Search results for "pumps"

These are Leg Extensions for use with the 20 and 30 gallon Blichmann WineEasy Fermentors. These will allow you to gravity drain your Fermentor into carboys or other vessels. These legs are not for use with the 55 gallon unit, as it is too large to be safely supported by the legs. Please Note: The Vacuum Pump Kit, which you will need for pressing, will allow you to transfer out of the WineEasy regardless of height via the vacuum created.

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The Inkbird WiFi Sous Vide precision cooker will help you cook professional-quality meals. Simply pair it with the Inkbird Smart app to manage your cooking from anywhere within your home WiFi network. Water circulation and 1000-watt power will heat water quickly. Clip onto any pot. Suitable for vegetables, meat, fruit, cheese, eggs and much more. Choose recipes from the app on your phone or on the cooker's LCD screen. No other equipment needed. Put the precision cooker on any pot with water and drop in your desired food in a sealed bag or glass jar. Simply set the time and temp on the cooker or on the companion app. The sous vide cooker works quietly as it cooks. The cooker will stop working and alert you when the water level is lower than the minimum value or when the temp reaches the target setting value. The stainless steel portion is easy to clean after use. Please note that the product is not waterproof. Do not submerge past the max line. Specifications: 120V / 60hz Heating Power: 1000W Temp Control Range: 77-210°F Directional Pump: 360-degree heating WiFi: 2.4 Ghz 802.11n LCD Display  

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible. Compact and simple to use, with a small footprint for brewing indoors the Grainfather G30³ provides a home brewery system that with superior design, innovative features and the latest technology, allows you to brew professional quality craft beer at home. The Grainfather, is your all in one brewing system, to make beer from grain. The sleek look, user friendly, intuitive design, and innovative features, make this your perfect brewing companion for both experienced and beginner all grain brewers. It is made from high quality 304 grade stainless steel with a 8 Gal capacity, designed to make up to 6 Gal of beer from one brew. New Features: 1.) Auto Reset Switch Lifting and reaching underneath the boiler to reset your electric homebrewing system is now a thing of the past! The new auto reset switch avoids needing a physical, manual switch to reset the system; ensuring homebrewers can quickly and easily resume their brew day if an unexpected reset is required. 2.) Grain Basket Assembly The newly redesigned Perforated Edge Grain Basket on the G30³ features side wall perforations to improve wort flow and to prevent a stuck mash. In addition to the redesigned grain basket, the new Rolled Edge Mash Plate filters the wort efficiently without warping. The new rolled edges mean that there is no need for silicone seals, making the plates much easier to install, remove, and clean. The new grain basket and mash plate design means that there is no need for overflow pipework or a top plate, allowing for a hassle-free brew day. Same Great Features: Benefits of Electric Heating The Grainfather is electrically powered and designed to be used indoors. No need for burners, or hot plates, just plug in and go! It is fitted with a controlled heating element so that the correct power can be used depending on what stage of the brewing process you are at. A gentler heat is used at certain stages for accurate temperature control and to minimize the risk of scorching and after the mash it can also ramp up the heat quickly for when more vigorous heating is required. Heating from mash to boil takes as little as 20 minutes. Wireless Control for Heat, Power, and Pumping Use the Grainfather G30³ Control Box in conjunction with the Connect App and Grainfather Brewing Community for the ultimate brewing experience. Create your recipes on the Grainfather Brewing Community and then sync these recipes with the Connect app. The control box has Bluetooth connection to your mobile device so it can be controlled remotely. This allows you to multitask or simply relax while brewing and then be alerted when to return to your next step. Features: PID algorithm works in conjunction with a TRIAC for more stable heating and so you can control power output Programmable step mashing Delayed heating - fill your Grainfather with water the night before and wake up to your water at strike temperature ready for brewing straight away Change between Celsius and Fahrenheit easily Waterproof graphic display Use in manual mode or with app Grainfather App: Ability to import recipes (Beer XML files) - NOTE: iOS9 and higher Set your own boil temperature (for different altitudes) Change between Celsius and Fahrenheit easily Grainfather calculators provided in app Create recipes on the Grainfather Brewing Community and then sync these with the Connect App to brew Powerful Magnetic Drive Pump A 6 Watt, 1,800 RPM magnetic powered pump has been fitted to recirculate the wort through the grain bed for maximum brewing efficiencies. This can also be used during the cooling stage to pump hot wort through the optional Counter Flow Wort Chiller. The pump also makes the cleaning process quick and easy by pumping the cleaning detergent through all the pipe work. The magnetic drive pump has been selected after rigorous testing of multiple pump styles to ensure it meets the tough demands required of continuous brewing. The pump is concealed by a stainless pump cover, which is easy to pop open, giving you direct access. A pump filter is fitted inside the Grainfather to prevent hops and stray grain from entering the pump or pipework, keeping the wort clear while also preventing any blockages. Specifications: 304 Grade stainless steel body 110 - 120V 8 Gal Capacity Expandable grain basket to suit grain bills up to 20 lb A robust magnetic drive pump (6 watt, 1800 RPM) Tempered glass lid for maximum durability, heating efficiencies and visibility during your brew day

