Best Sellers - Last 30 Days
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Vinyl Transfer Tubing | Flexible | Racking | 1 in. ID | 1-1/4 in. OD
FDA approved food grade tubing for transferring liquids. Made of Vinyl (PVC). Will not impart flavors or odors into your product.
$15.79
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Cascade | Whole Cone Hops
Dual purpose hops popularly used in American styles including Pale Ales and West Coast IPAs Aroma Profile: Citrus, Tropical, Floral, Grapefruit, Grassy, Herbal, Pine Alpha Acids: 4.5 – 7.0% Whole cone hops are often preferred for dry hopping as they maintain contact while floating in the beer and are easier to remove Adding whole cone hops directly to the mash tun is a great way to add flavor and help clarify wort Cascade is the classic American hop that really started the hop craze. Defined by its citrus, and often more specifically, grapefruit flavor it is now sought out around the World. It is a true dual-purpose hop that can be used for bittering, at the end of the boil, or the fermenter. Used in so many craft brewed pale ales, but none more famous than Sierra Nevada's Pale Ale. You cannot go wrong using Cascade in all kinds of American style ales. Whole cone hops are typically the preferred format for dry hopping as they maintain contact with the beer by floating, they are easier to remove than pellets and they add a unique character to the beer. Adding whole hop cones directly to the mash tun is also a great way to add an extra layer of hop flavor and to clarify your wort as it filters through the flowers. Hop Statistics: Alpha Acids: 4.5 – 7.0% Beta Acids: 4.5 – 7.0% Alpha-Beta Ratio: .64 – 1.55 Cohumulone: (% of alpha acids): 33 – 40% Total Oils in mls per 100 grams dried: 0.8 – 1.5 Storage (% alpha acids remaining after 6 months storage at 68° F): 48 - 52% Similar Hop Varieties: Ahtanum®, Centennial, Amarillo® hops Ahtanum® is a registered trademark owned by Yakima Chief Hops, LLC. Amarillo® is a trademark owned by Virgil Gamache Farms, Inc.
$3.49
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WineStix - Dark Toast French Oak Tank Stave
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Dark toast French Oak Tank Staves from the Allier forest, and depending on the wine, will impart flavors of dark coffee, some carmelized sweetness, and a roasty smokey character that will compliment big blockbuster varietals. The French Oak Tank Staves are sized to provide New Barrel flavor to a 60 gallon lot of wine. Doing more than 60 gallons? Simply toss in another stave! Another advantage of the WineStix over traditional staves is that these will not stick together like flat staves would, the cross-hatch pattern will result in consistent extraction throughout the life of these. These can also be cut down if necessary to dose a smaller batch of wine. 4" W x 37" Long
$61.99
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MPT Stainless Steel Female Quick Disconnect (QD)
When used with the male QD these quick disconnect seal up very well in either flow direction, without a lot of work in connecting them. This will work with any of our H503 and H507 series of quick disconnects. However, it does not work in conjunction with any of our plastic or brass quick disconnects. These feature a 1/2" Male National Pipe Thread on the ends for easy connectivity to almost anything. The quick disconnect will hold pressure for typical brewing applications when moving liquids at 60psi or less. 1/2" ID. Gasket temperature range is -40° to 250° F. Open port, does not have shut-off. We designed the original stainless QD's for the brewing industry over 10 years ago. The same manufacturer has been machining them for us ever since. The design has certainly been copied but not with consistent quality. That is why our Stainless QD fittings have a near unanimous 5 star review with retail customers.
$18.99
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Handheld Grape Collector
This is a very simple, but highly effective tool for picking grapes. Essentially a funnel that does not have a hole. Hold it one-handed underneath a grape bunch and clip off the grapes with your other hand. Way easier than holding a bucket where the handle, and your hand, are constantly in the way.
$16.99
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Peach Wine Making Kit - VineCo Niagara Mist™
The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers. Light, fresh, and brimming with flavors of sweet ripe peach. Niagara Mist Peach is a light-bodied, sweet white wine with an alcohol level of 6% by volume. Peach Sweet, ripe peaches Sweetness: Sweet Oak: None Body: Light ABV: 6% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks
$75.99
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$7.99
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Wood Barrel Spigot #6 (10.5 in Long)
Replacement spigots for the maintenance of your cherished wooden aging barrel. A wooden barrel spigot is something that will need to be replaced from time to time. This wooden barrel spigot features a wooden spout and a plastic valve insert. Spigots are sold individually, with no packaging. The #6 spigot is approximately 10-1/4" long and 34 mm (1-11/32") at the small end.
$15.99
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Replacement Screen for Pre-Screen Filter
Replacement Screen for FIL26 and FIL27 pre-screen filters.
