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California Pinot Grigio with notes of green apple, lemon and lime Light-medium bodied with a dry finish, 12.5% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Pinot Grigio, California Green apple, lemon and lime Sweetness: Dry Oak: None Body: Light-Medium ABV: 12.5%  

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Luxurious flavors of dark plums and chocolate greet the nose, while hints of blackberries, toasted oak, and spices are found on the palate Medium-bodied and dry, 13.7% ABV Serve with Italian pastas such as gnocchi or wild mushroom and risotto Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks Includes Genuwine Dried Grape Skins to enhance color, flavor profile, and bouquet of the finished wine Luxurious flavors of dark plums and chocolate greet the nose, while hints of blackberries, toasted oak, and spices are found on the palate of this great Italian classic. Includes 125 g of Genuwine Dried Grape Skins. Genuwine grape skins are crushed, whole grape skins, gently dried in a proprietary process that preserves their original color and fresh vineyard flavor. Fermentation on Genuwine dried grape skins enhances the color, flavor profile and bouquet of wine. Genuwine grape skins are easy to work with and consistently provide excellent results. Food Pairings Serve with Italian pastas such as gnocchi or wild mushroom and risotto. Nebbiolo, Italy Sweetness: Dry Oak: Medium Body: Medium ABV: 13.7% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks Grape skins included

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Chilean Malbec with notes of blackberry, black plum and spice Medium-full bodied with a dry finish, 13% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Malbec, Chile Blackberry, black plum and spice. Sweetness: Dry Oak: Medium Body: Medium-Full ABV: 13%  

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Exudes pretty floral aromas with hints of tropical fruit and lychee Medium-bodied and dry, 12.5% ABV Try with spicy Pad Thai, a summer salad or BBQ pork Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks This refined Pinot Grigio, Sauvignon Blanc, and Muscat blend exudes pretty floral aromas with hints of tropical fruit and lychee. Flavors on the palate include juicy pineapple, mango, peach, and lychee. Our white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Lalvin EC-1118 wine yeast is used in this wine. Food Pairings Try with spicy Pad Thai, a summer salad or BBQ pork. White Blend Pinot Grigio, Sauvignon Blanc, Muscat Sweetness: Dry Oak: Unoaked Body: Medium ABV: 12.5% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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On The House winemaking kits are the perfect introduction to creating your very own wine at home. Each kit contains all the ingredients you’ll need with easy-to-follow instructions that will guide you through the whole process from start to finish. Designed with beginners in mind so that anyone can make something they’ll be proud to share with friends and family. Simple and straightforward, On The House offers a full range of red, white, and blush style wines. You’ll be well on your way to sipping your very own house wine in only 4 weeks! A little bit on the sweeter side, Riesling Style is an off-dry wine with citrusy flavors and delicate grape notes. This light-bodied white wine is unoaked with an alcohol level of 11.5% by volume. Riesling Style Citrus, grape Sweetness: Off-Dry Oak: None Body: Light ABV: 11.5% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks  

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Ripe red raspberry mix with juicy peach undertones. Fruity, refreshing, and easy drinking Light bodied with medium-sweet finish, 6% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks On a quest to find a delicious, refreshing alternative to wine and coolers? You’ve arrived! Winexpert Island Mist™ is a fun and fruity wine beverage with the perfect balance of fresh, crisp and distinct wines bursting with full fruit flavor. Enjoy this unique and refreshing series of delicious blends that celebrates weekend adventures and everyday pleasures – it’s like being on vacation – anytime! With exciting flavors like citrus and berries, it’s a delectable flavor experience you’ll love to share with friends and family. From this box to your bottle in just 4 weeks. Raspberry Peach Sangria Ripe red raspberry mix with juicy peach undertones. Fruity, refreshing, and easy drinking. Sweetness: Medium Sweet Oak: None Body: Light ABV: 6%    

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An enticing deep apple and grapefruit bouquet with apple and citrus notes Light-bodied and dry, 12.3% ABV Pairs well with Creole shrimp or Italian orzo risotto Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks An enticing deep apple and grapefruit bouquet with apple and citrus notes that follow through to the palate and linger with a dry finish. This Pinot Grigio is made in the true northern Italian style. Food Pairings Pairs well with Creole shrimp or Italian orzo risotto. Pinot Grigio, Italy Sweetness: Dry Oak: Unoaked Body: Light ABV: 12.3% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks

