Detecting your location...

Maltoferm® 10000 Liquid | LME | Liquid Malt Extract | 60 LB Pail | Briess Malting

    Description

    • Crafted from 100% pure organic malted barley and water, this liquid malt extract provides a clean, neutral flavor that allows the unique characteristics of your specialty ingredients to shine through
    • As the only vertically integrated malting company in North America, Briess controls the entire process from barley to extract, ensuring unparalleled freshness, flavor, and consistent performance in every batch
    • Maltoferm Organic 10000 LME offers a high fermentability of approximately 75%, making it an ideal base for a wide range of organic brews and a reliable choice for achieving predictable results

    Briess MALTOFERM® Organic 10000 Liquid Malt Extract (LME) is a 100% pure organic malted barley extract, crafted simply from Briess's own premium organic malt and water. As the only vertically integrated malting company in North America, Briess Malt & Ingredients Co. controls the entire process from barley to extract, ensuring you receive the freshest, fullest-flavored organic malt extract available.

    Typical Analysis (Average Values - Not Product Specification):

    • Solids: Approximately 79%
    • Fermentability: Approximately 75%
    • Free Amino Nitrogen (FAN) (as-is): Approximately 3500 ppm
    • Color (8º Plato): Approximately 4.0 SRM

    Carbohydrate Profile (per 100g as-is, Dry Basis - Approximate Values):

    • Glucose: Approximately 10% (13% Dry Basis)
    • Maltose: Approximately 37% (45% Dry Basis)
    • Maltotriose: Approximately 11% (14% Dry Basis)
    • Higher Saccharides: Approximately 14% (19% Dry Basis)

    Advantages of Using Extract in All-Grain Brewing:

    • Save Time: Streamline your brew day and reduce the time spent on mashing.
    • Increase Capacity/Boost Productivity: Brew more batches in the same timeframe.
    • Extends Brew Size: Easily increase your wort volume by adding concentrated malt solids.
    • Boost Gravity: Achieve higher original gravity without adjusting your entire grain bill.
    • Adjust Color: Fine-tune your wort color with precision.
    • Improve Body and Head Retention: Enhance the mouthfeel and foam stability of your beer.

    Key Benefits for Organic Brewers:

    • 100% Pure Organic Malted Barley Extract: Made with just Briess organic malt and water.
    • Vertically Integrated Quality: Ensured freshness and flavor from Briess's own malt.
    • Clean, Neutral Flavor: Provides a versatile base that complements specialty ingredients.
    • Consistent Performance: Offers reliable fermentability and predictable results.
    • Convenient Liquid Form: Easy to handle and integrate into your brewing process.

    Maltoferm® 10000 Liquid | LME | Liquid Malt Extract | 60 LB Pail | Briess Malting

      Product form

      SKU: ME04

      $149.99 $119.99

        This item does not qualify for free shipping.

        Description

        • Crafted from 100% pure organic malted barley and water, this liquid malt extract provides a clean, neutral flavor that allows the unique characteristics of your specialty ingredients to shine through
        • As the only vertically integrated malting company in North America, Briess controls the entire process from barley to extract, ensuring unparalleled freshness, flavor, and consistent performance in every batch
        • Maltoferm Organic 10000 LME offers a high fermentability of approximately 75%, making it an ideal base for a wide range of organic brews and a reliable choice for achieving predictable results

        Briess MALTOFERM® Organic 10000 Liquid Malt Extract (LME) is a 100% pure organic malted barley extract, crafted simply from Briess's own premium organic malt and water. As the only vertically integrated malting company in North America, Briess Malt & Ingredients Co. controls the entire process from barley to extract, ensuring you receive the freshest, fullest-flavored organic malt extract available.

        Typical Analysis (Average Values - Not Product Specification):

        • Solids: Approximately 79%
        • Fermentability: Approximately 75%
        • Free Amino Nitrogen (FAN) (as-is): Approximately 3500 ppm
        • Color (8º Plato): Approximately 4.0 SRM

        Carbohydrate Profile (per 100g as-is, Dry Basis - Approximate Values):

        • Glucose: Approximately 10% (13% Dry Basis)
        • Maltose: Approximately 37% (45% Dry Basis)
        • Maltotriose: Approximately 11% (14% Dry Basis)
        • Higher Saccharides: Approximately 14% (19% Dry Basis)

        Advantages of Using Extract in All-Grain Brewing:

        • Save Time: Streamline your brew day and reduce the time spent on mashing.
        • Increase Capacity/Boost Productivity: Brew more batches in the same timeframe.
        • Extends Brew Size: Easily increase your wort volume by adding concentrated malt solids.
        • Boost Gravity: Achieve higher original gravity without adjusting your entire grain bill.
        • Adjust Color: Fine-tune your wort color with precision.
        • Improve Body and Head Retention: Enhance the mouthfeel and foam stability of your beer.

        Key Benefits for Organic Brewers:

        • 100% Pure Organic Malted Barley Extract: Made with just Briess organic malt and water.
        • Vertically Integrated Quality: Ensured freshness and flavor from Briess's own malt.
        • Clean, Neutral Flavor: Provides a versatile base that complements specialty ingredients.
        • Consistent Performance: Offers reliable fermentability and predictable results.
        • Convenient Liquid Form: Easy to handle and integrate into your brewing process.
        Documents
        5822 PISB
        5822 SDS
        5822 PISF
        5822 Allergen
        5822 Kosher

        Recently viewed products

        Login

        Forgot your password?

        Don't have an account yet?
        Create account