Little to no change in color. Adds great mouthfeel some may detect a slight diacetyl flavor.

Sorry I wouldn't know. I use it in my coffee since 1993 instead of sugar.

My best guess would be around a 2 or less. I have used it many times but have not done testing for color. It is similar to the Briess product that is SRM/L of 2.

Hello I apologize but I’m not familiar with love a bond. All I can tell you is it’s a light colored syrup and I think it basically does the same in your final beer product. A pale yellow color. Hope that helps. Steve Enter an answer to this question.

I don't use this product for brewing beer sorry I won't be much help answering this question.