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Aromas of tobacco, ripe plums and black cherries will remind you of Tuscany Medium-bodied and dry, 13.5% ABV Serve with penne alla vodka or chicken parmigiana Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023 WineMaker Top 100 Wine Kits of 2023 This deep ruby red wine with aromas of tobacco, ripe plums and black cherries will remind you of Tuscany. The palate offers explosive notes of blackberries, prunes, and vanilla. Food Pairings Serve with penne alla vodka or chicken parmigiana. Sangiovese, Italy Sweetness: Dry Oak: Medium Body: Medium ABV: 13.5% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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The Ultimate Winemaker’s Companion! Includes everything you need to analyze SO2, pH, and TA in one kit Tests take less than 2 minutes to perform and are incredibly accurate with pH readings to 1/100 of a point Combines the SO2 detection of the SC-100A and the pH/TA analysis of the SC-200 into one compact instrument Audible buzzer and indicator light alert you to when the test is complete Affordable wine analysis averaging roughly $1 per test One lean, mean wine analyzing machine. The SC-300 combines the SO2 detection of the SC-100A and the pH/TA analysis of the SC-200 into one power-packed instrument. It’s built on the same hardware and software as our other two analyzers, so the accuracy is superb. And it’s just as easy to use – The audible buzzer and visual stop light will automatically let you know when you’re tests are done! Because it does not rely on a color change, the SC-300 eliminates the guesswork in Ripper sulfite tests, especially in red wines! Why Choose Vinmetrica’s SC-300? Where else will you find a single, compact instrument that can measure sulfite (SO2), pH and TA (Titratable Acidity) levels throughout the fermentation and aging process? Even in Red Wines! It’s Accurate: SO2: ± 2 ppm Free SO2. TA: ± 0.2 g/L Tartaric acid pH: better than ± 0.02 pH units Quick! – Less than 2 minutes per test! Affordable – About a $1 per test!* Easy to Use – No mystery solutions, pumps or tubing. *SO2 (Sulfite) Tests cost approximately 70¢ / Test (the cost of the reagents per test). If you do a combined pH and TA analysis, the cost of reagents for the pH/TA test is approximately $1.12 / Test. Complete Wine Testing Kit – Includes Everything Needed to Analyze Sulfite (SO2), pH and TA (Titratable Acidity) levels in Your Wines & Musts: SO2 reagents pH/TA reagents Two titration beakers Two 5 mL syringes Two transfer pipettes SO2 electrode pH electrode 25 mL sampling pipette (for SO2) 5 mL sampling pipette (for pH/TA) The SC-300 Operating Manual The SC-300 analyzer gives accurate SO2, pH and TA values. Kit includes everything to perform about 50 sulfite tests and 30 TA tests: both electrodes, all reagents, pipettes, syringe and beaker. A Quick Overview – Wine Analysis Procedures with the SC-300: Easy SO2 Test Attach SO2 electrode, press the power button, change to SO2 mode and press enter. Draw up 5 mL of titrant into the syringe and place 25 mL of wine in beaker. Add ~2 mL of the acidifier and ~2 mL of the reactant to wine. Place and hold the SO2 electrode in the wine sample and swirl beaker. Add titrant from syringe dropwise until 15 second long endpoint signal reached. Multiply the titration volume by 20, the SO2 conversion factor, results in ppm Free SO2. Simple pH Test Attach the pH electrode, set aside storage solution, rinse with DI water and blot gently with a paper towel. Press the power button then press the ‘Mode’ button and switch the SC-200 into ‘Cal’ mode. Calibrate using the pH 4 and pH 7 reference standards provided. Put the SC-200 in pH mode. Take 5 mL sample of wine, place in a beaker. Take a pH reading. Accurate TA Test For TA test, withdraw 5 mL of the TA Titrant with the syringe. Take 5 mL wine sample and add ~15 mL of deionized water. Put SC-200 into TA mode, place clean pH electrode gently in solution. Add TA Titrant from the syringe dropwise until the endpoint is reached indicated with the visual and audible signals. Record the volume (in mL) of titrant used. Multiply the titrantion volume by 2, the TA conversion factor, results in g/L Tartaric Acid. Vinmetrica Troubleshooting Guide

