Beer Making

T.C. 34mm to 10mm (0.39") hose barb. Fits 8.5mm x 14mm EVA tubes for glycol.

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From Southern Germany, this yeast finishes malty with a slight ester profile. Use in beers such as Oktoberfests, bocks, and dark lagers. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 66-73% Flocculation: Medium Alcohol Tolerance: 8-12% ABV Optimum Fermentation Temp: 50-55°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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White Labs' most popular lager yeast, this strain is one of the most widely used lager strains in the world. It can be used in almost any lager style and tends to produce clean and crisp beers with some accentuation of hop characteristics. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 74-79% Flocculation: Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 50-55°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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A classic pilsner strain from the Czech Republic, this strain produces a clean, crisp beer that’s somewhat dry with a malty finish. A to-style pilsner strain, this yeast is also well suited for thirst quenching lagers such as Munich Helles, dunkels and American lagers. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 72-77% Flocculation: Medium to High Alcohol Tolerance: 15%+ ABV Optimum Fermentation Temp: 50-55°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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Belgian Saison II Ale Yeast strain is a moderate phenol producer with clove-like flavor and aromatic notes present in the finished beer. Some fruit-forward ester production provides a balance between fruit and spice aroma and flavors. This strain ferments and flocculates well, making it an easy-to-use option for saison and farmhouse ales. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 78-85% Flocculation: Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 68-85°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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Known for its use in malty English beers, this strain is a great choice for any beers using traditional English malts like Marris Otter, Golden Promise or floor malted barley. This strain will push bready, grainy malt flavors while being a mild ester producer. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 67-74% Flocculation: High Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 65-70°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 69-74% Flocculation: Medium to High Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 65-68°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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Replacement o-ring for Universal Poppets. The poppet is the piece inside a ball lock or pin lock keg post that interfaces with homebrew keg quick disconnects. Comes in a convenient zip lock bag.

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Replacement keg posts (body connects) for ball lock homebrew kegs. Gas In side. This piece is where ball lock quick disconnects attach to your homebrew keg. The Gas In post is identified by the small notches around the base whereas the Bev Out post is smooth. Made from stainless steel. Comes in a convenient zip lock bag.

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Replacement O-Ring Kit for WilliamsWarn BrewBottler.

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Replacement PRV Knob for WilliamsWarn BrewBottler. Does not come with any additional fittings or seals.

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Replacement Right Valve for WilliamsWarn BrewBottler. Does not come with any additional fittings or seals.

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Replacement Left Valve for WilliamsWarn BrewBottler. Does not come with any additional fittings or seals.

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Replacement PET Tank for 30L FermZilla All Rounder. Normal wear and tear may lead to stress marks or other potential points of failure when the tank is used under pressure. We recommend visually inspecting the unit for signs of wear every 6-12 months, and conducting a hydro test every 2 years. The  hydro test process is simple: Fill the tank to the brim with water Replace the Red PRV with a Green PRV rated to 4.5 BAR or higher Pressurize the tank to 4 BAR (58 psi) Check for leaks, then replace the Red PRV when finished If leaks or potential points of failure are found, replace the tank before you continue using pressure with your FermZilla. In general, we do not recommend leaving products like PBW or StarSan soaking in the tank for more than an hour. Extended soaks have the potential to degrade the PET material and shorten the lifespan of the tank.   KegLand Part Number: KL15219 NOTE: FermZilla tanks are marked with a manufacturer’s “expiry date”. This does not indicate that the tank is bad after this date; it simply indicates that a hydro test may be in order. 2 years after production and every 2 years after first use, it is recommended that the tank be hydro tested to ensure the tank is holding pressure. Hydro test instructions are available here. You will also need the D1072 Green PRV to perform the test. If you do not plan to pressurize the fermenter, the test is not necessary.  

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These 5/8" EPDM gaskets are used anywhere you're mounting a tailpiece. This could be on the back of your draft faucet shank or on either port of a commercial keg coupler. Comes in a convenient zip lock bag.

