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Lallemand | LalBrew® Munich Classic German Wheat Style Ale Yeast | Dry Beer Yeast

    Description

    LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with LalBrew Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock.
     
    Beer Styles: Bavarian-style wheat
    Aroma: Fruity, banana, spicy
    Attenutation: Medium to High
    Fermentation Range: 63-72°F
    Flocculation: Low
    Alcohol Tolerance: 12% ABV

     

    Lallemand | LalBrew® Munich Classic German Wheat Style Ale Yeast | Dry Beer Yeast

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      SKU: DY51

      $6.49

        Free Shipping on orders over $79

        Description

        LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with LalBrew Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock.
         
        Beer Styles: Bavarian-style wheat
        Aroma: Fruity, banana, spicy
        Attenutation: Medium to High
        Fermentation Range: 63-72°F
        Flocculation: Low
        Alcohol Tolerance: 12% ABV

         

        Documents
        TDS_LPS_BREWINGYEAST_MUNICHCLASSIC_ENG_8.5x11 (DY51)
        LAL-bestpractices-Biotransformation2020

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