enoferm-betatrade-dry-malolactic-bacteria","title":"Lallemand | Enoferm Beta™ | Dry Malolactic Bacteria","description":"\u003cul\u003e \u003cli\u003e Enoferm Beta can positively contribute to the sensory profile of the wine, by enhancing spicy and red fruit aromas\u003c\/li\u003e \u003cli\u003e Delected due to it's good performance under difficult wine conditions and positive sensory contribution\u003c\/li\u003e \u003cli\u003e Able to induce MLF at temperatures as low as 55°F\u003c\/li\u003e \u003cli\u003e \u003cdiv\u003e Lallemand Oenology specializes in the development, production, and marketing of top-grade yeast and bacteria\u003c\/div\u003e \u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Enoferm Beta is a single strain of Oenococcus oeni (ex Leuconostoc oenos), isolated from a Cabernet Sauvignon wine from Abbruzzi. It was selected due to it's good performance under difficult wine conditions, positive sensory contribution, and security from its low use of sugars and very low volatile acid as well as biogenic amines production. In winery trials, Enoferm Beta was able to induce MLF at temperatures as low as 55°F. Most direct inoculum preparations have difficulty completing MLF unless temperatures \u0026gt; 64°F, while Enoferm Beta can be used in wines with temperatures \u0026gt; 57°F.\u003c\/p\u003e \u003cp\u003e For more information about ML Bacteria, please see MoreWine!'s Guide to Malolactic Fermentation.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e \u003cstrong\u003e2.5 g:\u003c\/strong\u003e good for 66 gallons\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003e25 g:\u003c\/strong\u003e good for 660 gallons\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAlcohol tolerance:\u003c\/strong\u003e \u0026lt;15% v\/v.\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eSO2 tolerance:\u003c\/strong\u003e \u0026lt;60 ppm\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003epH:\u003c\/strong\u003e \u0026gt;3.2\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eTemperature:\u003c\/strong\u003e \u0026gt;57°F\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e Different lactic acid bacteria strains do have an impact on the flavor profile of wine, Enoferm Beta can positively contribute to the sensory profile of the wine, by enhancing spicy and red fruit aromas, low diacetyl production, better structure and body,and less astringency and bitterness.\u003c\/p\u003e \u003cp\u003e You can't store malolactic bacteria once the package has been opened. Note: Malolactic bacteria added during the ferment will compete with the yeast for nutrients and are atagonistic to yeast, potentially resulting in higher VA levels. The best time to add an ML culture is after racking off the gross lees.\u003c\/p\u003e","brand":"Lallemand\/Lalvin","offers":[{"title":"2.5 G","offer_id":52204885541232,"sku":"DYWM2","price":39.99,"currency_code":"USD","in_stock":true},{"title":"25 G","offer_id":52204885574000,"sku":"DYWM2B","price":165.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/65626.png?v=1762992912"},{"product_id":"enoitalia-large-format-bottle-filling-head-2-spout-gravity-wine-fillers","title":"EnoItalia | Large Format Bottle Filling Head | 2 Spout | For Gravity Wine Bottle Fillers","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAdapt your existing EnoItalia gravity fed wine bottle filler for use with larger bottle\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tShorter filling heads can accomodate 3 and 5 liter bottles\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tCompatible with EnoItalia Benchtop, Deluxe Benchtop, and Trolley Style wine bottle fillers\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThe Large Format Filling Head can be swapped out for the standard filling head on EnoItalia gravity wine bottle fillers. It's compact design allows large format 3L \u0026amp; 5L bottles to be used with the gravity fillers.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eCompatible With:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tEnoItalia Benchtop Bottle Fillers\r\n\t\t\u003cul\u003e\r\n\t\t\t\u003cli\u003e\r\n\t\t\t\tWE253, WE257\u003c\/li\u003e\r\n\t\t\u003c\/ul\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tEnoItalia Deluxe Benchtop Bottle Fillers\r\n\t\t\u003cul\u003e\r\n\t\t\t\u003cli\u003e\r\n\t\t\t\tWE254, WE258\u003c\/li\u003e\r\n\t\t\u003c\/ul\u003e\r\n\t\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tEnoItalia Trolley Style Bottle Fillers\r\n\t\t\u003cul\u003e\r\n\t\t\t\u003cli\u003e\r\n\t\t\t\tWE643, WE670\u003c\/li\u003e\r\n\t\t\u003c\/ul\u003e\r\n\t\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n","brand":"EnoItalia","offers":[{"title":"Default Title","offer_id":52205047873904,"sku":"WE672","price":365.