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Rolling cart plate filter for wine or oil Plates made from food-grade PPA Built-in ENOS 20 centrifugal pump Stainless ball valve and sample tap 280L/h wine filtering capacity Made in Italy by EnoItalia Made from AISI 304 stainless steel with 20x20 food-grade PPA filter plates (10 plates). Includes ENOS 20 pump with stainless body and impeller. Mounted to trolley cart with rolling casters. Features: Stainless ball valve Stainless sample tap Pressure gauge Wine Capacity: 130-280 L/h (34-73 gal/h) Oil Capacity: 130 L/h (34 gal/h) Pump Barbs: 20 mm (0.78") Dimensions: 23.6" L x 19.7" W x 29.5" H Weight: 70.5 lbs 110V  

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This product replaces our TAN120 - Tannin VR Supra Enological tannins offer the winemaker the possibility to add refined, highly-bindable tannin to your wine at any stage during the process. Benefits can include increased structure and mouthfeel, color stabilization, stability, anti-oxidative qualities, and overall complexity. Tannins can reduce vegetal/herbaceous characteristics and perceived astringency. We offer four types of oenolgical tannins, two for use during fermentation, and two for use during the aging phase. How Fermentation Tannins Work Designed specifically for North American red wine fermentations, Scott'Tan FT Rouge is composed of exotic wood and chestnut tannins. These highly reactive tannins bind with anthocyanins (color compounds) in the first 3-4 days of fermentation. If sufficient natural tannins are not present in must, anthocyanins may precipitate, resulting in a loss of color. Using an enzyme like Lallzyme EX in conjunction with FT Rouge can enhance this binding of color. The continual bonding going on throughout the ferment will also improve the mid palate structure and help either significantly reduce or eliminate vegetal/herbaceous characters. Tannin additions at this early stage prove to be most efficient and are better integrated into the wine. Important!: If being used in conjunction with one another, tannins should be added 6-8 hours after the addition of the enzymes or you run the risk of having the tannins reacting with and removing the enzymes before they have had a chance to do their job!. To Use Sprinkle directly onto must and either mix well with your punch down tool or pump over to ensure thorough mixing. If adding to the wine post-fermentation we recommend allowing 3-6 weeks for full integration before racking, fining, filtering or bottling. Recommended dosage rate: 0.8-1.9 g/gal. Use at an initial rate of 1.3 gram per gallon during punch down/pump over. If you want additional tannin add at a rate of .25 g/gal. A rough approximate of weight is 1 tsp = 2.4 grams. We highly recommend using a scale to weigh the product for an accurate dose. We do not recommend relying on these rough conversions for accurate dosage rates. Unopened the shelf life is 5 years at 18ºC(65ºF).