$34.99
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Lalvin ICV D47® | Dry Wine Yeast
ICV-D47 is the ideal choice for winemakers looking to craft full-bodied white wines and meads with rich aromatics and smooth mouthfeel Whether perfecting a Chardonnay, enhancing the vibrancy of a Viognier, or crafting a smooth mead, ICV-D47 delivers exceptional clarity, balance, and complexity in every bottle Rich aromatics and enhanced mouthfeel for full-bodied whites and mead ICV-D47 is a premium wine yeast strain developed by the Institut Coopératif du Vin (ICV), renowned for its ability to produce full-bodied, aromatic white wines and exceptional meads. This strain excels in accentuating floral and fruit esters while contributing to a rich, smooth mouthfeel. Its steady fermentation kinetics and strong polysaccharide production result in wines with enhanced viscosity and clarity. Enhanced Aromatics: Boosts expressions of citrus, tropical fruit, and floral notes. Rich Mouthfeel: Contributes to a fuller body with smooth, creamy texture. Alcohol Tolerance: Effective up to 14% ABV, making it ideal for both whites and meads. Temperature Range: Performs optimally between 59°F (15°C) and 77°F (25°C), ensuring clean fermentation and aromatic preservation. Medium Flocculation: Promotes good clarity and stable sedimentation post-fermentation. Low SO₂ Production: Maintains fresh aromatics and minimizes sulfur-based off-flavors. Applications: Chardonnay: Enhances notes of citrus, melon, and light tropical fruit with a rich mouthfeel. Viognier: Promotes intense floral and apricot aromas, highlighting varietal character. Sauvignon Blanc: Accentuates bright fruit flavors with a crisp, clean finish. Mead: Ideal for traditional and melomel meads, contributing to smooth body and balanced sweetness. Fruit Wines: Perfect for apple, peach, and pear wines with vibrant fruit expression. Flavor Profile: Citrus and Tropical Fruits: Prominent notes of pineapple, lemon, and grapefruit. Floral Aromatics: Subtle hints of honeysuckle, jasmine, and orange blossom. Smooth Mouthfeel: Contributes to a creamy, well-rounded body with excellent clarity. Clean Finish: Low SO₂ production preserves fruit purity and aromatic intensity. Usage: Rehydration: Rehydrate in 10 times its weight of chlorine-free water at 95°F (35°C) for 15–20 minutes. Stir gently to prevent clumping. Pitch Rate: Use 1–1.5 grams per gallon (0.25–0.4 grams per liter) for optimal fermentation and mouthfeel enhancement. Nutrient Addition: Supplement with yeast nutrients, particularly in low-nitrogen musts, to optimize fermentation strength. Fermentation Temperature: Maintain between 59°F and 77°F to preserve floral aromatics and mouthfeel. Aging Potential: Suitable for short- to medium-term aging, allowing for aromatic development. Download the PDF Download the PDF
$1.79
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Lallemand | WildBrew™ Philly Sour Yeast | Lactic Acid Producing Dry Beer Yeast
Philly Sour produces moderate amounts of lactic acid in addition to ethanol in one simple fermentation step. This first yeast in the WildBrew™ series is a great choice for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit. With high attenuation, high flocculation and good head retention, WildBrew™ Philly Sour is an ideal yeast for traditional styles such as Berliner Weiss, Gose, American Lambic Style, American Wild Ales and its resistance to hops make it perfect for Sour IPA’s. Beer Styles: Berliner Weisse, Gose, lambic-style, American Wild, and Sour IPAs Aroma: Sour, red apple, stone fruit, peach Attenuation: High Fermentation Range: 68-77°F Flocculation: High Alcohol Tolerance: 9% ABV
$7.99
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California Chardonnay Wine Making Kit - VineCo Signature Series™
Californian Chardonnay is a popular choice for everyday enjoyment; light and refreshing Equally enjoyed on a weeknight after a long day of work or on a weekend afternoon next to the grill Flavors of yellow apple, lemon, pineapple, and peach Dry with medium-full body, 13.5% ABV Whip up a batch in 30 mins or less! Yields 6 gallons (2 cases) of finished wine in 6-8 weeks Bottle labels included for a professional finish Originating in the Burgundy region of France, in such famous appellations as Montrachet, Meursault, Poilly-Fuisse and Chablis, Chardonnay is now the most popular white wine style in the world. Chardonnay thrives in a wide range of soils and weather climates from France to Australia. Winemakers love Chardonnay because it produces such a wide range of complex, flavorful wines. From fruit forward and crisp, to lean and minerally, to hedonistic, rich, and oaky, no wine sparks as much stylistic debate as Chardonnay. California Chardonnay offers a full spectrum of expressions, as the grape is widely grown throughout the state from the warmer climate of the Central Valley to the cool, foggy hills near the Pacific coast. Traditionally, California Chardonnay is assumed to be full-bodied with a buttery texture and prominent oak character. But more modern approaches produce examples that have little to no oak character at all and can range from bright and fruity to soft and earthy. Our California Chardonnay is fruit forward, with no oak, and features flavors of apple, pear and apricot. With an alcohol level of 12.5% this is a Chardonnay with a dry finish and a medium body. Easy to drink and appreciated by nearly every wine lover. The VineCo Signature Chardonnay is the perfect everyday wine to unwind with after work. There is something calming about a glass of this shimmering gold liquid resting on your kitchen counter while you make dinner. Or pull a cork at the next weekend bbq and share with friends. It’s always time for Chardonnay. Chardonnay, California Yellow apple, lemon, and pineapple, hints of peach and mineral notes Sweetness: Dry Oak: None Body: Medium-Full ABV: 13.5% Kit Volume: 14 L Approximate Yield: 23 L Ready to bottle in 6-8 weeks Bottle labels included
