Beer Making

This strain is the pinnacle yeast for Belgian witbiers or white ales. High phenol production contributes an herbal aroma and flavor notes which blends well with herb and fruit adjuncts. Expect nearly 80% attenuation and a slightly lower resulting pH than English or American ale strains creating a dry beer. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 74-78% Flocculation: Low to Medium Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 67-74°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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Known for its use in malty English beers, this strain is a great choice for any beers using traditional English malts like Marris Otter, Golden Promise or floor malted barley. This strain will push bready, grainy malt flavors while being a mild ester producer. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 67-74% Flocculation: High Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 65-70°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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This yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British styles such as stouts, porters and brown ales. Medium attenuation helps with a dry finish that promotes roasty notes. Esters help round out the overall flavor making a soft drinkable stout. PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®. Attenuation: 69-74% Flocculation: Medium to High Alcohol Tolerance: 5-10% ABV Optimum Fermentation Temp: 65-68°F Cell Count: 150 Billion For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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This is a no compromise, professional level hardware kit that allows for safe pressure fermentation in an X-Series Uni Conical. If you plan to ferment, or to seal/cap an active fermentation, in your BrewBuilt X-Series Conical you must use this Brewbult Kit for Fermenting Under Pressure.  During fermentation Krausen can potentially clog the PRV that is built into the lid.  The hardware in this kit is the same as what you will find on a commercial Unitank. This is not an all-in-one unit. All-in-one units are cheaper but not as safe. Component Break Down: Commercial Grade Spunding Valve - The kit is built around a commercial Spunding Valve that allows you to set your desired fermentation pressure. if that ferementation pressure exceeds your set point, it will blow off any excess pressure from the X-Series Conical. The clear cup holds liquid acting as an airlock and allowing krausen to exit. The Spunding valve is also adjustable. Pro Grade PRV (Pressure Relief Valve) - On all brewery pro tanks, a tri-clamp PRV is always installed in addition to a Spunding Valve. This is because a Spunding Valve still has the potential to clog. The pro PRV has a very wide interior body as to reduce the risk of clogging. The PRV is non-adjustable and comes preset to relieve pressure at 15 PSI. Sealed Pressure Gauge - This is a liquid filled, sealed gauge. The bottom of the gauge is a thin plate of stainless that moves up or down in relation to pressure in the tank. That causes the oil in the gauge to compress which is what the gauge reads. When properly sealed, there is no way krausen can get into this gauge and cause a false reading. However, it is important to ensure the guage is sealed, otherwise, there is a risk that krasuen clogs the gauge giving you an inaccurate reading.  Foam Axe - Foam Axe is a silica-based krausen cutter used by commercial breweries to reduce krausen blow off while increasing foam retention in your beer. Using Foam Axe is required for every batch fermented under pressure, but we recommend it for all batches fermented in your X-Series Conical. Foam Axe helps keep krausen out of PRVs and other hardware which is always a good idea. When your BrewBuilt Uni is outfitted with a Kit for Pressure Fermentation there are three devices for relieving pressure, including the PRV that is always built into the lid, the adjustable Spunding Valve, and the pro grade PRV.   Includes: Commercial Grade BrewBuilt Spunding Valve 1 BAR (0.3–14.5 psi) Hand Adjustable Blowoff 1.5" tri-clamp Connection Made from 304 stainless steel with plastic liquid cup Tri-Clamp Pressure Relief Valve (PRV) Calibrated to 1 BAR (14.5 psi) 1.5" tri-clamp connection Made from 304 stainless steel Sealed, Liquid Filled Pressure Gauge Calibrated to 2 BAR (30 psi) 1.5" tri-clamp connection Made from 304 stainless steel CellarScience Foam Axe Krausen Reducer Reduces krausen build up inside the fermenter Connection Hardware (3) 1.5" T.C. Clamps (3) 1.5" EPDM T.C. Gaskets   WARNING! The use of the BrewBuilt Kit for Fermenting Under Pressure is required for performing Pressure Fermentations in your X-Series conical. The PRV built into the lid is not designed to be the only release point during a pressure fermentation.  WARNING! The use of Foam Axe is required to reduce krausen (foam from fermentation) production in the fermenter.  WARNING! Always release pressure, then remove the PRV built into the lid to ensure the conical is completely depressurized before removing fittings or the lid clamp. Failure to do so can result in personal injury.   

