Beer Making
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Pale Ale Malt - Viking Malt
2.1-3.2 °L - Viking Pale Ale Malt is the perfect base malt for traditional Pale Ales, IPA's, Ambers, Browns, Porters, Stouts, etc.. As a traditional english style pale ale malt it has a high degree of modification making it very easy to mash. The rich maltiness adds layers of flavor to any ale. Viking Malt is one of the largest malting companies in the world and the largest roaster of specialty malts. They are the main malt supplier to the famous Carlsberg brewery. Viking is not well known in the USA because they haven't had good US distribution. Because MoreBeer! and MoreBeer! Pro is directly importing thousands of tons of malt we are stoked to offer you Northern European malt quality from one of the best malting companies in the world at lower than domestic malt pricing. Viking Malt has 6 malthouses in areas where distinctive Nordic barley are sourced: in Halmstad, Sweden; Vordingborg, Denmark; Lahti, Finland; Panevezys, Lithuania and in Sierpc and Strzegom, Poland. The advantage of northern European malt is lower protein levels, good kernel size, and less amount of pesticides used due to the cold winters. Malt Specification: Moisture % - max. 5.0 Extract fine % - dm min. 80.0 Color °L - 2.1-3.2 Protein % dm - max. 11.5 Kolbach index % - min. 43 Free amino nitrogen mg/l - min. 130 Beta-glucan mg/l - max. 200 See the Documents tab below for Product Information and Typical Analysis.
$2.69
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Hardness Reagent #6 Tablets - Lamotte Water Test Reagent (4484-J)
Replacement Hardness Reagent #6 Tablets (4484-J) for the Lamotte Water Test Kit (7189-01).
$13.20
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Imperial Yeast | A38 Juice Ale | Beer Yeast | Double Pitch | 200 Billion Cells
Juicy. Fruity. Juice is the go-to strain for hazy, juicy New England style IPAs. The ester profile of Juice brings out the aromas and flavors of the new school hops and creates a beer that is greater than the sum of its parts. Resulting in a beer that is at once round in mouthfeel but retains a nice sharp citrus edge. Keep an eye on this strain, it likes to move to the top of fermentation and will climb out the fermenter if too full. This strain has demonstrated the need for higher wort dissolved oxygen (DO) levels than most ale strains. Target 20-25 ppm DO or set the oxygen regulator flow to 50% higher than normal. Attenuation: 72-76% Flocculation: Medium Alcohol Tolerance: 10% ABV Optimum Fermentation Temp: 64-74°F Cell Count: 200 Billion Similar Strains: WLP095 Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
$12.99
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Distillers Malt - Briess Malting
2.3 °L - Briess Malting - Exceptionally high alpha amylase and diastatic power (250) for maximum fermentable yield. (2.4°L)
$10.49
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Flaked Rice - Briess Malting
Brewers Pregelatinized Brown Rice Flakes produce a light, clean and crisp characteristic to the finished beer. Use up to 40% as a cereal adjunct in the total grist. 1° Lovibond
$4.29
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Hardness Reagent 5 (15 ml) - LaMotte Water Test Reagent
Replacement Hardness test reagent 5 (15 ml) with a 12 month shelf life Does not include complete BrewLab test kit. See BrewLab Basic® test kit or BrewLab Plus test kit for additional information.
$10.40
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FastFerment - Collection Ball for 7.9 gallon
The FastFerment Collection Ball lets you harvest and store your yeast for future batches. Having an extra ball means you can store yeast from your previous brew, while collecting yeast from your current! Grab a few of these to keep your favorite strains on hand for fast fermenting anytime! You will need a FastFerment base unit in order to use this product. Comes with Ball, Union Connection, and stopper.
$19.99
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Liquor Quik | Anisette Flavoring | 20 mL
Liquor Quik Essences for making liquors, cordials, and flavored spirits at home. The essence contains no alcohol. Simply add 1 bottle of essence to vodka or neutral spirits, add sugar or glycerine as per the recipe, and enjoy.
$4.39
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Tubing Splicer | Stainless Steel | 1/4 in Barb to 5/16 in Barb
Stainless steel splicer designed for connecting two different sizes of tubing together. The smaller barb will accept 3/16 in or 1/4 in ID tubing (typical to homebrew systems) on one side, and the larger barb will accept 5/15 in or 3/8 in ID tubing common to commercial systems. Sold individually.
