Best Sellers - Last 30 Days
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KOMOS® 10 lb CO2 Tank | Premium Aluminum | New | CGA320 Valve | US DOT Approved
Brand new aluminum 10 lb CO2 tank made from high strength aluminum alloy and high quality CGA320 valves. Because it is made of aluminum rather than steel you can feel confident that it won’t rust. It’s called a 10 lb tank because it holds 10 lbs of compressed (liquified) CO2. 10 lbs of CO2 is enough to dispense about 20x 5-gallon kegs of homebrew. Aluminum tanks are superior to steel because they do not rust. All tanks are shipped empty. To have tanks filled you will want to visit your local welding supply shop. Because you are purchasing a new tank you can choose to either have it filled or to exchange it for a filled tank at your local gas supplier. If you have this tank filled the local gas supplier is responsible for affixing the correct neck label that identifies the gas being put in the cylinder. Tanks should always be stored in an upright position. Features: Made from corrosion resistant, engineered Aluminum Brushed finish Thick, durable cylinder walls 20.75" T x 6.875 Ø DOT approved New high quality CGA-320 valve Light weight compared to steel tanks
$149.99
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Hanna Plastic Beaker Set - 100 mL (10-Pack) (Hanna# HI740036P)
HI740036P is a set of plastic beakers that are supplied with some of the Hanna test kits, photometers, and meters. Each set comes with 10 beakers that have graduated markings and are used for measuring (up to 100 mL) or for sample analysis. Durable plastic Graduated volume markings 10 piece set The HI740036P is a set of 10 replacement plastic beakers used with Hanna test kits and various meters. While Hanna offers rugged plastic beakers in several different sizes, the HI740036P are the 100 mL graduated beaker version.
$24.99
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Stainless Steel Filter Basket | 300 Micron | 13.75"
The Super Hop Filter is designed to rest inside your kettle and keep hops and other vegetal matter from transferring out with your wort. This is a great alternative to hop bags which have the potential to decrease hop utilization. While using this filter basket you can add hops directly to your kettle for maximum wort exposure. The 13.75" diameter will fit most 10-gallon or larger kettles. It's also wide enough that most immersion chillers can rest inside the basket during chilling. Made from 304 stainless steel 300 micron mesh Lifting handle Hooked feet to keep it off the kettle floor 13.75" H x 13.75" Ø
$109.99
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Glass Beverage Dispenser with Infuser | Stainless Spigot | 8L | 2.1 gal.
This glass beverage dispenser will look great on your counter or home bar, whether you're pouring lemon water, sun tea, kombucha, or pre-mixed cocktails. The infuser allows you to add citrus or other flavors to your beverage while keeping pulp and other solids out your glasses. Wide mouth lid for easy cleaning between uses. Features a stainless steel spigot that will stand up to corrosion no matter what beverage you're serving. In addition to dispensing beverages, this vessel works well for brewing kombucha thanks to the stainless steel spigot. The low pH of kombucha can cause early wear on plastic spigots, but not stainless. This makes a great option as a fermenter for the continuous brew method for kombucha making. Glass beverage dispenser Removable infusion chamber Stainless steel spigot 8 liters / 2.1 gallons Additional spigot styles can be found below
$37.99
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Stainless Tri-Clamp Extension Tube - 2 in.
Extension tube with 2" tri-clamp fittings on both ends. 10" in length. Made from 304 stainless steel. Kegland Part Number: KL10665
$32.99
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BrewBuilt® IceMaster 100 | Glycol Chiller | 2600btu | 110V | 8 Gal. Tank Capacity
The IceMaster is designed to cool fermentations in small vessels or barrels. It can be used with any vessel/fermenter/tank/barrel that has a glycol jacket or submersed cooling snake/coil/rod. For each vessel you want to cool you will need to buy one of our BrewBuilt Chilling Pump Kit (GLY35). Each Chilling Pump Kit includes a submersible pump that is placed in the cool bath of the IceMaster chiller along with a digital controller. The digital controller includes a thermal probe that should be inserted into a thermal well in your vessel or can be taped to the outside of the vessel if you don't have a thermal well. The digital controller then measures the temperature of your tank and turns the submersible pump on or off to cool the liquid in your vessel to the desired set temperature. Compatibility The IceMaster can be used with any fermenter that has a built in cooling jacket or a submersed cooling coil. It works well as the cooling source for the following: Speidel - Speidel tanks with optional cooling jackets. You will need one Glycol Pump Kit for each tank. Barrels - If you use our barrel snake. This can be particularly attractive for a white wine ferment in a barrel. You will need one Glycol Pump Kit for each fermenter. Coolstix - Any glass or PET carboy, Fermonster, or other small vessel that is using a Coolstix to maintain temperatures. Capacity It is always difficult to determine exactly how many tanks can be chilled at one time as it depends on what is happening in each tank, how the tank is insulated, and what the ambient temperature is. Cold stabilizing always requires the most energy and requires well insulated tanks. We are currently experimenting with capacities but can provide this rough guide to get you started. The maximum number of tanks that can be cooled with the IceMaster is four. 1 - 60 Gallon Tank or Barrel 2 - 15-30 Gallon Tanks 4 - 5 to 15 Gallon Tanks Set Up In order to hook up the IceMaster to your fermenter or tank's cooling system, you will need 4 lengths of tubing. All tubing connections should be secured with hose clamps. Length 1: Submersible pump outlet to inner barb of 1st bulkhead Length 2: Outer barb of 1st bulkhead to cooling system inlet Length 3: Cooling system outlet to outer barb of 2nd bulkhead Length 4: Inner barb of 2nd bulkhead to IceMaster reservoir (should drain freely, no connection necessary) Specifications: Tank Capacity: 30L/8 Gal. Water Capacity Compressor: 3/8 HP Cooling Capacity: 780 Watt/2600btu/0.26 ton Refrigerant: r134a Voltage: 110V (3.6 amps) Dimensions: 410mm x 410mm x 660mm Includes 10 stainless bulkheads with 3/8" OD Barbs Wheels included CE Certified Warning: Do not set the reservoir temperature controller lower than 28°F (-2ºC). Running the unit below this temperature may negatively affect the unit's efficiency and has the potential to freeze beer which may impact the finished beer's flavor.
