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Malted Oats | Rahr Malting

    Description

    Introducing Malted Oats from Rahr Malting! The 55-lb sack size is now in stock and ready to ship. 1- and 5-lb sizes are available for pre-order. Place your order now and we will automatically ship it to you when available. The current estimated availability is mid-July.

    • Enhances beer's foam stability and imparts a creamy texture
    • Well-suited for juicy or hazy IPAs, stouts, and porters
    • Use as up to 20% of your grain bill

    Rahr Malted Oats offers brewers a reliable way to enhance beer's foam stability and impart a creamy texture. This malt is particularly well-suited for popular styles such as juicy or hazy IPAs, stouts, and porters, or any brew aiming for increased foam development and a silky mouthfeel.

    Expect earthy, grainy flavors and a noticeable palate fullness when incorporating Rahr Malted Oats into a recipe. Its high protein content, coupled with low color and beta-glucan levels, helps to mitigate the risk of slow or stuck lauters during the brewing process.

    Malt Specification:

    Color °L - 1.8-2.4
    Moisture % - max. 5.0
    Extract fine % dm - min. 60.0
    Protein % dm - max. 15.0
    Usage Rate - Up to 20%

    Malted Oats | Rahr Malting

      Product form

      SKU: GR377C

      $2.99

        Free Shipping on orders over $79

        WARNING : This product can expose you to chemicals including Acrylamide, which is/are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov.

        Description

        Introducing Malted Oats from Rahr Malting! The 55-lb sack size is now in stock and ready to ship. 1- and 5-lb sizes are available for pre-order. Place your order now and we will automatically ship it to you when available. The current estimated availability is mid-July.

        • Enhances beer's foam stability and imparts a creamy texture
        • Well-suited for juicy or hazy IPAs, stouts, and porters
        • Use as up to 20% of your grain bill

        Rahr Malted Oats offers brewers a reliable way to enhance beer's foam stability and impart a creamy texture. This malt is particularly well-suited for popular styles such as juicy or hazy IPAs, stouts, and porters, or any brew aiming for increased foam development and a silky mouthfeel.

        Expect earthy, grainy flavors and a noticeable palate fullness when incorporating Rahr Malted Oats into a recipe. Its high protein content, coupled with low color and beta-glucan levels, helps to mitigate the risk of slow or stuck lauters during the brewing process.

        Malt Specification:

        Color °L - 1.8-2.4
        Moisture % - max. 5.0
        Extract fine % dm - min. 60.0
        Protein % dm - max. 15.0
        Usage Rate - Up to 20%
        Documents
        Rahr-Malted-Oats
        SDS Rahr Malt 010224

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