$2.99
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Magnum | Pellet Hops
Magnum is a great bittering hop with an aroma similar to a strong Willamette. It therefore works well with Willamette, Fuggles, and British Kent Goldings when used as an aroma hop in later boil additions. Magnum makes an incredibly useful bittering agent in just about any beer, and due to its very smooth bitterness, you can really use as much as you want. Clean smooth bitterness with a slight floral/fruity aroma. This German variety generally has a higher AA content than US Magnum. This is the main high alpha variety grown and used in Germany. Fantastic hop to use for bittering. Hop Statistics: Alpha Acids: 11.0 – 16.0% Beta Acids: 5.0 – 7.0% Alpha-Beta Ratio: 2.2 – 3.2 Cohumulone: (% of alpha acids): 21 – 29% Total Oils in mls per 100 grams dried: 1.6 – 2.6 Storage(% alpha acids remaining after 6 months storage at 68° F): 80 – 90% Similar Hop Varieties: Taurus, Nugget, Columbus
$1.99 $1.69
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Perlick Beer Faucet 650SS With Flow Control
The innovative forward sealing Perlick beer faucet now featuring flow control. Flow control can help reduce foaming issues no matter what beer line size or length you're using. Constructed of 304 stainless steel! More on Perlick's Forward Sealing Design The #1 feature of Perlick faucets are their forward sealing design. Why is that so important? In an ordinary, rear-sealing faucet, the entire faucet must drain out of beer. There is actually a pin hole in the back of an ordinary faucet that allows beer to drain out. Because beer drains from the entire faucet the faucet remains sticky and is prone to contamination from the left over residue. The Perlick faucet, with its forward sealing design, only has beer drain from the short 1" nozzle section. This allows it to always operate smoothly (even when it was not cleaned between uses) and greatly reduces contamination.
$89.99
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Caramel 10L Malt - Briess Malting
10°L - Briess Malting - Our lightest colored Caramel available. The flavor has a candy-like sweetness with mild caramel character. This malt will add golden hues to a beer, creating a beautiful blonde or pilsner. Will also improve the head of a beer. Also known as Briess Crystal 10L
$3.39
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CaraFoam® Malt - Weyermann® Specialty Malts
2.2 L - Weyermann® - CaraFoam® contributes the same to your beer as CaraPils® does - body, etc - but with a slightly sweet flavor. A few breweries are switching to this malt in place of CaraPils®. Definitely lends a more interesting flavor.
$4.09
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Wyeast | 3724 Belgian Saison | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
3724 is the classic farmhouse ale yeast. Spicy with complex aromatics, including bubble gum It is very tart and dry on the palate with a mild fruitiness. Expect a crisp, mildly acidic finish Activator Smack-Pack System™ "proofs" the yeast and shortens lag time when it hits your wort When smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism Wyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available Although beneficial, cultures do not need to be activated prior to inoculation This strain is the classic farmhouse ale yeast. A traditional yeast that is spicy with complex aromatics, including bubble gum. It is very tart and dry on the palate with a mild fruitiness. Expect a crisp, mildly acidic finish that will benefit from elevated fermentation temperatures. This strain is notorious for a rapid and vigorous start to fermentation, only to stick around 1.035 S.G. Fermentation will finish, given time and warm temperatures. Warm fermentation temperatures at least 90°F (32°C) or the use of a secondary strain can accelerate attenuation. Attenuation: 76-80% Flocculation: Low Alcohol Tolerance: 12% Optimum Fermentation Temp: 70-95°F Cell Count: 100 Billion Styles: Saison For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
$13.99
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CO2 Cartridges - 8g 10 Pack
Standard 8g CO2 cartridge replacement. Package contains 10 CO2 cartridges. Works with the GrowlerWerks pressurizeable uKeg Growler. Cartridge is 2 1/2" long and 11/16" in diameter Please note: due to air shipping restrictions, this product is only eligible for ground shipment within the contiguous United States.