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/56542.png?v=1750424869"},{"product_id":"bottle-sealing-wax-black-beads","title":"Bottle Sealing Wax - Black Beads","description":"\u003cp\u003e\r\n\tBottle Sealing Wax is a sealing wax for any type of wine, liquor or bottled liquid. In all applications, Bottle Sealing Wax provides a tough, moisture resistant coating, which preserves freshness, flavor and fragrance. Bottle Sealing Wax adheres on both natural and synthetic corks. It provides tamper evident protection for your product. Bottle Sealing Wax can be applied by capping the top of the recessed cork or by dipping the corked bottle into the wax. Wax beads are easier to measure and melt than wax blocks.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tSold in 1 pound bags and 50 pound boxes. 1 pound will cover approximately 30 bottles, depending on usage.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tDIPPING INSTRUCTIONS: The wax should be melted in a double boiled or crock pot. Maintain wax temperature at 180°F to 190°F. The ideal temperature may vary, depending on ambient temperature and humidity as well as the temperature of the bottle and cork.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tInvert the bottle and carefully lower the cork end into the melted wax to the desired depth. Leave the top immersed for 10 to 15 seconds. Carefully lift bottle straight up and allow the excess wax to run off the inverted bottle top. When excess wax slows or stops, turn bottle upright and allow to cool.\u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"1 lb","offer_id":52205074022768,"sku":"W390","price":12.74,"currency_code":"USD","in_stock":true},{"title":"50 lbs","offer_id":52205074055536,"sku":"W390BOX","price":599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/30278.jpg?v=1750432314"},{"product_id":"bottle-sealing-wax-green-beads","title":"Bottle Sealing Wax - Green Beads","description":"\u003cp\u003e\r\n\tBottle Sealing Wax is a sealing wax for any type of wine, liquor or bottled liquid. In all applications, Bottle Sealing Wax provides a tough, moisture resistant coating, which preserves freshness, flavor and fragrance. Bottle Sealing Wax adheres on both natural and synthetic corks. It provides tamper evident protection for your product. Bottle Sealing Wax can be applied by capping the top of the recessed cork or by dipping the corked bottle into the wax. Wax beads are easier to measure and melt than wax blocks.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tSold in 1 pound bags and 50 pound boxes. 1 pound will cover approximately 30 bottles, depending on usage.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tDIPPING INSTRUCTIONS: The wax should be melted in a double boiled or crock pot. Maintain wax temperature at 180°F to 190°F. The ideal temperature may vary, depending on ambient temperature and humidity as well as the temperature of the bottle and cork.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tInvert the bottle and carefully lower the cork end into the melted wax to the desired depth. Leave the top immersed for 10 to 15 seconds. Carefully lift bottle straight up and allow the excess wax to run off the inverted bottle top. When excess wax slows or stops, turn bottle upright and allow to cool.\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"1 lb","offer_id":52205074547056,"sku":"W394","price":12.74,"currency_code":"USD","in_stock":true},{"title":"50 lbs","offer_id":52205074579824,"sku":"W394BOX","price":599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/30291.jpg?v=1750408219"},{"product_id":"bottle-sealing-wax-silver-beads","title":"Bottle Sealing Wax - Silver Beads","description":"\u003cp\u003e\r\n\tBottle Sealing Wax is a sealing wax for any type of wine, liquor or bottled liquid. In all applications, Bottle Sealing Wax provides a tough, moisture resistant coating, which preserves freshness, flavor and fragrance. Bottle Sealing Wax adheres on both natural and synthetic corks. It provides tamper evident protection for your product. Bottle Sealing Wax can be applied by capping the top of the recessed cork or by dipping the corked bottle into the wax. Wax beads are easier to measure and melt than wax blocks.