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Yeast - The Practical Guide to Beer Fermentation

    Description

    The industries first book dedicated to yeast fermentation in beer. A book that will change homebrewing for many years to come.

    Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries. Anyone can design a recipe and make wort, but can you properly ferment a beer? This book will tell you everything about yeast and more. A must have for all homebrewers.

    Yeast - The Practical Guide to Beer Fermentation

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      SKU: BK485

      $19.99

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        Description

        The industries first book dedicated to yeast fermentation in beer. A book that will change homebrewing for many years to come.

        Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries. Anyone can design a recipe and make wort, but can you properly ferment a beer? This book will tell you everything about yeast and more. A must have for all homebrewers.

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