$9.99
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Wyeast | 3763 Roeselare Ale Blend | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells
3763 contains a blend of lambic cultures that produce beer with a complex, earthy profile and a distinctive pie cherry sourness Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in West Flanders Activator Smack-Pack System™ "proofs" the yeast and shortens lag time when it hits your wort When smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism Wyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available Although beneficial, cultures do not need to be activated prior to inoculation Our blend of lambic cultures produce beer with a complex, earthy profile and a distinctive pie cherry sourness. Aging up to 18 months is required for a full flavor profile and acidity to develop. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in West Flanders. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures. Attenuation: 80% Flocculation: Low - High Alcohol Tolerance: 11% Optimum Fermentation Temp: 65-85°F Cell Count: 100 Billion Styles: Flanders Brown Ale/Oud Bruin Fruit Lambic Gueuze Straight (Unblended) Lambic For best results we always recommend ordering an ice pack with your liquid yeast. Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
$13.99
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Melanoidin Malt - Weyermann® Specialty Malts
23 - 31 °L - Weyermann® - Much like Munich, but with more aroma. Lends mouthfeel and great aromatics to the beer. Has a nice almost biscuit flavor. Use to help replicate the maltiness and mouthfeel found in decoction mashes. Could be overpowering if used as more than 20% of the grain bill. Must be mashed. Improves flavor stability, fullness, and imparts a reddish color to dark, amber, and red-colored beers. Great for use in Dark Lagers and Red Ales.
$4.09
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Anton Paar EasyDens | Replacement Syringe
The Plastic Syringe is used to insert the liquid sample into the EasyDens. It has an offset nozzle so as to not interfere with the unit's outlet stem. 1 x Syringe 10 mL Luer Outlet: non-centered Suitable for New EasyDens and EasyDens Gen 1
$3.29
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Duotight Flow Control Ball Lock Quick Disconnect (QD) | Beverage Out | Adjustable Flow Rate | 8 mm Duotight
If you want an easy way to balance your beer lines, this is the way to do it. One of the benefits of Flow Control disconnects is you don't need to rely on the small ID or line length to apply flow resistance. Rather than adjusting your line length or size, simply apply additional restriction directly on the Quick Disconnect (QD). This is perfect for people who want to serve a large range of beverages with differing carbonation levels without having to customize each line. Now with the added benefit of Duotight fittings built in. Please be aware that even in the fully open position these FC disconnects do have some inherent flow resistance so you should use either shorter line or larger ID line that you would when compared with traditional ball lock disconnects. The humble plastic ball lock disconnect has been around a long time and is used by countless homebrewers around the world. Despite the extensive use they have seen little to no innovation for decades and KegLand wanted to change this. Enter the Duotight Ball Lock QD. The integrated Duotight design means you can connect your beer and gas line directly, easily and reliably with no need for additional fittings or clamps. It is a robust and super compact design that is incredibly easy to assemble and disassemble, making cleaning and sanitizing an absolute breeze! Made from highly chemical resistant materials with stainless springs and ball bearings (no cheap ABS plastics here) this baby is extremely resistant to commonly used chemicals such as phosphoric based sanitizers and caustics. The incredibly small form factor allows for easy stacking of kegs. The new cap design ensures a pressure seal with just hand tightening and it can be completely taken apart for cleaning with no tools required. Features: Ball Lock Quick Disconnect - Bev Out Adjustable flow rate Direct connect EVABarrier tubing Compact design won't interfere with keg stacking Made from highly chemical resistant materials Dissamble by hand for quick and easy cleaning
$16.49
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Hop Sock | Small Grain Bag | 5.1 in. x 22.8 in.
The classic stitch up hop sock is suitable for dry hopping or steeping grain or spices in the boil. If you have a heat exchanger, we highly recommend bagging your hops if your doing a hazy IPA, DIPA, or any highly hopped recipe, as it may clog your plates or even your pump! Rated up to 110°C (230°F). Dimensions: 130 mm wide (5.9") 580 mm long (31.4") KegLand Part Number: KL06767
$1.69
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CellarScience® VOSS Dry Yeast | Kveik Ale | Premium Beer Yeast
Traditional farmhouse yeast from Voss, Norway. This kveik yeast strain ferments quickly at higher temperatures with superb flocculation. Produces a clean flavor profile with hints of orange peel & citrus. Every batch is PCR tested to ensure quality. Dosage: One sachet is enough to treat a 5–6 gallon batch. When calculating for larger batches, use at a rate of 2–3 grams per gallon of wort. We recommend rounding up by one full sachet rather than measuring out the yeast exactly. Direct Pitch or Rehydrate: VOSS yeast is designed to be sprinkled directly onto the surface of your wort with no oxygenation required in the initial fermentation. Our aerobic growth process makes this possible by creating dry yeast with high viability and high sterol levels. VOSS yeast is pre-loaded with essential nutrients to ensure a successful, complete fermentation. While not required, some brewers prefer to rehydrate yeast. To hydrate yeast, first, sanitize the yeast brick and scissors. Use 10 grams of sterilized tap water between 85-95°F (29-35°C) mixed with 0.25 grams of FermStart per gram of yeast. Sprinkle yeast on the water. Allow the slurry to stand undisturbed for 20 minutes, then swirl. Use small amounts of wort to adjust to within 10°F (6°C) of wort temperature before pitching. Ferment between 68-104°F (20-40°C). Optimum Fermentation Temp: 68-104°F Flocculation: Medium-High Alochol Tolerance: 16% ABV (LalBrew® Voss 12%) Attenuation: 75-80% Similar Strains: WLP520, OYL061 Gluten-free
$4.49
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KOMOS® Kegerator | Replacement Main Circuit Board | Standard | Deluxe | Double-Wide
Replacement main circuit board for the KOMOS standard, delux, and double-wide kegerator. Not compatible with outdoor or commercial kegerators.
