Best Sellers - Last 30 Days
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Book - Making Wild Wines and Meads
125 unusual recipes using herbs, fruits, flowers, and more. As the book says, "Make extraordinary homemade wines from everything but grapes." As we say at the shop the ultimate book when you want to ferment your yard.
$24.99
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20x20 Noryl End Plate (Black) - Pump Side
Replacement End Plate for your 20x20cm Plate & Frame filter
$44.99
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Seitz Filter Sheets | 40 cm x 40 cm | 0.8 Micron | 100 Sheets
40cm x 40cm filter pads made for 40x40 plate filters. 0.8 micron pads are for ultra-fine polishing of the wine, or for preparing hard to filter wines to go through a sterile cartridge filter. Please note that all pad filters are rated 'nominal', meaning that about 90-95% of all particulate matter at the micron rating will be filtered out. There will always be a little bit of smaller material that is also filtered out, as well as some larger material that will make it through. The filters can be sterilized by in-line steam, auto-claving, dry heat, hot water or chemical methods. We choose to run Saniclean (CL27) solution through the pads followed by sterile water or a small amount of wine that is then discarded. After the solution is run through the pads, and the pads have softened, the filter will need to be re-tightened. Each pad has an entry side and an exit side, distinguishable by their different textures. The entry side is a billowy type texture, frequently called the "rough" side; and the exit side has a crosshatch pattern and is commonly called the "smooth" side. For more information on how to load filter sheets into your plate and frame filter, see our Guide to Plate Filtering. Seitz KS80 40cm x 40cm 0.8 Micron
$409.99
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Behmor Brazen Plus 4.0 Customizable Coffee Brewer
The Brazen Plus brew system has features not found on any other consumer coffee maker. Settings are adjustable for water brewing temperature and pre-soak like found on many commercial brewers. Set your brewing temperature between 190–210°F / 90–99°C with accuracy to within 1-degree Fahrenheit. A patented feature allows temperature calibration with altitude correction. The oversized shower head and pulsed water flow ensure complete coffee bed saturation for terrific coffee extraction. Permanent filter included or use paper filters. Thermal carafe (SCA approved) with brew through lid keeps coffee hot. The Brazen Plus 4.0 is one of the very few that meet the Home Brewer certified by the Specialty Coffee Association of America to their standards. Features: Capacity: 1.2 Liter, 40oz, 8 (5oz) cups Temperature Control: Set brewing temperature from 190–210°F (90–99°C) Programmable Brew Start Time: Wake up to coffee with timed brew setting Ideal Coffee Extraction: Coffee grounds are fully saturated due to oversized showerhead and pulsing of the water flow. Patented Sensor Calibration: sensor calibration for consistent temperature accuracy Elevation calibration: Adjust your brew temperature based on elevation to achieve a hot cup of coffee regardless of how far above sea level. Thermal carafe with brew through lid keeps coffee hot (SCA approved) Adjustable time for Pre-soak: Allows the coffee to bloom before brewing for better flavor Stainless steel water reservoir (SUS304): that’s easy to fill Stainless Steel Thermal Valve: Water release Permanent gold filter: Included or use paper filters (10 cup for max benefit/ extraction) Memory save: Settings remain, even if the power goes out. Sleep mode: Saves power when not in use
$219.00
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Italian Amarone Style Wine Making Kit | En Primeur Winery Series | Silver Medal | Top 100 Wine Kits
Spicy bouquet with black cherry, tobacco, licorice, and coffee notes. Flavorful with delicious dark fruit, leather, cassis, and pepper notes Full-bodied and dry, 14.7% ABV Enjoy with braised beef, tomato sauce and pasta or gouda cheese Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine Silver Medal Winner of the WineMaker International Amateur Wine Competition 2023 WineMaker Top 100 Wine Kits of 2023 A spicy bouquet with black cherry, tobacco, licorice, and coffee notes. The palate is big, round, and flavorful with delicious dark fruit, leather, cassis, and pepper notes. Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on GenuWine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines. 2011, 2013, 2014 WineMaker International Award Winner and 2017 Best of Show Kit WineMaker International Award Winner. Food Pairings Enjoy with braised beef, tomato sauce and pasta or gouda cheese. Amarone Style, Italy Sweetness: Dry Oak: Medium Body: Full ABV: 14.7% Kit Volume: 14L Approximate Yield: 23L Ready to bottle in 8 Weeks
$153.99
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3 Piece Stainless Ball Valve - 1.5 in. T.C.
Stainless steel 3-piece ball valve with tri-clamp connections. A great option for T.C. kettles, pumps, and conicals to go from 1.5" tri-clamp to any 1.5" tri-clamp connection or accessory. Full port for higher flow rate.
$32.99
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Raspberry Fruit Flavoring
Add great fruit flavor and aroma to your beer or kombucha with our natural fruit flavorings. Best if added just prior to bottling. We recommend you start by adding 2 oz per 5 gallon batch and then add more according to your taste. Contains no sugar or haze-causing pectins. Non-Flavor Ingredients: Propylene Glycol, Ethyl Alcohol, and Water.