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\tSold in 1 pound bags and 50 pound boxes. 1 pound will cover approximately 30 bottles, depending on usage.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tDIPPING INSTRUCTIONS: The wax should be melted in a double boiled or crock pot. Maintain wax temperature at 180°F to 190°F. The ideal temperature may vary, depending on ambient temperature and humidity as well as the temperature of the bottle and cork.\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\tInvert the bottle and carefully lower the cork end into the melted wax to the desired depth. Leave the top immersed for 10 to 15 seconds. Carefully lift bottle straight up and allow the excess wax to run off the inverted bottle top. When excess wax slows or stops, turn bottle upright and allow to cool.\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Generic","offers":[{"title":"1 lb","offer_id":52205074841968,"sku":"W396","price":12.74,"currency_code":"USD","in_stock":true},{"title":"50 lbs","offer_id":52205074874736,"sku":"W396BOX","price":629.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/30297.jpg?v=1750388050"},{"product_id":"sensytrade-dry-wine-yeast","title":"Sensy™ Dry Wine Yeast","description":"\u003cp\u003e\r\n\tSensy™ yeast for whites and rosé was selected for its special ability to produce very low levels of SO2 and H2S while completing rapid alcoholic fermentation under white winemaking conditions. Low acetaldehyde production is a great asset in helping to stabilize wines with low to moderate SO2 levels. Recommended for white wines, even under low temperature and NTU conditions. Sensy™ has a short lag phase and low nutrient demand. Respectful of varietal aromas, with balanced mouthfeel and freshness. Malolactic bacteria friendly. For best results, fermenting in the 54-64°F range is recommended. Tolerant up to 14.5% alcohol.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDownload the PDF\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDownload the PDF\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cimg alt=\"\" src=\"\/web_files\/intranet.morebeer.com\/images\/AM67uIMi-eniptzl-THTx8If86tLcV5W.png\" style=\"height: 100%;\"\u003e\u003c\/p\u003e\r\n","brand":"Lallemand\/Lalvin","offers":[{"title":"8 g","offer_id":52205117931888,"sku":"DYW89A","price":2.99,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":52205117964656,"sku":"DYW89B","price":20.99,"currency_code":"USD","in_stock":true},{"title":"500 g","offer_id":52205117997424,"sku":"DYW89C","price":61.74,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/34651.png?v=1750453502"},{"product_id":"barrel-rack-balazs-28l-oak","title":"Barrel Rack for Balazs 28L Oak Barrel","description":"\u003cp\u003e\r\n\tWooden barrel rack for Balazs 28L Hungarian Oak Barrel.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Balazs Barrels","offers":[{"title":"Default Title","offer_id":52205138706800,"sku":"OAK730","price":39.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/37502.png?v=1750443788"},{"product_id":"california-zinfandel-wine-making-kit-vineco-signature-seriestrade","title":"California Zinfandel Wine Making Kit - VineCo Signature Series™","description":"\u003cul\u003e \u003cli\u003e Californian Zinfandel will never be found out of place; enjoy its tasteful flexibility that can adapt to any scenario\u003c\/li\u003e \u003cli\u003e Whether with a cheese board or a thick cut of ribeye, this wine is the perfect companion\u003c\/li\u003e \u003cli\u003e Flavors of strawberry jam, ripe berries, allspice, and mocha\u003c\/li\u003e \u003cli\u003e Full-bodied and dry, 14% ABV\u003c\/li\u003e \u003cli\u003e \u003ca href=\"https:\/\/www.youtube.com\/watch?v=madvE_Rxf18\u0026amp;\" target=\"_blank\"\u003eWhip up a batch in 30 mins or less!\u003c\/a\u003e Yields 6 gallons (2 cases) of finished wine in 6-8 weeks\u003c\/li\u003e \u003cli\u003e Premium kit includes grape skins for an authentic wine making experience\u003c\/li\u003e \u003cli\u003e Bottle labels included for a professional finish\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e There may be no grape in the world that goes by as many different names. Tribidrag in the Dalmatia region of Croatia. Primitivo in the heel of Italy’s boot, Apulia. Or simply, Zinfandel, as it is known in California where you will find most of the world’s plantings. And as befitting for a grape with so many known aliases, Zinfandel is something of a shapeshifter, employed to make wines ranging from hearty, rustic red wines to light, sweet rosés and countless variations in between. Known as one of the “founder varieties”, it can be traced as far back as 6000 BCE where it was first domesticated in the Caucasus region between the Black Sea and the Caspian Sea.