$21.99
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Silver Aluminum Crowler (946ml/32oz) - Case of 149 Cans and Ends
32 oz crowler cans and ends. Case contains 149 units. 300/307 x 710 Crowler. These crowlers can be used with the Cannular Pro Can Seamer with the Chuck Adapter for Ball 300 Ends. Please note that up to 5% of the cans are likely to be dented or damaged in transit.
$219.99
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Growler - 64 oz Amber Screw Top
Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. Growlers are incredibly handy beer transportation devices. Great for transporting homebrew to your next party! Or bring to your local brewpub for a refill! Sold individually, in a case of 6 or by the pallet of 84 Cases (504 Growlers Total). Bottle Specifications: Capacity: 64 fl Oz. Weight: 2.43 lb Height: 10.94 inches Outside Diameter: 4.97 inches Not for pasteurization. For refill use only. Case QTY: 4 Pallet QTY: 84 Cases Please Note: Caps are not included. See related products below for options.
$7.99
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Stainless Hop Tube
Made from 304 stainless steel, the hop tube is ideal for addling larger amounts of hop pellets, flowers or spices to your BrewZilla without blocking the pump. It can also be used in your boil kettle, corny keg, Kegmenter, or FermZilla. The fine mesh will prevent large particles from blocking bev out dip tubes, pumps, or chillers. It will hold approximately 5 oz of hop pellets, allowing for some space to permit full extraction of the hop oils. Ideal for dry hopping in the keg and can also be used for fruits, wood chips, spices and more. The stainless steel chain makes it perfect for use with ourCorny Keg Lid With Welded Tab. 2.6" diameter 11.8" tall Made from 304 stainless steel Kegland Part Number: KL05210
$18.99
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White Wheat Malt - Briess Malting
2.5 L - Briess - White Wheat malt has a sweet, malty, bready character and contributes a light straw color. Use as a base malt in any wheat beer style, or add a small amount to any other beer style for improved head retention.
$2.99
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Duotight Push-In Fitting - 9.5 mm (3/8 in.) x 1/4 in. Flare
This Duotight fitting with 1/4" Flare is perfect for flared gas ball lock and pin lock disconnects. Can also be used to connect gas line to the flare fitting found on the KOMOS® CO2 Regulator. Compatible with EVABarrier 9.5 mm OD tubing (D1719). Although this fitting would also fit a beverage disconnect, 9.5 mm OD EVABarrier is only recommended for beverage line in long draw draft set ups. Duotight offers superior quality when compared to other push-in fittings. Their double EPDM O-ring design provides a more complete and reliable seal, protecting against leaks even when tubing is bent around tight corners. They are suitable for both beverage and gas applications, and are pressure rated to 100 psi. Tubing can be released by simply pushing in the collet and pulling the line out. No need for clamps or cutting lines! Features: Insert tubing and firmly push to connect Easily release tubing by pushing in the collet Suitable for both gas & beverage applications Made from food-grade acetal plastic Double O-rings made from highly chemical resistant EPDM Locking teeth made from stainless steel Pressure rated to 150 psi Temperature rated to 212°F (100°C) Please note: exposure to chlorine will degrade the acetal plastic and stainless steel these fittings are made from. Do not use in contact with bleach or other chlorinated cleaning chemicals. Kegland Part number: KL11037
$3.89
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Carbonation and Line Cleaning Ball Lock Quick Disconnect (QD) Cap - Red Plastic