$174.99
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ForgeFit® Stainless Tri-Clamp Rotating Racking Arm | 2"
Stop leaving clean, perfectly good, wine or beer in your tank and always drain from the perfect height with our tri-clover style rotating racking arms. Remove your existing tri-clamp butterfly valve and place this rotating racking arm between the tank and your valve. When it is time to rack off slightly loosen the clamp nearest the tank and use the built-in handle to rotate to just about the lees level. A white rotatable gasket is placed between the welded in tank fitting and this rotating arm. Because the micro finish of the gasket is hard and slippery it allows the rotating arm to rotate in place. A standard black EPDM gasket is placed between the rotating arm and the butterfly valve and is always kept completely tightened. The length of the arm after the elbow is 14" allowing you to draw from roughly 10" above or below the valve level. The arm measures 13.5" from the TC fitting to the elbow. We suggest you assemble the rotating arm and butterfly valve in such a way that the arm is pointed in the same direction as the handle on your butterfly valve. In this manner you always know how the racking arm is positioned in your tank. Manufactured from 304-type stainless steel with a polished finish. 2" tri-clover connection.
$234.99
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The Complete Meadmaker
A great new book covering all aspects of mead production - probably the most complete we have ever seen. Packed with information, this book is sure to lead you down the path of superb meads!
$19.99
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Stainless - 2.5" T.C. x 2" T.C. Concentric Reducer
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Concentric Reducer from 2.5" to 2" clover clamp. 304-type stainless steel.
$35.49
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Stainless - 1.5" TC x 3/8" Barb
Convert 1.5" Clover to 3/8" Barb for connecting 3/8" ID Tubing.
$17.99
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Beer Bottles | Belgian/Champagne Style | Amber Glass Bottles | 16.9 oz | 500mL | Case of 12
Belgian or Sparkling style glass beer bottles High pressure rating to withstand highly carbonated sours, Belgian-style beers, or sparkling wine At 16.9 ounces, this is the perfect bottle size to pour a full pint glass Three cases of 12 bottles are enough to package a 4.75 gallons of finished beer 26mm crown cap finish These high quality 500 ml (16.9 oz) Belgian / Champagne style bottles can be capped with standard crown caps (26mm). Thicker than standard 12 and 22 oz bottles. Ideal for lambics and other styles that have higher volumes of CO2. 3 Cases will take 4.75 gallons of beer, roughly the amount needed for a 5 gallon batch. Bottle Specifications: Capacity: 500 ml Weight: 0.88 lb Height: 10.12 inches Outside Diameter: 2.87 inches Pressure Rating: Up to 4 volumes of carbonation. Shipping Details: Case: 12 Bottles Pallet Layer: 16 Cases Full Pallet: 64 Cases Weight: 11.75 pounds per case Case dimensions: 12"L x 9-3/8"W x 10-5/8"H
$19.99
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Calcium Chloride
Calcium chloride is usually used in place of Gypsum when sulfates are not desired. Calcium chloride will adjust your mash pH down. 1 gram in 1 gallon changes the salt levels by 72 ppm calcium, 127.5 ppm chloride and adds 180 ppm to the hardness. This is food grade anhydrous Calcium Chloride.
$2.49
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Vinmetrica Alcohol By Volume (ABV) Kit
Test for the amount of alcohol in your wine, beer, mead, cider, or any distilled spirits using this simple kit. Test results are available in 1 - 24 hours (depending on sample type). This test gives you accurate and reliable results without having to send anything to a lab. The kits comes with a 10 mL burette setup. Features: Accuracy - 0.3% Sensitivity - Below 1% ABV Less than $3 per test Kit comes with materials for 25 tests Includes: Oxidant (0.062M potassium dichromate/2M sulfuric acid) (PN: SC-60-3) ABV Titrant (0.2M sodium thiosulfate) (PN: SC-60-4) ABV Developer solution (PN: SC-60-5) Starch Indicator solution (PN: SC-60-6) Reaction bottle with cap assembly (2) (PN: SC-60-8) 5.0 mL volumetric pipette (PN: SC-60-9) Pipetting safety bulb (PN: SC-300-16) Calcium hydroxide ( Ca(OH)2, neutralizer and sequestrant) (PN: SC-60-7) Transfer (“Squeeze-bulb”) pipettes (2) PN: SC-60-10) 100 µL Pipettor (PN: SC-60-11) 100 µL Pipette tips (25) (PN: SC-60-11-2) 10 mL burette with Lab Support Stand and Double Burette Clamp
$421.00
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Replacement Overflow Reservoir for Enolmatic Filler
Replacement rear overflow reservoir for the Enolmatic filler. Does not include the lid.