$6.99
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High Temp Silicone Tubing - 3/16 in.
This is our preferred tubing for use in Barrel Topping Systems. Because of its high elasticity this tubing is easy to attach to/detach from barbed fittings without having to cut the tubing to remove it or use hose clamps to install it (in low pressure applications). This feature allows the user to disassemble the tubing set used to deliver the top-up wine for both sanitation as well as cleaning after use. Cleans up easily and does not get stiff at low temperatures. OD is approximately 3/8" Specs: Working Pressure - 20 psi Burst Pressure - 60 psi Platinum Cured
$5.89
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BLC Beverage System Cleaner
Alkaline based draft line cleaner easily loosens soils and mineral deposits from beverage lines, faucets, and more. Works with all electrical, mechanical, and hand driven draft cleaning equipment. BLC Beverage System Cleaner for direct draw systems, tap boxes, kegerators and home draft systems Effective at only 1/2 oz per quart of water Use on draft lines, coils, rods, faucets, fittings, parts and more Dissolves quickly in cold or warm water No hazardous shipping charges! Instructions: Add ½ oz BLC for each quart of water. Drain out beer and run solution into line. Circulate for 15 minutes, or longer if system is neglected. Flush cleaning solution from line and rinse with clean water. Re-tap and draw rinse water until beer appears.
$5.99
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Fermentap Bi-Metal Dial Thermometer (3 in Face x 2.5 in Probe)
A great thermometer at a great price! These thermometers have a 3" Face, a 2.5" Probe, and a 1/2" MPT on the back. The 2.5" Probe short probe is great in any tank where you may punch down. Please see our MT514 for the same thermometer with a 6" probe. Standard Features: -All Stainless Construction -Fast Response to Temperature Change -Hermetically Sealed (Moisture Proof) -Within 1% Full Scale Accuracy -Easily Calibrated With a Flat Head Screwdriver -316 Stainless Steel Stem Material Temperature range is 20-240F and 0-110C. Calibration screw is 1/16th" hex nut.
$34.99
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White Wheat Malt - Great Western Malting
2.8-3.8 L - Great Western - A very light colored Wheat malt. The great thing about this malt is that the kernels are big (unlike some other varieties of Wheat so you do not have to readjust your mill from the standard 2-row setting. Example Malt Analysis! We may not be shipping this same lot. Great Western Malting Company LOT: 367 TYPE: Premium Wheat Malt Updated 12/2/2005 % Assortment 7/64" 51.8 6/64" 38.1 5/64" 9.5 Thru 5/64' .6 Chemical Analysis Moisture, % 4.5 Extract %, finely ground rnalt, as is 82.4 Extrad %, finely ground malt, dry basis 86.3 Extract %, coarsley ground malt, as is 81.5 Extract �/o, coarsley ground mall, dry basis 85.3 F/C Difference % 3.75 Color, laboratory Wort, degrees Lovibond 3.1 Viscosity 1.73 Beta Glucan, ppm 57 Diaslatic Power 188 Alpha Amylase(DU) 41.0 Total Soluble Protein %, dry basis 6.54 Total Protein %, dry basis 11.95 S/T Ratio % 54.7 Conversion, minutes 5-7 Aroma of Mash Aromatic Filtration Time Normal Clarity of Wort 24
$2.79
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6.5 Gallon Bottling And Siphonless Fermentation Bucket
Why do home winemakers love using a bucket to ferment and bottle from? EASE! Going from spigot to bottle will reduce the time your wine is exposed to oxygen. It’s easier to control filling bottles than with a siphon. It’s easy to clean, easy to carry, and easy to transfer. You will love our six gallon, food grade bucket with hole for spigot and external volume markings up to five gallons. To use as a fermenter you will need to pick up the optional spigot, lid, a stopper, and an airlock. If you use the bucket for fermentation be sure to use care when cleaning. Do not use any abrasive pads that could scratch the interior surface. Once you get a scratch in a plastic bucket it is very hard to sanitize. This is also why we don't recommend storing equipment in a bucket between uses as a fermenter. A hot PBW soak is usually all you need to clean a bucket after fermentation. Please note: Buckets are translucent and do not come with lids. Buckets are not designed to hold pressure. Lids are not gasketed and so do not always form a perfect, airtight seal. Not intended for long-term storage. Food-Grade to 180° F
$17.99
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Replacement Plastic Tank Insert for WE399
Plastic tank insert from the WE399 Bleeder System kit. Sold individually for those who need a replacement part or are planning to build their own version of our WE399 kit.
