Wine Making Hardware

304-type stainless steel tri-clamp 90° elbow with 1.5" clamp ends.

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2" x 1.5" tri-clamp concentric reducer. Made from 304 stainless steel.

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FDA approved food grade tubing for transferring liquids. Made of Vinyl (PVC). Will not impart flavors or odors into your product.  

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When used with the male QD these quick disconnect seal up very well in either flow direction, without a lot of work in connecting them. This will work with any of our H503 and H507 series of quick disconnects. However, it does not work in conjunction with any of our plastic or brass quick disconnects. These feature a 1/2" Male National Pipe Thread on the ends for easy connectivity to almost anything. The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60psi or less. 1/2" ID. Gasket temperature range is -40° to 250° F. Open port, does not have shut-off. We designed the original stainless QD's for the brewing industry over 10 years ago. The same manufacturer has been machining them for us ever since. The design has certainly been copied but not with consistent quality. That is why our Stainless QD fittings have a near unanimous 5 star review with retail customers.  

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Stop leaving clean, perfectly good, wine or beer in your tank and always drain from the perfect height with our tri-clover style rotating racking arms. Remove your existing tri-clamp butterfly valve and place this rotating racking arm between the tank and your valve. When it is time to rack off slightly loosen the clamp nearest the tank and use the built-in handle to rotate to just about the lees level. A white rotatable gasket is placed between the welded in tank fitting and this rotating arm. Because the micro finish of the gasket is hard and slippery it allows the rotating arm to rotate in place. A standard black EPDM gasket is placed between the rotating arm and the butterfly valve and is always kept completely tightened. The length of the arm after the elbow is 14" allowing you to draw from roughly 10" above or below the valve level. The arm measures 13.5" from the TC fitting to the elbow. We suggest you assemble the rotating arm and butterfly valve in such a way that the arm is pointed in the same direction as the handle on your butterfly valve. In this manner you always know how the racking arm is positioned in your tank. Manufactured from 304-type stainless steel with a polished finish. 2" tri-clover connection.

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Silicone gasket for 2" tri-clamp connection. Temperature rated from -58°F to 446°F.  

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Concentric Reducer from 2.5" to 2" clover clamp. 304-type stainless steel.

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Stopper #2.5 with 3/8" Hole

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Convert 2" tri-clover fitting to 2" long barb for connection of tubing. 304-type stainless steel.

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Convert 1.5" Clover to 3/8" Barb for connecting 3/8" ID Tubing.

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Works with our H550 series Quick Disconnects.  This is a male Quick Disconnect with 1/4" MPT on the other side. 

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Manifolds allow you to have one CO2 tank with multiple lines. Each line can be turned off individually without affecting flow to other kegs. Each ball valve contains a check valve that ensures no beer or gas can flow between the two kegs. The barbs are all 5/16", standard for gas line in the beer industry.

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1.5" tri-clamp sight glass. Made from 304 stainless steel. Completely disassembles for easy cleaning. Approximately 6.25" long.

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Stainless steel spigot with quarter-turn ball valve. 1/2 in male BSP threads.

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#2 natural latex rubber stopper - solid. Top diameter 20 mm, bottom diameter 16 mm, length 25 mm. 67 stoppers per pound.

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A highly flexible, environmentally friendly, beverage tubing that is BPA and PVC Free. Ultra-Barrier(TM) Beverage tubing from EJ Beverage is an excellent alternative to PVC. It is constructed of a unique compound that is PVC Free and BPA Free; it contains no DEHP phthalates or other plasticizers. It does not emit dioxins and has extremely low extractables/leachables. This amazing tubing remains flexible at lower temps, has ultra-low permeability, and superior barrier properties. If you want a tubing that won't leach large amounts of chemicals, this is it. Temperature range of -40 to 125F For long draws where you want as little resistance as possible. Technical Specifications: 1/2" line provides .025 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 1/2" line holds 1 1/3 of an ounce per foot. PVC Free. PVC Free and BPA Free - containes no DEHP phthalates or other plasticizers Environmentally friendly production - does not emit dioxins Proven to have no significant impact on taste or flavor Extremely low extractables/leachables High flexibility Remains flexible at lower temperatures Ultra-low permeability Superior Barrier properties Temperature range of -40 to 125° F Working pressure of 33 psi  

