Products

The Tel-Tru ND3 digital thermometer is designed to deliver industry-leading value. It is rugged and dependable for use in industrial applications, and is available in a wide range of configurations to meet customer needs. All models are NIST traceable and include a lithium battery that lasts a minimum of 8 years.* Available with a 2.5" or 4" long probe. Heavy-duty 3" 304SS hermetically sealed case Digital sensor for maximum precision Response rate of 1 second 8-year lithium battery* Temperature Range: -67 to 302°F Accuracy: ±0.4°F High-visibility 0.4" tall LCD display 316SS probe Glass lens 1/2" NPT connection Made in USA *Battery life expectancy is eight years at normal room temperature.

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The Tel-Tru SD3 digital thermometer is designed to deliver industry-leading value. It is rugged and dependable for use in sanitary applications, available in NPT or Tri-Clamp configurations to meet customer needs. All models are NIST traceable and include a lithium battery that lasts a minimum of 8 years.* The SD3 meets 3-A Sanitary Standard 74-07 requirements, making it suitable for commercial applications ranging from food & beverage to pharmaceutical or petrochemical, and more. Available with a 2.5" or 4.5" long probe. Heavy-duty 3" 304SS hermetically sealed case Digital sensor for maximum precision Response rate of 1 second 8-year lithium battery* Temperature Range: -67 to 302°F Accuracy: ±0.4°F High-visibility 0.4" tall LCD display 316SS probe Glass lens 1.5" TC connection Made in USA *Battery life expectancy is eight years at normal room temperature.

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Easily reference your mash temperature and track your mash schedule with Tel-Tru's analog Step Mash Thermometer. The 30" stem allows you to get a core reading deep into the grain bed. While holding the dial face, lower the temperature probe into the center of the mash tun to take your reading. 3" Dial 100-180°F 30" stem with .250" blunt tip 304SS external parts Polycarbonate lens Made in USA

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The Temp Twister Cooling Coil installs easily on all models of FermZilla fermenter and can be used with virtually any fermenter with an opening diameter of 4-3/8" or wider. The inlet and outlet of the coil are extra long so the coil can be used with every sized FermZilla. In order to cut them to an appropriate length for your application, we recommend this compact pipe cutter. To install, simply drill two 22 mm holes into the lid of the fermenter and use the included Duotight bulkhead fittings to attach the coil to the lid. The FermZilla will still be pressurizable after installing the Temp Twister, just be careful to drill the holes no wider than needed to fit the Duotight bulkheads. Specifications: Coil Diameter - 4.33" Coil Height - 14" Overall Length - 26.75" Tubing Diameter - 3/8" OD Made from 304 Stainless Steel Includes 2 x 9.5 mm Duotight bulkheads Kegland Part number: KL14618  

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This flat lid with pre-drilled holes allows you to easily add a Temp Twister Cooling Coil to your 35L Bucket Buddy fermenter. It also has holes for your stopper & airlock (included with the Bucket Buddy) as well as a Thermowell so you can control the circulation of cooling solution with a Temperature Controller. The lid is also compatible with 35L BrewZillas and DigiBoils. If you're fermenting in the Bucket Buddy with built-in heating element, we recommend plugging the unit into the heating outlet of your temperature controller and leaving the power switch turned on. This will allow the temp controller to provide power to the unit only when heating is needed and it will cut the power as soon as you're back to your set temperature. Using the Bucket Buddy's controller to maintain the heating set temp and using a separate controller to maintain the cooling may result in heating and cooling cycling at the same time. NOTE: The pre-drilled holes are meant for specific sizes of Duotight bulkheads and the stopper included with the Bucket Buddy fermenter. All holes need to be occupied in order to protect your fermentation from outside contaminants. Depending on the placement of the Temp Twister, you might need to shorten the inlet/outlet tubes on the outside of the fermenter using a Pipe Cutter. Lid only. Other accessories must be purchased separately. You Will Also Need: Temp Twister Cooling Coil FermZilla Thermowell Temperature Controller KegLand Part Number: KL28103

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This flat lid with pre-drilled holes allows you to easily add a Temp Twister Cooling Coil to your 35L Bucket Buddy fermenter. It also has holes for your stopper & airlock (included with the Bucket Buddy) as well as a Thermowell so you can control the circulation of cooling solution with a Temperature Controller. The lid is also compatible with 65L BrewZillas and DigiBoils. If you're fermenting in the Bucket Buddy with built-in heating element, we recommend plugging the unit into the heating outlet of your temperature controller and leaving the power switch turned on. This will allow the temp controller to provide power to the unit only when heating is needed and it will cut the power as soon as you're back to your set temperature. Using the Bucket Buddy's controller to maintain the heating set temp and using a separate controller to maintain the cooling may result in heating and cooling cycling at the same time. NOTE: The pre-drilled holes are meant for specific sizes of Duotight bulkheads and the stopper included with the Bucket Buddy fermenter. All holes need to be occupied in order to protect your fermentation from outside contaminants. Depending on the placement of the Temp Twister, you might need to shorten the inlet/outlet tubes on the outside of the fermenter using a Pipe Cutter. Lid only. Other accessories must be purchased separately. You Will Also Need: Temp Twister Cooling Coil FermZilla Thermowell Temperature Controller KegLand Part Number: KL28110

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Replacement Temperature Sensor for Kreyer Chilly 45, Chilly Max, and MCK units.

