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Beer Making

Light Munich Malt - BestMalz

    Description

    4.6 - 8.0 ° L - BestMalz - Increases beer color, mouth feel and malt character. Used in dark, aromatic and full-bodied lagers such as Märzens, Oktoberfests, Bocks and Double Bocks. Can be used 100% of the grist.

    Malt Specification:

    Moisture % - max. 5
    Extract fine % dm - min. 80.5
    Color °L - 4.6 - 8.0
    Protein % dm - max. 12
     

    Light Munich Malt - BestMalz

      Product form

      SKU: GR413C

      $2.99 $2.39

        Free Shipping on orders over $79

        Description

        4.6 - 8.0 ° L - BestMalz - Increases beer color, mouth feel and malt character. Used in dark, aromatic and full-bodied lagers such as Märzens, Oktoberfests, Bocks and Double Bocks. Can be used 100% of the grist.

        Malt Specification:

        Moisture % - max. 5
        Extract fine % dm - min. 80.5
        Color °L - 4.6 - 8.0
        Protein % dm - max. 12
         
        Documents
        GR413 Specification

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