This plastic ball lock cap features soda bottle threads, allowing you to convert a soda bottle into a pressurizable growler. It is compatible with both gas and liquid ball lock disconnects. Also works well for cleaning draft lines. Simply add line cleaning solution to a soda bottle, attach it to the draft line, and open the faucet to push solution through. This cap can also be attached to the FermZilla collection container, enabling you to purge the collection container of oxygen. When using two ball lock caps, we recommend pairing this red plastic cap with a yellow plastic cap so you can easily identify which caps are being used for liquid or gas. The barb is Duotight compatible. If you'd like to use the cap with 8 mm OD EVABarrier tubing, see DUO10. Specs: Liquid and Gas Ball Lock Compatible Overall Length - 2.5" Barb Length - 7/8" Barb OD - 1/4" Barb ID - 3/16" 28 mm PCO 1881 Threads Kegland Part number: KL1078
$8.79
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Duotight Push-In Fitting - 8 mm (5/16 in.) Elbow
This Duotight elbow fitting is compatible with EVABarrier 8 mm OD Tubing (D1717 & D1718). Duotight offers superior quality when compared to other push-in fittings. Their double EPDM O-ring design provides a more complete and reliable seal, protecting against leaks even when tubing is bent around tight corners. They are suitable for both beverage and gas applications, and are pressure rated to 100 psi. Tubing can be released by simply pushing in the collet and pulling the line out. No need for clamps or cutting lines! Features: Insert tubing and firmly push to connect Easily release tubing by pushing in the collet Suitable for both gas & beverage applications Made from food-grade acetal plastic Double O-rings made from highly chemical resistant EPDM Locking teeth made from stainless steel Pressure rated to 150 psi Temperature rated to 212°F (100°C) Please note: exposure to chlorine will degrade the acetal plastic and stainless steel these fittings are made from. Do not use in contact with bleach or other chlorinated cleaning chemicals. Kegland Part number: KL0240
$2.79
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D-Style Keg Coupler | Sanke Keg Beer Tap | Stainless Steel Probe | PRV | Beer & Gas Barbs Included
A commercial sanke D-Style beer tap. This fits most kegs produced in the USA. This model comes with a pressure relief valve. Nickel coated body with stainless steel probe. Stainless steel keg probe Click-to-engage ergo lever handle Includes 1/4" OD barbs for gas inlet and liquid outlet Kegland Part number: KL06064
$32.99
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Fermentis | SafAle™ T-58 Belgian Ale | Dry Beer Yeast
T-58 is a strong fermenter with a decidedly fruity and phenolic profile, especially banana, clove, and peppery notes Suitable for a great variety of wheat heavy beers and fruity-spicy oriented styles Fermentis active dry yeast offers reliability, ease-of-use, and consistency to home and professional beverage makers across the world Want to make a Belgian Ale with a slightly peppery, complex flavor? Then give this vigorous yeast a try! Safale T-58 is specialty European yeast selected for its spicy, somewhat peppery flavor profile. Brewers get great results directly pitching dry into the wort. This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below. Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel. Attenuation: 72-78% Sedimentation Time: Medium Alcohol Tolerance: 9-11% ABV Optimum Fermentation Temp: 64-78°F *See the technical data sheet below for more information on rehydration, usage and storage.
$4.79
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Torpedo Keg Ball Lock Quick Disconnect (QD) | Beverage Out | Stainless Steel | Flared
Torpedo keg beverage out ball lock quick disconnect fitting. Flared and stainless steel.
$24.99
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Kettle Thermometer - 2 in Face With Kettle Clip & 9 in Probe
This therm features a 2" face, 9" long probe, and an adjustable kettle clip that displays the face at a convenient angle for hands-free viewing. 0-220° F range (-15 - 110° C). Calibration screw behind the face for adjusting temperature to a known standard.
$13.99
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pH Paper - 4.6 to 6.2 For Beer - Vial of 100 Strips
pH indicator strips in the range of 4.6 - 6.2 pH, the ranges typically seen in brewing. The vial contains 100 strips, and a color reference chart for determining the pH on the outside of the vial.