\u003c\/p\u003e \u003cp\u003e Today, it is the second most widely grown grape in California, where Zinfandel vines can be found that are well over a hundred years old and still thriving. These grapes produce a soft textured, dry red wine that is packed with flavors and aromas of jammy fruit and berry.\u003c\/p\u003e \u003cp\u003e Our California Zinfandel is smooth and full bodied with a light oak character. Aromatic with flavors of strawberry jam and ripe berries, with notes of allspice and mocha on the finish. A dry red wine with a robust alcohol content of 14% by volume.\u003c\/p\u003e \u003cp\u003e The Signature Series™ Zinfandel is one of the most satisfying kits to make thanks to the inclusion of grape skins. You’ll mirror the professional vintner process of “punching the cap”, which makes your winemaking adventure even more hands on. VineCo’s jammy skin packs are much more expressive than dried grape skins, imparting more character from the grapes and boosting tannin structure in the finished wine.\u003c\/p\u003e \u003cp\u003e High quality American oak cubes are used in the production of the California Zinfandel kit. One of the reasons oak has always been used to age wine is the slow release of delicious, complex compounds that complement the wines flavor. Oak cubes have more depth of flavor than chips or powder and slowly release compounds like furfural (sweet, caramel like), lignins (vanillin, spice, smoke), and lactones (classic oak flavor). American oak in particular is known to deliver aromatic sweetness, vanillin, and the classic oak flavor that can be found in many California Zins.\u003c\/p\u003e \u003cp\u003e The VineCo Signature Zinfandel is as much of a chameleon as the grape itself, appropriately poured alongside a variety of dishes and suitable for countless social situations. It may be the first bottle you open with an appetizer of assorted rich cheeses. Or it may be just the thing to compliment a rack of lamb or char broiled ribeye. Nobody puts Zinfandel in a corner.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eZinfandel, California\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Strawberry jam, ripe berries, allspice, mocha finish\u003c\/li\u003e \u003cli\u003e Sweetness: Dry\u003c\/li\u003e \u003cli\u003e Oak: Light\u003c\/li\u003e \u003cli\u003e Body: Full\u003c\/li\u003e \u003cli\u003e ABV: 14%\u003c\/li\u003e \u003cli\u003e Kit Volume: 14 L\u003c\/li\u003e \u003cli\u003e Approximate Yield: 23 L\u003c\/li\u003e \u003cli\u003e Ready to bottle in 6-8 weeks\u003c\/li\u003e \u003cli\u003e Grape skins included\u003c\/li\u003e \u003cli\u003e Bottle labels included\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e \u003cp\u003e \u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/div\u003e","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205166985584,"sku":"WK912","price":146.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41441.png?v=1745338223"},{"product_id":"italian-amarone-style-wine-making-kit-vineco-estate-seriestrade","title":"Italian Amarone Style Wine Making Kit - VineCo Estate Series™","description":"\u003cp\u003e This rich red wine hails from Valpolicella in the Veneto region of north-eastern Italy. Traditionally, Amarone is made from only three approved grape varieties—Corvina, Corvinone, and Rondinella. To prepare the grapes, winemakers use a process known as ‘apassimento’, an Italian term for drying the harvested grapes for up to several months to concentrate the sugars and flavor. Amarone is known for its full-body, strong flavor, and high alcohol percentage. Some speculate Amarone’s creation to date back to Ancient Rome, as this powerful red would have slaked the Roman’s thirst for highly alcoholic wine.\u003c\/p\u003e \u003cp\u003e Our Italian Amarone has an immersed dark fruit essence of black cherry and plum backed up by notes of chocolate and a moderate oak character. Full-bodied and dry with an alcohol content of 13.5% by volume.