Best Sellers - Last 30 Days
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X-Dry Series Tri-Clamp Chugger Pump (Center Inlet) - Stainless Steel
The X-Dry Series Chugger Pumps offer the same quality and value, but now with "Run Dry Protection" to help avoid damage caused by cavitation. The Chugger lineup of pumps represents a great value for an even better price. These pumps are workhorses in the brewery. Featuring a robust flow rate of 7 gpm, and a magnetic drive designed to handle back-pressure, these pumps are a great addition to any brewing setup! The Stainless Steel Chugger showcases their molded Stainless Steel Pump Head. This stainless pump is a steal for the price, and we've been more than happy with the quality! Use this to ease transfers between kettles, cool wort via a counterflow chiller, or recirculate icewater for quicker chilling! The Chugger pump model has 1.5" tri-clamp inlet and outlet, allowing easy integration with your T.C. kettles or fermenter! We recommend setting these pumps up with a butterfly valve on the outflow side, this way you can throttle down the outgoing flow rate, allowing for more efficient sparges or cooling! The pump head can also be rotated 360° (in 90° intervals) allowing for even more customization! Features: Run Dry Carbon Bearing Stainless Steel Center Inlet Pump Head Food Grade up to 250° F 1.5" tri-clamp inlet and outlet High Flow rate of 7 gpm Max Head 18.6 ft 115v 55" cord and plug attached 50/60 Hz, 1.4 amp 1/20 HP, 3500 RPM Note: When using silicone tubing, we recommend using a slighlty larger barb than the I.D. of the tubing. This is because silicone tubing tends to have greater pliability than most tubing. For example, when using 1/2" silicone tubing, we recommend our 5/8" barb (H620), to help ensure a better seal!
$259.99
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Duotight In-Line Regulator | Built-In Pressure Gauge | 0-60 PSI | Liquid & Gas Compatible | 8 mm Duotight
The Duotight In-Line Regulator works with both gas and liquid. Easily adjust the flow can be adjusted with the yellow adjustment knob. 8 mm Duotight fittings at both inlet and outlet make this unit perfect for use with EVABarrier 8 mm OD tubing (D1717 or D1718). Features an integrated pressure gauge so you can quickly and easily dial in your pressure setting. The analog gauge is removable and can be swapped out with a gauge of a different pressure range or it can be swapped out for the Digital Mini Pressure Gauge. Stepping Down Pressure The ideal regulation scenario occurs when the inline regulator steps down the output pressure to at least 10 PSI less than the inlet pressure. For example, if the inlet pressure is 30 PSI, the regulator effectively manages a range from 0–20 PSI on the output side ensuring optimal performance and stability. Ideal regulation scenario (10 PSI less than inlet pressure) Example of 30 PSI inlet translating to 0–20 PSI output Specifications: Made from food grade acetal Stainless screws Easily disassembles for cleaning 8mm (5/16") Duotight fittings at both ends Interchangeable pressure gauge Gauge reads from 0-60 psi Made with quality EPDM seals Wall mountable WARNING: Do not exceed gauge pressure. Exceeding the pressure range will damage the gauge. Kegland Part number: KL15035
$19.49
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KOMOS® Gas Manifold | Aluminum | 1/4 in. Flare
The KOMOS gas manifold features 1/4" flare gas inlet and check valves for much more flexibilty when choosing your draft line. Use 1/4" or 5/16" gas line with the appropriate Flare Fitting Set (KEG607 or KEG640), or use EVABarrier Draft Tubing with the appropriately sized Duotight fitting (DUO106 or DUO120). The check valves can also be replaced with a Ball Lock Post Bulkhead, allowing for the use of a gas-in ball lock jumper line as a quick connect option. If more than 4 outlets are needed, join multiple manifolds together with this 1/4" Nipple. Features: 1/4" Flare connections 1/4" BSP ball valves Rated to 100 psi Wall mount holes Made from aluminum, brass, and stainless steel Size Overall Length 2-way 5.25" 3-way 7.25" 4-way 9.25" The above measurements are from the tip for the brass flare inlet to the plug on the opposite end. Each manifold measures approximately 3.5" from the mounting holes to the tip of the valve.
