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Beer Making

Lallemand | LalBrew® Nottingham High Performance Ale Yeast | Dry Beer Yeast

    Description

    Nottingham is an English style ale yeast selected for its high performance ability and versatility. Highly flocculant with full attenuation resulting in dryer beers. Neutral flavor profile. Used by many commercial microbreweries.

    *See the technical data sheet below for information on rehydration, usage and storage.

    Lallemand | LalBrew® Nottingham High Performance Ale Yeast | Dry Beer Yeast

      Product form

      SKU: DY40

      $5.99

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        Description

        Nottingham is an English style ale yeast selected for its high performance ability and versatility. Highly flocculant with full attenuation resulting in dryer beers. Neutral flavor profile. Used by many commercial microbreweries.

        *See the technical data sheet below for information on rehydration, usage and storage.

        Documents
        TDS_LPS_BREWINGYEAST_NOTTINGHAM_ENG_8.5x11 (DY40)
        LAL-bestpractices-Biotransformation2020

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