Inert Gas

15 products

  • Nitrogen Regulator - Dual Gauge

    Taprite Dual Gauge Nitrogen Regulator | Argon | Beer Gas Mix | 0-50 PSI Working Pressure | CGA580 Inlet | One Way Shutoff Valve | 5/16" Barb Outlet

    11 reviews

    A nitrogren regulator used for Nitrogen and Argon - it will fit both tanks. A nitrogen regulator has a higher high-pressure gauge than a CO2 regulator. (The starting pressure in a Nitrogen/Argon tank will be about 2200 p.s.i. as opposed to 800 p.s.i for a CO2 tank.) CGA580. Tap-Rite brand nitrogen regulator. 5/16" barb. For more information on using gas for flushing vessels, please refer to MoreWine!'s Guide to Inert Gas in Winemaking

    $129.99

  • Inert Gas Bottle Sparger Inert Gas Bottle Sparger

    Inert Gas Bottle Sparger

    4 reviews

    Keep your wine from oxidizing! This is one of the most prized possessions of our in-house wine maker. He uses Argon because of its high molecular weight, but CO2 will work. From extended macerations (he gasses before and after laying plastic wrap over the cap) to topping up storage tanks (he uses before setting the floating lid), this is a great way to make sure no excess oxygen is getting into your wine. This can also be used to purge any tank before filling with the wine. Designed to mate with an H550B Quick disconnect installed in the standing end of your 5/16" gas line (H550B and gas line not included).

    $44.99

  • Beverage Tubing (3/8 in ID) - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 3/8 in. ID | 5/8 in. OD

    3/8 in. ID Beverage Tubing Technical Specifications: 3/8" line provides .20 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 3/8" line holds 3/4 of an ounce per foot. Made from PVC. Outer diameter of tubing is approximately 5/8"  

    $2.19

  • Beverage Tubing (5/16 in. ID) - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 5/16 in. ID | 9/16 in. OD

    5/16 in. ID Beverage Tubing Technical Specifications: 5/16" line provides .40 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 5/16" line holds 1/2 of an ounce per foot. Made from PVC.  

    $2.19

  • Beverage Tubing (1/2 in ID) - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 1/2 in. ID | 3/4 in. OD

    1/2 in. ID Beverage Tubing Technical Specifications: 1/2" line provides .025 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 1/2" line holds 1 1/3 of an ounce per foot. Made from PVC.  

    $5.89

  • Gauge Cage for Taprite Regulator

    Gauge Cage | For Taprite Regulator | Mounting Bolt & Washer Included

    23 reviews

    Protect a dual gauge regulator from falls. A very worthy investment. If you are moving your tank around with regulator attached, a gauge cage becomes a necessity. While made by Taprite to work with our D1060 and D1070 Dual Gauge Taprite Regulators, it will also work with most other brands. Mounting bolt and washer included.

    $27.99

  • The OxyWand Oxygenation Kit (0.5 Micron) The OxyWand Oxygenation Kit (0.5 Micron)

    The OxyWand™ Oxygenation Kit - 0.5 Micron

    43 reviews

    Use the OxyWand™ to infuse oxygen into your must during the start of fermentation to feed yeast and to reduce volatile sulfur compounds (VSC's) with a process called Macro Oxygenation. It is actually very easy to do. Insert the wand, turn on oxygen, and leave it on only while you punch the cap. After three days or when your wine has reached 10% alcohol stop oxygenating. Yeast use the oxygen as a nutrient to produce healthy cell walls which helps to eliminate issues throughout fermentation. Healthy yeast also produce better flavors and produce less Volatile Sulfur Compounds. You can also actually smell the must become fresher and more fruity while oxygenating as VSC's are driven off. Note that in styles like Syrah and Sauvignon Blanc where sulfur compounds are part of the flavor profile you would want to reduce the amount of Macro Oxygenation in frequency and/or duration. Macro Oxygenation also has the benefits of locking up color and rounding tannins. Want to read more? See our paper on our website at https://morewinemaking.com/ articles/Macro_oxygenation_fer mentation. Kit Includes: Adjustable brass oxygen regulator Sanitary air filter 4 ft of tubing Instructions 26" long 0.5 Micron OxyWand™  

    $59.99

  • Vinyl Tubing - 1/4 in ID x 1/2 in OD Beer Line - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 1/4 in. ID | 1/2 in. OD

    PVC tubing for gas and beer lines in kegging systems. 1/4 in inside diameter tubing with thick walls.  

    $6.09

  • Nitrogen and Argon Tank 22 cu ft - KOMOS Nitrogen and Argon Tank 22 cu ft - KOMOS

    KOMOS® 22 ft³ Nitrogen Tank | Argon Tank | Beer Gas Tank | Premium Aluminum | New | CGA580 Valve | US DOT Approved