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Replacement temperature probe for the RAPT Fermentation Chamber. This is the standard probe that is included with the fridge. It can also be replaced with the Extension Probe which is long enough to be fed into a fermenter's thermowell. KegLand Part Number: KL26451

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If you are looking to measure the temperature of your fermentation directly from the wort, simply install this extension probe into your RAPT Fermentation Chamber. The RAPT is designed to heat and cool your entire fermenter. This is the ideal scenario as the whole fermentation vessel is placed in a temperature-controlled environment which gives you the most even temperature and most precise control of your fermenter. This 2m (6.5') Extension Probe allows you to easily measure and control the temperature from right inside your fermenter, allowing for super precise readings throughout the fermentation. This is a simple plug-and-play fitting for your RAPT. For the highest accuracy, run through a 2-point calibration in the settings menu. The probe diameter is 4 mm (0.15"). KegLand Part Number: KL22460  

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Comes with a back nut, plastic collar, hex nut, and 8 mm Duotight Adapter compatible with EVABarrier 8 mm OD Tubing (D1717 & D1718). Requires a 1" hole saw for installation. When set in place, the shank will only have about 4-1/2" of length to pass through your wall or fridge door, due to the length of the collar and back nut. Installation note: On a fridge there is generally no coolant lines running through the door but please check to see there are no lines connecting the door and the rest of the refrigerator. To test for coolant lines on a freezer start with a warm freezer then plug the unit in with the lid open. You should be able to see the lines form condensation on the inside of the freezer where there are lines running. Please still use caution when drilling. Dimensions: 7-1/8" - Total Length (Tip to Tip) 6" - Shank Length (Without Nut & Barb) 5" - Thread Length 4-1/2" - Pass Through Length Kegland Part number: KL11952  

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This unique kettle with four tri-clamp ports was developed for the BrewBuilt electric kettle line as it requires two ports for two electric heating elements. The kettle is offered without fittings so you can rig it up with whatever accessories you see fit. The BrewBuilt Pro Brewing Kettle is built for even more versatility than the standard T.C. kettle. A third and fourth tri-clamp port are offset from the front and ready to accept an electric heating element, whirlpool return valve, or any other accessory that you want to incorporate with the kettle. Handles are located at the front and back, rather than either side, saving you space when building out a horizontal system and will keep fittings pointed away from you regardless of which side you pick up the kettle from. BrewBuilt T.C. kettles were designed to keep pace with the ever-evolving world of brewing technology. Tri-clamp fittings are standard fare in professional breweries, and they’ve been widely adopted in homebrewing as T.C. fermenters and pumps become more affordable and widely available. Tri-clamp fittings, also known as Tri-clover, allow you to make a sanitary connection that is free of nooks and crannies for contaminants to take hold. They are much easier to break down for cleaning compared to threaded connections, and they don’t require Teflon tape to make a watertight seal. T.C. fittings and accessories also give you the distinct advantage of being able to clean in place (CIP), so you don’t need to break down your entire system after every brew day. This kettle comes without fittings so you can add whatever tri-clamp accessories best suit your needs. These days homebrewers have a lot of strong choices when it comes to their kettle purchase. BrewBuilt has adopted a modern feature set designed to make the brew day easier. Silicone handle and lid grips help prevent burns. Etched internal volume markings make filling the kettle for mash or boil simple. Welded valve and thermometer ports are leak-free and never require maintenance--no more discovering worn gaskets on brew day. Sealed handle rivets are strong and allow the entire kettle to be filled if necessary. And perhaps best of all, it features the signature BrewBuilt notched lid with a silicone plug that allows the lid to be in place while using immersion chillers or an Ultimate Sparge Arm. These kettles are truly designed for brewing. Key Features: Four welded T.C. couplers for a lifetime of leak free use AISI304 Stainless Steel construction for longevity and excellent corrosion resistance Stainless handles and rivets for secure lifting Silicone coated kettle and lid handles for heat protection Lid is designed to conveniently hang from a handle 4 mm Tri-Clad Bottom with Aluminum Core heats quickly and disperses heat evenly to prevent scorching Induction burner compatible 1.0mm (10 & 15 gal) or 1.2mm (20, 30 & 50 gal) thick side walls resist denting 1.2:1 height to diameter ratio provides optimal evaporation rate during boiling Industry-First notched lid with silicone plug accommodates an immersion chiller or sparge arm Internally etched volume markers from top to bottom for easy filling Kettle ID - 23.62" Height - 28.3" BrewBuilt Homebrewing Products: Designed for Brewing, Built to Last.  

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Replacement IEC Female x 110V Plug Power Cord. Compatible with all BrewBuilt IceMasters and the KOMOS DraftMaster.  