$59.99
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20x20 Noryl Filter Plate (1)
Individual Noryl plates, 20cm x 20cm, for adding to one of our existing plate filters. Each filter we sell lists the maximum number of plates that the filter can contain. These are made from heat resistant Noryl type plastic, allowing you to sterilize with steam if you choose.
$44.99
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Gold Oxygen Barrier Bottle Caps | 29mm | Magnum Champagne Bottle Crown Caps
Due to high demand, the case qty is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this item to you when we receive more in late August. Extra wide 29mm crown caps Used for capping magnum champagne bottles and other specialty bottles with a wider neck opening Oxygen barrier liner protects your beverage from oxygen ingress For magnum champagne and other specialty bottles that require a 29mm crown cap. They feature an oxygen barrier liner that helps protect your beverage from oxygen ingress after capping. These bottle caps are not compatible with standard beer bottles.
$4.39
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Australian Grenache Rose Wine Making Kit - VineCo Estate Series™
Grenache is a rare breed of winemaking grape that is equally adored for its white grape variety (grenache blanc) and red grape variety (grenache noir). This highly versatile grape is a popular planting in many famous growing regions around the world, including Vieux Chateau du Roi in France and Campo de Borja in Spain. The VineCo Grenache Rose features Australian grape juices that create a glorious Rose with flavors of red cherry and strawberry with a refreshing acidity. Medium-bodied and dry with no oak character and an alcohol content of 12% by volume. Grenache Rose, Australia Red cherry, strawberry, refreshing acidity Sweetness: Dry Oak: None Body: Medium ABV: 12% Kit Volume: 10 L Approximate Yield: 23 L Ready to bottle in 6 weeks Bottle Labels sold separately
$138.99
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Strawberry Wine Making Kit - VineCo Niagara Mist™
The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers. No need for a green thumb in order to experience brilliantly bright flavors of fresh picked sweet red strawberries. Just pour a glass of Niagara Mist Strawberry, a light-bodied, sweet rosé with an alcohol level of 6% by volume. Strawberry Sweet red strawberry Sweetness: Sweet Oak: None Body: Light ABV: 6% Kit Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks
$75.99
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Blue Pom Wine Making Kit - VineCo Niagara Mist™
The VineCo Niagara Mist lineup offers a crisp, easy-drinking alternative to more traditional winemaking kits. These fruit-forward wine kits are all about capturing the refreshing essence of juicy ripe fruit. Light and crisp and offered in a full assortment of reds, whites, and rosés. Niagara Mist wines are easily enjoyed on their own, but also work well as the base for punches or wine spritzers. Blue Pom is packed with delicious aromatics and flavors of red berry, tangy blueberry, and tart pomegranate. A refreshing light-bodied, sweet rosé with an alcohol level of 6% by volume. Blue Pom Red berry fruit, blueberries, pomegranate Sweetness: Sweet Oak: None Body: Light ABV: 6% Volume: 6 L Approximate Yield: 23 L Ready to bottle in 4 weeks
$75.99
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Orange Oxygen Absorbing Bottle Caps
These Oxygen Absorbing beer bottle caps have a special liner that absorbs oxygen in the bottle's head space. This helps reduce the oxidation that happens during the bottling process, keeps your home brewed beer tasting fresher, and can extend it's shelf life. Important to note: It is recommended that you only sanitize as many caps as you'll require at the time of bottling. The oxygen-absorbing agent is activated when the cap gets wet. If wetted caps are saved for later use, they'll still function as a normal cap, but the oxygen absorbing agent may be depleted.
$3.49
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Winestix Segments - French Bordeaux Blend (1 lb)
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These WineStix Segments are a Bordeaux Toast Blend of 40% Medium, 40% Medium Plus and 20% Dark. One 490 Gram bag treats 100 gallons of wine. Due to careful aging and seasoning of the French Oak and a precise toasting, WineStix offer specific flavors and aromas that add character to your wine! Please Note: Allow 2 months extraction time to balance the extractions of short and long grain. This is our fastest extraction. Removal of the wood early only allows certain extractions of flavors and primarily from the short grain in the WineStix® milling. The end result is in likeness to a second use Barrel.