$899.99
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Gnome Cream Soda Extract
Cream soda extract from Gnome Soda. Concentrated flavor extract for making your own sodas. Mix with water and sugar, then either carbonate by bottle conditioning with yeast, or force carbonate in a keg. 4 oz package makes up to 5 gallons of root beer. One gallon size makes up to 160 gallons or root beer.
$15.99
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Weldless Bulkhead | Compression Fitting 1.5 in. T.C.
Add a 1.5" TC flange to virtually any vessel! Weldless design Ideal for FTSs and Brew Bucket flat lid pressurized transfers Use with the Pressurized Transfer Fitting FE26 (as shown in pictures) 304 Stainless Construction High heat compatible silicone O-ring Requires TC Clamp and Gasket 42 mm carbide hole saw recommended for installation Please note this product only includes the three pieces displayed in the first photo.
$33.95
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Set of Rubber O-Ring and Plastic Seal for DIN10 Sample Valve
This is a set of two seals. One black rubber o-ring and one white plastic seal for H587.
$19.99
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Fermentis | SafAle™ WB-06 Wheat Beer | Dry Beer Yeast
WB-06 is a highly attenuative yeast strain that provides a fruity and phenolic character that varies with fermentation conditions Ideal for wheat base beers like Belgian Witbiers and German Weizen beers Fermentis active dry yeast offers reliability, ease-of-use, and consistency to home and professional beverage makers across the world Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavor notes typical of wheat beers. Allows you to brew beer with a high drinkability profile and presents a very good ability to suspend during fermentation. This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below. Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel. Attenuation: 86-90% Sedimentation Time: Slow Alcohol Tolerance: 9-11% ABV Optimum Fermentation Temp: 64-78°F *See the technical data sheet below for more information on rehydration, usage and storage.
$7.79
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Pale Ale Malt - Viking Malt
2.1-3.2 °L - Viking Pale Ale Malt is the perfect base malt for traditional Pale Ales, IPA's, Ambers, Browns, Porters, Stouts, etc.. As a traditional english style pale ale malt it has a high degree of modification making it very easy to mash. The rich maltiness adds layers of flavor to any ale. Viking Malt is one of the largest malting companies in the world and the largest roaster of specialty malts. They are the main malt supplier to the famous Carlsberg brewery. Viking is not well known in the USA because they haven't had good US distribution. Because MoreBeer! and MoreBeer! Pro is directly importing thousands of tons of malt we are stoked to offer you Northern European malt quality from one of the best malting companies in the world at lower than domestic malt pricing. Viking Malt has 6 malthouses in areas where distinctive Nordic barley are sourced: in Halmstad, Sweden; Vordingborg, Denmark; Lahti, Finland; Panevezys, Lithuania and in Sierpc and Strzegom, Poland. The advantage of northern European malt is lower protein levels, good kernel size, and less amount of pesticides used due to the cold winters. Malt Specification: Moisture % - max. 5.0 Extract fine % - dm min. 80.0 Color °L - 2.1-3.2 Protein % dm - max. 11.5 Kolbach index % - min. 43 Free amino nitrogen mg/l - min. 130 Beta-glucan mg/l - max. 200 See the Documents tab below for Product Information and Typical Analysis.