$14.99
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Pilsen Malt - Briess Malting
1.2° L - Briess Malting - Briess Pilsen is their lightest colored base malt available. It will produce a very light colored, clean and crisp wort with a delicate malty flavor. Excellent choice as a 2-row base malt for all beer styles, particularly lagers. Great for malt focused beers, as it's clean character allows for the full flavor of specialty malts to shine through.
$2.69
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Brown Rice Syrup (3 lb)
This 100% pure brown rice syrup provides proteins and amino acids necessary for yeast nutrition, head retention and body along with color and flavor. Because it is filtered, Clarified Brown Rice Syrup produces a very clear, finished beer without great difficulty or product loss often experienced when trying to filter out insoluble (but colloidal suspended) protein. This is a gluten free sugar source, and a great way to make gluten free beers!
$13.99
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Stainless Whisk - 24 in
A great addition to the small brewers equipment lineup for mixing of small all grain batches, or to dissolving Malt Extract more easily. 24 inches overall length. Handle is 5 inches long.
$10.99
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Briess CBW® Sparkling Amber | Concentrated Brewers Wort | Dry Malt Extract | DME | 9 SRM
Sparkling Amber is an excellent choice for Pale Ales, Reds, Ambers, and darker beers including Stouts and Porters DME can be used as 100% of your fermentable sugar in extract brewing Add for color correction, boost gravity, or improve head retention in all grain brewing Briess Malt & Ingredients has had a focus on quality and innovation for more than 140 years, with all of their products being made in the U.S.A. Dried Malt Extract (DME) is the primary sugar source in extract brewing and can be used in partial-mash or all grain brewing to adjust flavor, color and gravity of brews. DME can also be used to increase head retention and body. Many brewers choose nutrient rich DME as the sugar source for making yeast starters as well. Briess dried malt extracts are made from 100% malt and water. Sparkling Amber DME: 100% pure malt barley extract made from 100% malt and water. Sparkling Amber is the perfect fermentable base for a wide range of beer styles! Use it by itself, or to add a little bit of darker color to amber beer styles. Briess Amber DME gets its darker color from the addition of Crystal malts to the mash. Typical Analysis: Color (8° Plato): 11 SRM Fermentability: 75% Solids: 97% 1.043 PPG
$7.49
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Guatemala Huehuetenango | Green Coffee Beans
Experience the classic and refined profile of our Guatemala Huehuetenango, Wet Processed green coffee beans. Grown in the renowned Huehuetenango region, these beans offer a complex cup with delicate sweetness and bright acidity. Cupping Notes: Flavor: Expect a delicate sweetness reminiscent of caramel and milk chocolate, complemented by a bright, crisp acidity akin to apple and orange. Subtle floral notes, like jasmine, and hints of almond or hazelnut add complexity. Body: A smooth, medium-bodied texture with a clean, balanced finish. Aroma: Fragrant aromas of floral blossoms, caramel, and a subtle citrus zest. Origin: Huehuetenango, Guatemala Altitude: Typically 1500-2000 meters Varietal: Bourbon, Caturra, Catuai Process: Wet Processed (Washed)
$9.49
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El Dorado | Pellet Hops
El Dorado hops are utilizied for their high alpha bittering characteristics and are best known for a sweet, candy-like aroma. Strong bittering and aromatic notes of cherry and mango compliment everything from IPAs to Pale Ales and Wheats. Grown in the Moxee Valley, a sub region of Yakima Valley, Washington. Hop Statistics Alpha Acids: 14.0 – 16.0% Beta Acids: 7.0 – 8.0% Alpha-Beta Ratio: 1.75 - 2.28 Cohumulone: (% of alpha acids): 30% Total Oils in mls per 100 grams dried: 2.5 – 2.8 Storage(% alpha acids remaining after 6 months storage at 68° F): NA% Similar Hop Varieties:NA
$2.29
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Corny Keg Rinser | Ball Lock Quick Disconnect (QD)
This simple, yet effective ball lock cleaning system allows you to clean your ball lock kegs thoroughly without disassembling them. It is as easy as connecting each ball lock fitting and screwing the garden hose thread to a hose or faucet. Flip the keg over to drain while pushing water through the dip tubes. It is recommended you clean your kegs immediatley after emptying, as old beer can harden and become difficult to remove over time. PBW or sanitizer can be used following the rinse for further cleaning.