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Valve Tree kit designed for Brew Cubes. Includes: Valve Tree (4) Pure Flow Valves (12 PSI Max) Brew Cube to tree clamp mount Perforated base plate (9) 1.5" TC clamps (1) 1.5" TC gasket Needed for completion: Pump Tubing and hose barbs to connect pump to valve tree, and valve tree to vessels.

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For use inside the malt pipe, the 18 Gallon Foundry™ Brew Bag® is a durable, reusable brewing tool made from 400-micron food-safe fabric (for use inside the malt pipe) designed for consistent recirculation and easy cleaning. Perfect for the Foundry™ Brewing System, it prevents pump clogs, holds over 100 lbs. of grain, and features reinforced seams for long-lasting use. The last brew bag you’ll ever need! Features of The Brew Bag®  Use again and again – NOT a throw-away bag Holds over 100 pounds of grain Smooth seams on the interior for quick cleaning All strapping intersections are reinforced with “X” stitching 1″ poly straps cover seams and bear the strain of grain – this bag will last and last Hand wash and drip dry For use with the 18 Gallon Foundry™ Brewing System (not included). Diameter: 15.25” Height: 23.5”

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PLEASE NOTE: The supplier of this product has temporarily halted shipments to addresses within the state of California. If you are a CA resident, please note your order will not be fulfilled and will ultimately be canceled. We hope to have this issue resolved with the supplier as soon as possible. Compact and simple to use, with a small footprint for brewing indoors the Grainfather G30³ provides a home brewery system that with superior design, innovative features and the latest technology, allows you to brew professional quality craft beer at home. The Grainfather, is your all in one brewing system, to make beer from grain. The sleek look, user friendly, intuitive design, and innovative features, make this your perfect brewing companion for both experienced and beginner all grain brewers. It is made from high quality 304 grade stainless steel with a 8 Gal capacity, designed to make up to 6 Gal of beer from one brew. New Features: 1.) Auto Reset Switch Lifting and reaching underneath the boiler to reset your electric homebrewing system is now a thing of the past! The new auto reset switch avoids needing a physical, manual switch to reset the system; ensuring homebrewers can quickly and easily resume their brew day if an unexpected reset is required. 2.) Grain Basket Assembly The newly redesigned Perforated Edge Grain Basket on the G30³ features side wall perforations to improve wort flow and to prevent a stuck mash. In addition to the redesigned grain basket, the new Rolled Edge Mash Plate filters the wort efficiently without warping. The new rolled edges mean that there is no need for silicone seals, making the plates much easier to install, remove, and clean. The new grain basket and mash plate design means that there is no need for overflow pipework or a top plate, allowing for a hassle-free brew day. Same Great Features: Benefits of Electric Heating The Grainfather is electrically powered and designed to be used indoors. No need for burners, or hot plates, just plug in and go! It is fitted with a controlled heating element so that the correct power can be used depending on what stage of the brewing process you are at. A gentler heat is used at certain stages for accurate temperature control and to minimize the risk of scorching and after the mash it can also ramp up the heat quickly for when more vigorous heating is required. Heating from mash to boil takes as little as 20 minutes. Wireless Control for Heat, Power, and Pumping Use the Grainfather G30³ Control Box in conjunction with the Connect App and Grainfather Brewing Community for the ultimate brewing experience. Create your recipes on the Grainfather Brewing Community and then sync these recipes with the Connect app. The control box has Bluetooth connection to your mobile device so it can be controlled remotely. This allows you to multitask or simply relax while brewing and then be alerted when to return to your next step. Features: PID algorithm works in conjunction with a TRIAC for more stable heating and so you can control power output Programmable step mashing Delayed heating - fill your Grainfather with water the night before and wake up to your water at strike temperature ready for brewing straight away Change between Celsius and Fahrenheit easily Waterproof graphic display Use in manual mode or with app Grainfather App: Ability to import recipes (Beer XML files) - NOTE: iOS9 and higher Set your own boil temperature (for different altitudes) Change between Celsius and Fahrenheit easily Grainfather calculators provided in app Create recipes on the Grainfather Brewing Community and then sync these with the Connect App to brew Powerful Magnetic Drive Pump A 6 Watt, 1,800 RPM magnetic powered pump has been fitted to recirculate the wort through the grain bed for maximum brewing efficiencies. This can also be used during the cooling stage to pump hot wort through the optional Counter Flow Wort Chiller. The pump also makes the cleaning process quick and easy by pumping the cleaning detergent through all the pipe work. The magnetic drive pump has been selected after rigorous testing of multiple pump styles to ensure it meets the tough demands required of continuous brewing. The pump is concealed by a stainless pump cover, which is easy to pop open, giving you direct access. A pump filter is fitted inside the Grainfather to prevent hops and stray grain from entering the pump or pipework, keeping the wort clear while also preventing any blockages. Specifications: 304 Grade stainless steel body 220 - 240V 8 Gal Capacity Expandable grain basket to suit grain bills up to 20 lb A robust magnetic drive pump (6 watt, 1800 RPM) Tempered glass lid for maximum durability, heating efficiencies and visibility during your brew day