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Cork up to 400 bottles per hour with the StarCap pneumatic corking machine Air-driven semi-automatic bottle corker makes the process efficient and effortless Compatible with all natural, agglomerated, collated, and 1+1 agglomerated corks Air pressure regulator with manometer allows for pressure adjustments depending on the cork being used Made in Italy by Tenco The StarCap semi-automatic bottle corker from Tenco provides excellent corking capacity for small wineries or avid home vintners. It is pneumatically driven so you will need an air compressor to operate the corking action. Wine corks are manually inserted into the cone then, by pressing the two start buttons, the cork is inserted into the bottle neck of the wine bottle by slightly compressing the cork. The StarCap machine guarantees perfect integrity, doesn’t create seems on the surface, and doesn’t affect the material in any way. Our customers who love this corker are primarily using it because using a traditional floor corker to cork hundreds of bottles of wine is physically taxing... unless you have a lot of help.  If you have a lot of help on bottle day running two floor corkers is approximately the same speed.   Specifications: Capacity: 400 bottles/hour Power: Compressed Air Air Connection: Push-to-connect fitting for 8mm (5/16") OD rigid tubing Can be converted to barb with 1/4" BSPP male threaded adapter Max Diameter: 25 mm Max Height: 45 mm Minimum Bottle Height: 200 mm Max Bottle Height: 370 mm Compatible Corks: Natural, agglomerated, collated, 1+1 agglomeration

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Cork up to 400 bottles per hour with the StarCap pneumatic corking machine Air-driven semi-automatic bottle corker makes the process efficient and effortless Compatible with all natural, agglomerated, collated, and 1+1 agglomerated corks Air pressure regulator with manometer allows for pressure adjustments depending on the cork being used Made in Italy by Tenco The StarCap semi-automatic bottle corker from Tenco provides excellent corking capacity for small wineries or avid home vintners. It is pneumatically driven so you will need an air compressor to operate the corking action. Wine corks are manually inserted into the cone then, by pressing the two start buttons, the cork is inserted into the bottle neck of the wine bottle by slightly compressing the cork. The StarCap machine guarantees perfect integrity, doesn’t create seems on the surface, and doesn’t affect the material in any way. Our customers who love this corker are primarily using it because using a traditional floor corker to cork hundreds of bottles of wine is physically taxing... unless you have a lot of help.  If you have a lot of help on bottle day running two floor corkers is approximately the same speed.   Specifications: Capacity: 400 bottles/hour Power: Compressed Air Air Connection: Push-to-connect fitting for 8mm (5/16") OD rigid tubing Can be converted to barb with 1/4" BSPP male threaded adapter Max Diameter: 25 mm Max Height: 45 mm Minimum Bottle Height: 200 mm Max Bottle Height: 370 mm Compatible Corks: Natural, agglomerated, collated, 1+1 agglomeration

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This Dank IPA has a high bitterness and is packed with hops that contribute pine, earthy, and resinous notes Includes Nugget, Columbus, Galena, Amarillo®, Simcoe®, Cascade, Citra®, Motueka, Nelson, Galaxy, and Strata hops Estimated ABV: 9% Estimated IBUs: 100+ Makes 5 gallons of finished beer Do android brewers dream of electric hops? Hopefully we never have to find out, lest some dystopian future forces intrepid homebrewers to rise up against their robo-brewer overlords to spark a new (human) craft beer revolution. Terpene Dream will take you Offworld and back to experience flavors that some people wouldn't believe. Our take on the subgenre of India Pale Ale referred to as Dank IPA, this beer emphasizes the close genetic relation that hops and cannabis share. The hops selected for this beer contribute to an overall "dank" character that is full of pine, earthy, and resinous notes. A delicious bitterness, high alcohol content, and sturdy malt backbone all perfectly balance the assertive hop flavor. Time to brew. Makes 5 gallons Estimated Original Gravity: 1.078-83 SRM (Color Range): 5-6 IBUs: 100 Estimated Alcohol Percentage: 9%   Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.  

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This Dank IPA has a high bitterness and is packed with hops that contribute pine, earthy, and resinous notes Includes Nugget, Columbus, Galena, Amarillo®, Simcoe®, Cascade, Citra®, Motueka, Nelson, Galaxy, and Strata hops Estimated ABV: 9% Estimated IBUs: 100+ Makes 5 gallons of finished beer Do android brewers dream of electric hops? Hopefully we never have to find out, lest some dystopian future forces intrepid homebrewers to rise up against their robo-brewer overlords to spark a new (human) craft beer revolution. Terpene Dream will take you Offworld and back to experience flavors that some people wouldn't believe. Our take on the subgenre of India Pale Ale referred to as Dank IPA, this beer emphasizes the close genetic relation that hops and cannabis share. The hops selected for this beer contribute to an overall "dank" character that is full of pine, earthy, and resinous notes. A delicious bitterness, high alcohol content, and sturdy malt backbone all perfectly balance the assertive hop flavor. Time to brew. Makes 5 gallons Estimated Original Gravity: 1.078-83 SRM (Color Range): 5-6 IBUs: 100 Estimated Alcohol Percentage: 9% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.    

