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Extremely malty, copper colored beer with subdued hop flavor. Ready in one month but best enjoyed after six months of lagering
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100% Saaz hops
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Estimated ABV: 6%
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Estimated IBUs: 12-16
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Makes 5 gallons of finished beer
An extremely malty, copper colored beer. A lager requiring cold fermentation in the 48 to 58 degree range. The hop flavor is subdued in favor of the rich maltiness. Let it age for about six months at lagering temperatures, but it will be ready to drink after only one month. Higher in alcohol.
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Makes 5 gallons
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Estimated Original Gravity:1.062-67
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SRM (Color Range): 10
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IBUs: 12-16
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Estimated Alcohol Percentage: 6%
Our recipe kits DO NOT include grain bags, yeast or priming sugar. To find our yeast recommendations, choose your preferred kit option above and then select the drop-down menu under “Yeast Options”. For more info, click on the recommended yeast(s) below in the “You Might Also Need” section below. All grains will come milled, unless you select unmilled base malts.
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