$26.99
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BrewZilla Whirlpool Arm
The BrewZilla Whirlpool Arm is a new accessory brought to you by KegLand that suits all sizes of BrewZillas. This accessory fits onto the existing recirculation pipe with a Stainless Steel Male Camlock fitting. The internal magnetic pump will aid in circulating your wort for better hop extraction in the whirlpool stage, as well as help collect the hot break into the center of the false bottom. Other benefits may include speeding up cooling times by more movement of the wort in the boiler. Specifications: 304 Stainless Steel Fitted Male Camlock fitting Soft Safety Grip Length 520mm Kegland Part Number: KL14199
$21.99
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Carbonation and Line Cleaning Ball Lock Quick Disconnect (QD) Cap - Stainless
This stainless steel ball lock cap features soda bottle threads, allowing you to convert a soda bottle into a pressurizable growler. It is compatible with both gas and liquid ball lock disconnects. Also works well for cleaning draft lines. Simply add line cleaning solution to a soda bottle, attach it to the draft line, and open the faucet to push solution through. This is a direct replacement to ball lock fittings included with the FermZilla pressure kit. It can also be attached to the FermZilla collection container, enabling you to purge the collection container of oxygen. 28mm PCO 1881 Threads Please note: The threaded section of the bottleneck must be at least 1/2" long to form a seal. These caps are not compatible with the KegLand 500mL PET Bottles. Kegland Part Number: KL00826
$15.49
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Can Fresh Aluminum Beer Cans | Black | 330ml/11.1 oz. | Case of 300
Case of 300 aluminum cans and lids. Cans are 11.1 oz (330 ml). 202 end diameter beverage cans with B64 lids. These cans are made with a BPA free liner. To use these cans with the Cannular Can Seamer the CAN103 table spacer must be ordered separately. Please note that up to 5% of the cans are likely to be dented or damaged in transit. Kegland Part number: KL13093
$164.99
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Blue Juniper Berries (Whole)
Common juniper is a small evergreen tree that is related to cedar, cypress and other conifers. The mature, dark-colored cones, or berries, are used to lend a slightly citrus and pine-like flavor to foods and beverages. In Northern Europe, juniper berries are used as a spice to season game meats and sauerkraut, as well as beer. The berries are also the key flavoring agent in gin. Available in 1 oz and 16 oz bags.
$2.49
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Lallemand | LalBrew® BRY-97 American West Coast Ale Yeast | Dry Beer Yeast
Quick start and vigorous fermentation, which can be completed in 4 days if kept above 63° F. The aroma is slightly estery, almost neutral and does not display malodours when properly handled. It may tend, because of its high flocculation, to slightly reduce hop bitterness levels. Best when used at traditional ale temperatures (62 - 72° F) and after re-hydration in the recommended manner (see the documents tab for re-hydration procedure). *See the technical data sheet below for information on rehydration, usage and storage.
$5.99
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Rye Malt - Viking Malt
2.1-4.3 °L - Viking Malt - Bready and honey flavor. Produced from high quality rye. Typically used in specialty rye beers, Rye Lager, Rye Ale.
$3.09
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Pilsner Malt - Viking Malt
1.7-2.0 °L - Viking Malt - Pils is a traditional European Pilsner malt with a delicate malt sweetness that gives your lagers that extra something special. Viking Pils is the perfect base for all lagers and essential for Pilsners, Helles, Marzen, Bock, Vienna Lager, etc. When your making light lagers most brewers want the pils base malt to provide a bit of maltiness. It can be the difference between boring beer and amazing beer. We have gotten great feedback from pro brewers and many have switched to Viking after trying it. We also have several craft breweries using this malt for the commercial production of light colored Pales, IPA's, and Hazys. When compared to our Viking Xtra Pale the flavor of the Pils malt is just a bit lighter. Some brewers love this for their really light colored ales that are bursting with hop flavors. Viking Malt is one of the largest malting companies in the world and the largest roaster of specialty malts. They are the main malt supplier to the famous Carlsberg brewery. Viking is not well known in the USA because they haven't had good US distribution. Because MoreBeer! and MoreBeer! Pro is directly importing thousands of tons of malt we are stoked to offer you Northern European malt quality from one of the best malting companies in the world at lower than domestic malt pricing. Viking Malt has 6 malthouses in areas where distinctive Nordic barley are sourced: in Halmstad, Sweden; Vordingborg, Denmark; Lahti, Finland; Panevezys, Lithuania and in Sierpc and Strzegom, Poland. The advantage of northern European malt is lower protein levels, good kernel size, and less amount of pesticides used due to the cold winters. Malt Specification: Moisture % - max. 5.0 Extract fine % dm - min. 80.0 Color °L - 1.7-2.0 Protein % dm - max. 11.5 Sol. nitrogen mg/100 g - 600–750 Free amino nitrogen mg/l - 130–170 Beta-glucan mg/l - max. 200 Friability % - min. 80 Diastatic power WK dm - min. 250 See the Documents tab below for Product Information and Typical Analysis.
