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Flavors of violet, cherries, and cocoa with undertones of toasted oak, dark fruit and firm acidity dominate the long finish
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Medium-bodied and dry, 13.5% ABV
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Enjoy with rack of lamb, mushroom lasagna or garlicky grilled beef
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Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks
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2008 & 2011 WineMaker International Award Winner
Made from the prized Nebbiolo grape, this wine features flavors of violet, cherries, and cocoa. Undertones of toasted oak, dark fruit and firm acidity dominate the long finish.
2008 and 2011 WineMaker International Award Winner.
Food Pairings
Enjoy with rack of lamb, mushroom lasagna or garlicky grilled beef.
Nebbiolo, Italy
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Sweetness: Dry
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Oak: Medium
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Body: Medium
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ABV: 13.5%
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Kit Volume: 12L
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Approximate Yield: 23L
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Ready to bottle in 6 Weeks
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