$23.99
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German Hersbrucker | Pellet Hops
Sometimes called Hallertau Hersbrucker as the Hersbruck region is right next to the Hallertau region and Hersbrucker is grown in both regions. A hop that represents a large acreage in Germany and what has essetially replaced traditional Hallertauer hops as they were more susceptible to disease. Hersbrucker gives you classic noble type German hop flavor. Expect spice, fruit and floral characteristics. Often used as an aroma hop, Hersbrucker has a low alpha acid percentage but generous oil content. Great for Lagers, Pilsners, Bocks, Belgian Ales, Kolsch, Munich Helles, and Lambics. Hop Statistics: Alpha Acids: 2.0 – 5.0% Beta Acids: 2.5 – 6.0% Alpha-Beta Ratio: 0.41 - 0.88 Cohumulone: (% of alpha acids): 18 – 25% Total Oils in mls per 100 grams dried: 0.5 – 0.9 Storage(% alpha acids remaining after 6 months storage at 68° F): 55 – 65% Similar Hop Varieties: Mt. Hood
$1.49
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Pale Malt Extract | LME | Liquid Malt Extract
A little darker than the Brewmaster Ultralight, the Pale Malt Extract has a more pronounced malt flavor. Made with American 2-row with Carapils added for body and mouthfeel. Perfect for Pale Ales, IPA's and all darker style beers. If you are making a dark beer steep dark specialty grains to obtain the flavor and color you are looking for. Packaged in oxygen barrier foil bags that keep the extract from oxidizing.
$12.49
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S/S Bulkhead 1/2" FPT x 1/2" MPT
This stainless steel bulkhead is 1/2" FPT x 1/2" MPT with a flat, thick rubber washer that makes is very easy to install on most kettles. We use this bulkhead on our weldless spigot. You will need to drill a 1" hole to install the bulkhead.
$18.99
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Kent Female Quick Disconnect (QD) - 3/8 in Barb
Kent Quick Disconnects are a great way to start building some basic connectivity in your system. This lineup of Quick Disconnects is affordable on virtually any budget. These are designed for single-handed use, can withstand temperatures up to 250°F and pressure up to 125 p.s.i.! The lineup has plenty of diffent sizes and styles: 1/2" MPT, 3/8" Barbs, and 1/2" Barbed, all with both female and male QD options! Get things connected easily and cheaply with Kent QDs! A single-handed connection and disconnection Single barb system which eliminates the use of hose clamps in most applications Can handle up to 250 degrees, extremely durable, medical-grade compliant and made from FDA approved material Easy installation KENT Systems quarter turn design functions safely regardless of pressure up to 125 p.s.i. An affordable introduction into the world of quick disconnects. MADE IN THE USA!
$3.69
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Kent Male Quick Disconnect (QD) - 3/8 in Barb
Kent Quick Disconnects are a great way to start building some basic connectivity in your system. This lineup of Quick Disconnects is affordable on virtually any budget. These are designed for single-handed use, can withstand temperatures up to 250°F and pressure up to 125 p.s.i.! The lineup has plenty of diffent sizes and styles: 1/2" MPT, 3/8" Barbs, and 1/2" Barbed, all with both female and male QD options! Get things connected easily and cheaply with Kent QDs! Features: Male Kent QD with 3/8" barb on the other end. A single-handed connection and disconnection Can handle up to 250 degrees, extremely durable, medical-grade compliant and made from FDA approved material Easy installation KENT Systems quarter turn design functions safely regardless of pressure up to 125 p.s.i. An affordable introduction into the world of quick disconnects. MADE IN THE USA!
$5.49
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Yeast Starter Kit (1000 ml)
The most common size used to make starters using White Labs brand yeast. Same as our Y300 Starter Kit, but with a 1000ml Erlenmeyer flask instead of the 500ml. (We do not recommend the use of an electric element with these flasks. If this cannot be avoided, we recommend using a larger pot as a hot water bath on the stove.) In the lab world, these flasks are known as "Student Grade". A great flask for making yeast starters!(Student grade is not the highest grade flasks and will have minor defects)
$17.99
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Ultralight Malt Extract | LME | Liquid Malt Extract
A very light Malt Extract, made from 100% 2-row, that has a very light color and a pleasant malty, grain flavor. A great option for any style of beer, but is particularly well suited for blondes, Pale Ales, IPA's and anything that you want as light as possible. If you are making a darker beer, steep dark specialty grains to obtain desired color and caramelized or roasty flavor. Packaged in oxygen barrier bags that don't allow oxidation to occur.
$12.49
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