Absolute best NEIPA yeast I've used so far. So far I've been able to harvest 3 generations and it's still going strong. I use a 7 gallon SS Brew Bucket with about 6.5 gallons of wort going in and no blowoffs. (I do use a blow off tube just in case but I'm not 100% sure you need one. I always do one with my neipas.) This batch (3rd gen) I'm getting peach and strawberry esters. Not sure if it's the yeast or the hop combo I used but it's my favorite batch so far! LOVE Imperial yeasts!

Fast to start and attenuated beyond package description. Will buy again for sure

Its fermenting great

I've used this yeast multiple times on a Millennium/Falconers Flight IPA and it pairs perfectly. Push this yeast above 70 degrees and it gives off some wonderful phenols. I've also easily gotten attenuation at 80% or higher the last three times it's a workhorse!

Best yeast I've ever used. I use it for almost every brew and when I stray I always come back.

Best yeast I have ever used. Imperial is a great company

If you want your IPA to be bomb .. use this !

Love the esters and phenols in this one. Double ipa was no match for this yeast. Fermented at 67 degrees.

Have great results so far just transferred to secondary but I've used different strains of imperial before with great results

Good tropical yeast. Great in a hazy ipa.

Split a 5 gallon batch of home grown Chinook wet hop pale ale half with Safale US-05 half with Imperial A24 Dry Hop. The 05 finished at 1.008 the A24 at 1.010. Aroma and flavor of the A24 are incredible! Intense juicy fruity hop-like aroma not found at all in the US-05 batch. To get a similar aroma I would have to massively dry hop the 05 batch with Amarillo Citra or some other fruity hop. Only downside (if there is one) is that the intense hop-like aromatics thrown off by the yeast somewhat mask/obscure the real hop aroma and flavor. So for cloning? Probably not your yeast. For creative brewing yeah this stuff is great!

Made a delicious pale ale with tons of citrus character that the yeast complemented. I will dbe finitely be brewing this beer again with this yeast strain.