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California Chardonnay with notes of pineapple, mango, and vanilla Medium-bodied and dry, 12.5% ABV  Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Chardonnay, California Pineapple, mango, and vanilla Sweetness: Dry Oak: Medium Body: Medium ABV: 12.5%  

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California Riesling with floral, green apple and lime notes Light bodied with an off-dry finish, 12% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Riesling, California Floral, green apple and lime. Sweetness: Off-Dry Oak: None Body: Light ABV: 12%  

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Warm black fruit and berries entice the nose along with concentrated flavors of red fruit, oak, and chocolate Medium-bodied and dry, 14.5% ABV Pairs well with pasta and tomato sauce or grilled steak Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine 2007-2011 & 2013 WineMaker International Award Winner Warm black fruit and berries entice the nose, while concentrated flavors of red fruit, oak, and chocolate round out the experience of this satisfying medium-bodied wine. Includes 250 g of Genuwine Dried Grape Skins. Fermenting your wine on Genuwine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. 2007-2011 and 2013 WineMaker International Award Winner. Food Pairings Pairs well with pasta and tomato sauce or grilled steak. Syrah/Shiraz, Australia Sweetness: Dry Oak: Heavy Body: Medium ABV: 14.5% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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Aromas of apple, lemon, and kiwi on the nose and hints of lemon and herbaceous flavors on the palate Medium-bodied and dry, 13.3% ABV Enjoy with fish and chips or grilled shrimp and spring vegetables Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Silver Medal Winner of the WineMaker International Amateur Wine Competition 2024 WineMaker Top 100 Wine Kits of 2024 Aromas of apple, lemon, and kiwi on the nose and hints of lemon and herbaceous flavors on the palate. Expect a zesty finish to this elegant wine. Our white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Lalvin QA23 wine yeast is used in this wine. Food Pairings Enjoy with fish and chips or grilled shrimp and spring vegetables. Sauvignon Blanc, South Africa Sweetness: Dry Oak: Unoaked Body: Medium ABV: 13.3% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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Luscious flavors of red cherries and berries, hints of spice, and leather, enhanced with robust tannins Medium-bodied and dry, 13.4% ABV Enjoy with cabbage rolls, pork or beef tacos, meatballs or Pepper Jack cheese Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine This opulent and rich Carménère boasts luscious flavors of red cherries and berries, hints of spice, and leather, enhanced with robust tannins. Includes 250 g of Genuwine Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. Food Pairings Enjoy with cabbage rolls, pork or beef tacos, meatballs or Pepper Jack cheese. Carménère, Chile Sweetness: Dry Oak: Medium Body: Medium ABV: 13.4% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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This easy drinking, classically California style blush offers fresh floral notes on the nose and pleasing berry flavors Light-bodied and off-dry, 11.6% ABV Perfect with Atlantic lobster or grilled lemon halibut Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks Includes a Finishing Blend that allows the winemaker to tailor the sweetness and body to their own taste Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024 WineMaker Top 100 Wine Kits of 2024 This easy drinking, classically California style blush offers fresh floral notes on the nose and pleasing berry flavors with a soft, off-dry finish on the palate. Includes a Finishing Blend (formerly Suss Reserve Blend). The Finishing Blend allows the winemaker to tailor the wine to his or her taste. Exclude the Finishing Blend for a drier, lighter wine, or include it for enhanced sweetness and body. Food Pairings Perfect with Atlantic lobster or grilled lemon halibut. White Zinfandel, California Sweetness: Off-dry Oak: Unoaked Body: Light ABV: 11.6% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks

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Citrus, floral and pear notes at the open with hints of citrus and green apple on the finish Light-bodied and dry, 13.3% ABV Tastes great with grilled halibut, buttery shrimp, or a light crab salad Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Opens with citrus, floral and pear notes. Hints of citrus and green apple on the finish. The palate is elevated with its perfect harmony of fruit and crisp acidity. Our white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Lalvin DV10 wine yeast is used in this wine. Food Pairings Tastes great with grilled halibut, buttery shrimp, or a light crab salad. Pinot Grigio, Italy Sweetness: Dry Oak: Unoaked Body: Light ABV: 13.3% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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California Pinot Noir with strawberry, cherry and earthy notes Light-medium bodied with a dry finish, 12.5% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Pinot Noir, California Strawberry, cherry and earthy notes Sweetness: Dry Oak: Medium Body: Light-Medium ABV: 12.5%  

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Bursting with hints of pineapple, melon and peach on the palate, delicate hints of pear on the finish Medium-bodied and dry, 14.2% ABV Great with rich pastas or risotto with lobster or mussels Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks WineMaker Top 100 Wine Kits of 2024 Bursting with hints of pineapple, melon and peach on the palate, delicate hints of pear on the finish. A perfectly balanced wine with fresh and lively acidity. Our white wines include select yeast strains that enhance varietal characteristics during fermentation to bring out the best flavors and aromas. Lalvin QA23 wine yeast is used in this wine. Food Pairings Great with rich pastas or risotto with lobster or mussels. Chardonnay, Chile Sweetness: Dry Oak: Light Body: Medium ABV: 14.2% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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Bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak Medium-bodied and dry, 14.3% ABV Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023 WineMaker Top 100 Wine Kits of 2023 An elegant wine bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak. Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on Genuwine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. Food Pairings Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta. Pinot Noir, Australia Sweetness: Dry Oak: Medium Body: Medium ABV: 14.3% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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Sweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones Light bodied with medium-sweet finish, 6% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks On a quest to find a delicious, refreshing alternative to wine and coolers? You’ve arrived! Winexpert Island Mist™ is a fun and fruity wine beverage with the perfect balance of fresh, crisp and distinct wines bursting with full fruit flavor. Enjoy this unique and refreshing series of delicious blends that celebrates weekend adventures and everyday pleasures – it’s like being on vacation – anytime! With exciting flavors like citrus and berries, it’s a delectable flavor experience you’ll love to share with friends and family. From this box to your bottle in just 4 weeks. Blood Orange Sangria Sweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones. Sweetness: Medium Sweet Oak: None Body: Light ABV: 6%    

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On The House winemaking kits are the perfect introduction to creating your very own wine at home. Each kit contains all the ingredients you’ll need with easy-to-follow instructions that will guide you through the whole process from start to finish. Designed with beginners in mind so that anyone can make something they’ll be proud to share with friends and family. Simple and straightforward, On The House offers a full range of red, white, and blush style wines. You’ll be well on your way to sipping your very own house wine in only 4 weeks! California White is like an orchard in a bottle with lucious flavors of apple and stone fruit. This dry white wine has a light-medium body, zero oak character, and an alcohol level of 11.5% by volume. California White Apple, stone fruit Sweetness: Dry Oak: None Body: Light-Medium ABV: 11.5% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks  

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A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish Medium-bodied and dry, 14.8% ABV Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks WineMaker Top 100 Wine Kits of 2022 A nose and palate brimming with spicy black pepper notes, dried dark fruit, earth, and a hint of tobacco, with a lengthy and elegant finish. Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. 2013 and 2015 WineMaker International Award Winner. Food Pairings Serve with grilled onion and sausage paninis or rigatoni and creamy tomato sauce. Grenache Syrah, Spain Sweetness: Dry Oak: Medium Body: Medium ABV: 14.8% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks

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Made from a quintessential German white grape variety, this wine features subtle fruit notes and a mild acidity Medium-bodied and off-dry, 11.5% ABV Try with German asparagus casserole or light vegetable dishes Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks Includes a Finishing Blend that allows the winemaker to tailor the sweetness and body to their own taste Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023 WineMaker Top 100 Wine Kits of 2023 Made from a quintessential German white grape variety, this wine features subtle fruit notes and a mild acidity. Its long and lasting finish will leave you wanting more. Includes a Finishing Blend (formerly Suss Reserve Blend). The Finishing Blend allows the winemaker to tailor the wine to his or her taste. Exclude the Finishing Blend for a drier, lighter wine, or include it for enhanced sweetness and body. Food Pairings Try with German asparagus casserole or light vegetable dishes. Müller-Thurgau, Germany Sweetness: Off-dry Oak: Unoaked Body: Medium ABV: 11.5% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks

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Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in mid June. On The House winemaking kits are the perfect introduction to creating your very own wine at home. Each kit contains all the ingredients you’ll need with easy-to-follow instructions that will guide you through the whole process from start to finish. Designed with beginners in mind so that anyone can make something they’ll be proud to share with friends and family. Simple and straightforward, On The House offers a full range of red, white, and blush style wines. You’ll be well on your way to sipping your very own house wine in only 4 weeks! Chardonnay Style is a medium-bodied wine that will take you on an exotic trip with flavors of tropical fruit and vanilla. A dry white wine with moderate oak character and an alcohol level of 11.5% by volume. Chardonnay Style Tropical fruit, vanilla Sweetness: Dry Oak: Medium Body: Medium ABV: 11.5% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks  

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Rich tobacco and ripe dark cherries in the bouquet with a hint of oak and velvety tannins on the palate Medium-bodied and dry, 13.8% ABV Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024 WineMaker Top 100 Wine Kits of 2024 This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise. Food Pairings Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey. Pinot Noir, California Sweetness: Dry Oak: Light Body: Medium ABV: 13.8% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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British Columbia Pinot Noir features aromas of black cherries and fresh strawberries with notes of pepper and spice Medium-bodied and dry, 13% ABV Tastes great with Mexican enchiladas or Indian green lentil curry Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks 2007 & 2011 WineMaker International Award Winner As one would expect from a British Columbia style Pinot Noir, this wine features aromas of black cherries and fresh strawberries. Silky tannins while subtle notes of pepper and spice round out the palate. 2007 and 2011 WineMaker International Award Winner Food Pairings Tastes great with Mexican enchiladas or Indian green lentil curry. Pino Noir, British Columbia Sweetness: Dry Oak: Medium Body: Medium ABV: 13% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks

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Includes Acid Solution, Reactant, and SO2 Titrant. Replenishes the SO2 reagents supplied with the SC-100A, SC-100 and SC-300 Analyzer kits. Quantity sufficient for approximately 50 tests. Note: The Acid Solution is not available for International Customers because it is treated as a Hazardous Material (it is possible to ship to Canada but it is nearly a US$ 70 extra shipping charge). Vinmetrica has distributors in Europe and in Canada. We recommend that international customers contact Vinmetrica directly for assistance finding a local distributor.

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Pronounced flavors of black cherries and berries layered with toasted oak, vanilla, and rich notes of dark chocolate and coffee Medium-bodied and dry, 14.7% ABV Try with honey and spice glazed chicken or beef chili and beans Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2007, 2008, 2010 & 2013 WineMaker International Award Winner This is a classic big, bold California red blend. It exudes pronounced flavors of black cherries and berries layered with toasted oak, vanilla, and rich notes of dark chocolate and coffee. 2007, 2008, 2010 and 2013 WineMaker International Award Winner. Food Pairings Try with honey and spice glazed chicken or beef chili and beans. Cabernet Syrah Zinfandel, California Sweetness: Dry Oak: Heavy Body: Medium ABV: 14.7% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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Highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay Medium-bodied and dry, 13.8% ABV Serve with chicken and root vegetables or grilled fish, potato and mushrooms Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2010 & 2011 WineMaker International Award Winner This modern New World white highlights the apricot and floral notes of Viognier, the minerality of Riesling, and the tropical aromas of Chardonnay. 2010 and 2011 WineMaker International Award Winner. Food Pairings Serve with chicken and root vegetables or grilled fish, potato and mushrooms. White Wine Blend, Argentina Viognier, Riesling, Chardonnay Sweetness: Dry Oak: Unoaked Body: Medium ABV: 13.8% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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Deep, dark, and inviting, the finish is long, lingering, and full of ripe tannins Full-bodied and dry, 13.5% ABV Tastes great with heavy meat like beef or lamb with gorgonzola sauce Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2007, 2008, 2011 & 2013 WineMaker International Award Winner This classic Italian style wine is packed with rich raspberry, blackberry and cassis flavors. Deep, dark, and inviting, the finish is long, lingering, and full of ripe tannins. 2007, 2008, 2011 and 2013 WineMaker International Award Winner. Food Pairings Tastes great with heavy meat like beef or lamb with gorgonzola sauce. Amarone Style, Italy Sweetness: Dry Oak: Heavy Body: Full ABV: 13.5% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late May. On The House winemaking kits are the perfect introduction to creating your very own wine at home. Each kit contains all the ingredients you’ll need with easy-to-follow instructions that will guide you through the whole process from start to finish. Designed with beginners in mind so that anyone can make something they’ll be proud to share with friends and family. Simple and straightforward, On The House offers a full range of red, white, and blush style wines. You’ll be well on your way to sipping your very own house wine in only 4 weeks! Pinot Noir Style is a light-medium bodied wine that combines exquisite red fruit flavors and earthy notes. This dry red wine has a subtle oak presence and an alcohol level of 11.5% by volume. Pinot Noir Style Red fruit, earthy Sweetness: Dry Oak: Light Body: Light-Medium ABV: 11.5% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks  