$19.99
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Premium Stainless Steel Drill Powered Mash Stirrer & Mixer | 1/4" Hex Drive
Get your grain bed evenly mixed and break up dough balls in seconds! Using a handheld electric drill, this heavy-duty stirrer makes mashing in a breeze Made from all stainless steel with a 1/4" hex head to securely attach to your drill This stainless mixer attaches to an electric drill for easy and thorough mixing of your mash. To get the best mash efficiency it is important to break up dough balls (clumps of grain) and ensure that the grain bed is not compacted. Allowing maximum recirculation through your grain bed will always yield higher extraction / efficiency rates of your brew. Are far as mixing grain goes, this stirrer is much more efficient and less time consuming than a mash paddle or large spoon. Simply attach to your portable electric drill and secure the 1/4" hex head tightly. Overall length is 23.5" with a mixer diameter of 2.75". Highly recommended for all sizes of BrewZillas. KegLand Part Number: KL32247
$27.49
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FerMonster 1 Gallon Ported Carboy With Spigot
Carboys are great, but they have some issues: They require funnels to get liquid in, and cleaning brushes to clean up after. They hold a decent volume, but all are a bit undersized for fermentation, and have no inherent measuring system. Glass Carboys are breakable, while plastic carboys scratch with the first brush cleaning. The Fermonster leaves all these problems behind! These ported versions come with our plastic spigot (FE347), allowing for easy racking and sampling! These Fermonster Plastic Carboy Fermenters are made from heavy PET plastic, the same used in 2 L soda bottles, which is nearly impermeable to oxygen penetration. The huge 4" opening makes filling a breeze, and cleanup is as easy as wiping down the inside. Glass carboys are fragile, and this is nothing like that. The hefty plastic construction will hold up to brew day abuse. These fermentors are completely air-tight; the bodies constructed of heavy, oxygen impervious P.E.T. plastic, and the lids sealed tight with an O-Ring. Additional O-Rings and Lids both with and without holes are available for purchase, see our You Might Also Need items below. Features: 4" inner diameter wide mouth carboy - easy to clean! Food grade PET plastic construction is nearly impermeable to oxygen penetration No hard to clean dimples or ribs Punted bottom O-Ring and Lid with one hole is included (Fits #10 Stopper) Additional O-Rings and Lids available Weight: 0.6 lbs Temperature Limit: 140° F Height: 9.45 inches Diameter: 6.7 inches Completely taste and odor free Perfect for Beer, Wine, Cider, Mead, Kombucha or any other fermented beverage! Thick walls for better oxygen barrier.
$33.99
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Smooth Red Wine Making Kit | VineCo Original Series™
The VineCo Original Series Smooth Red is an easily approachable blend of red juices that result in a medium-bodied wine with delicious ripe berry notes. Flavors of juicy blackberries and blueberries are accented with a gentle oak character. An off-dry red blend with an alcohol content of 12.5% by volume. Smooth Red Juicy, ripe blackberries and blueberries Sweetness: Off-Dry Oak: Light Body: Medium ABV: 12.5% Kit Volume: 8 L Approximate Yield: 23 L Ready to bottle in 4 weeks
$91.99
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BrewBuilt® Insulated Tubing Set | 6 ft.
Insulated tubing will improve your chilling efficiency and eliminate the troublesome line sweating. This set includes two 6' lengths of 3/8" ID silicone tubing wrapped in elastomeric insulation. Hose clamps are included to secure connection points with your preferred fittings.
$49.99
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KOMOS® 22 ft³ Nitrogen Tank | Argon Tank | Beer Gas Tank | Premium Aluminum | New | CGA580 Valve | US DOT Approved
Use Nitrogen or Argon for flushing tanks or pushing wine from kegs for topping up barrels or serving Perfect for serving still wine, cold brew coffee, Sangria and premixed cocktails on draft Can be filled with Nitrogen, Argon, or Beer Gas Mix Brand new, high-strength aluminum tank with CGA580 valve Ships empty—fill at a welding shop or swap at your local beer & winemaking supply store Brand new aluminum 22 cubic feet Nitrogen tank made from high strength aluminum alloy and high quality CGA580 valves. Because it is made of aluminum rather than steel you can feel confident that it won’t rust. This is the tank you need for flushing vessels or pushing wine from kegs using either Nitrogen or Argon. Gas flushing is a very useful process for giving added protection to wines by helping to minimize contact with oxygen in your storage containers. Also, wine stored in kegs for either topping up barrels or for serving should be pushed with Nitrogen or Argon rather than CO2 to prevent adding carbonation to your wine (unless you want all your wines to be sparklers!). Generally speaking, we recommend using Argon instead of Nitrogen around your winery, mainly because it is denser than air and so is much more effective when it comes to flushing vessels. Though it is more expensive than Nitrogen, we feel that the added expense is worth it when it comes to protecting our wines. Aluminum tanks are superior to steel because they do not rust. All tanks are shipped empty. To have tanks filled you will want to visit your local welding supply shop. Because you are purchasing a new tank you can choose to either have it filled or to exchange it for a filled tank at your local gas supplier. If you have this tank filled the local gas supplier is responsible for affixing the correct neck label that identifies the gas being put in the cylinder. Tanks should always be stored in an upright position. Features: Made from corrosion resistant, engineered Aluminum Brushed finish Thick, durable cylinder walls DOT approved New high quality CGA-580 valve Light weight compared to steel tanks Rated to 2216 PSI service / 3360 PSI test pressure PSI (allowing for Nitrogen fill) Can also be filled with Argon or Beer Gas Mix (Nitrogen/CO2) NOTE: You will need at Nitrogen/Argon Regulator to go with this tank, a standard CO2 regulator will not work.