$49.99
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Colt Strong High Pressure Bench Capper
Due to high demand, this item is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. This reinforced bench capper is solid, easy to use machine that will last for years of bottling. The base, column, head, and piston are all reinforced to make this capper very sturdy. The Trigger Grip adjustment mechanism makes is easy to change the height to accommodate a variety of bottle sizes. Features: 26 mm steel full cup capping head Weighs 4 lbs 21 1/2" H x 6 7/8" W x 8 5/8" L To use the Colt Strong with European style bottles with 29 mm caps, see B506B.
$56.99
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Farro Glass | Premium Wine Bottles | Bordeaux | Antique Green | 200mL | Case of 24
The mini-Bordeaux bottle is great option for everything from dessert wine to olive oil Contains just over a standard 5 oz pour of wine—perfect for enjoying a single glass without uncorking a whole 750 mL bottle Antique green glass color is often preferred for red wines to protect them from light during long term storage Farro Glass offers a full lineup of the most essential and commonly used bottles in winemaking The mini Bordeaux bottle is perfect for dessert wines, olive oil, or mead. This 200 mL size bottle is an ideal choice for those looking to cut down on their consumption of alcoholic beverages. At 6.75 fl oz, it holds just over a standard 5 oz pour of wine. A great option if you don't want to uncork a whole bottle to enjoy a single glass. Volume: 200 mL Style: Bordeaux / Claret Use: Ice Wine, Dessert Wine, Olive Oil Color: Antique Green Finish: Cork Bottom: Punted Case QTY: 24 Pallet QTY: 108 Cases Our Farro Glass Wine Bottles offers a full lineup of the most essential and commonly used bottles in winemaking. We scoured the world to find a bottle source that could provide a quality product consistently and at a fair price that we can pass on to our customers. If you've been searching for reasonably priced bottles that are reliably in stock, look no further.
$23.99
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Foam Control (FermCap S)
Eliminate the head on fermenting beer and brew a larger quantity in your existing fermenter. Foam control - also known as FermCapS - does not affect the head on your finished beer, but can actually increase the head by retaining head-forming compounds that would have been blown off during ferment. It will settle-out of beer before bottling or kegging as it is actually absorbed onto the surface of the yeast cells and filter media. Add two drops per gallon at start of fermentation. Comes packaged in a very handy eye dropper bottle that allows for easy use. 1 oz is good for about 50 x 5-gallon batches of beer. Also available in bulk 1 gallon size. Note: Keeps best when stored in the refrigerator. Like Foam Control (FermCap S)? Then you will love CellarScience® Foam Axe - Anti Foaming Agent!
$4.99
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Replacement Barrel Sealing Bung for Gas Transfer Tool
Replacement silicone barrel sealing bung for gas transfer tool. Top diameter - 2.25'' Bottom diameter - 1.75'' Height - 2.25''
$24.99
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Carapils Malt - Briess Malting
1.7 °L - Briess Malting - Carapils adds body, mouthfeel and improves head retention by adding dextrines, proteins, non-starch polysaccharides, and other body-building compounds into your wort. Carapils is usually used at a level of 5% or less of your total all-grain malt bill. However it can be used at a higher rate in special cases, say if you are making a Session IPA, and are trying to simulate a higher gravity beer. Because of its extremely light color and neutral flavor it won't have much affect on the final color or flavor of your beer. Carapils belongs to a category of malts labeled as Dextrine, sometimes Dextrin, malts. We mention this because you might see either of these names in your recipe. You can steep Carapils in an extract batch but will only get about 20% utilization, or 20% of the goodies of this malt dissolved into your beer. While not as complex as Carapils malt, for extract brewing some brewers prefer to use dextrin powder.
$3.49
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Stainless - 2" TC x 2" Barb
Convert 2" tri-clover fitting to 2" long barb for connection of tubing. 304-type stainless steel.
$27.49
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Counter Pressure Accessory Package - Ball Lock Quick Disconnect (QD)
Everything you need to use your counter-pressure filler. Connects your new Counter Pressure filler to your existing ball lock kegging system with a convenient, included, plastic inline quick-disconnect. Includes: Hardware to connect filler to gas system: Gas line tee, quick disconnect set (see Gas and Beverage quick disconnect sets on preceding page.), 6' of gas line. Hardware to connect filler to keg: Threaded, black beverage out qd, related flare fittings, 5' of beer line To Install: Shut off your gas. Cut your existing gas line assembly and clamp the Co2 Tee in that place. Clamp the gas line and beverage line to the Bottle Filler. Gas line on the larger barb fitting, beverage on the smaller barb. Make sure the counter pressure filler is closed by placing the valve handle perpendicular to the valve. Attach the beverage ball lock quick disconnect to your keg. Never attach a beverage out fitting to your keg without it being in a closed system. Connect the gas line quick disconnect. Finally turn your gas back on. You're ready to fill. *Note: If you have a pin lock keg you will need to purchase our Pin Lock Beverage Out - Flare fitting KEG760 .
