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White Labs Yeast | WLP099 Super High Gravity Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells

    Description

    From England, this yeast can ferment up to 25% alcohol when used correctly. It produces ester characters that increase with increasing gravity. Malt character dominates at lower gravities. To achieve >25% ABV, sugar needs to be fed over the course of the fermentation.

    PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®.

    Attenuation: 80-100%
    Flocculation: Medium
    Alcohol Tolerance: 15%+ ABV
    Optimum Fermentation Temp: 65-68°F
    Cell Count: 150 Billion

    For best results we always recommend ordering an ice pack with your liquid yeast.

    White Labs Yeast | WLP099 Super High Gravity Ale | Beer Yeast | PurePitch® Next Generation | Industry Leading Viability | 150 Billion Cells

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      SKU: WLP099NG

      $14.99

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        Description

        From England, this yeast can ferment up to 25% alcohol when used correctly. It produces ester characters that increase with increasing gravity. Malt character dominates at lower gravities. To achieve >25% ABV, sugar needs to be fed over the course of the fermentation.

        PurePitch® Next Generation—now with more yeast, get a foolproof fermentation without a starter! Just twist the cap & pitch! Everything you missed about the vial with the innovation of PurePitch®.

        Attenuation: 80-100%
        Flocculation: Medium
        Alcohol Tolerance: 15%+ ABV
        Optimum Fermentation Temp: 65-68°F
        Cell Count: 150 Billion

        For best results we always recommend ordering an ice pack with your liquid yeast.

        Documents
        PurePitch Next Generation for HB
        SDS - WLPXXX Saccharomyces - White Labs
        Important Warnings & Shipping Info +
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        Shipping Weight: 0.2 lb

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