$2.69
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Amarillo® Brand VGXP01 | Whole Cone Hops
Use for hoppy beer styles including Hazy IPA, West Coast IPA, Pale Ales, or Hoppy Lagers Aroma Profile: Tropical, Citrus, Herbal, Spicy, Stone Fruit, Woody Alpha Acids: 8.0 – 11.0% Whole cone hops are often preferred for dry hopping as they maintain contact while floating in the beer and are easier to remove Adding whole cone hops directly to the mash tun is a great way to add flavor and help clarify wort Amarillo® hops have become super popular with microbrewers. Brewers are describing the flavor and aroma as a supercharged version of Cascade. Floral, tropical, and citrus (lemon, orange and grapefruit) characteristics. However, it has a distinctive orange character to it that is very different from Cascade. Supply has been very limited the last few years so make sure to buy some while it is available. Whole cone hops are typically the preferred format for dry hopping as they maintain contact with the beer by floating, they are easier to remove than pellets and they add a unique character to the beer. Adding whole cone hops directly to the mash tun is also a great way to add flavor and clarify your wort. Hop Statistics Alpha Acids: 8.0 – 11.0% Beta Acids: 6.0 – 7.0% Alpha-Beta Ratio: 1.1 - 1.8 Cohumulone: (% of alpha acids): 21 – 24% Total Oils in mls per 100 grams dried: 1.5 – 1.9 Storage (% alpha acids remaining after 6 months storage at 68° F): Good Similar Hop Varieties: Cascade, Centennial, Simcoe® Amarillo® is a trademark owned by Virgil Gamache Farms, Inc. Simcoe® is a registered trademark owned by Yakima Chief Hops, LLC.
$6.09
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Replacement Motor for WE235 & WE236
Replacement motor for the motorized destemmer WE235 & WE236.
$579.99
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Flaked Barley - Briess Malting
Flaked Barley by the pound. Flaked Barley produces lighter color in the final beer without lowering final gravity. Adds protein for body and head retention. Used especially for stouts. Flaked barley must be mashed with base malt.
$3.39
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Chocolate Malt - Briess Malting
260° L - Briess Malting - A dark roasted malt that presents a rich roasted, coffee taste. The chocolate flavor is very complementary when used in higher percentages in Porters, Stouts, Brown Ales, Dunkels and other dark beers. See attached Document for Typical Malt Analysis
$3.59
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Sack Sweet Mead
We use the term "sack" as a way of describing the high strength of alcohol in mead. This mead kit features 18 pounds of honey. Estimated alcohol 18-20%. The yeast will die off leaving behind residual sugar. The honey flavor will dominate this style of mead highlighting the honey's natural flavor and aroma's. Absolutely the perfect kit to make a fantastic, unique after dinner dessert beverage to share with your friends. Dry Yeast Recommendation: DV10: Strong and clean, stays true to original honey's flavours and aromas. QA23: Aromatic / Floral, great bouquet (a bit more lean and focused than R2) W15: Great aromatic profile (true to the honey source) and heavy mouthfeel. Includes our simple, step-by-step two page instructions, which will teach you the basics of making mead. This kit does not include yeast. Please see our recommendations above.