$39.99
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Farro Glass | Premium Wine Bottles | Bordeaux | Clear | 750mL | Case of 12
The quintessential wine bottle—Bordeaux bottles are the classic choice for Cabernet Sauvignon and Merlot Originating from the Bordeaux region of France, this is the most popular wine bottle shape in the world Clear or "flint" glass is most often used for white wines that will be consumed shortly after bottling with little to no ageing The clear glass is an excellent choice for rosé wine to show off the alluring color of the beverage Farro Glass offers a full lineup of the most essential and commonly used bottles in winemaking The most popular wine bottle in the world. As the name suggests, the Bordeaux bottle (also known as a Claret bottle) originates from the Bordeaux region of France. Easily identified by its wide shoulders and straight body, this bottle style comes in a variety of colors and is suitable for a myriad of wine styles. Brown and dark green are commonly used for reds to protect them from light during long storage periods, while light green and flint are most often used only for white wines that will be consumed much sooner after bottling. Volume: 750 mL Style: Bordeaux / Claret Use: Pinot Grigio, Sauvignon Blanc, Chenin Blanc Color: Flint / Clear Finish: Cork Bottom: Punted Case QTY: 12 Pallet QTY: 96 cases Our Farro Glass Wine Bottles offers a full lineup of the most essential and commonly used bottles in winemaking. We scoured the world to find a bottle source that could provide a quality product consistently and at a fair price that we can pass on to our customers. If you've been searching for reasonably priced bottles that are reliably in stock, look no further.
$14.99
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California Trilogy Wine Making Kit - VineCo Original Series™
A delicious, dark blend of Californian juices, the VineCo Original Trilogy is a medium-bodied red wine with notes of toasty black cherry and blackberry matched by a medium oak presence. What's also toasty is this dry red's stout alcohol level at 13% by volume. The Trilogy blend includes medium toast French oak chips. Medium toast French oak is subtle and provides refined flavors of custard, chocolate, and spice. French oak in general is often used by winemakers when they want to increase the mouthfeel and complexity of a wine without stepping on or suppressing the fruit. Trilogy, California Toasty black cherry and blackberry Sweetness: Dry Oak: Medium Body: Medium ABV: 13% Kit Volume: 8 L Approximate Yield: 23 L Ready to bottle in 4 weeks
$98.99
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Maltodextrin
Good for adding mouth feel and body to extract brews without affecting flavor. Maltodextrin is added to the wort at the same time as the extracts. Maltodextrin is a chain between 4 and 20 dextrose units in length making it only 3% fermentable by brewer's yeast. It is naturally present in finished beers, up to 6% by weight. It is often also referred to as Dextrin Powder and sometimes Dextrine Powder. Our maltodextrin is composed of .5% dextrose, 2.5% Maltose, 3.5% maltoriose, 93.5% higher saccaharides, and is made from corn. It is also available by the pound or even the sack. Since maltodextrins are easily digestible carbohydrates, some long range cyclists and work out enthusiasts mix maltodextrin with water as an energy source.
$2.29
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Gas Manifold - 5/16 in. (Brass)
Manifolds allow you to have one CO2 tank with multiple lines. Each line can be turned off individually without affecting flow to other kegs. Each ball valve contains a check valve that ensures no beer or gas can flow between the two kegs. The barbs are all 5/16", standard for gas line in the beer industry.
$32.99
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Aroma Sciences | American Oak Barrel Liquid Extract | Medium Toast | Natural Evaporated Oak Extract
Impart a perfect replication of barrel aromatics without the lengthy process of barrel ageing Consistent, repeatable results every time without the need to blend various barrels of product together Infuse oak aromatics into beer in minutes. Safe for use with low alcohol beers as there's no risk of infection that comes from barrel ageing beer below 12% ABV Increase the perceived quality of your wine without drastically increasing production overhead or lead time Eliminate the expensive, compounding loss of the "Angel's Share"—spirits typically lose 5-10% of their volume in barrels due to evaporation A perfect presentation of American oak. Coconut notes predominate with vanilla, sweet spices, nutmeg, and cloves. Seamless blend of flavors including vanilla, toffee, toasted nuts and rich caramel sweetness. Aroma Science's internationally-patented Evaporative Extraction™ technology naturally captures complex aromatics from wine and whiskey barrels to create aroma profiles that are perfect copies of the original barrel source. Use to balance and boost oak aroma in beer, wine, spirits, ciders, seltzers, and traditional, reduced proofed, and nonalcoholic ready-to-drink cocktails. Typical recommended dosing in beer & wine is approximately 1.5-6 mL per gallon and anywhere from 6-60 mL per gallon with spirits. See AromaSciences.com for detailed dosing recommendations for Beer, Wine, and Spirits. Ingredients: Ethanol, Water, Oak Made in the USA
$18.99
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Lid Only For 12 Gallon Fermenter
Lid Only For 12 Gallon Fermenter
$5.99
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Beer Bottles | Traditional Longneck | Amber Glass Bottles | 12 oz | Case of 24