$2.69
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FastFerment - Collection Ball for 7.9 gallon
The FastFerment Collection Ball lets you harvest and store your yeast for future batches. Having an extra ball means you can store yeast from your previous brew, while collecting yeast from your current! Grab a few of these to keep your favorite strains on hand for fast fermenting anytime! You will need a FastFerment base unit in order to use this product. Comes with Ball, Union Connection, and stopper.
$19.99
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Magnum | Pellet Hops
Magnum is a great bittering hop with an aroma similar to a strong Willamette. It therefore works well with Willamette, Fuggles, and British Kent Goldings when used as an aroma hop in later boil additions. Magnum makes an incredibly useful bittering agent in just about any beer, and due to its very smooth bitterness, you can really use as much as you want. Clean smooth bitterness with a slight floral/fruity aroma. This German variety generally has a higher AA content than US Magnum. This is the main high alpha variety grown and used in Germany. Fantastic hop to use for bittering. Hop Statistics: Alpha Acids: 11.0 – 16.0% Beta Acids: 5.0 – 7.0% Alpha-Beta Ratio: 2.2 – 3.2 Cohumulone: (% of alpha acids): 21 – 29% Total Oils in mls per 100 grams dried: 1.6 – 2.6 Storage(% alpha acids remaining after 6 months storage at 68° F): 80 – 90% Similar Hop Varieties: Taurus, Nugget, Columbus
$1.99 $1.69
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Spindle Collar for 20x20 Plate Filter
Replacement female threaded brass piece which mounts into the fixed stainless plate (non-pump side) on an OMAC 20x20 plate and frame filter. This is the part of the filter that the spindle threads through in order to push the floating plate inward and close the filter once the pads have been installed. They occasionally strip out due to the force applied when sealing the filter for operation.
$79.99
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Carafa® Special II Malt - Weyermann® Specialty Malts
395 - 470 °L - Weyermann® - A German dark de-husked malt for authentic German dark Lagers such as Dunkles and Schwarzbiers. Can also be used and experimented with in other styles where a more mellow roasted grain flavor is desired. Carafa® is very similar to a debittered black malt.
$4.49
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Caramel 10L Malt - Briess Malting
10°L - Briess Malting - Our lightest colored Caramel available. The flavor has a candy-like sweetness with mild caramel character. This malt will add golden hues to a beer, creating a beautiful blonde or pilsner. Will also improve the head of a beer. Also known as Briess Crystal 10L
$3.39
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CaraFoam® Malt - Weyermann® Specialty Malts
2.2 L - Weyermann® - CaraFoam® contributes the same to your beer as CaraPils® does - body, etc - but with a slightly sweet flavor. A few breweries are switching to this malt in place of CaraPils®. Definitely lends a more interesting flavor.
$4.09
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Melanoidin Malt - Weyermann® Specialty Malts
23 - 31 °L - Weyermann® - Much like Munich, but with more aroma. Lends mouthfeel and great aromatics to the beer. Has a nice almost biscuit flavor. Use to help replicate the maltiness and mouthfeel found in decoction mashes. Could be overpowering if used as more than 20% of the grain bill. Must be mashed. Improves flavor stability, fullness, and imparts a reddish color to dark, amber, and red-colored beers. Great for use in Dark Lagers and Red Ales.
$4.09
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Kegland | 64 oz | 1/2 Gallon | Ball Lock | Corny Keg | Single Metal Handle
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late August. Possibly the smallest keg you can make that will fit a corny-style keg lid. This half gallon ball lock keg works perfectly as a pressurizable growler that doesn't require any special fittings or accessories beyond the ball lock draft equipment you probably already own. If you've been considering a permanent soda water line on your draft system, this is the ideal keg to use with the KegLand Continuous Soda Carbonator Keg Lid. The low volume of this corny keg will allow the Carbonator Keg Lid to almost instantly carbonate water as it refills the keg after every pour. This little guy also works great as a line cleaning keg using a small batch of cleaning solution. 5.9" W x 9.9" H KegLand Part Number: KL20893
$87.99
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Filtering Wine Package - Rebuilt Kegs
The best way to filter wine at home! Push wine from one keg through a plate filter and into another keg. No pumping, no oxidation, and total control over flow rates. The system can be expanded as needed by adding kegs or additional filter housings. All materials that come in contact with the wine are either stainless steel or food-grade, FDA-approved plastic or rubber. Kegs can be used for wine storage, and the gas system can be used anywhere a blanket of inert gas is needed. Complete filtering system includes one Nitrogen tank, dual gauge Nitrogen regulator, gas line assembly, two 5.5 gallon kegs and our FIL45B Wine & Beer Plate Filtering Kit. The kit includes a set of FIL46 Rough Filter Sheets. Additional sheets and sheets in other micron ratings can be selected from the You Might Also Need section below. Please Note:The Nitrogen tank is shipped empty and will need to be filled at your local welding supply shop. This kit will come with refurbished or converted Ball Lock Kegs
$379.99
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Beverage Jumper Line - Ball Lock Quick Disconnect (QD)
Push product or sanitizer from one keg to the next. Two black, beverage quick disconnects with flare fittings attached via a one foot piece of beverage line.