$110.99
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BrewBuilt® CIP Spray Ball | 1.5" T.C.
BrewBuilt CIP Spray Ball for use with X-Series Uni Conicals or any stainless steel fermenter with 1.5" tri-clamp fittings. The head emits a 360° fan spray that cleans above and below the spinning ball. The sharp spray easily removes soil inside your tank. The long neck design allows the spray ball to reach through tall fittings and ferrules. With a welded 90° elbow inlet, you won't have any trouble with kinked hosing slowing your pump flow and lowering the spray ball's performance. A pump capable of 30-45 psi and 11 GPM is recommended for this product to provide a high pressure cleaning radius of 3.6 ft. When used with BrewBuilt conicals, 7 GPM is enough to coat the full interior of the fermenter, but longer CIP runs might be required to fully breakdown stubborn solid deposits.
$99.99
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Hanna pH 3.00 Technical Calibration Buffer (500 mL) (Hanna# HI5003)
HI5003 is a premium quality pH 3.00 technical calibration buffer that is NIST traceable and supplied with a Certificate of Analysis. Hanna calibration buffers have the lot number and expiration date clearly marked on the label and are air tight with a tamper-proof seal to ensure the quality of the solution. Hanna's line of technical calibration buffers have been specially formulated to have an expiration of 5 years from the date of manufacture for an unopened bottle. Supplied with Certificate of Analysis Accuracy of +/- 0.01 pH @ 25°C Temperature chart of the actual pH value at various temperatures printed on each bottle HI5003 is a premium quality pH 3.00 technical calibration buffer produced in accordance with ISO 3696/BS3978 standards, using high purity salts, deionized water, certified weight-checked balances, and Class A glassware in a temperature controlled environment monitored with certified thermometers. Reported values are accurate to +/- 0.01 pH @ 25°C and are traceable to NIST Standard Reference Materials (SRM). The HI5003 is supplied with certificate of Analysis Product code Lot number Mean lot value SRM’s that were used Manufacturing date Expiration date Color coded label for easy pH buffer value identification Easy to identify different buffer values Solution does not contain any dyes that may stain the reference cell of a pH electrode. Premium quality pH 3.00 technical calibration buffer that is NIST traceable and supplied with a COA Accuracy of +/- 0.01 pH @ 25C Temperature chart of the actual pH value at various temperatures printed on each bottle Solution does not contain any dyes that may stain the reference cell of a pH electrode
$34.99
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Brix Hydrometer (0 to 10) With Correction Scale
Precise hydrometer for measuring the sugar content and progress of fermentation in wine ferments. Comes with a thermometer/correction scale built-in. Please Note: Due to the large size of this hydrometer, it does not work with our standard 11" or 14" hydrometer jars. We recommend using our 500mL Graduated Cylinder (MT636D) with this hydrometer.
$30.99
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CellarScience® Foam Axe | Anti-Foaming Agent
Due to high demand, the 32 oz, and 1 gallon are currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Foam Axe by CellarScience is a uniquely formulated anti-foaming agent that increases fermenter capacity and reduces the risk of kettle boil overs. By reducing surface tension, bubbles are Axed before they can form. Foam Axe actually increases head formation in the finished beer by retaining foam forming proteins that would have normally blown off during fermentation. Use: In the fermenter, add 1-2 drops per gallon at the start of fermentation. In the kettle, add 1 drop per gallon before the boil starts to help prevent boil overs. Additional Notes: Foam Axe is made from food-grade silicone and works by breaking up foam particles and dispersing surface tension. Foam Axe settles out of beer prior to bottling or kegging. Store cool and in an environment below 90°F. Do not freeze. The recommended shelf life is 6 months from the date the package is opened.
$3.99
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Inkbird Digital Temperature Controller (WiFi Enabled)
The ITC-308 WiFi controller allows you to monitor your fermentation temperature from virtually anywhere with an internet connection. From the free companion app, available for iOS and Android devices, you can adjust settings, receive push notifications, and track daily activity. Please note the controller will only work with 2.4 GHz WiFi routers. The Inkbird dual stage temperature controller is an easy to use and economical controller that is perfect for home brewing and wine making. Control both heating and cooling, and set independent differentials for each to keep the exact temperature you need. The Inkbird controller performs many of the same functions as the Ranco or Johnson but at a more affordable price, making it a great alternative for temperature control. Aside from fermentation uses, this is a great dual relay output temperature controller for cooking (use in a smoker or BBQ), home growing (heat mats for seedlings, climate control), or any other DIY project you come up with! Features: WiFi Enabled - requires 2.4 GHz router Free companion app available for iOS and Android devices Simple plug and play design with user friendly LED interface Dual stage ITC-308 - control both heating and cooling Adjustable Heating/Cooling differential 1000W max power Celsius or Fahrenheit High and low temperature and sensor fault alarms Can control temperatures of -58° F through 210° F (-50° C - 99° C) Body Dimensions: 5.5 in x 2.7 in x 1.3 in Power Cord - 4.5 ft. Temp Probe Cord - 6 ft.