Traditional 12 oz longneck beer bottles that take standard crown caps (26 mm). 24 bottles per case, with dividers. These bottles are thicker and darker than most other bottles, offering better protection against UV rays and preventing your beer from becoming lightstruck. These bottles are used by the likes of Stone, Drakes and even the big guys like Anheuser Busch. The displacement caused by a 3/8" bottle filler (B411) leaves the perfect amount of headspace in your bottle. Two cases of this classic beer bottle will house a standard 5 gallon batch of homebrew. Fits all standard (26 mm) pry-off and universal style crown caps. Don't forget your bottle caps. We stock over 10 different colors and styles of crown caps! Skip labelling your bottles by identifying them with colored crown caps. Bottle Specifications: Capacity: 12 fl Oz Weight: 0.425 lb Height: 9 inches Outside Diameter: 2.4 inches Pressure Rating: Up to 3 volumes of carbonation. Case QTY: 24 Pallet QTY: 48 Cases
$17.99
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Lallemand | LalBrew® Verdant IPA Ale Yeast | Dry Beer Yeast
LalBrew® Verdant IPA was specially selected in collaboration with Verdant Brewing Co. (UK) for its ability to produce a variety of hop-forward and malty beers. Prominent notes of apricot and undertones of tropical fruit and citrus merge seamlessly with hop aromas. With medium-high attenuation, LalBrew® Verdant IPA leaves a soft and balanced malt profile with slightly more body than a typical American IPA yeast strain. This highly versatile strain is well suited for a variety of beer styles including NEIPA, Hazy IPA, English IPA, American Pale, English Bitter, Sweet Stout and Sours. Beer Styles: NEIPA, Hazy IPA, English IPA, American Pale, English Bitter, Sweet Stout, Sours Aroma: Apricot with notes of tropical fruit and citrus Attenuation: Medium to High Fermentation Range: 64-73°F (18-23°C) Flocculation: Moderate Alcohol Tolerance: 10% ABV
$6.99
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Chilean Pinot Noir Wine Making Kit - VineCo Estate Series™
If wines were personified by movie characters, Pinot Noir would be your Mrs. Robinson—mature and seductive. No wine evokes more sultry descriptions as Pinot Noir, often characterized as having a supple, silky texture and arousing earthy aroma. Sensual summarizations aside, Pinot Noir is considered one of the “founder varieties”. Its exact origins are unknown, but modern genetic study has revealed Pinot to be the parent of countless grape varieties including Chardonnay and Corvina, as well as hundreds of mutations of itself, including Pinot Gris and Pinot Blanc. Flavors and aromas are overwhelmingly fruit-forward—raspberry, plum, rhubarb, pomegranate, and strawberry—with subtle notes of earth and damp leaves. Burgundy, France enjoys the highest acclaim for its Pinot Noir, but this grape is no less renowned in Oregon and California in the U.S. and New Zealand in the southern hemisphere. Of all the wines produced in Chile, Pinot Noir is perhaps the most celebrated within and without the country. The temperate climate and rich soil produce grapes that are more acidic and remarkably fresh, in turn making wine known for fruity notes, high acidity, and delicate tannins. Our Chile Pinot Noir is dominated by red fruit flavors of strawberry and raspberry and underpinned by a slight vegetal character. A dry red wine with a medium body matched by a medium oak character with an alcohol content of 13% by volume. The Estate Pinot includes a single dose of blended origin, medium toast oak chips. Pinots are known for being complex with subtle oak. This blend adds mouthfeel and very subdued hints of spice. The VineCo Estate Pinot Noir demands that it be sipped and savored. Do not drink it down like you might a common table wine. Approach with a subtle assuredness like you might if an attractive stranger caught your eye from across the room. Enjoy the deep, captivating flavors as if you’re getting to know this wine for the first time. For a dance at the dinner table, pair off with something that has a touch of spice like Kerala duck curry or Char siu pork. Pinot Noir, Chile Strawberry, raspberry with vegetal character Sweetness: Dry Oak: Medium Body: Medium ABV: 13% Kit Volume: 10 L Approximate Yield: 23 L Ready to bottle in 6 weeks Bottle Labels sold separately
$144.99
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EVABarrier Double Wall Draft Tubing - 4 mm ID x 8 mm OD
EVABarrier double wall tubing is an excellent choice for all draft dispensing applications. The inner barrier is an excellent gas barrier, keeping oxygen out and CO2 in. The inner wall is also extremely smooth to prevent bacteria and other microbes from attaching to the inside surface. The outer barrier gives the tubing a decent stiffness while still remaining pliable. This makes EVA Barrier remarkably kink resistant and the perfect choice for use with Duotight, John Guest, and other push-in fittings. The 4 mm (5/32") ID size is perfect for home draft applications where only a short beverage line is needed. We recommend using 5-6 ft. per line for adequate flow resistance. This tubing works seamlessly with Duotight Gas In and Bev Out Ball Lock QDs which allow you to connect your draft lines directly to your ball lock homebrew keg. Be sure to select the correct size QD fittings that correspond to your tubing's outer diameter (OD). Specifications: Inner Diameter - 4 mm (5/32") Outer Diameter - 8 mm (5/16") PVC, BPA , and Plasticizer Free* Stiff outer wall is kink resistant and easy to use with Duotight fittings Smooth inner wall prevents oxidation, CO2 loss and microbial growth build-up *EVABarrier does not contain plasticizers, or phthalates, that are used to make PVC flexible. These plasticizers are known to leach out into the beer over time and have adverse health effects. Kegland Part number: KL06224
$5.39
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Wildflower Honey
We offer wildflower honey from open spaces around the world. We have found it makes a terrific, complex, base-mead. We have found this to be a great basic honey for brewing , so much so that we use it in our ingredient kits that feature honey. Download the PDF Please note: Honey that gets cold often becomes crystalized but this has no detrimental effect on the overall quality. It can still be used in its crystalized form or returned to liquid by gently heating it back up in a warm water bath.