$17.99
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S/S Bulkhead 1/2" FPT x 1/2" MPT
This stainless steel bulkhead is 1/2" FPT x 1/2" MPT with a flat, thick rubber washer that makes is very easy to install on most kettles. We use this bulkhead on our weldless spigot. You will need to drill a 1" hole to install the bulkhead.
$18.99
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Speidel Plastic Fermenter | Round HDPE Storage Tank | 30L | 7.9 gal
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Heavy-duty HDPE plastic fermentation and stoarge tank Made from food-safe materials with extra thick walls to preserve the aroma of your beverage Rotating plastic spigot eliminates the need to use an auto-siphon or racking arm to transfer liquid Wide top port opening for easy cleaning Airlock & stopper included Made in Germany by Speidel The future is here today, and the future is HDPE Fermentation & Storage Tanks from Speidel. Made in Germany from nothing but undyed and food-safe plastic, these tanks are produced with particularly thick walls which preserves the aroma and the alcohol for a markedly long time. The stable carrying handles have been tried and tested for decades and are extremely durable. Are you tired of carboys? Hate siphoning to transfer? Wish you could ferment larger batches in a single container? Sick of lifting 50lbs by a small metal handle? Done with worrying about shattered glass, injury and lost product? Well then have we got the solution for you! These heavy duty plastic tanks offer a fantastic fermentation & storage solution at a great price. Key Features: Heavy duty HDPE construction is durable and resists oxygen transfer. None of the risks of working with glass. Small footprint makes them easy to store - take better advantage of the space you have to dedicate to wine & beer making. Built-in handles make these tanks easy to move, even when full. Large lid opening makes them easy to clean by hand - say goodbye to your carboy brush! All ports seal with gaskets and the vessel can be fully sealed for long-term storage. Includes a spigot and oversized 2-piece Speidel airlock. Designed and manufactured in Germany by Speidel, the makers of our legendary commercial wine tanks Suggested Applications: 12L: Perfect for storing small lots, making experimental batches and taking some of your beer or wine along with you to your next party. 20L: Ideal for secondary fermentation and storage of 5 gallon batches. 30L: The vessel for fermenting wine kits and 5 gallon batches of beer with plenty of headspace and no need for a blowoff tube. 60L: Perfect for fermenting larger batches of wine or 10 gallon batches of beer in a single container! Only 4" larger in diameter than a 6.5 gallon carboy! 120L: Ferment & Store large batches of anything - your creativity is the only limit! Approximate Dimensions: 13.5in Diameter x 18.5in Height (w/out airlock in place). Note - The maximum temperature that these plastic fermenters can handle is 140F. FAQ: Can filled containers be carried by the handles? Depending on the weight—barrels up to 30L are no problem—60L is the limit and should not be carried when completely full. The handles have a weight capacity of 30kg (66 lbs). Is there an upper limit on the alcohol content of the stored liquid? In principle, there is not. However, it should be noted that the higher the alcohol content, the faster the seals and, to a lesser extent, the tank itself will wear out. Up to what temperature can the containers be used? For short periods of time the containers can withstand temperatures of up to 80°C (176°F). This temperature should not be exceeded. For longer periods of time the containers can be used at temperatures up to 60°C (140°F).
$89.99
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Caramel 20L Malt - Briess Malting
20°L - Briess Malting - The flavor has a candy-like sweetness with mild caramel character. Contributes golden hues to color. Also known as Briess Crystal 20L See attached Document for Typical Malt Analysis
$3.39
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Lalvin PERSY™ | Dry Wine Yeast
The optimal choice for winemakers looking to enhance the aromatic complexity and clean, vibrant character of their wines Whether you’re crafting a bright Sauvignon Blanc, a floral rosé, or an aromatic light red, PERSY delivers exceptional clarity, mouthfeel, and aromatic expression in every bottle Craft elegant, aromatic wines with exceptional fruit expression PERSY is a premium Saccharomyces cerevisiae yeast strain meticulously selected for its ability to enhance aromatic intensity, mouthfeel, and fermentation reliability. Specially engineered for white wines, rosé wines, and aromatic light reds, PERSY excels at releasing bound aroma compounds, resulting in wines with vibrant notes of tropical fruits, citrus, and floral elegance. Its clean fermentation profile and moderate ester production make it ideal for wines where freshness and varietal character are paramount. High Ester Production: Elevates floral and fruit-driven aromatics, with dominant notes of passion fruit, lychee, and peach. Clean Fermentation: Minimal volatile acidity and low SO₂ production ensure a pure expression of the grape. Balanced Mouthfeel: Promotes polysaccharide synthesis, adding body and smoothness to the wine. Alcohol Tolerance: Supports ABV levels up to 15%, perfect for light to medium-bodied wines. Temperature Range: Optimally ferments between 57°F (14°C) and 68°F (20°C), preserving aromatic integrity. Low H₂S Production: Minimizes