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Beer Making

Rauch Malt - Weyermann® Specialty Malts

    Description

    2.8 °L - Weyermann® - Beech wood smoked malt from Germany. Intended for use in Rauchbiers, it is also good in heavy Scotch Ales where the affect on flavor is a little more mild than the Peat Smoked malt. Flavor will come through nicely when steeped.

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    Rauch Malt - Weyermann® Specialty Malts

      Product form

      SKU: GR445C

      $3.99

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        Description

        2.8 °L - Weyermann® - Beech wood smoked malt from Germany. Intended for use in Rauchbiers, it is also good in heavy Scotch Ales where the affect on flavor is a little more mild than the Peat Smoked malt. Flavor will come through nicely when steeped.

        Read more

        Documents
        GR445 Specification
        WeyermannR Beech Smoked Barley Malt_Material Safety Data Sheet

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