$149.99
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Support Stand For SO2 Kit
Support Stand For SO2 Kit
$49.99
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Belgian Pilsner Malt - Dingemans Malting
1.9-3 L - Dingemans Malting - A great base malt that can be used for a variety of purposes. All German Lagers, Czech pilsners and Belgian specialties.
$3.99
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German Pale Wheat Malt - Weyermann® Specialty Malts
2 °L - Weyermann® - Perfect base for any wheat beer style, especially hefeweizen. Contributes little color and robust, malty-sweet flavor with notes of bread, nuts, toffee and light caramel. Wheat malts high protein content contributes to body and head.
$3.89
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Solenoid Connection Cable For Kreyer Fan Unit - 2 meter 230 volt
This cable connects a 230 v solenoid valve to its controller. Use with a kreyer fan unit, solenoid valve, and control unit to choose a specific temperature set point for your room.
$30.99
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2-Row Malt | Rahr Malting Co.®
1.9 L - Rahr - Rahr Malting Co - A great base malt from the Northwest made from Harrington and Metcalf barley grown in the USA and malted in Minnesota at the Rahr malt house. Well modified and perfect for single infusion mashes. Clean flavor with a nice, floral aroma with a sweet taste make Rahr 2-row a fast growing malt of choice for many commercial brewers. Try this in your next beer and see the difference. Example Malt Analysis Moisture, % 4.1 Extract %, finely ground malt, as is 81.3 Extract %, coarsley ground malt, as is 80.3 F/C Difference % 1.0 Color, laboratory Wort, degrees Lovibond 1.90 Viscosity 1.42 Beta Glucan, ppm 76 Diastatic Power 131 Alpha Amylase (DU) 54.0 Total Soluble Protein %, dry basis 4.68 Total Protein %, dry basis 11.16 S/T Ratio % 41.9
$2.39
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In-Line Check/Ball Valve | Brass | 5/16 in Barb
Protect your gas regulator from liquid damage! Insert in a gas line and you will be able to shut off gas flow anytime. Has internal check flow valve that prevents liquid from traveling past, even when the ball valve is open. Not only handy, it is a regulator saver. Has 5/16" barbs for easy installation on gas lines.
$16.99
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Fermentaholics - Jun Kombucha SCOBY Starter Culture
1 Organic Jun Kombucha culture. Contains one 4" pellicle and 12 fl oz of liquid starter tea. Perfect to start a 1-gallon batch of Jun tea at home.
$15.99
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Costa Rica La Minita Estate Tarrazu | Green Coffee Beans
Experience the pinnacle of Costa Rican coffee with our Hacienda La Minita, La Minita, Tarrazu, Wet Processed green coffee beans. Renowned for its meticulous cultivation and processing, La Minita offers an exceptionally sweet and refined cup with complex nuances. Cupping Notes: Flavor: Expect a remarkably clean and balanced cup with pronounced sweetness reminiscent of honey and caramel. Bright, vibrant notes of citrus, such as mandarin and orange zest, are complemented by delicate floral undertones, like jasmine, and hints of toasted almonds. A subtle, elegant acidity brings a lively brightness. Body: A smooth, medium-bodied texture with a velvety, lingering mouthfeel. Aroma: Fragrant aromas of honey, citrus blossoms, and a subtle, sweet spice. Origin: Tarrazu, Costa Rica (Hacienda La Minita) Altitude: Typically 1800-2000 meters Varietal: Primarily Caturra Process: Wet Processed (Washed)
$8.99
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California Pinot Noir Wine Making Kit | Cru Select | Bronze Medal | Top 100 Wine Kits
Rich tobacco and ripe dark cherries in the bouquet with a hint of oak and velvety tannins on the palate Medium-bodied and dry, 13.8% ABV Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey Yields 6 gallons (2 cases) of finished wine in approximately 6 weeks Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024 WineMaker Top 100 Wine Kits of 2024 This New World California style Pinot Noir features a bouquet of rich tobacco and ripe dark cherries. The hint of oak and velvety tannins on the palate are a pleasant surprise. Food Pairings Pairs well with duck breast and pomegranate citrus glaze or pancetta-wrapped grilled turkey. Pinot Noir, California Sweetness: Dry Oak: Light Body: Medium ABV: 13.8% Kit Volume: 12L Approximate Yield: 23L Ready to bottle in 6 Weeks
$129.99
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Inline Filter Housing | Enolmatic | Enolmaster
Use in conjunction with an Enolmatic or Enolmaster filler to filter wine inline as you are bottling. Saves time by eliminating a separate step and allows you to filter without using a pump or exposing your wine to oxygen. This filter unit is placed inline between the product and the filler itself. Filters are available in 5, 1 and .5 micron ratings. The filter cartridges used with this housing can be cleaned and re-sanitized for future useage. Wash by running PBW (CL25) followed by a hot then a cold rinse. Re-sanitize immediately after washing and then again just prior to the next use with SaniClean (CL27).