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Replacement PET Tank for 30L FermZilla All Rounder. Normal wear and tear may lead to stress marks or other potential points of failure when the tank is used under pressure. We recommend visually inspecting the unit for signs of wear every 6-12 months, and conducting a hydro test every 2 years. The  hydro test process is simple: Fill the tank to the brim with water Replace the Red PRV with a Green PRV rated to 4.5 BAR or higher Pressurize the tank to 4 BAR (58 psi) Check for leaks, then replace the Red PRV when finished If leaks or potential points of failure are found, replace the tank before you continue using pressure with your FermZilla. In general, we do not recommend leaving products like PBW or StarSan soaking in the tank for more than an hour. Extended soaks have the potential to degrade the PET material and shorten the lifespan of the tank.   KegLand Part Number: KL15219 NOTE: FermZilla tanks are marked with a manufacturer’s “expiry date”. This does not indicate that the tank is bad after this date; it simply indicates that a hydro test may be in order. 2 years after production and every 2 years after first use, it is recommended that the tank be hydro tested to ensure the tank is holding pressure. Hydro test instructions are available here. You will also need the D1072 Green PRV to perform the test. If you do not plan to pressurize the fermenter, the test is not necessary.  

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These 5/8" EPDM gaskets are used anywhere you're mounting a tailpiece. This could be on the back of your draft faucet shank or on either port of a commercial keg coupler. Comes in a convenient zip lock bag.

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Comes with a back nut, plastic collar, hex nut, and 8 mm Duotight Adapter compatible with EVABarrier 8 mm OD Tubing (D1717 & D1718). Requires a 1" hole saw for installation. When set in place, the shank will only have about 4-1/2" of length to pass through your wall or fridge door, due to the length of the collar and back nut. Installation note: On a fridge there is generally no coolant lines running through the door but please check to see there are no lines connecting the door and the rest of the refrigerator. To test for coolant lines on a freezer start with a warm freezer then plug the unit in with the lid open. You should be able to see the lines form condensation on the inside of the freezer where there are lines running. Please still use caution when drilling. Dimensions: 7-1/8" - Total Length (Tip to Tip) 6" - Shank Length (Without Nut & Barb) 5" - Thread Length 4-1/2" - Pass Through Length Kegland Part number: KL11952  

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.   The Hop Spider keeps hops together during the boil, and can be used on all appropriate sized boil pots, including the Grainfather. Made with a coarser, 800 micron mesh, for maximum wort flow and increased hop utilization. Designed with a specifically fitted hook design which can be hooked onto the side of any brew pot or the Grainfather system support ring. Perfect for those of you who would like the reassurance of a hop spider when brewing. This spider can be used for any kind of hops, including hop pellets.  Specs: Diameter: 5.9" Length: 11.8" Material: 800 micron 304 grade stainless steel mesh, with stainless steel support band and single hook.

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60 °L - Great Western Malting - Caramelized at high humidity and well roasted. Provides a red-amber color and a pronounced malty, toffee, caramel flavor in the beer. Perfect for Reds, Ambers and Porters. Malt Specification: Moisture % - max. 4.6 Extract fine % dm - min. 70 Color °L - 60 Protein % dm - max. 11.5  