sulfur-related off-flavors, ensuring cleaner, crisper finishes. Applications White Wines: Perfect for Sauvignon Blanc, Chardonnay, Riesling, and Pinot Grigio, enhancing bright fruit notes and floral complexity. Rosé Wines: Adds layers of red berry and citrus aromas, with a fresh, crisp mouthfeel. Aromatic Reds: Suitable for Gamay and Pinot Noir, boosting delicate floral and berry aromatics. Sparkling Wines: Enhances freshness and aromatic lift in both Méthode Traditionnelle and Charmat Process sparkling wines. Flavor Profile Tropical Fruits: Rich expressions of passion fruit, lychee, and mango deliver a lush, aromatic bouquet. Citrus & Floral Notes: Highlights lemon zest, orange blossom, and subtle honeysuckle. Clean, Crisp Finish: Preserves natural acidity, delivering a refreshing, structured mouthfeel. Silky Texture: Promotes glycerol production, adding smoothness and a balanced palate. Usage Rehydration: Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to avoid clumping. Pitch Rate: Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and flavor development. Nutrient Addition: Supplement with yeast nutrient to ensure robust fermentation, particularly in low-nitrogen musts. Fermentation Temperature: Maintain between 57°F and 68°F to maximize ester production and prevent off-flavors. Aging Potential: Suitable for fresh, vibrant wines designed for early consumption, while retaining aromatic lift over time.
$19.99
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OCI French Oak Powder | Medium Plus Toast
Oak Powder ensures the most rapid flavor extraction due to its small particle size Offers a quick and efficient method to impart oak characteristics without the need for lengthy aging Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch Ideal for short-term aging Finely ground oak powder offers a quick and efficient method to impart desirable oak characteristics. Its small particle size ensures rapid flavor extraction, perfect for adding rich notes and enhancing the complexity of your beverage without lengthy aging. Achieve a smoother, more integrated oak profile in less time. Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch. Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
$4.99
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OCI American Oak Cubes | Medium Plus Toast
Oak Cubes allow for a more controlled and gradual infusion of flavors into your beverage during the aging process Cubes offer a more rapid oak infusion than full barrels due to their increased surface area relative to their volume Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch Ideal for long-term aging Oak cubes provide a nuanced and gradual release of their aromatic compounds, allowing for precise control over the development of your beverage's flavor. Their generous surface area promotes a deliberate and harmonious aging process, fostering the emergence of intricate flavors and enticing aromas over time. Medium Plus toast imparts flavors of vanilla, mocha, toffee, spice, and butterscotch. Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
$6.49
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German Gewürztraminer Wine Making Kit | Cru Select
Delicious aromas of roses, lychees and tropical fruits, as well as the infamous spicy notes characteristic of Gewurztraminer Medium-bodied and off-dry, 12.6% ABV Enjoy with a chicken, almond and rice stir fry or perogies Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks Includes a Finishing Blend that allows the winemaker to tailor the sweetness and body to their own taste 2007-2011 & 2014 WineMaker International Award Winner This wine delivers delicious aromas of roses, lychees and tropical fruits, as well as the infamous spicy notes characteristic of Gewurztraminer. Subtle sweetness and added elderflowers enhance the fruity characteristics and spicy tones to complete the experience. Delicately bitter, this medium-bodied wine is elegant, light, and refreshing. Includes a Süss Reserve Pack. The Süss Reserve Pack allows the winemaker to tailor the wine to his or her taste. Exclude the Reserve pack for a drier, lighter wine, or include it for enhanced sweetness and body. 2007-2011 and 2014 WineMaker International Award Winner. Food Pairings Enjoy with a chicken, almond and rice stir fry or perogies. Gewürztraminer, Germany Sweetness: Off-dry Oak: Unoaked Body: Medium ABV: 12.6% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks
$149.99
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Australian Shiraz Wine Making Kit | Cru Select
Deep and dark in color with a rich bouquet of fruit and a hint of cassis Medium-bodied and dry, 13.3% ABV Ideal with spicy chili con carne or burgers with grilled onions and gouda cheese Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks 2007, 2008, 2009 & 2013 WineMaker International Award Winner Deep and dark in color with a rich bouquet of fruit and a hint of cassis, this is the Shiraz that put Australian wines on the map. It will age into a velvety wine of pure elegance. 2007-2009 and 2013 WineMaker International Award Winner. Food Pairings Ideal with spicy chili con carne or burgers with grilled onions and gouda cheese. Syrah/Shiraz, Australia Sweetness: Dry Oak: Heavy Body: Medium ABV: 13.3% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks
$149.99
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Filter Bag for KegLand Wood Basket Press
Mesh bag liner for the KegLand wood basket press. KegLand Part Number: KL39826
$16.49
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Italian Grape Collection Bucket with Handle