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These 0.2 Micron Air Filters have a fine enough filter membrane that they can filter out microbes and bacteria. They can be used with any oil free air compressor such as a pond pump, or other type of pump. They can also be used as an airlock in the top of your fermenter or used to filter air going back into a cask when dispensing real ale.  This filter is not suitable for liquids and should be discarded if it gets wet. Compatible with 4 mm ID EVABarrier tubing. You will need to heat up the tubing and use needle nose pliars to widen the inner diameter. No hose clamp required. Specs: 0.2 Micron Pore Size PE Membrane Suitable for 3/16" ID tubing KegLand Part Number: KL08587    

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Set a temperature on the controller, provide a source of chill water for your system, tuck the heater pad underneath the neoprene jacket, plug into the wall and walk away.  This system will hold your set temp both when it gets cold and when it gets warm! This kit is for owners of the Ss standard edition Chronical 14 Gallon fermenter that are looking for a two-way switchable controller with both heating and chilling functionality.  Kit contents include: 1x heater pad for 14 Gal Chronical  1 x power supply 110-240V and 6A power supply for global use 1 x two-way switchable FTSs controller  1 x flat FTSs lid  1 x chilling coil  1 x lid mounted thermowell  10 feet of vinyl tubing  1 x lid stopper  1 x submersible pump  1 x custom tailored neoprene jacket for Chronical 14 gallon fermenter Digital temp controller displays both C/F Chill from 0.5-2 degrees F per minute Custom lid with 304 Ss immersion chiller coil 304 Ss weldless lid mounted thermowell Accurately monitor and control temps

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Bentolact S is a proprietary IOC blend of soluble casein and bentonite. It is most effective when used early (during cold settling). This fining agent is formulated for the preventative treatment of must prone to oxidation. It will help prevent the formation of undesirable off-characters. Using this with whites, roses, and light fruit wines will help prevent any negative characters from forming as a result of oxidation during processing. Juice - Applied at a rate of 2.25 g / gal. Wine - Applied at a rate of 6 g / gal. Dissolve in 10 times its weight in cold water and mix vigorously to dissolve any clumps. Allow the mixture to stand for 3 hours. Add to the juice or wine during a pump-over or a good mixing. Depending upon the wine, a Bentolact S addition may take up to 7 days to settle. Please Note: For best results, Bentolact S should be mixed in the juice or wine during a pump-over or tank mixing.