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Due to high demand, the single and triple tap are currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.   KOMOS stainless steel draft tower with Intertap faucets, EVABarrier draft line, and Duotight push-to-connect fittings. These are the same tower kits included with the KOMOS Kegerator. Duotight push-in fittings offer quick connection, a reliable seal, and versatility. Setting up and connecting draft line has never been easier -- no more hose clamps or heating water to soften tubing. Each tower kit comes with Duotight fittings for the tower shanks and for splitting gas lines (double & triple tap only). EVABarrier double walled tubing offers superior protection against oxidation, CO2 loss, and microbial growth. It's also PVC-free and BPA-free. Includes: Stainless steel draft tower Intertap faucet(s) Stainless steel faucet shank(s) with Duotight tailpieces EVABarrier gas and beverage tubing Beverage line measures 4mm ID x 8mm OD Gas line measures 5mm ID x 8mm OD Draft tower mounting screws Faucet wrench 1-3 Tap Tower Dimensions: 13.4 in. tall (without faucets) 3 in. tower diameter 4.4 in. base diameter 4 Tap Tower Dimensions: 16 in. tall (without faucets) 4.5 in. tower diameter Interior mounting holes (does not include bottom collar)  

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The BrewCommander™ complete brewhouse controller is available in electric and gas/propane models! The patent pending BrewCommander™ is a unique, innovative, high-quality brewhouse controller with ultra-high accuracy and precision with the ultimate in flexibility. Whether system-integrated or freestanding, the BrewCommander™ offers automated step mashing, boil timers and amazing advanced settings. Whatever your heating source or brewing setup, the BrewCommander™ offers precision temperature control with increased accuracy and repeatability. The BrewCommander™ Brewhouse Controller is a high precision, intuitive, complete brewhouse touchscreen controller for automatically ramping and maintaining the temperature of your boil kettle, mash tun, or hot liquor tank. With linear digital power control, automated mash profile ramping, boil addition timers, pump control, delayed starting, and easy to use advanced control settings, the BrewCommander™ is clearly in a league of its own. It’s a perfect plug-and-play match for controlling your HellFire™ burner, or other direct spark heaters, and can be powered from a standard 15 Amp 120V Outlet.  Be sure to download the manual and watch our videos for more detail!   Key Features: Intuitive Touchscreen Interface. Keypad Data Entry. Advanced Temperature Control Algorithm. Automated Step Mashing (up to 5 steps and 9 profiles). Boil Addition Timers (up to 7 additions and 9 profiles). Integral Pump Switch. Lab Grade Precision Thermometer - Superior to RTD's. Customizable Settings - Basic and Advanced. Mash Step Ramp Rate Delay. HERMS / RIMS Offsets. Audible Alarms. Upgradable Firmware. Switchable Between Table and Wall Mounting. Modular - Connect Multiple Units! Optional SparkBox™ Remote Ignition Module. Offered in Electric or Gas Versions. Lowest Price Guarantee, this item has MAP pricing so you can be confident you won't find it for less.

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Replacement lock nut for BrewZilla / DigiBoil ball valve. KegLand Part Number: KL06521

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Soft Candi Sugars can be preferred over candi syrups for their ease of storage and boil addition. Blanc is a neutral white soft Candi Sugar ideal for Tripels, Saison and Biere de Garde or anywhere increased gravity is required.

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This Duotight joiner fitting is compatible with EVABarrier 9.5 mm OD tubing (D1719). Duotight offers superior quality when compared to other push-in fittings. Their double EPDM O-ring design provides a more complete and reliable seal, protecting against leaks even when tubing is bent around tight corners. They are suitable for both beverage and gas applications, and are pressure rated to 100 psi. Tubing can be released by simply pushing in the collet and pulling the line out. No need for clamps or cutting lines!   Features: Insert tubing and firmly push to connect Easily release tubing by pushing in the collet Suitable for both gas & beverage applications Made from food-grade acetal plastic Double O-rings made from highly chemical resistant EPDM Locking teeth made from stainless steel Pressure rated to 150 psi Temperature rated to 212°F (100°C)   Please note: exposure to chlorine will degrade the acetal plastic and stainless steel these fittings are made from. Do not use in contact with bleach or other chlorinated cleaning chemicals. Kegland Part number: KL07016  