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If you keep your carboy in a fermentation locker or other area with little to no head space, every inch counts. We love these low-profile 2-piece airlocks for their compact size and simple design. Instead of a floating plastic "hat", the center piece is molded into the lid. One less thing to clean and misplace! This is the very smallest airlock we sell and works well with fermentations up to 7 gtallons.  Holds approximately 0.4 fl oz (12 ml) Chamber - 1-1/2" tall x 1-3/8" diameter Stem - 1" long Stopper not included

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The LinkTech 60PS Series is a lineup of premium plastic Quick Disconnects.  These High Quality QDs are made from medical grade polypropylene, a high-strength plastic that is temperature tolerant 160° (Max!), and can handle pressure ranging from a vacuum to 60 psi. All of the 60PS Series will interconnect, and these units will also work seamlessly (and leaklessly!) with CPC Quick Disconnects of the same internal 3/8” flow path.  O-rings are a EPDM Rubber, and internal valve springs are constructed from 316 Stainless steel. This is a Male Plug, which can connect to any H501 Series Female Socket.  It has 1/2" Male NPT threading for use with any products equipped with 1/2" Female NPT.  This QD is equipped with a shutoff valve.   When not connected to another QD, this will not allow any flow.  While not quite as bulletproof as our Stainless Steel Quick Disconnects, this lineup does offer a few advantages.  These can be set up with Shutoffs, which will prevent flow when disconnected, and can be incredibly useful on Pump or Glycol systems.  The pricing of these products is more economical, yet the plastic is still medical grade.  All in all, these are a premium lineup of quick disconnects with great features and lots of options. Features: LinkTech brand 60PS Series Equipped with Shutoff Valve Connections: Male Plug Quick Disconnect 1/2" MPT Medical Grade Materials: Body: High-Strength Polypropylene Spring: 316 Stainless Steel O-Ring: EPDM Operating Pressure: Vacuum to 60 PSI Temperature Tolerance: -40 to 280°F (-40 to 138°C) 3/8" Flow Path Interchangeable with CPC - Colder HFC35 Series

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When used in conjunction with the male QD these quick disconnects seal up completely regardless of the liquids direction of flow, while remaining simple and easy to use. This will work with any of our H503 and H507 series of quick disconnects. However, it does not work in conjunction with any of our plastic or brass quick disconnects. These feature a 1/2" Female National Pipe Thread on the ends for easy connectivity to almost anything.   The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60psi or less. 1/2" ID. Gasket temperature range is -40° to 250° F. Open port, does not have shut-off.   We designed the original stainless QD's for the brewing industry over 10 years ago. The same manufacturer has been machining them for us ever since. The design has certainly been copied but not with consistent quality. That is why our Stainless QD fittings have a near unanimous 5 star review with retail customers.   Please Note: This product will NOT work with our Brass or Plastic Quick Disconnects.

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Teflon gasket for 2" tri-clamp connection. Temperature rated from -100°F to 500°F.  

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Use the OxyWand™ to infuse oxygen into your must during the start of fermentation to feed yeast and to reduce volatile sulfur compounds (VSC's) with a process called Macro Oxygenation. It is actually very easy to do. Insert the wand, turn on oxygen, and leave it on only while you punch the cap. After three days or when your wine has reached 10% alcohol stop oxygenating. Yeast use the oxygen as a nutrient to produce healthy cell walls which helps to eliminate issues throughout fermentation. Healthy yeast also produce better flavors and produce less Volatile Sulfur Compounds. You can also actually smell the must become fresher and more fruity while oxygenating as VSC's are driven off. Note that in styles like Syrah and Sauvignon Blanc where sulfur compounds are part of the flavor profile you would want to reduce the amount of Macro Oxygenation in frequency and/or duration. Macro Oxygenation also has the benefits of locking up color and rounding tannins.  Want to read more?  See our paper on our website at https://morewinemaking.com/articles/Macro_oxygenation_fermentation. Kit Includes: Adjustable brass oxygen regulator Sanitary air filter 4 ft of tubing Instructions 26" long 0.5 Micron OxyWand™  

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End cap for 2" tri-clamp fittings. Made from 304 stainless steel.

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Our Ball Valves will last for years. Easy to clean. High grade 304-stainless made to last. 3/4" FPT on input and output side. TIP: You can take a ball valve apart using two crescent wrenches. This will allow you to open up the valve to get to the ball and two gaskets that form the seal when closed.

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