Imported grape picking bucket from Italy with a sturdy handle. Is more maneuverable than a 5 gallon bucket when trying to get in and around grapevines and is also much easier to carry. They do a lot of handpicking in Italy... they have it figured out! *Basket color may vary
$25.49
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Duotight Flow Control Ball Lock Quick Disconnect (QD) | Beverage Out | Adjustable Flow Rate | 8 mm Duotight
If you want an easy way to balance your beer lines, this is the way to do it. One of the benefits of Flow Control disconnects is you don't need to rely on the small ID or line length to apply flow resistance. Rather than adjusting your line length or size, simply apply additional restriction directly on the Quick Disconnect (QD). This is perfect for people who want to serve a large range of beverages with differing carbonation levels without having to customize each line. Now with the added benefit of Duotight fittings built in. Please be aware that even in the fully open position these FC disconnects do have some inherent flow resistance so you should use either shorter line or larger ID line that you would when compared with traditional ball lock disconnects. The humble plastic ball lock disconnect has been around a long time and is used by countless homebrewers around the world. Despite the extensive use they have seen little to no innovation for decades and KegLand wanted to change this. Enter the Duotight Ball Lock QD. The integrated Duotight design means you can connect your beer and gas line directly, easily and reliably with no need for additional fittings or clamps. It is a robust and super compact design that is incredibly easy to assemble and disassemble, making cleaning and sanitizing an absolute breeze! Made from highly chemical resistant materials with stainless springs and ball bearings (no cheap ABS plastics here) this baby is extremely resistant to commonly used chemicals such as phosphoric based sanitizers and caustics. The incredibly small form factor allows for easy stacking of kegs. The new cap design ensures a pressure seal with just hand tightening and it can be completely taken apart for cleaning with no tools required. Features: Ball Lock Quick Disconnect - Bev Out Adjustable flow rate Direct connect EVABarrier tubing Compact design won't interfere with keg stacking Made from highly chemical resistant materials Dissamble by hand for quick and easy cleaning
$16.49
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CellarScience® VOSS Dry Yeast | Kveik Ale | Premium Beer Yeast
Traditional farmhouse yeast from Voss, Norway. This kveik yeast strain ferments quickly at higher temperatures with superb flocculation. Produces a clean flavor profile with hints of orange peel & citrus. Every batch is PCR tested to ensure quality. Dosage: One sachet is enough to treat a 5–6 gallon batch. When calculating for larger batches, use at a rate of 2–3 grams per gallon of wort. We recommend rounding up by one full sachet rather than measuring out the yeast exactly. Direct Pitch or Rehydrate: VOSS yeast is designed to be sprinkled directly onto the surface of your wort with no oxygenation required in the initial fermentation. Our aerobic growth process makes this possible by creating dry yeast with high viability and high sterol levels. VOSS yeast is pre-loaded with essential nutrients to ensure a successful, complete fermentation. While not required, some brewers prefer to rehydrate yeast. To hydrate yeast, first, sanitize the yeast brick and scissors. Use 10 grams of sterilized tap water between 85-95°F (29-35°C) mixed with 0.25 grams of FermStart per gram of yeast. Sprinkle yeast on the water. Allow the slurry to stand undisturbed for 20 minutes, then swirl. Use small amounts of wort to adjust to within 10°F (6°C) of wort temperature before pitching. Ferment between 68-104°F (20-40°C). Optimum Fermentation Temp: 68-104°F Flocculation: Medium-High Alochol Tolerance: 16% ABV (LalBrew® Voss 12%) Attenuation: 75-80% Similar Strains: WLP520, OYL061 Gluten-free
$4.49
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5 lb CO2 Tank | Premium Aluminum | New | CGA320 Valve | US DOT Approved
Made from corrosion resistant, engineered Aluminum New high quality CGA-320 valve DOT approved Brand new aluminum 5 lb CO2 tank made from high strength aluminum alloy and high quality CGA320 valves. Because it is made of aluminum rather than steel you can feel confident that it won’t rust. It’s called a 5 lb tank because it holds 5 lbs of compressed (liquified) CO2. 5 lbs of CO2 is enough to dispense about 8 to 9x 5-gallon kegs of homebrew. Aluminum tanks are superior to steel because they do not rust. All tanks are shipped empty. To have tanks filled you will want to visit your local welding supply shop. Because you are purchasing a new tank you can choose to either have it filled or to exchange it for a filled tank at your local gas supplier. If you have this tank filled the local gas supplier is responsible for affixing the correct neck label that identifies the gas being put in the cylinder. Tanks should always be stored in an upright position. Features: Made from corrosion resistant, engineered Aluminum Brushed finish Thick, durable cylinder walls 18" T x 5.25 Ø DOT approved New high quality CGA-320 valve Light weight compared to steel tanks
$89.99
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ForgeFit® Premium Crimped Tubing Sets | Novaflex® Connoisseurs Beverage Hose | 1.5" ID x 1.5" T.C.
