PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible.
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Aroma of plump blackberries, sweet vanilla, and fresh violets while cherries, pepper spice, and rich tannins grace the palate
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Full-bodied and dry, 14.3% ABV
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Delicious with braised beef short ribs or fig and Brie
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Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks
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Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine
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Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023
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WineMaker Top 100 Wine Kits of 2023
This complex, full-bodied wine has an appealing aroma of plump blackberries, sweet vanilla, and fresh violets while cherries, pepper spice, and rich tannins grace the palate.
Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
Food Pairings
Delicious with braised beef short ribs or fig and Brie.
Cabernet Sauvignon, Australia
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Sweetness: Dry
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Oak: Medium
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Body: Full
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ABV: 14.3%
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Kit Volume: 18L
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Approximate Yield: 23L
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Ready to bottle in 8 Weeks