\u003c\/p\u003e \u003cp\u003e The VineCo Estate Amarone is best enjoyed over a hearty meal of red steak or venison with good company, or as an after-dinner treat paired with heartfelt conversation with that special someone. Not to be poured on any occasion, but savored as a delicious moment.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eAmarone Style, Italy\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Black cherry, plum and chocolate\u003c\/li\u003e \u003cli\u003e Sweetness: Dry\u003c\/li\u003e \u003cli\u003e Oak: Medium\u003c\/li\u003e \u003cli\u003e Body: Full\u003c\/li\u003e \u003cli\u003e ABV: 13.5%\u003c\/li\u003e \u003cli\u003e Kit Volume: 10 L\u003c\/li\u003e \u003cli\u003e Approximate Yield: 23 L\u003c\/li\u003e \u003cli\u003e Ready to bottle in 6 weeks\u003c\/li\u003e \u003cli\u003e Bottle Labels sold separately\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e \u003cp\u003e \u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/div\u003e","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205167051120,"sku":"WK916","price":116.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41775.png?v=1745338228"},{"product_id":"italian-primo-rosso-wine-making-kit-vineco-estate-seriestrade","title":"Italian Primo Rosso Wine Making Kit - VineCo Estate Series™","description":"\u003cp\u003e The Estate Series Primo Rosso a delightfully mysterious blend of Italian red grape juices that result in a brilliantly full-bodied wine with a captivating symphony of ripe, dark fruit flavors with an undertone of subtle spice. This dry red blend has a moderate oak presence and a stout alcohol level of 13.5% by volume. The Primo Rosso kit includes medium toast French oak chips. Medium toast French oak is subtle and provides refined flavors of custard, chocolate, and spice. French oak in general is often used by winemakers when they want to increase the mouthfeel and complexity of a wine without stepping on or suppressing the fruit.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003ePrimo Rosso, Italy\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Ripe, dark fruit flavors and subtle spice.\u003c\/li\u003e \u003cli\u003e Sweetness: Dry\u003c\/li\u003e \u003cli\u003e Oak: Medium\u003c\/li\u003e \u003cli\u003e Body: Full\u003c\/li\u003e \u003cli\u003e ABV: 13.5%\u003c\/li\u003e \u003cli\u003e Kit Volume: 10 L\u003c\/li\u003e \u003cli\u003e Approximate Yield: 23 L\u003c\/li\u003e \u003cli\u003e Ready to bottle in 6 weeks\u003c\/li\u003e \u003cli\u003e Bottle Labels sold separately\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e \u003cp\u003e \u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/div\u003e","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205167313264,"sku":"WK925","price":117.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41426.png?v=1745338246"},{"product_id":"australian-shiraz-wine-making-kit-vineco-estate-seriestrade","title":"Australian Shiraz Wine Making Kit - VineCo Estate Series™","description":"\u003cp\u003e The great-grandchild of Pinot Noir, Shiraz is a dark-skinned grape that produces some notably striking red wines with a wide ranging flavors of pepper, game, blackberry, spices, chocolate, and more. Also known as Syrah, some of the most exhilarating varietal examples of this wine are made in its native region of France’s northern Rhone Valley. To this day, it is the region’s primary grape and produces classic wines including Hermitage, Cornas, and Côte-Rôtie. Although Syrah or Shiraz are two names for the same grape, which name you see on the label generally indicates what style the winemaker intended to exemplify. Syrah is the classic interpretation of a powerful, complex wine with high tannin levels, whereas Shiraz is more likely to follow the New World translation, which is less assertively tannic and has more fruity, almost jammy flavors.\u003c\/p\u003e \u003cp\u003e Syrah was first brought to Australia by British immigrant and viticulturist James Busby. After living in Australia for several years, he traveled to Spain and France to continue his studies and brought back vine clippings when he returned. Here is where the grape was first given the name Shiraz and remains the leading grape in the country. Australian Shiraz tends to be less gamey than its Syrah predecessors, and is known to have spirited flavors and aromas of berry and an almost syrupy mouthfeel.