    Use Nitrogen or Argon for flushing tanks or pushing wine from kegs for topping up barrels or serving Perfect for serving still wine, cold brew coffee, Sangria and premixed cocktails on draft Can be filled with Nitrogen, Argon, or Beer Gas Mix Brand new, high-strength aluminum tank with CGA580 valve Ships empty—fill at a welding shop or swap at your local beer & winemaking supply store Brand new aluminum 22 cubic feet Nitrogen tank made from high strength aluminum alloy and high quality CGA580 valves. Because it is made of aluminum rather than steel you can feel confident that it won’t rust. This is the tank you need for flushing vessels or pushing wine from kegs using either Nitrogen or Argon. Gas flushing is a very useful process for giving added protection to wines by helping to minimize contact with oxygen in your storage containers. Also, wine stored in kegs for either topping up barrels or for serving should be pushed with Nitrogen or Argon rather than CO2 to prevent adding carbonation to your wine (unless you want all your wines to be sparklers!). Generally speaking, we recommend using Argon instead of Nitrogen around your winery, mainly because it is denser than air and so is much more effective when it comes to flushing vessels. Though it is more expensive than Nitrogen, we feel that the added expense is worth it when it comes to protecting our wines. Aluminum tanks are superior to steel because they do not rust. All tanks are shipped empty. To have tanks filled you will want to visit your local welding supply shop. Because you are purchasing a new tank you can choose to either have it filled or to exchange it for a filled tank at your local gas supplier. If you have this tank filled the local gas supplier is responsible for affixing the correct neck label that identifies the gas being put in the cylinder. Tanks should always be stored in an upright position. Features: Made from corrosion resistant, engineered Aluminum Brushed finish Thick, durable cylinder walls DOT approved New high quality CGA-580 valve Light weight compared to steel tanks Rated to 2216 PSI service / 3360 PSI test pressure PSI (allowing for Nitrogen fill) Can also be filled with Argon or Beer Gas Mix (Nitrogen/CO2) NOTE: You will need at Nitrogen/Argon Regulator to go with this tank, a standard CO2 regulator will not work.

    $110.99

  • Vinyl Tubing - 5/16 in ID x 9/16 in OD Beer Line - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 5/16 in. ID | 9/16 in. OD

    PVC tubing for gas and beer lines in kegging systems. 5/16 in inside diameter tubing with thick walls.  

    $4.89

  • Vinyl Tubing - 3/16 in ID x 7/16 in OD Beer Line - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 3/16 in. ID | 7/16 in. OD

    PVC tubing for gas and beer lines in kegging systems. 3/16 in inside diameter tubing with thick walls.  

    $4.29

  • Vinyl Tubing - 3/8 in ID x 5/8 in OD Beer Line - PLACEHOLDER

    Vinyl Beverage Tubing | Rigid | Draft Line | 3/8 in. ID | 5/8 in. OD

    PVC tubing for gas and beer lines in kegging systems. 3/8 in inside diameter tubing with thick walls.  

    $6.09

  • KOMOS Regulator Adapter - CO2 to Nitrogen/Argon KOMOS Regulator Adapter - CO2 to Nitrogen/Argon

    KOMOS® CO2 Regulator to Nitrogen or Argon Tank Adapter | CGA320 Male Thread by CGA580 Male Thread

    2 reviews

    With this adapter you can use a KOMOS CO2 regulator with a Nitrogen or Argon tank. Not all CO2 Regulators are suitable for use with a Nitrogen tank. Only for use with KOMOS regulator which is a dual gas regulator capable of handling Nitrogen and CO2 gasses. CGA320 male thread by CGA580 male thread. Compatible with KOMOS Dual Gauge and Dual Body regulators.

    $24.99

  • OxyWand Attachment Kit OxyWand Attachment Kit

    Connecting Kit For OxyWand™

    1 review

    If you already have an OxyWand™, this connecting kit includes all hardware necessary to connect your OxyWand™ to a disposable oxygen tank. Control the flow of oxygen with the adjustable oxygen regulator, and gives you piece of mind that sanitary oxygen is feeding your yeast thanks to the inline sanitary oxygen filter. Four feet of tubing along with 26" of OxyWand™ gives you access to hard to reach fermenters. Includes: Adjustable Brass Oxygen Regulator Sanitary Inline Oxygen Filter Four Feet of Tubing Instructions for use Please Note: This kit does not include the OxyWand™ itself. For a complete oxygenation system using the OxyWand™, Search for related items!

    $44.99

  • The OxyWand Oxygenation Kit (2 Micron) The OxyWand Oxygenation Kit (2 Micron)

    The OxyWand™ Oxygenation Kit - 2 Micron

    2 reviews

    Use the OxyWand™ to infuse oxygen into your must during the start of fermentation to feed yeast and to reduce volatile sulfur compounds (VSC's) with a process called Macro Oxygenation. It is actually very easy to do. Insert the wand, turn on oxygen, and leave it on only while you punch the cap. After three days or when your wine has reached 10% alcohol stop oxygenating. Yeast use the oxygen as a nutrient to produce healthy cell walls which helps to eliminate issues throughout fermentation. Healthy yeast also produce better flavors and produce less Volatile Sulfur Compounds. You can also actually smell the must become fresher and more fruity while oxygenating as VSC's are driven off. Note that in styles like Syrah and Sauvignon Blanc where sulfur compounds are part of the flavor profile you would want to reduce the amount of Macro Oxygenation in frequency and/or duration. Macro Oxygenation also has the benefits of locking up color and rounding tannins. Want to read more? See our paper on our website here. Kit Includes: Adjustable brass oxygen regulator Sanitary air filter 4 ft of tubing Instructions 26" long 2 Micron OxyWand™

    $59.99

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