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Test Tube - Polystyrene (17mm x 100mm)

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Replacement Test Tube with Cap for the Lamotte Water Test Kit (7189-01). 

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A festive pumpkin beer recipe that is malt-forward with a mild hop finish and subtle flavor of pumpkin spice Includes Northern Brewer and Cascade hops Estimated ABV: 4.5% Estimated IBUs: 28-32 Makes 5 gallons of finished beer Our famous Thanksgiving Ale is based on an Amber Ale with modest bittering, a mild hop finish, and of course the subtle flavor of pumpkin spice. Not overpowering in the spice, it is a great beer to share with both experienced and novice beer lovers. Show up at Thanksgiving with a case of your own pumpkin spiced beer and your in-laws may just change their mind about you... normally you can't buy that kind of love. This recipe kit includes (2) 1 tsp packets of pumpkin spice. The recipe sheet only lists a single packet to be boiled in the last 5 minutes, but both packets should be added at this time. Makes 5 gallons Estimated Original Gravity: 1.045-50 SRM (Color Range): 14 IBUs: 28-32 Estimated Alcohol Percentage: 4.5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.      

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A festive pumpkin beer recipe that is malt-forward with a mild hop finish and subtle flavor of pumpkin spice Includes Northern Brewer and Cascade hops Estimated ABV: 4.5% Estimated IBUs: 28-32 Makes 5 gallons of finished beer Also referred to as a pumpkin beer recipe, our famous Thanksgiving Ale is based on an Amber Ale with modest bittering, a mild hop finish, and of course the subtle flavor of pumpkin spice. Not overpowering in the spice, it is a great beer to share with both experienced and novice beer lovers. Show up at Thanksgiving with a case of your own pumpkin spiced beer and your in-laws may just change their mind about you... normally you can't buy that kind of love. This recipe kit includes (2) 1 tsp packets of pumpkin spice. The recipe sheet only lists a single packet to be boiled in the last 5 minutes, but both packets should be added at this time. Makes 5 gallons Estimated Original Gravity: 1.045-50 SRM (Color Range): 14 IBUs: 28-32 Estimated Alcohol Percentage: 4.5%   Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.      

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Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out! Estimated Original Gravity:1.049-54 SRM (Color Range): 7-8 IBU's: 35 Estimated Alcohol Percentage: 5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.   Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.  

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Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out! Estimated Original Gravity:1.049-54 SRM (Color Range): 7-8 IBU's: 35 Estimated Alcohol Percentage: 5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.     Citra® is a registered trademark owned by Hop Breeding Company.  

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Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out! Estimated Original Gravity:1.049-54 SRM (Color Range): 7-8 IBU's: 35 Estimated Alcohol Percentage: 5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.   Mosaic® is a registered trademark owned by Hop Breeding Company.  

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Completely impervious to oxygen and sunlight and made from 304 stainless steel, this growler is one of the best storage options for beer. This growler comes with a double wall vacuum insulation keeping your delicious beer cold for hours. The spring wired lid makes this growler capable of holding up to 30 psi. This is a smokin deal when compared to other double wall growlers.   Dimensions: 4.75 in. Diameter x 12 in. Height; Holds 2L or  67 oz Draft Kit is out now! Kegland Part number: KL04282

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Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: Ultralight malt extract, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out! Estimated Original Gravity:1.049-54 SRM (Color Range): 7-8 IBU's: 35 Estimated Alcohol Percentage: 5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All included steeping grains will come milled.   Liquid Malt Extract (LME) vs. Dried Malt Extract (DME) MoreBeer! recipe kits are offered in both Liquid Malt Extract and Dry Malt Extract so that our customers can choose the format that best suits their needs and brewing style. LME is a viscous liquid, similar in consistency to maple syrup. In addition to being the more affordable option, many brewers find LME easier to handle than dry extract. DME is more condensed and comes in a powder format that is similar to baking flour. Although it’s a little more costly, DME is naturally lighter in color and stays fresher for longer. We highly recommend DME when brewing light colored beers.   Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.    

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Our Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing - the flavor, aroma, and dry hop additions using one hop varietal. That way we could take two beers that are close to identical and pick out the differences in just the hop flavors and aromas! And thus, the Single Hop Experiment was born. This recipe is based off of a simple Pale Ale: 2-Row, Crystal 15L, Magnum bittering hops, and then a single other hop for the rest of the additions. The malt in this recipe is basic and fairly neutral, the bittering clean and consistent, but the flavor and aroma from the late hop additions will vary; sometimes dramatically! Ever wanted to know what your favorite hop really is? Brew a few of these different Single Hop Experiment recipes to find out! Estimated Original Gravity:1.049-54 SRM (Color Range): 7-8 IBU's: 35 Estimated Alcohol Percentage: 5% Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”.  For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.   Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.  

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