\u003c\/p\u003e \u003cp\u003e Our Australia Shiraz is decadently full-bodied, displaying deep flavors and aromas of black currant and dark chocolate with a distinct meaty element. A moderate oak presence plays well with the wine’s strong, assertive qualities. A dry red wine with a prominent alcohol level of 13.5% by volume. Includes medium toast American oak chips. Medium toast oak is the most popular toast level used in red wines as it imparts a complex balance of vanillin and spice along with a nice mouthfeel.\u003c\/p\u003e \u003cp\u003e The VineCo Estate Shiraz is a wine lover’s red wine. Not to be poured as an afterthought or used as an alcoholic sidekick to a random activity. Relax with a glass and allow this beverage to be the main attraction. Each sip will command your attention as energetic flavors explode across your palate. If enjoyed with food, be sure to choose fare that can stand up to this dominating varietal. Intensely flavorful barbecued meats or spicy latin dishes are great pairing options.\u003c\/p\u003e \u003cp\u003e \u003cstrong\u003eShiraz, Australia\u003c\/strong\u003e\u003c\/p\u003e \u003cul\u003e \u003cli\u003e Black currant, dark chocolate, meaty\u003c\/li\u003e \u003cli\u003e Sweetness: Dry\u003c\/li\u003e \u003cli\u003e Oak: Medium\u003c\/li\u003e \u003cli\u003e Body: Full\u003c\/li\u003e \u003cli\u003e ABV: 13.5%\u003c\/li\u003e \u003cli\u003e Kit Volume: 10 L\u003c\/li\u003e \u003cli\u003e Approximate Yield: 23 L\u003c\/li\u003e \u003cli\u003e Ready to bottle in 6 weeks\u003c\/li\u003e \u003cli\u003e Bottle Labels sold separately\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e \u003cp\u003e \u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/div\u003e","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205167346032,"sku":"WK926","price":118.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41779.png?v=1745338248"},{"product_id":"california-riesling-wine-making-kit-vineco-estate-seriestrade","title":"California Riesling Wine Making Kit - VineCo Estate Series™","description":"\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e\r\n","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205169115504,"sku":"WK931","price":110.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41782.png?v=1745338259"},{"product_id":"australian-grenache-rose-wine-making-kit-vineco-estate-seriestrade","title":"Australian Grenache Rose Wine Making Kit - VineCo Estate Series™","description":"\u003cp\u003e Grenache is a rare breed of winemaking grape that is equally adored for its white grape variety (grenache blanc) and red grape variety (grenache noir). This highly versatile grape is a popular planting in many famous growing regions around the world, including Vieux Chateau du Roi in France and Campo de Borja in Spain.\u003c\/p\u003e \u003cp\u003e The VineCo Grenache Rose features Australian grape juices that create a glorious Rose with flavors of red cherry and strawberry with a refreshing acidity. Medium-bodied and dry with no oak character and an alcohol content of 12% by volume.\u003c\/p\u003e \u003cdiv\u003e \u003cstrong\u003eGrenache Rose, Australia\u003c\/strong\u003e \u003c\/div\u003e \u003cdiv\u003e \u003cul\u003e \u003cli\u003e Red cherry, strawberry, refreshing acidity\u003c\/li\u003e \u003cli\u003e Sweetness: Dry\u003c\/li\u003e \u003cli\u003e Oak: None\u003c\/li\u003e \u003cli\u003e Body: Medium\u003c\/li\u003e \u003cli\u003e ABV: 12%\u003c\/li\u003e \u003cli\u003e Kit Volume: 10 L\u003c\/li\u003e \u003cli\u003e Approximate Yield: 23 L\u003c\/li\u003e \u003cli\u003e Ready to bottle in 6 weeks\u003c\/li\u003e \u003cli\u003e Bottle Labels sold separately\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e \u003c\/p\u003e \u003c\/div\u003e \u003cp\u003e \u003c\/p\u003e \u003cstyle type=\"text\/css\"\u003e .iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e \u003cp\u003e \u003c\/p\u003e \u003cdiv class=\"iframe-container\"\u003e \u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e \u003c\/div\u003e","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205170819440,"sku":"WK934","price":111.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/42543.png?v=1745338266"},{"product_id":"italian-valrozareg-wine-making-kit-vineco-original-seriestrade","title":"Valroza Wine Making Kit | VineCo Original Series™","description":"\u003cp\u003e\r\n\tThe VineCo Original Valroza is a decadent blend of juices that result in a medium-bodied with a strong orchard-fruit character. Flavors of raspberry, strawberry, and plum are supported by a gentle oak presence. A dry red blend with an alcohol content of 13% by volume.