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Commercial Quality Base: Crafted from real fruit juice using the same formulations as commercial wineries. Easy 5-Gallon Batches: One gallon of base yields five gallons of high-quality 10% ABV fruit wine. No Adjustments Needed: Extremely convenient; no pH or acid adjustments required. Simple & Convenient: Just add water and yeast to ferment. All natural and made with real fruit juice, Vintner’s Best® fruit wine bases are crafted from the same formulations used by commercial wineries. One gallon of fruit wine base makes five gallons of high-quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no pH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch yeast and stir! The wine base is a blend of juice concentrates, HFCS, citric and malic acids and natural flavor designed to make a fermentable base for a fruit wine blend at 18.9°B. The product is blended, pasteurized. Diammonium phosphate is added as a yeast nutrient. Benefits of Vintner’s Best® Fruit Bases: All-natural fruit juice 6-8 weeks to finished product No PH or acid adjustments Shelf stable for up to two years No refrigeration necessary Scalable to any batch size Pre-blended - no straining out fruit pieces Easy and convenient More inclusive – add only yeast and water Re-sealable jug with tamper resistant seal Over 30 flavors to choose from Concentrate Specs: °Brix: 73.1 min Acidity: 2.2–2.6 (as citric acid) Ingredients: High Fructose Corn Syrup, Apple, Pear, Pineapple & Elderberry Juice Concentrates, Citric Acid, Natural Flavors, Diammonium Phosphate, Water

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Finally - Accurate & Affordable Free SO2 Testing! In winemaking, Sulfur Dioxide (SO2) is one of the most important and effective tools in the winemaker's arsenal for protecting against the effects of oxidative or microbial spoilage. Unfortunately, over time any SO2 added to a wine will be consumed due to its interaction with the very things that it is protecting the wine from. The ability to accurately monitor the amount of SO2 remaining available in a wine to protect it - termed Free SO2 - is hugely important when it comes to ensuring that the wine makes it through the aging process safely. For years MoreWine! has offered a variety of methods for testing the level of Free SO2 in a wine. Until now, winemakers had to make a choice between inexpensive test kits which lacked accuracy and kits which are highly accurate but cost hundreds of dollars. Now MoreWine! has developed an inexpensive AND accurate test kit which we feel has a place in every home winery. Based on the exact same science as our original Aeration-Oxidation test kit, our new Economy Aeration-Oxidation kit offers a high degree of accuracy for a fraction of the price. Aeration-Oxidation is the exact same testing method used in thousands of commercial wineries and wine analysis laboratories around the world. It is time-tested and proven accurate and is simple to perform. Our kit includes: All the glassware and tubing needed to set up a 2-chamber test apparatus Pipettes to accurately measure your wine sample and chemicals An aspiration pump to drive the chemical reaction in the test method Enough chemical reagents to run 2-3 tests Clear and comprehensive instructions for setting up and running the system PLEASE NOTE: This kit ships with a small bottle of 25% phosphoric acid which is required for the test. At this strength phosphoric acid is considered a hazardous material and we are not certified to ship larger quantities. We recommend that you investigate the possibility of sourcing it locally, through a laboratory supply company. If this is not possible, you can purchase it through us; see part #s MT108DS & MT108BDS. The high cost of these bottles reflects the $20 surcharge which FedEx adds to handle a hazardous shipment. These bottles ship directly from our supplier's warehouse and will take a couple of extra days to arrive. Click here to download a copy of our instruction manual for this kit.

