Products

Highly drinkable, malt-forward beer with a slight toasty nose from Munich malt Includes Northern Brewer hops Estimated ABV: 8% Estimated IBUs: 19-22 Makes 5 gallons of finished beer The "Original Gatoraid", Bière de Garde was said to give the French and Belgian farmer a much needed boost of energy during the day, due to the low alcohol and relatively high residual sugar content. Our version has a bit more malt than tradition dictates, but we think you will find this beer highly drinkable. The malt is the focus of this style of beer, with a slight toasty nose from the Munich. A yeasty character is not uncommon, and is achieved by an extended period of contact with the yeast bed – some commercial breweries go for up to six weeks! This should be fermented at 64°F. Makes 5 gallons Estimated Original Gravity: 1.080-84 SRM (Color Range): 15 IBUs: 19-22 Estimated Alcohol Percentage: 8% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.    

Read more less

Highly drinkable, malt-forward beer with a slight toasty nose from Munich malt Includes Northern Brewer hops Estimated ABV: 8% Estimated IBUs: 19-22 Makes 5 gallons of finished beer The "Original Gatoraid", Bière de Garde was said to give the French and Belgian farmer a much needed boost of energy during the day, due to the low alcohol and relatively high residual sugar content. Our version has a bit more malt than tradition dictates, but we think you will find this beer highly drinkable. The malt is the focus of this style of beer, with a slight toasty nose from the Munich. A yeasty character is not uncommon, and is achieved by an extended period of contact with the yeast bed – some commercial breweries go for up to six weeks! This should be fermented at 64°F. Makes 5 gallons Estimated Original Gravity: 1.080-84 SRM (Color Range): 15 IBUs: 19-22 Estimated Alcohol Percentage: 8%   This kit is not available in a Dry Malt Extract option.   Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.    

Read more less

Store in cool, dry conditions above 41 degrees F and do not allow the product to freeze. Some beer styles don't react with certain dose rates. You may have to add more to have an effect. We recommend starting small and increasing your dosage rates once per day until clarification takes place. Like Biofine Clear Clarifier? Then you will love CellarScience® SilaFine!   

Read more less

Biotin Powder – Yeast Nutrient Overview Biotin (Vitamin B7) is an essential cofactor that supports yeast metabolism and healthy fermentation. It plays a key role in fatty acid synthesis, amino acid metabolism, and energy production—processes that directly impact yeast vitality, alcohol tolerance, and fermentation completeness. Why It Matters Most malt-based worts naturally contain biotin, but grape must, honey, or sugar-based fermentations (like cider, mead, or hard seltzer) are often deficient. In these nutrient-poor environments, yeast can struggle to reproduce and may produce higher levels of unwanted byproducts such as hydrogen sulfide or volatile acidity. Supplementing with biotin ensures robust yeast growth, faster fermentation starts, and cleaner flavor profiles. When to Use Wine & Mead: Add at yeast rehydration or early fermentation. Cider & Hard Seltzer: Add with your complete yeast nutrient blend. Beer: Useful for high-adjunct or sugar-heavy recipes. Usage Rate Use 0.1–0.5 mg per 5 gallons (19 L), or according to your nutrient formulation. Key Benefits Promotes strong yeast growth and vitality Supports complete attenuation Reduces the risk of sluggish or stuck fermentations Enhances fermentation consistency in low-nutrient media  

Read more less

19-27 °L - Dingemans Malting - Dingemans Biscuit - This toasted malt will provide a warm bread or biscuit flavor and aroma and will lend a garnet-brown color. Use 5-15% maximum.     

Read more less

Used to spice Belgian style beers, especially Witbiers. This is the bitter type of orange peels, not the sweet type.

Read more less

500° L - Briess Malting - Has a sharper flavor than other roasted grains. A dark malt for use in Porters and the occasional Stout. Often used to provide color without overpowering flavor that is characteristic of European-style dark beers. See attached Document for Typical Malt Analysis