$54.99
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Hanna Calibration Solution for Titrator - 120mL (Hanna# HI 84500-55)
The HI84500-55 is a 120 mL bottle of pump calibration standard that is used to calibrate the dosing system of the HI84500 Sulfur Dioxide Mini Titrator for Wine Analysis. A calibrated dosing pump allows for the accurate determination of the amount of titrant used when performing a titration. The amount of volume dosed along with the concentration of the titrant is used by the pre-programmed formula within the HI84500 in determining the exact concentration of sulfur dioxide. The pump calibration procedure should be performed anytime the titrant or ORP electrode is replaced. Standardized solution Clearly marked expiration date and lot number Air tight bottle with tamper-proof seal to ensure quality Analysis of sulfur dioxide in wine, as performed on the HI84500 mini titrator, utilizes a simple sample preparation, a high quality titrant dosing pump, potentiometric endpoint detector, and automatic computations. To maintain the high precision of the titrator, a simple pump calibration procedure is performed with HI84500-55 pump calibration solution. The pump calibration procedure involves the analysis of a known volume of a known solution. The pump calibration procedure should be performed anytime the titrant, syringe, tubing or ORP electrode is replaced. Periodic calibrations should be performed in order to accurately determine the free and total sulfur dioxide levels in wine. The HI84500 determines the free and total sulfur dioxide concentration in wine using the Ripper method. Excess iodide is added to the wine sample and reacts with the iodate titrant to produce iodine: IO3- + 5I- + 6H+ → 3I2 + 3H2O The iodine produced reacts with sulfur dioxide in the wine according to the redox reaction below: H2SO3 + I2 → H2SO4 + 2HI Replacement reagents required to operate the HI84500 include: Low Range - 1.0 to 40.0 ppm SO2 High Range - 30 to 400 ppm SO2 Pump calibration standard HI84500-55 HI84500-55 Titrant solution HI84500-50 HI84500-51 Acid reagent HI84500-60 HI84500-60 Alkaline reagent (Total SO2) HI84500-61 HI84500-61 Stabilizer powder packets HI84500-62 HI84500-62
$49.99
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Barrel Rack for Two 30 Gallon Barrels
A stackable, powder-coated metal barrel rack for storing two 30 gallon barrels. Made from powder coated steel in the USA by Western Square. These racks are stable up to 6 racks high. Dimensions 44.5" W x 24" L x 13.75" H. Barrels will be raised approximately 11.75" off the ground
$169.99
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Electrolyte Solution for pH/ORP Electrodes - 30mL (Hanna# HI7082)
.30M KCl (potassium chloride) solution for refillable pH/ORP electrodes. Fresh electrolyte solution ensures accurate calibration and measurement with your pH meter. For best results, electrolyte should be replenished or completely replaced every 3-6 months. To Use: Wearing Gloves, Drain existing electrolyte solution from the electrode by shaking upside down over the sink. You may need to use the tip of a small pipette or a syringe to break the surface tension of the liquid. Using the same pipette or syringe, replace the solution you just drained with a fresh lot from the bottle. Store capped and refrigerated and out of the reach of children.
$74.99
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Set of Wooden Half-Moons for #35 Basket Press
Replacement pair of half-moon shaped blocks for the top of the press-load in a #35 wooden basket press.
$76.99
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Wine Corks - 1 3/4 in. Grade 2 (1000ct)
Superior cork quality for those needing a little extra confidence for longer ageing! A standard length and diameter single punch cork in a high quality grading at a reasonable price. Corks are typically graded on a scale of 1-10, 1 being the best score, based on the degree of porousness that the actual punch of cork exhibits. Cork trees that show a higher population of worms or fungi tend to yield cork crops which are more porous. As a result, this bag of corks is of generally higher quality and has less variation between the highest and lowest quality cork in the package. These corks are harvested and punched in Portugal, like the majority of the rest of the corks available today. They are processed, sorted, prepped and packaged here in Northern California.
$599.99
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KegLand PET Beer Bottles | Plastic Reusable Bottles | Reusable Screw Caps Included | 16.9 oz | 500mL | Case of 24
KegLand Amber PET bottles 500mL (Pack of 24) with screw caps 24 Food Grade PET plastic, reusable bottles with 28mm reusable screw caps. Easy to use. A great alternative to traditional glass bottles as there is no need for a capping tool. Lighter than glass so easier and safer to transport. Shaped and colored to resemble a traditional style beer bottle. Bottles pressure rated to 28 psi PCO 1881 thread The included caps are reusable, but if you prefer to use fresh caps with each bottling run, replacement caps are available. Please note: these bottles can be used with the Plastic Carbonation Caps (FE13 / FE146) but are not compatible with the Stainless Carbonation Caps (KG50 / KG502). KegLand Item Number: KL1986
$29.99
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Cornelius Keg Lid (New)
We love these keg lids as either a replacement or an upgrade to the stock lid featured on many homebrew kegs. Most homebrew kegs feature a straight, parallel bale that sits extemely close to the lid when in the closed position. So close that it can be hard to get a finger or two under the bale to open it. The arms on this lid bend outward creating a nice, easy-to-grip handle to open and close the bale. For use with Torpedo, Cornelius, and Firestone kegs. Comes with a pull-ring pressure relief valve and o-ring. PRV rated to 85 psi.