$186.99
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Chilean Malbec Wine Making Kit | Winexpert Classic™
Chilean Malbec with notes of blackberry, black plum and spice Medium-full bodied with a dry finish, 13% ABV Yields 6 gallons (2 cases) of finished wine in approximately 4 weeks Looking for a delicious and versatile wine for any occasion? Winexpert Classic™ is the perfect wine to have on hand for life’s big events and everyday moments. Experience the satisfaction of crafting high quality and versatile wines from the world’s best known countries – from the ripe fullness of a lively Shiraz to a crisp Italian Pinot Grigio, delicious wine is yours for the making. From this box to your bottle in just 4 weeks. Malbec, Chile Blackberry, black plum and spice. Sweetness: Dry Oak: Medium Body: Medium-Full ABV: 13%
$114.99
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Enartis Effergran Dose 5 | Sulfite | 5 G active SO2 sachets | Box of 25
Effervescent SO2 sachet containing 5 grams of SO2 Dissolves in your wine without the need to stir. Clean, fast, and efficient—it’s SO₂ made simple Effergran Dose 5 is an effervescent, single-dose sachet of potassium metabisulfite, designed to deliver 5 grams of active SO₂ with maximum ease and precision. Ideal for use in barrels, topping tanks, and small-lot fermentations, Effergran Dose 5 ensures fast, uniform protection against oxidation and microbial spoilage—without stirring or pump-over. Each sachet contains finely granulated, effervescent KMS that rapidly dissolves and disperses on contact, saving time and labor while minimizing operator exposure to dust and sulfur fumes. Whether you're sulfiting after racking or protecting wines in storage, Effergran Dose 5 offers a clean, reliable solution with consistent dosing. Key Benefits: Delivers 5 g of active SO₂ per sachet for accurate, no-measure additions Effervescent action ensures fast, uniform distribution without agitation Dissolves quickly in must, juice, or wine—even in low-volume vessels Packaged in sealed, single-use sachets for maximum convenience and shelf life Low odor and reduced dust exposure for safer, cleaner cellar work Suitable for organic, vegan, and low-intervention winemaking protocols Recommended Use: Most commonly used in wineries where one sachet added directly to a 225L/60 gal barrel adds 22 ppm of sulpur. No stirring or pre-dissolving required. For best results, allow full dissolution before topping or racking. A Formula for your volume is listed below. Note this is in Miligrams... 5000mg (5g) of Effergran in a sachet. Total Milgrams Added (5000) / Total Liters of Wine (x) = PPM. For example 5000/225 = 22 PPM
$32.99
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OCI French Oak Barrel Inserts | Medium Toast
Oak Barrel Inserts give you the benefits of traditional oak barrel aging without the need for full-sized barrels Precisely control the release of oak flavors to achieve your desired beverage complexity and aroma Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond Ideal for long-term aging Oak barrel inserts offer a practical and economical way to impart desirable characteristics to your beverages. Crafted from premium French or American oak, these inserts are engineered to replicate the nuanced aging process typically achieved in full-sized barrels. By providing a controlled release of oak flavors, barrel inserts enhance the complexity and aroma of your beverage. They allow you to customize the aging process to achieve a precise and desired flavor profile, all within a more space-efficient setup. Medium toast imparts flavors of fresh oak, coconut, vanilla, sweet butterscotch, light caramel, and faint almond. Oak Chips Inc. (OCI) specializes in providing premium oak alternatives, such as chips, cubes, and staves, for enhancing the flavor and aging process of wine, spirits, and beer. They source their oak from sustainable forests and offer various toast levels to help beverage makers achieve desired flavor profiles.
