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Stainless Tri-Clamp Sight Glass | 1.5"

    Description

    • Monitor fermentation activity in a stainless steel conical
    • Check flow and liquid clarity during transfers
    • Harvest yeast and store with end caps

    Keep an eye on the flow during transfer or monitor yeast activity during fermentation with this 1.5" tri-clamp sight glass. Place the sight glass in-line when you transfer wort from kettle to fermenter to help you oversee how your in-line oxygenator is flowing. One of the few disadvantages of a stainless steel conical is that you can't watch the yeast as they go to work. With a sight glass you'll be able to observe how your yeast are performing throughout the fermentation process. This also makes for a great way to harvest yeast. Simply attach it to your dump valve and close off the other end with a T.C. end cap, collect the yeast and remove the sight glass, cap it at the other end and store it for your next batch.

    • 1.5" tri-clamp
    • Approximately 6.25" long
    • Max Pressure: 120 PSI
    • Max Temperature: 300°F
    • Made from 316 stainless steel

    KegLand Part Number: KL01816

    Stainless Tri-Clamp Sight Glass | 1.5"

      Product form

      SKU: H664D

      $43.99

        Free Shipping on orders over $59

        Description

        • Monitor fermentation activity in a stainless steel conical
        • Check flow and liquid clarity during transfers
        • Harvest yeast and store with end caps

        Keep an eye on the flow during transfer or monitor yeast activity during fermentation with this 1.5" tri-clamp sight glass. Place the sight glass in-line when you transfer wort from kettle to fermenter to help you oversee how your in-line oxygenator is flowing. One of the few disadvantages of a stainless steel conical is that you can't watch the yeast as they go to work. With a sight glass you'll be able to observe how your yeast are performing throughout the fermentation process. This also makes for a great way to harvest yeast. Simply attach it to your dump valve and close off the other end with a T.C. end cap, collect the yeast and remove the sight glass, cap it at the other end and store it for your next batch.

        • 1.5" tri-clamp
        • Approximately 6.25" long
        • Max Pressure: 120 PSI
        • Max Temperature: 300°F
        • Made from 316 stainless steel

        KegLand Part Number: KL01816

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