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eValroza\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tRaspberry, strawberry, plum\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSweetness: Dry\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tOak: Light\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBody: Medium\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tABV: 13%\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tKit Volume: 7.5 L\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tApproximate Yield: 23 L\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tReady to bottle in 4 weeks\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{\n  position: relative;\n  width: 100%;\n  padding-bottom: 56.25%;\n  height: 0;\n}\n.iframe-container iframe{\n  position: absolute;\n  top:0;\n  left: 0;\n  width: 100%;\n  height: 100%;\n}\u003c\/style\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205174292848,"sku":"WK945","price":79.19,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41787.png?v=1745338291"},{"product_id":"california-gewrztraminer-wine-making-kit-vineco-original-seriestrade","title":"Gewürztraminer Wine Making Kit | VineCo Original Series™","description":"\u003cp\u003e\r\n\tThis highly expressive white wine is renowned for its explosive aromatics that rocket out of the glass. Fruit-dominant notes of lychees, marmalade, passion fruit, roses, and grapefruit pith are so entrancing that Gewürztraminer is commonly mistaken to be sweet. In reality, this wine is usually off-dry and some of the best examples are distinctly dry. This pink- to red-skinned grape is not itself a unique variety, but rather an extraordinarily fragrant clone of Savagnin (also called Traminer) known as Savagnin Rosé or Gewürztraminer. The Traminer variety was named after the village of Tramin that resides in a German-speaking province in northern Italy. “Gewürz” is German for spice or seasoning, and serves as an appropriate prefix to a grape that is nothing if not potently aromatic.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOur Gewürztraminer has a floral character with pronounced notes of apricot and pineapple. An off-dry white wine with no oak presence, light-medium body, and an alcohol content of 12% by volume.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe Original Series Gewürztraminer is a fantastic daytime wine that can match any playful activity under the sun with its own sprightly energy. With a relatively restrained alcohol level, this wine is perfect to start off with in the afternoon and keep you perky into the evening. Excellent alongside a midday snack of dried fruit and soft cow’s milk cheeses.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eGewurztraminer\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFloral, apricot, pineapple\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tSweetness: Off-Dry\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tOak: None\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBody: Light-Medium\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tABV: 12%\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tKit Volume: 7.5 L\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tApproximate Yield: 23 L\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tReady to bottle in 4 weeks\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tBottle Labels sold separately\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cstyle type=\"text\/css\"\u003e\n.iframe-container{ position: relative; width: 100%; padding-bottom: 56.25%; height: 0; } .iframe-container iframe{ position: absolute; top:0; left: 0; width: 100%; height: 100%; }\u003c\/style\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cdiv class=\"iframe-container\"\u003e\r\n\t\u003ciframe frameborder=\"0\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/madvE_Rxf18?modestbranding=1\u0026amp;rel=0\" width=\"560\"\u003e\u003c\/iframe\u003e\n\u003c\/div\u003e\r\n","brand":"VineCo","offers":[{"title":"Default Title","offer_id":52205174358384,"sku":"WK948","price":73.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0901\/7163\/8128\/files\/41428.png?v=1745338296"}],"url":"https:\/\/morewine.com\/collections\/early-holiday-sale.oembed","provider":"MoreWine","version":"1.0","type":"link"}