Kink and crush resistant suction & discharge rubber hose, designed for demanding applications that require high temperature and chemical resistance ForgeFit barbed connector and crimp sleeve system are designed to provide a long life and easy to clean hose connection Hose barb skips the first barb to provide a gapless and smooth transition to the tubing Our sleeves are machined from pipe to meet sanitary standards, avoiding the uneven compression and hard points caused by welding, and offering a superior surface finish that is both more hygienic and visually appealing Novaflex Connoisseurs Beverage Hose Meets 3-A (cert# 1803), FDA & USDA standards Tubing sets made from ForgeFit fittings and Novaflex Connoisseurs food & beverage tubing that are assembled in the MoreBeer! Pro metal shop in New Century, Kansas. The options above are already assembled and ready to ship. If these options do not suit your needs, custom lengths can also be made to order. Novaflex is a special kink and crush resistant suction & discharge rubber hose, designed for those more demanding applications requiring a product that meets 3-A (cert# 1803), FDA & USDA standards. This tube is for non-oily applications. Designed to meet the temperatures and chemical resistance associated with “cleaning in place” systems. This ultra smooth microbe resistant tube is built on special stainless steel mandrels for cleanliness. The ForgeFit barbed connector and crimp sleeve system is designed to provide a long life and easy to clean hose connection. The long barb and the long sleeve provide a secure crimp without crushing the hose. Triple banding can slip or damage the hose during installation and has sharp edges. The ForgeFit® hose barb skips the first barb to provide a gapless and smooth transition to the tubing to make it easier to keep clean. Our barb has a stop to ensure the hose does not creep closer to the clamp in service. Don't forget to add hose bumpers to your order to protect your investment! The ForgeFit® Silicone Hose Bumper is designed to protect your hose ends by absorbing the impact of the hose end hitting the floor when it's dropped. The unique built in handle makes it easier to grab and saves your back. Novaflex Construction: Tube: White Chlorobutyl Reinforcement: Multiple plies of polyester tire cord & dual monofilament helix Cover: Gray EPDM abrasion resistant Temperature Range: -40° to 240°F (CIP to 248°F) Not for continuous steam service in. mm ID 1.5 38.1 OD 2.14 54.35 Bend Radius 4.5 114
$219.99
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KOMOS® Kegerator | Replacement Main Circuit Board | Standard | Deluxe | Double-Wide
Replacement main circuit board for the KOMOS standard, delux, and double-wide kegerator. Not compatible with outdoor or commercial kegerators.
$21.99
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Silver Aluminum Crowler (946ml/32oz) - Case of 149 Cans and Ends
32 oz crowler cans and ends. Case contains 149 units. 300/307 x 710 Crowler. These crowlers can be used with the Cannular Pro Can Seamer with the Chuck Adapter for Ball 300 Ends. Please note that up to 5% of the cans are likely to be dented or damaged in transit.
$219.99
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Growler - 64 oz Amber Screw Top
Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory. Growlers are incredibly handy beer transportation devices. Great for transporting homebrew to your next party! Or bring to your local brewpub for a refill! Sold individually, in a case of 6 or by the pallet of 84 Cases (504 Growlers Total). Bottle Specifications: Capacity: 64 fl Oz. Weight: 2.43 lb Height: 10.94 inches Outside Diameter: 4.97 inches Not for pasteurization. For refill use only. Case QTY: 4 Pallet QTY: 84 Cases Please Note: Caps are not included. See related products below for options.
$7.99
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Stainless Hop Tube
Made from 304 stainless steel, the hop tube is ideal for addling larger amounts of hop pellets, flowers or spices to your BrewZilla without blocking the pump. It can also be used in your boil kettle, corny keg, Kegmenter, or FermZilla. The fine mesh will prevent large particles from blocking bev out dip tubes, pumps, or chillers. It will hold approximately 5 oz of hop pellets, allowing for some space to permit full extraction of the hop oils. Ideal for dry hopping in the keg and can also be used for fruits, wood chips, spices and more. The stainless steel chain makes it perfect for use with ourCorny Keg Lid With Welded Tab. 2.6" diameter 11.8" tall Made from 304 stainless steel Kegland Part Number: KL05210
$18.99
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White Wheat Malt - Briess Malting
2.5 L - Briess - White Wheat malt has a sweet, malty, bready character and contributes a light straw color. Use as a base malt in any wheat beer style, or add a small amount to any other beer style for improved head retention.