$12.99
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Ultra Barrier™ PVC Free Beer Tubing - 1/2 in.
A highly flexible, environmentally friendly, beverage tubing that is BPA and PVC Free. Ultra-Barrier(TM) Beverage tubing from EJ Beverage is an excellent alternative to PVC. It is constructed of a unique compound that is PVC Free and BPA Free; it contains no DEHP phthalates or other plasticizers. It does not emit dioxins and has extremely low extractables/leachables. This amazing tubing remains flexible at lower temps, has ultra-low permeability, and superior barrier properties. If you want a tubing that won't leach large amounts of chemicals, this is it. Temperature range of -40 to 125F For long draws where you want as little resistance as possible. Technical Specifications: 1/2" line provides .025 lbs of restriction per foot. Ideally pounds of resistance should equal pounds of applied pressure. 1/2" line holds 1 1/3 of an ounce per foot. PVC Free. PVC Free and BPA Free - containes no DEHP phthalates or other plasticizers Environmentally friendly production - does not emit dioxins Proven to have no significant impact on taste or flavor Extremely low extractables/leachables High flexibility Remains flexible at lower temperatures Ultra-low permeability Superior Barrier properties Temperature range of -40 to 125° F Working pressure of 33 psi
$12.49
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WineStix - Light Toast French Oak Tank Stave
WineStix are a new form of oak integration for wine, designed to give new barrel flavors with an extraction time similar to cubes. The combination of Short and Long grains result in amazing gradience of flavor similar to barrels, while extracting significantly quicker! These are Light toast French Oak Tank Staves from the Allier forest, and depending on the wine, will impart a vanilla, coffee, sweetness, while ereasing bitterness and excessive astringency and vegetal character. The French Oak Tank Staves are sized to provide New Barrel flavor to a 60 gallon lot of wine. Doing more than 60 gallons? Simply toss in another stave! Another advantage of the WineStix over traditional staves is that these will not stick together like flat staves would, the cross-hatch pattern will result in consistent extraction throughout the life of these. These can also be cut down if necessary to dose a smaller batch of wine. 4" W x 37" Long
$61.99
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Aroma Sciences | French Oak Barrel Liquid Extract | Medium Toast | Natural Evaporated Oak Extract
Impart a perfect replication of barrel aromatics without the lengthy process of barrel aging Consistent, repeatable results every time without the need to blend various barrels of product together Infuse oak aromatics into beer in minutes. Safe for use with low alcohol beers as there's no risk of infection that comes from barrel aging beer below 12% ABV Increase the perceived quality of your wine without drastically increasing cost or production time Eliminate the expensive, compounding loss of the "Angel's Share"—spirits typically lose 5-10% of their volume in barrels due to evaporation French Oak extract is subtle and complex with exotic savory spice and hints of dark chocolate and roasted coffee. Mellow spice notes with a smooth mocha and toffee finish. Aroma Science's internationally-patented Evaporative Extraction™ technology naturally captures complex aromatics from wine and whiskey barrels to create aroma profiles that are perfect copies of the original barrel source. Use to balance and boost oak aroma in beer, wine, spirits, ciders, seltzers, and traditional, reduced proofed, and nonalcoholic ready-to-drink cocktails. Typical recommended dosing in beer & wine is approximately 1.5-6 mL per gallon and anywhere from 6-60 mL per gallon with spirits. See AromaSciences.com for detailed dosing recommendations for Beer, Wine, and Spirits. Ingredients: Ethanol, Water, Oak Made in the USA
$18.99
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