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Aromas of crushed blackberries and vanilla follow through to a densely packed palate boasting chocolate and abundant oak tones Medium-bodied and dry, 14.8% ABV Serve with duck confit or country-style ribs and BBQ sauce Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2008, 2010 & 2011 WineMaker International Award Winner Aromas of crushed blackberries and vanilla follow through to a densely packed palate boasting chocolate and abundant oak tones. This wine showcases the Malbec grape at its best. 2008, 2010 and 2011 WineMaker International Award Winner. Food Pairings Serve with duck confit or country-style ribs and BBQ sauce. Malbec, Chile Sweetness: Dry Oak: Heavy Body: Medium ABV: 14.8% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks

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A dry wine with overtones of green melon leading to a crisp, clean finish Light-bodied and dry, 11.5% ABV Compliments the flavors of herbed butter seared scallops, feta and grilled asparagus pizza, or even a pasta al olio Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks A dry wine with overtones of green melon leading to a crisp, clean finish. A bouquet of honey and herbs combined with aromas of clove, nutmeg, and butterscotch from the addition of oak, completes the experience of this perennially favorite white. Ontario Pinot Grigios are characteristically lively with a lingering finish due to ample hours of sunshine throughout the seasons. The Pinot Grigio grape grown in Ontario is typically an early ripening grape (an evolution of the Pinot Noir grape), allowing for the longer development of delicate floral and honey-like characteristics. Pinot Grigio grapes are often harvested earlier to retain the fresh acidity, giving the wine its fresher and lighter style. Ontario Pinot Grigios are usually described as “vibrant”, pale straw in color and dry. This grape varietal can be best enjoyed in warmer weather as a refreshing beverage. The Italian Pinot Grigio we currently carry in our Cru International portfolio is a more complex, old-world style of Pinot Grigio, whereas our new Ontario grape offering is a more easy-going, light, and refreshing Pinot Grigio characteristic of a new world style Pinot Grigio. Food Pairings The delicate aromas and crisp acidity of this light and refreshing Pinot Grigio compliments the flavors of herbed butter seared scallops, feta and grilled asparagus pizza, or even a pasta al olio (olive oil, chili, garlic). Pinot Grigio, Ontario Sweetness: Dry Oak: Medium Body: Light ABV: 11.5% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks

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The Vinmetrica SC-50 MLF Analyzer gives accurate and reliable malic acid concentration levels in wine for detecting the end of malolactic fermentation (MLF). The new SC-55 Does the same job, but is now sold as a standalone unit that does not require any additional equipment.  The accuracy of the SC Series devices carries over into the functionality and reliability of the MLF Analyzer. With its easy to use vial insertion assembly, the MLF Analyzer gives you fool-proof readings down to 0.1g/L accuracy. Because it does not require any fancy, expensive lab equipment and eliminates the need for paper chromatography, the SC-55 MLF gives you professional readings while saving you time and money! Includes everything needed to measure malic acid levels in your fermenting wines: Vinmetrica SC-55 MLF Analyzer Unit Malic Reagent Set One vial of Biopressure Agent (enough for 5 tests) 5 Empty Reaction Vials with Septa Caps One plastic measuring scoop One “check” vial 10mL serological pipette Plastic beaker 15mL conical tube Two plastic pipettes MLF Analyzer Manual The Vinmetrica SC-55 MLF Analyzer measures the pressure given off by the same MLF reaction that you use in your wine. When malic acid is present, carbon dioxide (CO2) is evolved and detected as pressure.   Why buy the Vinmetrica MLF Analyzer? Accurately assesses end of MLF at 0.4 g/L malic acid. Capable of detecting 0.1 g/L malic acid Affordable: About $3 per test or less. Easy, safe to Use: No toxic chemicals or noxious odors. Fast: results in 15 – 30 minutes. Able to run multiple tests at once Please Note:  This is now a stand alone unit, and does not require any additional equipment.

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