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Low watt density heating element gently warms your fermenting beer without scorching Keep your fermentation temperature consistent during the colder months or raise the temp on command for diacetyl rests Connect directly to the BrewBuilt X3 Uni Conical via the dedicated 2" tri-clamp port for effective, in-solution heating Smooth, stainless steel construction is easy to clean after use Compatible with all sizes of X3 Uni Conicals Add this Immersion Heater to your BrewBuilt X3 Uni Conical for the ultimate control over your fermentation temperature. Connecting directly to the X3's dedicated 2" T.C. port at the side of the cone, the Immersion Heater will provide gentle, effective heating whenever you need it. A must-have for brewers living in colder climates or if you want the peace of mind that your temperature will never drop too low for your ale or kveik strains regardless of the time of year. Heating your fermenter on command can also come in handy if you need to bring your chilled wort up to temp before pitching, or if you need to perform a diacetyl rest after fermentation is complete. We recommend pairing the Immersion Heater with a temperature controller like the Inkbird so it will only be powered on as needed. If using the heater alongside the IceMaster Max 2 glycol chiller, you can insert the Max 2 temp probe into the X3's thermowell first and then insert the Inkbird's probe behind it. Both probes will be deep enough to get accurate temp readings and heating & cooling will be regulated by independent controllers. Another setup option is using the IceMaster 100 and the BrewBuilt Chiller Pump Kit. The IceMaster 100 does not come with built-in pumps so you can add your own submersible pumps as needed. Each Chiller Pump Kit includes an Inkbird controller and a submersible pump. The heater and pump are then both plugged into the Inkbird so heating & cooling are regulated by a single controller. The element runs at 125 watts when powered with the included IEC x 110V plug adapter (not pictured). Specs: 125W @ 110-120V (500W @ 220-240V) Total Length: 16" Length in Conical: 12" Cord Length: 5 ft. KegLand Part Number: KL35941 Please Note: The Warmking Wizard Wand is only compatible with X3 BrewBuilt Conicals. If interested in heating a previous generation conical, see the BrewBuilt Conical Heaters here.

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Vacuum bottle filler for use with wine, olive oil, or uncarbonated beer Air is cleared from each bottle before filling, reducing oxygen exposure Adjustable fill nozzles and support rack to fit your bottle size and fill level Variable fill speed to match your bottling pace High-quality 304 stainless steel construction Made in Italy by EnoItalia We like this robust vacuum filler from EnoItalia because it combines the low oxygen benefits of vacuum filling with the strong fill nozzles and frame of traditional Italian bottle fillers. This high-quality vacuum filler is the ideal choice for bottling uncarbonated beer or wine with minimal oxygen exposure. Air from the bottle is automatically extracted through the filling head and then liquid is drawn through the system and into the bottle via a vacuum pump. This greatly reduces the oxygen exposure that occurs with other fillers. The support rack and fill nozzles are adjustable so you can adapt it for your bottle size and desired fill level. Fill speed can also be adjusted with the digital display and vacuum regulator, allowing you to quickly set the desired vacuum level for each product. After each bottle is filled, excess liquid is returned to the cylinder. When the cylinder fills up, the stainless steel float will rise and shut off the vacuum pump. Designed entirely in stainless steel with high-quality components, this filler was designed to stand up to intensive, professional-level use. This unit is only intended for use with still beverages. It is not compatible with carbonated beer, cider, or sparkling wine. Features: 304 stainless steel construction Digital adjustment display 1.5" tri-clamp for product aspiration and circuit emptying  DIN 15 connections for emptying filling nozzles Adjustable support rack Adjustable feet Lifting handles Capacity: 650 lt/h (171 gal/h) Power: 110V / 60 hz Please note: this unit comes with a bare cord. You will need an electrician to wire the appropriate plug. 

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Due to high demand, the 2.2. is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory.   A heat soluble, commercial quallity extra no. 1 grade, powered Gelaitin.  This is much higher quality Gelatin than you will find in most beer/winemaking shops. It is composed of high molecular weight mass proteins that carry a big positive charge. Prepare by mixing in warm water and then adding during a transfer or pump-over. The solution must be maintained at 95-104F (35-40C) when used. See below for different dosage rates for beer and wine. For Wine  Gelatin will help to reduce cloudiness by removing colloidal substances. It has an overall tannin polishing effect, but still preserves the phenolic compounds responsible for structure (similar to fining with egg whites). Add at the rate of .2 to .35 grams per gallon. Maximum clarification and filter-ability achieved after one week. If you will be ageing the the wine, a second racking one week after the first racking is recommended. Do not leave gelatins in wine more than 30 days.  