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The X-Dry Series Chugger Pumps offer the same quality and value, but now with "Run Dry Protection" to help avoid damage caused by cavitation. The Chugger lineup of pumps represents a great value for an even better price. These pumps are workhorses in the brewery. Featuring a robust flow rate of 7 gpm, and a magnetic drive designed to handle back-pressure, these pumps are a great addition to any brewing setup! The Stainless Steel Chugger showcases their molded Stainless Steel Pump Head. This stainless pump is a steal for the price, and we've been more than happy with the quality! Use this to ease transfers between kettles, cool wort via a counterflow chiller, or recirculate icewater for quicker chilling! This Chugger pump model has 1/2" MPT inlet and outlet, allowing easy configuration for any application! We recommend setting these pumps up with a Ball valve on the outflow side, this way you can throttle down the outgoing flow rate, allowing for more efficient sparges or cooling! The pump head can also be rotated 360° (in 90° intervals) allowing for even more customization! Features: Run Dry Carbon Bearing Stainless Steel Inline Pump Head Food Grade up to 250° F 1/2" mpt inlet and outlet High Flow rate of 7 gpm Max Head 18.6 ft 115v 55" cord and plug attached 50/60 Hz, 1.4 amp 1/20 HP, 3500 RPM Note: When using silicone tubing, we recommend using a slighlty larger barb than the I.D. of the tubing. This is because silicone tubing tends to have greater pliability than most tubing. For example, when using 1/2" silicone tubing, we recommend a 5/8" barb to help ensure a better seal!

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Tri Clamp adapter that goes from a 3" TC to a 1.5" TC.

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Get all of the amazing features and functionality out of your Intertap faucet!  This kit includes all of the accessories that can be paired with the Stainless Steel Intertap forward sealing faucet.  Whether you want to fill a growler or pour a stout, this faucet does it all.  Everything you need to dispense from and maintain your Intertap faucet! This Kit Includes: Stainless Steel Intertap Beer Faucet (D1210) Intertap Stout Spout (D1213) Intertap Growler Filler Spout (D1214) Intertap Ball Lock Spout (D1217) Intertap Self-Closing Faucet Spring* (D1212) Intertap Seal & Gasket Kit (D1215) *Does not include shank.

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The Ss Brewtech Keg WaSsher offers the homebrewer a convenient way to clean any classic Cornelius-style kegs (Corny or other similar variants).  To operate, simply remove the keg’s lid, tilt and insert the spray ball attachment into the keg’s lid opening, and then rotate the keg to secure the lip against the WaSsher’s silicone baseplate seal.  Secure the locknut and snug the entire assembly down.  Attach the two ball lock quick disconnect fittings to the gas-in and liquid-out postsensuring there are no kinks in the silicone tube.  Lastly, turn your keg upside down and put the entire assembly into a standard 5-gallon bucket that contains 2 gallons of your preferred cleaning solution, then activate the pump.  Now go grab a beer and relax while the Keg WaSsher does the rest.  No need to disassemble or remove QD posts, dip tubes, or other fittings, all parts are cleaned in place.  No more extra-long scrub brushes or elbow grease.  Since we designed this washer to fit inside a 5-gallon bucket, you can easily clean kegs in batches by setting up a wash station with 3 discrete buckets to perform cleaning, fresh water rinse, and acid sanitizer cycles.  All while leaving the washer attached to a single keg, just jump from one bucket to next until the keg is cleaned, sanitized and ready for use.  Since the Keg WaSsher only requires 2 gallons of cleaning solution, the result is less chemical waste and less environmental impact than traditional cleaning methods. Features: Hands free operation Chemical resistant submersible pump Attaches to common ball-lock Cornelius-style kegs w/ removable lids Powerful CIP spray ball Entire assembly fits in 5-gallon bucket Cleans inside of keg and ports simultaneously Easily attaches/detaches from kegs Perform clean, rinse, and sanitize steps all with the same unit