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Everything you need to get right down to business with the MaltZilla Motorized Grain Mill! This complete kit includes the MaltZilla Grian Mill, Aluminum Hopper, PPE Base Board, and 110V Power Supply. The long awaited MaltZilla is finally here. A large amount of research and development has gone into designing, manufacturing and testing the MaltZilla Diamond Mill. With an integrated 24V Motor, the MaltZilla is powerful enough to chew through popping corn kernels with ease. The mill works on voltages from 12-30V DC, and the higher the voltage the faster the mill will spin, although 24V is recommended for optimum speed and grist results. The included power supply is straight forward, and allows you to plug the unit into a standard 110V power socket.   Knurled Steel vs. Diamond Coated Rollers Historically other mill manufacturers have made grain mills from steel. In some better quality mills they harden the steel so that the knurling stays sharp for longer and continues to draw grain. But even the knurling on hardened steel will go blunt and this reduces the mills ability to draw grain well. Other manufacturers attempt to solve this problem by using geared rollers so the rollers grab the grain slightly better or using 3 rollers whereby the first two rollers with a larger gap force the grain into the third roller. These options in our opinion do not solve the real issue, which is that all of these steel rollers go blunt especially if hard grains are used like wheat or corn.   In a commercial setting, it’s not uncommon to send the rollers off to a metalworking factory to re-sharpen and re-knurl, however, this is often uneconomical and a hassle to do. For smaller homebrew customers they might just end up throwing the mill away and purchasing a new one.   The MaltZilla Diamond Mill is quite a different mill design, and it’s the first in the world to use diamonds impregnated into the surface of the roller. Even after many tons of grain are processed through the mill, the diamond surface will stay just as sharp as it was on day one. The sharpness of the diamonds really draws grain exceptionally well and even when hard products are used, such as corn, the diamond rollers simply smash it to pieces.   Sheer Instead of Chop Most mills require aggressive knurling to push into the grain and “chop” the grain as it passes through a tight gap, which means your grains are often chopped in half. The MaltZilla works on a different principle and gap setting is not as critical.  The MaltZilla uses impregnated diamonds to grip the surface of the kernel and the friction of pulling the grain through the gap causes a sheering action. When set up correctly, the sheering action can leave the entire husk intact, reducing the chance of stuck sparge and improve efficiency, while still opening the husk enough that the entire contents of the kernel is available to the mashing process. The 70mm diameter rollers are double the diameter of many other mills.  The large diameter significantly improves the crush and assist in drawing the grain in better.   Integrated Motor You generally would not purchase a car without an engine, so why would you purchase a grain mill without a motor? Milling grain has an optimum RPM— too slow and it will take you a long time, too fast and you will end up with excessive powder. The hand crank is really a pain in the backside and using a drill simply doesn’t give you the speed control that you require and often results in burning out your drill. The MaltZilla has an integrated motor with a very constant RPM putting out optimum RPM with an integrated gearbox. The high torque and sealed construction make it ideal for a brewing environment, as the motor is well sealed from moisture and grain dust.   The motor is seamlessly integrated into the side body of the mill. Being DC, the motor is safer than higher voltage AC especially in an environment where washing down the area with a hose is likely to happen. The DC motor is also reversible so the direction of spin can be changed based on the polarity. This is particularly useful for over-mount and under-mount installation.   Kit Includes: MaltZilla Grain Mill (12-30V DC) Power Supply (110V) Polypropylene base baord Aluminum hopper 6-gallon plastic bucket 17-blade gap thickness measuring tool Please note: This mill is designed for use with brewing grains only. It will not work for cracking whole kernel corn.  

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.   The Hop Spider keeps hops together during the boil, and can be used on all appropriate sized boil pots, including the Grainfather. Made with a coarser, 800 micron mesh, for maximum wort flow and increased hop utilization. Designed with a specifically fitted hook design which can be hooked onto the side of any brew pot or the Grainfather system support ring. Perfect for those of you who would like the reassurance of a hop spider when brewing. This spider can be used for any kind of hops, including hop pellets.  Specs: Diameter: 5.9" Length: 11.8" Material: 800 micron 304 grade stainless steel mesh, with stainless steel support band and single hook.

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60 °L - Great Western Malting - Caramelized at high humidity and well roasted. Provides a red-amber color and a pronounced malty, toffee, caramel flavor in the beer. Perfect for Reds, Ambers and Porters. Malt Specification: Moisture % - max. 4.6 Extract fine % dm - min. 70 Color °L - 60 Protein % dm - max. 11.5  

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.   Allows you to connect additional Conical Fermenters to The Grainfather Glycol Chiller. Includes: 2 x Cooling Connection Couplers 2 x 2 m (6.5 ft) hoses    

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