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Replacement spacer washer for the RipTide™ Brewing Pump 316 stainless steel .253 ID .410 OD thickness .025

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Keep your Anvil Brewing Pump operating at peak performance with this replacement O-ring. Designed for a precise fit, this durable O-ring ensures a secure and leak-free seal, essential for maintaining the efficiency and reliability of your brewing pump. Whether you need a replacement for a worn-out part or want a spare on hand, this high-quality O-ring is a must-have for every brewer looking to avoid downtime and achieve consistent results.  

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Effervescent SO2 sachet containing 5 grams of SO2 Dissolves in your wine without the need to stir. Clean, fast, and efficient—it’s SO₂ made simple Effergran Dose 5 is an effervescent, single-dose sachet of potassium metabisulfite, designed to deliver 5 grams of active SO₂ with maximum ease and precision. Ideal for use in barrels, topping tanks, and small-lot fermentations, Effergran Dose 5 ensures fast, uniform protection against oxidation and microbial spoilage—without stirring or pump-over. Each sachet contains finely granulated, effervescent KMS that rapidly dissolves and disperses on contact, saving time and labor while minimizing operator exposure to dust and sulfur fumes. Whether you're sulfiting after racking or protecting wines in storage, Effergran Dose 5 offers a clean, reliable solution with consistent dosing. Key Benefits: Delivers 5 g of active SO₂ per sachet for accurate, no-measure additions Effervescent action ensures fast, uniform distribution without agitation Dissolves quickly in must, juice, or wine—even in low-volume vessels Packaged in sealed, single-use sachets for maximum convenience and shelf life Low odor and reduced dust exposure for safer, cleaner cellar work Suitable for organic, vegan, and low-intervention winemaking protocols Recommended Use: Most commonly used in wineries where one sachet added directly to a  225L/60 gal barrel adds 22 ppm of sulpur.  No stirring or pre-dissolving required. For best results, allow full dissolution before topping or racking. A Formula for your volume is listed below. Note this is in Miligrams... 5000mg (5g) of Effergran in a sachet.  Total Milgrams Added (5000) / Total Liters of Wine (x) = PPM.  For example 5000/225 = 22 PPM      

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Replacement seal pad for the MB Varaible Speed Brewery Pumps (PMP650 / PMP65).

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FDA approved food grade tubing for transferring liquids. Made of Vinyl (PVC). Will not impart flavors or odors into your product.  

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Independently controlled feeding hopper and destemming chamber Destemming chamber/basket with anti-tear design is gentle on grapes to reduce skin abrasion Unique chamber-mounted wiper cleanly moves destemmed grapes to the exit 6 tons per hour processing capacity Integrated washing system for quick cleanings between varietals or after an extended break Made in Italy by EnoItalia The Jolly 60 Reverse Destemmer from our partners at EnoItalia features three adjustable speed motors to allow for independent control of the feeding hopper, the destemming process, and the roller group. Along with adjustability in the destemming bar and then on gap setting in the sorting process you can really dial in the machine for your application. Jolly 60 Reverse EnoItalia's newest destemmer, the Jolly 60 Reverse is the ideal processing unit for smaller wineries looking for top-quality processing at an affordable price. The loading hopper features a mechanical speed variable motor so you can control the flow of grape bunches into the destemming chamber. The destemming bar and basket are separately controlled by a variable frequency drive that allows you to turn a dial to set the right speed. Separate control of these processes allows you to find the balance between speed and quality and helps the machine from being overloaded at either stage. The destemming chamber is made with a gentle anti-tear design to reduce grape skin abrasion. The holes in the basket are deep punched through thicker stainless steel, from the inside out, and then bead blasted to remove any sharp edges. The destemming bar features fingers with adjustable rubber tips to ensure a gentle touch on your grapes. The destemming chamber and the destemming bar move in opposite or "reverse" direction for best performance. The receiving hopper features perforated drainage holes to allow juice, sometimes found in the bottom of picking bins, to exit before entering the destemming chamber. There is a 1.5" hose barb for connecting tubing that runs into a collection bucket. That juice is most often discarded. Optional Accessories: The Jolly Reverse can be custom ordered with the below accessories. Contact our Sales Team today to inquire. Collection Tank with Central Screw & Motor - WE540 Larger Hopper for Macrobin use - WE541 Jolly 60 Reverse: 304 Stainless Steel Construction Process up to 6 tons per hour 220V 3 Phase 3HP Motor Variable Speed with Frequency Drive Rubber Tipped Destemming bars Centrifugal Destmming chamber rotates in reverse direction of destemming bar Unique chamber-mounted wiper blade cleanly moves grapes to discharge port Destemming chamber features 24mm holes Casters, 2 of which lock Easily remove destemming chamber/basket and shaft for easy cleaning Unit comes with bare cord wire. Wire on the appropriate 220V plug for your electrical connection Manufactured by EnoItalia Please Note: This item may come with a bare cord or with a European style plug. You will need a professional electrician to wire the pump with the appropriate plug.

