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High-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character
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Ideal for brewers seeking premium lager quality with aroma depth
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Recommended for Czech Pale Lager, Munich Helles, Pilsner, Vienna Lager, American Lager, International Pale Lager, Festbier, Märzen, and Dunkel
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Ferment between 50-77°F
Angel Yeast BF27 is a high-performance lager strain designed to deliver bright, crisp beers with a subtle floral and fruity character. With vigorous attenuation and high flocculation, BF27 produces clear, balanced lagers with a refined profile. POF-negative and non-diastatic, it offers reliable performance for both traditional and modern lager styles.
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Ideal for brewers seeking premium lager quality with aroma depth, BF27 brings a touch of elegance to every batch
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Clean, crisp lager profile with subtle fruity/floral esters
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High flocculation for polished clarity
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Strong attenuation (~85%) for a dry finish
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Ferments well across a broad range: 50–77 °F (10–25 °C)
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Recommended range for clean character: 50–68 °F (10–20 °C)
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POF‑negative and non-diastatic
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Alcohol tolerance up to 10% ABV
Fermentation Range:
50–77 °F (10–25 °C)
Optimal for clean, refined flavor: 50–68 °F (10–20 °C)
Usage Rate:
0.8–1.5 g/L depending on wort strength and fermentation temp
Typical pitch: 80–150 g/hL; increase to 300 g/hL for high-gravity or stressed fermentations
Rehydration Instructions:
Rehydrate in clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes before pitching. Adjust to fermentation temp and pitch within 30 minutes to maximize viability .
Applications:
Czech Pale Lager • Munich Helles • Pilsner • Vienna Lager • American Lager • International Pale Lager • Festbier • Märzen • Dunkel
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