Read more less

Our Signature Series kits offer a selection of crazy, unique beers developed by MoreBeer! customers, associates, and homebrewing legends! Big, dark, hoppy, and delicious. Designed by our local homebrew club in Concord, CA—the Diablo Order Of Zymiracle Enthusiasts Includes Magnum, Cascade, Centennial, and Simcoe® hops Estimated ABV: 6.5% Estimated IBUs: 70-75 Makes 5 gallons of finished beer MoreBeer! is proud to release this Black IPA recipe designed by our local homebrew Club DOZE. This black IPA recipe has been coined the name as 'Diablo Dark Ale' in honor of our resident Mt. Diablo. Here is where the Diablo Order of Zymurical Enthusiasts brew at the foothills fine tuning their homebrew recipes and sharing their passion for making great beer at home. After winning the AHA Homebrew Club Of The Year in 2010, the Diablo Order Of Zymiracle Enthusiasts (DOZE) put their minds together to collectively craft a beer they felt representative of the club and its brewers. The initiative was taken on as an all club project that spanned 5 months. In the end, over 50 members contributed ideas to this recipe and nearly 40 individual batches brewed by 23 DOZE members were tasted and refined to a single recipe. This beer is inspired by the style many refer to as Cascadian Dark Ale or Black IPA, however it is not intended to fit the mold of any particular guideline. Mostly it is big, dark, hoppy, and delicious. Makes 5 gallons Estimated Original Gravity: 1.065-70 SRM (Color Range): 25-30 IBUs: 70-75 Estimated Alcohol Percentage: 6.5%   Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.    

Read more less

Our Signature Series kits offer a selection of crazy, unique beers developed by MoreBeer! customers, associates, and homebrewing legends! Big, dark, hoppy, and delicious. Designed by our local homebrew club in Concord, CA—the Diablo Order Of Zymiracle Enthusiasts Includes Magnum, Cascade, Centennial, and Simcoe® hops Estimated ABV: 6.5% Estimated IBUs: 70-75 Makes 5 gallons of finished beer MoreBeer! is proud to release this Black IPA recipe designed by our local homebrew Club D.O.Z.E. After winning the AHA Homebrew Club Of The Year in 2010, the Diablo Order Of Zymiracle Enthusiasts (DOZE) put their minds together to collectively craft a beer they felt representative of the club and its brewers. The initiative was taken on as an all club project that spanned 5 months. In the end, over 50 members contributed ideas to this recipe and nearly 40 individual batches brewed by 23 DOZE members were tasted and refined to a single recipe. This beer is inspired by the style many refer to as Cascadian Dark Ale or Black IPA, however it is not intended to fit the mold of any particular guideline. Mostly it is big, dark, hoppy, and delicious. The recipe was coined 'Diablo Dark Ale' in honor of our near by Mt. Diablo. Members of the Diablo Order of Zymurical Enthusiasts live in various cities located at the base of this great mountain. Also the location where many of us from MoreBeer! go mountain biking when we get the chance. Makes 5 gallons Estimated Original Gravity: 1.065-70 SRM (Color Range): 25-30 IBUs: 70-75 Estimated Alcohol Percentage: 6.5%   Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.    

Read more less

488-563 °L - Viking Malt - Strong burnt and smoky flavors. Harsh but less acrid than roasted barley. Used in dark beers like stouts and porters, mainly for its strong coloring ability.

Read more less

The concave collar rests between the draft tower and the main body of the tower shank. This black concave collar pairs perfectly with the NukaTap Stealth Bomber faucet without the need to purchase a whole new shank. Or add some flair to your existing setup by mixing and matching black and stainless steel. Handle this part with care, as scratches will show up more clearly compared to the stainless versions. KegLand Part Number: KL20268  

Read more less

The coupling nut is what attaches your beer faucet to the shank. This black coupling nut pairs perfectly with the NukaTap Stealth Bomber faucet without the need to purchase a whole new shank. Or add some flair to your existing setup by mixing and matching black and stainless steel. Handle this part with care, as scratches will show up more clearly compared to the stainless versions. KegLand Part Number: KL20275  

Read more less

These Oxygen Absorbing beer bottle caps have a special liner that absorbs oxygen in the bottle's head space. This helps reduce the oxidation that happens during the bottling process, keeps your home brewed beer tasting fresher, and can extend it's shelf life. Important to note: It is recommended that you only sanitize as many caps as you'll require at the time of bottling. The oxygen-absorbing agent is activated when the cap gets wet. If wetted caps are saved for later use, they'll still function as a normal cap, but the oxygen absorbing agent may be depleted.  

Read more less

Due to high demand, the case size is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Extra wide 29mm crown caps Used for capping magnum champagne bottles and other specialty bottles with a wider neck opening Oxygen barrier liner protects your beverage from oxygen ingress For magnum champagne and other specialty bottles that require a 29mm crown cap. They feature an oxygen barrier liner that helps protect your beverage from oxygen ingress after capping. These bottle caps are not compatible with standard beer bottles.

Read more less

407 °L - Briess Malting - Contributes color and rich, sharp flavor characteristic of Stouts and some Porters. Impacts foam color.  