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Portable, benchtop gravity-style wine bottle filler Deluxe model with electronic level sensor and nitrogen injector valve Four filling heads made from stainless steel are removable for easy cleaning All parts that come into contact with wine are made from stainless steel Level gauge located at the front of the 45L reservoir Fill up to 65 cases of 750ml bottles per hour Made in Italy by EnoItalia The Enoitalia bottle filler is a complete, portable, gravity style bottle filler perfect for a small winery or avid home winemaker. Features four filling heads and stainless steel construction. Fill up to 65 cases of 750ml bottles per hour. The Deluxe model comes with an electronic level sensor that can be wired to a pump and a manual nitrogen injector valve mounted to the side. Connect your pump directly to the electronic level sensor using the control panel's built-in "Schuko" 2-pin outlet (supports single-phase pumps up to 2.2 kW / 12A). Compared to units from other Italian manufacturers, this unit has removable filling heads for easy cleaning. The air removal tubes are also larger, which speeds filling. The fill head is also easier to adjust for for bottle fill heights. The filler can be adapted for use with high viscosity liquids like olive oil with the use of a special filling head. Features: Adjustable heads are easily removed for cleaning All parts in contact with the wine are made from 304 type stainless steel Level gauge located at the front of the reservoir 15mm diameter filling head Fill height is easily adjustable Larger inner diameter fill head for faster air/gas removal from the bottle for a faster fill rate Nitrogen Injection Valve: 6 mm OD hose connection 670L per hour fill rate 45L reservoir 84 pounds 42" H x 23" W x 20" D

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Use this tube to suck the wine out from the skins after fermentation is over. Then you can dump the skins, or use a food-grade shovel, to move the skins into your press. This tool is most often used by small wineries using macro-bins for fermentation. Entire unit is 50.5" long. Perforated bottom is 25" long and has 1/8" holes. Top has a 2" Tri-Clamp connection on top. For cleaning, the perforated section disassembles from the shaft/tube section by loosening an allen bolt clamp.

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A properly controlled fermentation temperature is critical to producing quality beer. The now-iconic original Fermentation Temperature Stabilization System (FTSs) resulted from many napkin sketches that applied advanced thermodynamics to traditional brewing practices. The system is elegant in its simplicity and incredibly efficient, yet it was the third product we ever designed at Ss Brewtech, just after the Brew Bucket and Chronical. For an encore performance to the classic FTSs, we wanted to reimagine what homebrewing temperature control could be. Your chill source can be as simple as a cooler with ice or as sophisticated as the Ss Glycol Chiller. If your setup requires temperatures to be corrected both up and down, check out the optional FTSs Touch | Heating Pad. The FTSs Touch is designed to be paired with systems like the Unitank, Chronical BME, and Brite Tank BME, which already have a cooling coil and neoprene jacket. What's Included: FTSs Touch Display FTSs Nub (junction box) FTSs Pump Digital Thermoprobe 3/8" Silicone Tubing FTSs Pump Ice Guard  Silicone Thermoprobe Holder Stand Mount TC Mount Cable/Tubing Management Ties Hose Clamps Power Supply