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This kit is designed for owners of Chronical 2.0 Fermenters and includes everything you need to introduce CO2 pressure into your fermenter without removing the lid cap and risking O2 contamination. The Chronical BME's 3" Lid cap includes a PRV that prevents pressure from building to unsafe levels. Due to the popularity of both open and closed transfers with Chronical 2.0 users, this kit does not include the output side to the keg, so please add a TC 1/2" barb, 3/8" barb or 1/4" MFL fitting and the appropriate tubing for the type of transfer you plan on doing. Also works with legacy Chronical Brewmaster Edition Setup: Begin by locating the 1/2" tubing and attach one side to the 3" TC lid cap's blow off barb that was included with the Chronical 2.0.  Then attach the other side of the 1/2" tubing to the 1.5" TC to 1/2" Barb fitting, using hose clamps to secure both connections. Then attach the 1.5" TC to 1/2" Barb fitting to the included 1.5" TC to 1/4" MFL fitting with a TC clamp and gasket. Lastly, the 1/4" MFL connection can interface with common gas line flare fittings used on CO2 regulators. This kit only includes accessories to introduce pressure into your fermenter.  It does not include accessories for beer output. Kit Includes: (1) 1.5" TC to 1/2" Barb (1) 1.5" TC to 1/4" MFL (1) TC Clamp (1) TC Gasket (1) 5 ft Length of 1/2" Silicone Tubing (2) Hose Clamps

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An interesting bittering hop which is making a comeback.  Comet has a blend of both grassy "Wild" aromas, and a zesty grapefruit character.  While generally used for bittering, the flavor and aroma of this hop definitely justify experimenting with late additions. Hop Statistics: Alpha Acids: 8 - 10.5% Beta Acids: 4 - 5% Alpha-Beta Ratio: 1.6 - 2.63 Cohumulone: (% of alpha acids): 34-37% Total Oils in mls per 100 grams dried: 1.2 - 2 Storage(% alpha acids remaining after 6 months storage at 68° F): Unknown Similar Hop Varieties: Galena, Summit

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Brewers swear by this strain to achieve super bright ales in a short amount of time. One of the most flocculent brewer’s strains around, Pub will rip through fermentation and then drop out of the beer quickly. Pub produces higher levels of esters than most domestic ale strains, making it an excellent choice for when balance between malt and yeast derived esters is necessary. Be sure to give beers made with Pub a sufficient diacetyl rest. Attenuation: 69-74% Flocculation: Very High Alcohol Tolerance: 10% ABV Optimum Fermentation Temp: 64-70°F Cell Count: 200 Billion Similar Strains: WLP002, WY1968 Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.

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This new Blichmann Engineering™ innovation redefines electric heating!  Unrivaled performance, speed, and simplicity.  Just plug in a BoilCoil™ immersion heater for immediate, high efficiency heat.  Ideal for indoor brewing and a perfect companion for your BoilerMaker™G2 brew kettle.  Each BoilCoil™ is engineered to perform optimally in your BoilerMaker™G2 brew kettle for consistent heating performance, boil quality, and boil-off rates Removable custom engineered plug means cleaning is a snap - no dangling power cord tethered to your kettle!  Coil configuration hugs the wall of the kettle to encourage convective boil characteristics to drive off DMS and other volatiles and does not interfere with whirlpooling The 240V BoilCoil™ includes a 12 ft factory wired cable with a molded twist-lock L6-30P plug on one end, and our custom removable plug on the other end Less than Ultra low watt density means NO chance of scorching when used as directed Simple installation, requiring only two small 5/8" holes . We will provide the mounting holes in your new BoilerMaker™G2 kettle at the factory or you can install yourself! Features a professional and reliable connection and sealing system engineered specifically for brewing kettles Compatible with the HopBlocker™ kettle filter The BoilCoil™ will fit in most competitor kettles and even kegs!  See data tab for dimensional drawing and installation template The BoilCoil™ requires the use of a power control device capable of de-energizing the heater coil to safely operate. Couple with our new electric TOWER of POWER™ controller for the ultimate in temperature control.  Visit our TOWER of POWER™ page for more detail! Note - the BoilCoil™ is suitable for heating strike water in your mash tun but is NOT suitable for step mashing.  The grain impedes convective flow of the wort and scorching will result.  However, our RIMS-Rocket™ is a great choice for step mashing since the grain is never in direct contact with the heating coil.  

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