$19.99
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Straight A Cleanser
Straight-A is an essentially non-foaming and environmentally sound product to remove tough soils yet protect soft metal finishes and minimize residue. Straight-A was developed as an environmentally sound product to remove tough soils yet protect soft metal finishes. Straight-A incorporates active oxygen for de-staining and protein disruption in addition to alkaline salts and chelating agents to break down and disperse soils. In this way Straight-A helps to quickly and easily rinse soils away while minimizing residue. Furthermore, the oxygen content provides an additional benefit by lowering the oxygen demand of the wastewater. Straight-A’s components will readily biodegrade or revert to naturally occurring minerals over a short period of time and the product itself is non-hazardous and non-corrosive. Because Straight-A is essentially non-foaming when used at the recommended use concentration, it may be used in clean-in-place (CIP) systems as well as in the soak tank. Straight-A may be used on essentially all surfaces, being safe for brass, copper, aluminum, and stainless, as well as polycarbonate and vinyl.
$35.99
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Liquor Quik SuperYeast™ X-Press (Turbo Yeast)
Liquor Quik Super Yeast X-Press is the new generation high alcohol turbo that can produce 25 liters (6.5 U.S. Gallons) of 20% alcohol base in as little as 5 days. The new X-Press is completely stackable, which means that you can ferment multiple packs at a time, as long as the sugar, water, and temperature is kept constant. It works by fermentation of a special distiller's yeast and complex blend of nutrients and vitamins. View the instructions, including ways to further increase your alcohol. Available in 135 g and 25 kg sizes.
$9.89
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$59.99
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Sweet Orange Peel
Traditionally used in Belgian beers, these Sweet Orange Peels will not give you a metallic taste like some other kinds of Oranges tend to do. If you are familiar with the taste of Grand Marnier, this is the sort of flavor you will find in these peels. Great for that added depth in your holiday beer, strong ales, and Belgians. Add about 1/2 ounce per 5 gallons for the last 15 minutes of the boil. Can be combined with Paradise seed and Honey for added depth.
$2.99
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Johnson A421 Digital Temperature Controller
The Johnson digital temperature controller is used to control the temperature of a refrigerator, or similar cooling or heating device. Enter your desired temperature, called set point, and how tightly you want your temperature maintained, called differential, and let the controller do the rest. This is a high quality, ready to go temperature controller that is accurate and easy to use.
$169.99
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Mini Press - 12 cm x 12 cm - Enameled & Stainless Steel
Our Mini press is great for pressing small quantities of fruit, herbal tinctures, cheese, and more. The stainless steel perforated basket keeps the product in, while the outer basin with pour spout direct the liquid to your collection container. The perforated basket and outer basin are made of stainless steel. The pressing plate and base are made from aluminum. The press basket diameter is 12 cm wide by 12 cm tall.
$82.99
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German Tettnanger | Pellet Hops
Tettnanger, or Tettnang, hops are a traditional German variety that is widely used in lagers. Tettnanger hops are known for their versatility, as they offer a traditional noble aroma that blends seamlessly with other hops in your brew. Expect that classic German nose of spice, earth, and a hint of floral commonly added to German Ales, Lagers, and Wheat Beers. Hop Statistics: Alpha Acids: 2.0 – 5.0% Beta Acids: 3.0 – 4.5% Alpha-Beta Ratio: .89 – 1.67 Cohumulone: (% of alpha acids): 20 – 25% Total Oils in mls per 100 grams dried: 0.4 – 0.8 Similar Hop Varieties: Santiam, Spalt, Fuggle
$2.19 $1.86
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Replacement End Plate for Super Jet Filter - Pins Side
Replacement (pyramid) end plate for the Buon Vino Super Jet Filter. If you love the brilliance you get when you filter with the Buon Vino Super Jet Filter you’ll be thrilled to know that you can get replacements parts for maintenance and repair! This is a replacement end-plate for the Buon Vino Super Jet filter. It features a one-sided filter plate with a pyramid shaped back for use with the metal plate on the filter.