$5.99
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Italian Pinot Grigio Wine Making Kit | Cru International
An enticing deep apple and grapefruit bouquet with apple and citrus notes Light-bodied and dry, 12.3% ABV Pairs well with Creole shrimp or Italian orzo risotto Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks An enticing deep apple and grapefruit bouquet with apple and citrus notes that follow through to the palate and linger with a dry finish. This Pinot Grigio is made in the true northern Italian style. Food Pairings Pairs well with Creole shrimp or Italian orzo risotto. Pinot Grigio, Italy Sweetness: Dry Oak: Unoaked Body: Light ABV: 12.3% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks
$99.99
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German Gewürtztraminer Wine Making Kit | Cru International
Made in the style of one of Germany's most renowned whites, this Gewürtztraminer style is balanced and crisp with bold tropical fruits on the palate Medium-bodied and off-dry, 11.5% ABV Excellent with Vietnamese-style shrimp or Thai red curry chicken Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks Includes a Finishing Blend that allows the winemaker to tailor the sweetness and body to their own taste Made in the style of one of Germany's most renowned whites, this Gewürtztraminer style is balanced and crisp with bold tropical fruits on the palate. Includes a Finishing Blend (formerly Suss Reserve Blend). The Finishing Blend allows the winemaker to tailor the wine to his or her taste. Exclude the Finishing Blend for a drier, lighter wine, or include it for enhanced sweetness and body. Food Pairings Excellent with Vietnamese-style shrimp or Thai red curry chicken. Gewürtztraminer, Germany Sweetness: Off-dry Oak: Unoaked Body: Medium ABV: 11.5% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks
$99.99
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Chilean Malbec Wine Making Kit | Cru International | Bronze Medal | Top 100 Wine Kits
Warm spice notes and aromas and flavors of ripe blackberry and blackcurrant Medium-bodied and dry, 13.3% ABV Enjoy with chicken drumsticks and Asian BBQ sauce or Mexican fajitas Yields 6 gallons (2 cases) of finished wine in approximately 5 weeks Includes Genuwine Dried Grape Skins to enhance color, flavor profile, and bouquet of the finished wine Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2024 WineMaker Top 100 Wine Kits of 2024 Warm spice notes and aromas and flavors of ripe blackberry and blackcurrant. Chile is well known for these chewy, deep, rustic red wines with intense cherry flavors and blended oak undertones. Includes 125g of Genuwine Dried Grape Skins. Genuwine grape skins are crushed, whole grape skins, gently dried in a proprietary process that preserves their original color and fresh vineyard flavor. Fermentation on Genuwine dried grape skins enhances the color, flavor profile and bouquet of wine. Genuwine grape skins are easy to work with and consistently provide excellent results. Food Pairings Enjoy with chicken drumsticks and Asian BBQ sauce or Mexican fajitas. Malbec, Chile Sweetness: Dry Oak: Medium Body: Medium ABV: 13.3% Kit Volume: 8L Approximate Yield: 23L Ready to bottle in 5 Weeks Grape skins included
$96.99
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Torpedo Keg | Ball Lock Keg | Stainless Steel Corny Keg | Low2 Keg Lid O-Ring | Superior Oxygen Barrier Properties | 15 Gallon
Super-sized corny keg, great for bigger batches and fermentation Low2 lid O-ring reduces oxygen ingress by 96% compared to silicone O-rings when measured in a keg! Has the size and strength of a 15.5-gal commercial keg with the easy to open/clean/fill of a homebrew keg Brand new, all-stainless construction ball lock keg Stackable with ball lock quick disconnects in place Etched In and Out labels near the keg posts for easy identification Rolled handles for a comfortable grip Made by an ISO certified commercial keg manufacturer with high-quality laser welded seams Look out below! The Torpedo Keg Depth Charge series just dropped and they're set to send blast waves through the homebrew world. Large-scale homebrewers will appreciate the ability to fit their entire batch into a single 15-gallon ball lock keg, and you can expect the same great features that have made Torpedo Kegs such a hit. Laser welded construction for superior