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Due to high demand, some of these items are currently out of stock but available for pre-order. Please check status notes below when selecting a size option to see if it is In Stock or tagged as PreBook. We will automatically ship this to you when we receive more inventory.     The X3 Jacketed Conical and IceMaster Max 4 work hand in glove from yeast pitching to cold crashing External cooling jacket with neoprene insulation allows for unparalleled temperature control for a homebrew fermenter Max 4 glycol chiller with digital controllers and built-in submersible pumps provides quiet and efficient chilling With room to connect up to 4 conicals, this package is perfect for brewers planning to expand their fermentation capacity over time Insulated tubing sets eliminate line sweating and feature dry break quick disconnects at the cooling jacket connection points The BrewBuilt Ultimate Chilling package includes everything you'll need to maintain a precise level of temperature control throughout the fermentation process. The X3 Jacketed Conical is second-to-none in homebrew-level cooling capabilities—mirroring the fermenter design that professional brewers have long relied on to keep their temperatures in check. And what better unit to provide the cooling solution than the IceMaster Max 4? This powerful glycol chiller has more than enough cooling capacity for your chosen X3 Conical with room to add an additional three fermenters down the road. X3 Jacketed Uni Conical & IceMaster Max 4 The X3 Jacketed Uni Conical offers cutting edge design features that have long been reserved for pro-level fermentation tanks. Circulating cooling solution through an external cooling jacket offers superior cooling power when compared to internal cooling coils, and eliminates the need for cleaning a wonky apparatus after you've transferred out your finished beer. This pressurizable fermenter also sports a neoprene jacket for added insulation, Flex Chamber collection container for yeast harvesting or trub dumps, internal floating racking tube for clear beer transfers, and so much more! The IceMaster Max 4 makes for the perfect tag team partner, providing all the cooling capacity you'll need for up to four fermenters. BrewBuilt Insulated Glycol Tubing Kit In addition to the conical and chiller, the kit also includes an insulated tubing set that improves chilling efficiency and eliminates line sweating. The kit consists of: 1 - Insulated Tubing Set (2 x 6' lines) 2 - High Temp Plastic Female QDs w/ 3/8" Barb* 2 - High Temp Plastic Male QDs w/ 1/2" MPT* 2 - 1.5" Tri-Clamps 2 - 1.5" T.C. Gaskets 2 - 1.5" T.C. x 1/2" FPT Adapters *These premium quick disconnects feature shutoff valves that provide a "dry break" when they're disconnected. That means no cooling solution leaking all over your brewery every time you take the system apart for cleaning. The Female QDs are installed on the insulated tubing, and the Male QDs are installed on the T.C. x FPT Adapters that connect to the cooling jacket's inlet and outlet.

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Our preferred method to cool, and invented by long time customer Jamil Zainasheff. How it works: Wort travels from the kettle to a pump and back into the kettle via a short copper arm that aims the hot wort into the wall of cooling coils. This creates a flow of hot wort across the coils of your wort chiller and throughout your kettle. The movement of wort creates a fast heat exchange, and uses far less water than a traditional wort chiller. Recirculating the wort in the same vessel allows you to continue chilling until your wort gets to the proper pitching temperature before transferring to your fermenter. Add a thermometer into your boil kettle to get consistent results every time! Start recirculation before the end of the boil so everything the wort moves through will be sanitized. Most of the chilling happens on the outside of the coil allowing for a much simpler cleanup. Comes with instructions, 2 zip ties, one hose clamp and copper re-circulation tube 1/2". This system does require the use of a pump, like our H315HF High-Temp pump. A wort chiller will need to be purchased separately. This option works on our WC30, WC45, WC50, and WC55 only. 1/2"OD, 3/8"ID 25 1/2" Double Bent 1/2" Copper Piece For Recirculation Chilling Bent Perpendicular 90 Degrees at 5" and 5"

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