$69.99
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Apricot Fruit Flavoring
Due to high demand, the 1 gallon is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Add great fruit flavor and aroma to your beer or kombucha with our natural fruit flavorings. Best if added just prior to bottling. We recommend you start by adding 2 oz per 5 gallon batch and then add more according to your taste. Contains no sugar or haze-causing pectins. Non-Flavor Ingredients: Water, Propylene Glycol, Gum Arabic, Glycerin, Citric Acid, Ethyl Alcohol, Sodium Benzoate, Caramel Color(Sulfites), and Triethyl Citrate. Contain Sulfites
$5.99
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Modern Home Winemaking: A Guide to Making Consistently Great Wines
This is a how-to book for aspiring and serious hobbyists wanting to take their winemaking to a whole new level. It describes the process of making flawless wine, consistently, from crush to bottle using modern techniques and the latest products. Making wine is not only about fermenting juice into wine; this book details the many other processes involved in making outstanding wine, wines that will win medals at competitions. These include how to analyze and control quality parameters, such as total acidity, pH, sulfur dioxide, how to stabilize wine so that it ages gracefully without developing flaws, and how – and why – to filter. And should something go wrong, a chapter is dedicated to help identify root causes of the most common problems, how to fix faults without compromising quality, and how to avoid them in the first place. The book contains many illustrations to highlight key processes and use of equipment, and many examples to help calculate, for example, sugar and acidity adjustments to make balanced wines. A Note from the Author: “Modern Home Winemaking” presents updated techniques bridging my experience and theory, introduces new products and equipment, and discusses wine science in much more details to help winemakers make more informed decisions in their winemaking. There is also a detailed chapter describing the most popular vinifera, Native American and hybrid grape varieties, and includes winemaking tips and recommended yeast strains for each variety. And there are many examples illustrating the many calculations in winemaking, such as when chaptalizing, or when doing acid or sulfur dioxide adjustments. The focus of this book is in making the best white, rosé and red wine.
$29.95
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ForgeFit® Stainless Tri-Clamp Hose End | 3" Barb x 3" T.C.
This ForgeFit oversized barb hose end is intended for use with professional beverage tubing. 3" tri-clamp connection with 3" OD barb.
$58.49
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Chilean Carmenere Wine Making Kit - VineCo Estate Series™
Although it is listed as one of the original six red grapes of Bordeaux, Carménère is all but impossible to find in France today. After a phylloxera plague in the mid-19th century, the vines were nearly all destroyed in Europe and presumed extinct. But the grape lived on, unbeknownst to anyone, in the grape growing regions of Chile where some speculate it was mistaken for Merlot and thus unwittingly preserved over the last 150 years. Indeed the two grapes share a common ancestor and are strikingly similar in appearance. Commonly used as a blending grape, but as a varietal wine Carménère is known for its deep red color, gentle tannins, and fruit-forward character with earthy notes. Growing Carménère is all but unheard of in Bordeaux today, but the grape has thrived in the vineyards of Chile where it has become the country’s leading red grape. The resulting wine is a full-bodied, dry red with aromas and flavors of red fruit and berries, plum, and floral notes. Our Chile Carménère follows the classic description, characterized by flavors of raspberry, red cherry, and plum. Medium-bodied and dry with a moderate oak presence. This red wine weighs in at the higher end of the spectrum with an alcohol level of 13.5% by volume. This Carmenere wine kit includes medium toast French oak chips. Medium toast French oak is subtle and provides refined flavors of custard, chocolate, and spice. French oak in general is often used by winemakers when they want to increase the mouthfeel and complexity of a wine without stepping on or suppressing the fruit. The VineCo Estate Carménère is the perfect wine for those that enjoy the spice of life. Or maybe more specifically, those that enjoy spice in their meals. Carménère pairs wonderfully with dishes that have a kick. Lamb curry, spicy pork sausage, Chile con Carne—these mouth watering foods are great options to enjoy with a glass of this delicious red wine. Carménère shouldn’t only be poured alongside hot dishes, but if you’re looking for something to pair with a meal that raises your heart rate, you’ve found it here. Carménère, Chile Raspberry, red cherry, and plum Sweetness: Dry Oak: Medium Body: Medium ABV: 13.5% Kit Volume: 10 L Approximate Yield: 23 L Ready to bottle in 6 weeks Bottle Labels sold separately
$144.99
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Torpedo Keg Buoy™ Floating Dip Tube
Draw the clearest beer possible from first pint to last with the Torpedo Buoy™ floating dip tube. Includes 3" metal dip tube, 23.5" length of 1/4" ID silicone tubing, and stainless steel ball float. Compatible with any ball lock or pin lock homebrew keg. Sized for 5-gallon kegs, but can be shortened for use with 1.5 or 2.5-gallon kegs. Also compatible with the Torpedo Keg Depth Charge series 10 & 15 gallon kegs. Also available with the optional Filter Attachment. This will prevent hop material and other solids from ever entering the dip tube. A great upgrade accessory if you like to dry hop or add other additions directly to your keg while serving. Installation Note: The Torpedo Buoy™'s silicone dip tube is sized to fit all Torpedo Kegs and other 5-gallon or smaller corny kegs. Depending on the size and dimensions of your keg, you may need to shorten the silicone tube for better performance. When installed on your empty keg, you ideally want the Buoy™ to hang freely with just enough length for the end of the dip tube to touch the bottom of the keg.