Read more less

PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.   Colorful tastes of juicy blackberries and ripe currants round out a truly flavorful experience to share with friends Medium-bodied and sweet, 7.6% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Sold as a 2-pack of wine making kits 2007, 2008, 2010, 2011 & 2013 WineMaker International Award Winner Reward your passion for intense exotic flavors with this garnet-colored red wine. Colorful tastes of juicy blackberries and ripe currants round out a truly flavorful experience to share with friends. Pack of 2 wine making kits. 2007, 2008, 2010, 2011 and 2013 WineMaker International Award Winner. Blackberry Blast Sweetness: Sweet Oak: Unoaked Body: Medium ABV: 7.6% Size: 5.5L Yield: 23L Ready to bottle in 4 weeks

Read more less

Add great fruit flavor and aroma to your beer or kombucha with our natural fruit flavorings. Best if added just prior to bottling. We recommend you start by adding 2 oz per 5 gallon batch and then add more according to your taste. Contains no sugar or haze-causing pectins. Non-Flavor Ingredients:  Propylene Glycol, Ethyl Alcohol, and Water    

Read more less

The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers. If you took all the berries in a briar patch and condensed it into one beverage, you’d have Niagara Mist Blackberry. This wine is packed with intense fruit flavors of refreshing blackberry. A light-bodied, sweet red wine with an alcohol level of 6% by volume. Blackberry Blackberries Sweetness: Sweet Oak: None Body: Light ABV: 6% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks    

Read more less

370 °L - Briess Malting - This is a dehusked roasted malt that provides intense color without adding much (if any) astringency. This malt can add a subtle roasted flavor to a schwarzbier or Black IPA, or can be used sparingly to darken amber ales or porters. See attached Document for Typical Malt Analysis

Read more less

Alkaline based draft line cleaner easily loosens soils and mineral deposits from beverage lines, faucets, and more. Works with all electrical, mechanical, and hand driven draft cleaning equipment. BLC Beverage System Cleaner for direct draw systems, tap boxes, kegerators and home draft systems Effective at only 1/2 oz per quart of water Use on draft lines, coils, rods, faucets, fittings, parts and more Dissolves quickly in cold or warm water No hazardous shipping charges! Instructions: Add ½ oz BLC for each quart of water.  Drain out beer and run solution into line.  Circulate for 15 minutes, or longer if system is neglected.  Flush cleaning solution from line and rinse with clean water.  Re-tap and draw rinse water until beer appears.

Read more less

The Pro Pilot System is a true turnkey brewhouse including virtually everything YOU need to get up and running FAST! Perfect for taprooms, pilot systems and neighborhood breweries. No fuss, no hassle, just pure pro brewing power! 3 - BoilerMaker™ Kettles Made in America. Single piece construction from US made stainless steel. Heavy gauge 304 stainless steel. Linear Flow Valve disassembles in seconds for cleaning, allows precise control of flow, and orients in any direction. Rivet free handles, rugged cool touch grips, oriented for easy carrying. Borosilicate glass level gauge. Diptube with rotating racking arm. Lifetime limited warranty on kettles. Accessories Patented button louver false bottom. AutoSparge™ automatically sets the hot liquor flow rate and liquid level in your mash tun.  Adjustable viewing angle thermometer. Whirlpool fitting in boil kettle.   2 - 240V BoilCoils™ Less than 30 W/in² nearly half of the typical ultra low watt density for easier cleaning and scorch free brewdays. Each BoilCoil™ is engineered to preform optimally in your BoilerMaker™ G2 brew kettle for consistent heating performance, boil quality, and boil-off rates. Robust stainless steel construction. Less than ultra low watt density means NO chance of scorching when used as directed. The 240v BoilCoil™ includes a 12 ft factory wired cable with a molded twist lock L6-30P plug. Removable custom engineered plug means cleaning is a snap.   2 - RipTide™ Brewing Pump Ultra quiet motor. Tri-Clamp disassembly for easy cleaning. Integral linear flow control valve.   2 - Tower of Power Temperature Controllers PID Temperature control. On/off/auto mode selector switches. Class A precision RTD temperature sensor. Controllers are table mounted for convenience. Compact enclosure. Brushed stainless cover and gloss black powder coated case that will look beautiful for years.   Heavy Duty Custom Table 14 ga 304 stainless steel. Apron to mount accessories. Legs and lower shelf are stainless. Built-in receptacle boxes. Heavy duty casters for mobility. Adjustable height lower storage shelf. Made in USA. Lowest Price Guarantee, this item has MAP pricing so you can be confident you won't find it for less.

Read more less