$2.99
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D-Style Keg Coupler | Sanke Keg Beer Tap | Stainless Steel Probe | PRV | Beer & Gas Barbs Included
A commercial sanke D-Style beer tap. This fits most kegs produced in the USA. This model comes with a pressure relief valve. Nickel coated body with stainless steel probe. Stainless steel keg probe Click-to-engage ergo lever handle Includes 1/4" OD barbs for gas inlet and liquid outlet Kegland Part number: KL06064
$32.99
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Fermentis | SafAle™ T-58 Belgian Ale | Dry Beer Yeast
T-58 is a strong fermenter with a decidedly fruity and phenolic profile, especially banana, clove, and peppery notes Suitable for a great variety of wheat heavy beers and fruity-spicy oriented styles Fermentis active dry yeast offers reliability, ease-of-use, and consistency to home and professional beverage makers across the world Want to make a Belgian Ale with a slightly peppery, complex flavor? Then give this vigorous yeast a try! Safale T-58 is specialty European yeast selected for its spicy, somewhat peppery flavor profile. Brewers get great results directly pitching dry into the wort. This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below. Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70°F to 77°F (21 to 25 °C). Do not stir. Leave to rest 15 to 30 minutes. Gently stir for 30 minutes, and pitch the resultant cream into the fermentation vessel. Attenuation: 72-78% Sedimentation Time: Medium Alcohol Tolerance: 9-11% ABV Optimum Fermentation Temp: 64-78°F *See the technical data sheet below for more information on rehydration, usage and storage.
$4.79
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DIN to Tri-Clamp Adapter | DIN NW 25 | 1" DIN x 1.5" T.C.
Speidel 1" DIN to 1.5" TC adapter. If you have a mixture of TC and DIN fittings, there is finally an adapter to help you connect everything together. To top it all off it is made with the expert craftmanship of Speidel.
$58.99
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Torpedo Keg Ball Lock Quick Disconnect (QD) | Beverage Out | Stainless Steel | Flared
Torpedo keg beverage out ball lock quick disconnect fitting. Flared and stainless steel.
$24.99
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Primo Digital Scale - 11 lb Capacity - Chrome/White
The Primo digital scale is great for weighing out grains, hops, and other additions for brewing and winemaking. They are economically priced, and very easy to use with a 2-button operation. Measures up to 11 pounds (5 Kg) in 0.1 ounce (1 gram) increments. It has a "Tare" feature for subtracting the weight of the container from the net weight of the contents. Includes 2 AA batteries.
$42.99
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Pilsen Malt - Briess Malting
1.2° L - Briess Malting - Briess Pilsen is their lightest colored base malt available. It will produce a very light colored, clean and crisp wort with a delicate malty flavor. Excellent choice as a 2-row base malt for all beer styles, particularly lagers. Great for malt focused beers, as it's clean character allows for the full flavor of specialty malts to shine through.
$2.69
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Briess CBW® Sparkling Amber | Concentrated Brewers Wort | Dry Malt Extract | DME | 9 SRM
Sparkling Amber is an excellent choice for Pale Ales, Reds, Ambers, and darker beers including Stouts and Porters DME can be used as 100% of your fermentable sugar in extract brewing Add for color correction, boost gravity, or improve head retention in all grain brewing Briess Malt & Ingredients has had a focus on quality and innovation for more than 140 years, with all of their products being made in the U.S.A. Dried Malt Extract (DME) is the primary sugar source in extract brewing and can be used in partial-mash or all grain brewing to adjust flavor, color and gravity of brews. DME can also be used to increase head retention and body. Many brewers choose nutrient rich DME as the sugar source for making yeast starters as well. Briess dried malt extracts are made from 100% malt and water. Sparkling Amber DME: 100% pure malt barley extract made from 100% malt and water. Sparkling Amber is the perfect fermentable base for a wide range of beer styles! Use it by itself, or to add a little bit of darker color to amber beer styles. Briess Amber DME gets its darker color from the addition of Crystal malts to the mash. Typical Analysis: Color (8° Plato): 11 SRM Fermentability: 75% Solids: 97% 1.043 PPG
$7.49
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Guatemala Huehuetenango | Green Coffee Beans
Experience the classic and refined profile of our Guatemala Huehuetenango, Wet Processed green coffee beans. Grown in the renowned Huehuetenango region, these beans offer a complex cup with delicate sweetness and bright acidity. Cupping Notes: Flavor: Expect a delicate sweetness reminiscent of caramel and milk chocolate, complemented by a bright, crisp acidity akin to apple and orange. Subtle floral notes, like jasmine, and hints of almond or hazelnut add complexity. Body: A smooth, medium-bodied texture with a clean, balanced finish. Aroma: Fragrant aromas of floral blossoms, caramel, and a subtle citrus zest. Origin: Huehuetenango, Guatemala Altitude: Typically 1500-2000 meters Varietal: Bourbon, Caturra, Catuai Process: Wet Processed (Washed)
$9.49
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