$18.99
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Bottle Sealing Wax - Green Beads
Due to high demand, the 50 lb is currently out of stock. Be the first to receive your items by placing a pre-order today. We will automatically ship this to you when we receive more inventory. Bottle Sealing Wax is a sealing wax for any type of wine, liquor or bottled liquid. In all applications, Bottle Sealing Wax provides a tough, moisture resistant coating, which preserves freshness, flavor and fragrance. Bottle Sealing Wax adheres on both natural and synthetic corks. It provides tamper evident protection for your product. Bottle Sealing Wax can be applied by capping the top of the recessed cork or by dipping the corked bottle into the wax. Wax beads are easier to measure and melt than wax blocks. Sold in 1 pound bags and 50 pound boxes. 1 pound will cover approximately 30 bottles, depending on usage. DIPPING INSTRUCTIONS: The wax should be melted in a double boiled or crock pot. Maintain wax temperature at 180°F to 190°F. The ideal temperature may vary, depending on ambient temperature and humidity as well as the temperature of the bottle and cork. Invert the bottle and carefully lower the cork end into the melted wax to the desired depth. Leave the top immersed for 10 to 15 seconds. Carefully lift bottle straight up and allow the excess wax to run off the inverted bottle top. When excess wax slows or stops, turn bottle upright and allow to cool.
$17.99
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Citra® Brand HBC 394 | Whole Cone Hops
Unanimously loved as a late addition or dry hop in Hazys, West Coast IPAs, Pale Ales, and other hop-forward styles Aroma Profile: Citrus, Stone Fruit, Tropical, Woody Alpha Acids: 11.0 – 13.0% Whole cone hops are often preferred for dry hopping as they maintain contact while floating in the beer and are easier to remove Adding whole cone hops directly to the mash tun is a great way to add flavor and help clarify wort Citra® is currently one of the most sought-after hops among craft and home brewers for their intense citrus aroma and flavor. Grapefruit and lime aromas along with gooseberry, passion fruit, and lychee notes. Currently one of the top choices for late hop additions or dry hopping when you want to make that ultimate hop bomb IPA or Pale Ale. Citra® also has a fairly high alpha acid content making it a good choice for bittering IPAs, Pales, and American Ales. Supply has been limited in the industry but MoreBeer! loved this hop from day one and bought a lot of it years ago on contract. Whole cone hops are typically the preferred format for dry hopping as they maintain contact with the beer by floating, they are easier to remove than pellets and they add a unique character to the beer. Adding whole cone hops directly to the mash tun is also a great way to add some extra hop flavor and to clarify your wort as it filters through the flowers. Hop Statistics Alpha Acids: 11.0 – 13.0% Beta Acids: 3.5 – 4.5% Alpha-Beta Ratio: 2.4 - 3.7 Cohumulone: (% of alpha acids): 22 – 24% Total Oils in mls per 100 grams dried: 2.2 – 2.8 Storage (% alpha acids remaining after 6 months storage at 68° F): 75% Similar Hop Varieties: Simcoe®, Mosaic® Citra® and Mosaic® are registered trademarks owned by Hop Breeding Company. Simcoe® is a registered trademark owned by Yakima Chief Ranches.
$6.99
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Destemming Shaft Bracket for WE235 & WE236
Destemming shaft bracket for the motorized destemmer WE236.
$19.99
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Adjustable Roller Bracket for WE220 Crushers
Adjustable roller bracket for the Italian manual (WE220, WE220PS) crusher destemmers. In documents tab: Position: 21 Quantity Used: 1 EnoItalia Item #: S01
$16.49
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3.5 gal | Brew Bucket Mini Fermenter
Upgrade your home brewery with an innovative, Stainless Steel, 3.5 Gallon Brew Bucket™ Fermenter! Many have asked for a smaller BrewBucket, and that has been heard. The Brew Bucket mini is perfect for 2.5 gallon batches. With features similar to the original 7 gallon Brew Bucket, the Mini is a great way to do smaller batches. Whether you are interested in splitting a 5 gallon batch for experimenting, or just brew 2.5 gallons, the BrewBucket Mini is a great choice. Featuring a conical bottom, 304 SS construction, a rotating racking arm valve, and stackable design, these are space saving feature rich fermentors that are easy and enjoyable to use. We inspected and used the Brew Bucket™ and one of the most unique features that stood out is that the Brew Bucket can be stacked during fermentation, even with an airlock attached. We also like the conical bottom that allows trub to settle out in a concentrated space that minimizes the surface area of the trub that is in contact with your beer. The included Patent Pending Rotating Racking Valve is also a brilliantly simple design allowing you to rotate the racking arm inside the Brew Bucket down during fermentation to minimize trub, and later up to get clear beer when racking! Etched Volume Markers on the inside were super handy when filling. The build quality is really amazing for the price. Welds are clean. The lid is strong and the spring loaded lid hatches are solid. The lid includes a removable, molded silicone gasket that ensures an airtight seal. We love an airtight seal so that we can be sure to see the airlock working. The welded on stainless handles make the BrewBucket fermentor super easy to move. Features: 304 SS Food Grade Construction Rotating Racking Arm & Valve (Patent Pending) 3.5 Gal Max Capacity (2.5 gal Batches) 40° Conical Bottom for Trub Trapping Nests for Storage & Stacks for Ferment! SS lid w/ Silicone Gasketed seal Spring Loaded Lid Clamps for Airtight Lid Seal Offset Airlock Hole includes Silicone Stopper Gallon Markers inside for visual volume assessment Stainless construction resists damage and is easy to clean 8.5" Bottom Width / 11" Top Width x 16" Height Please note: the thermowell pictured in the second photo is not included.
$149.00
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