quality, rolled stainless steel handles that will last a lifetime, and stackable design that won't interfere with your fittings. Quality First The first thing we at MoreBeer! check out is interior welds. We've spent a decade rejecting kegs made overseas because the interior welds have never met our standards. If a weld is not perfect and shows evident burn marks along with nooks and crannies it cannot be sanitized effectively. These kegs are machine welded and exceed our standards for quality. The weld quality is possible because these kegs made by an ISO certified commercial keg manufacturer. Cool Features Torpedo Kegs were designed to stack with Ball Lock quick disconnects in place and serving, which is a cool feature for some brewers who have vertical space in their refrigerator. We also like the rolled stainless steel handles. They are comfortable to grab and will never come off like some rubber handles can over time. In and Out is etched near the keg posts for easy identification, which is very handy when you are connecting lines in a refrigerator or kegerator and trying not to make a mistake. Low2 Keg Lid O-ring Give your beverage the absolute best protection from oxygen staling with the Low2 keg lid O-ring. Even the most perfectly sealed keg is susceptible to oxygen ingress through the hatch O-ring—yes, even if the keg is under constant pressure with CO2! Even a leak-free, pressurized keg will release CO2 molecules as they pass through the lid O-ring itself, and conversely, Oxygen molecules will permeate through the O-ring and diffuse into the keg when they reach the surface area on the other side. The level of permeability is wide ranging and highly dependent on what material the O-ring is made from. Rather than the usual EPDM or Silicone, Low2 gaskets are made from a unique composition of Synthetic M-Class and Cross-Link Elastomers. This special blend has superior oxygen barrier properties that results in your beverage staying fresher for longer. Specifications: Total Capacity: 15.2 gal. Max Pressure: 130 psi PRV Rating: 85 psi Height: 24.75" Diameter: 16.05" Made from 304 Stainless Steel
$239.99
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KegLand Oxebar Mono PET Keg | Ball Lock Keg | Floating Dip Tube | 5.2 Gallons | 20L
Getting into kegging has never been more affordable! Grab this 5-gallon ball lock keg for less than half the cost of a stainless corny keg of the same size! Transparent Oxebar Mono plastic makes it easy to see how much beer you have left in the keg. Especially handy when dispensing on the go Floating dip tube comes standard—a huge upgrade over traditional ball lock kegs. Draw the clearest beer inside the keg while leaving sediment behind Oxebar Mono Kegs are made from Nylon impregnated PET and Polyketone (POK) fittings for superior oxygen barrier properties compared to standard PET plastic Wedge seals on the Tapping Head and Ball Lock Caps eliminate points of oxygen ingress found where rubber is traditionally used Lower total oxygen pickup compared to a standard corny keg with silicone lid seal This 5-gallon keg is lightweight, compact and has high oxygen barrier properties with 3x better (meaning less) gas transmission than traditional PET grades of plastic making it suitable for beer storage or other oxygen sensitive carbonated and non-carbonated beverages. The included Ball Lock Tapping Head comes complete with Red & Yellow Ball Lock Caps for gas and beverage, floating dip tube with filter screen, and pull-ring PRV. Molded handles make it easy to remove the tapping head for cleaning and also allow you to stack the kegs on top of each other, even with your ball lock quick disconnects in place. Being made from the Mono Barrier PET Polymer Matrix, rather than stainless steel, this keg is lightweight and an ideal choice for draft dispensing on the go. But with all the key features of a standard corny homebrew keg, plus the added feature of the floating dip tube, the Oxebar Mono Keg makes for an affordable keg option for home dispensing as well. Fit up to 3 of these bad boys in a KOMOS Standard or Deluxe Kegerator, or fit up to 6 in the KOMOS Double-Wide Kegerator. Includes: 20L Amber Mono Barrier PET Oxebar Keg Dual PCO1881 Lid Assembly with Oxebar Black Handles Green Pull Ring PRV (65 PSI) Silicone Floating Dip Tube w/ Filter Attachment Red & Yellow Ball Lock Quick Disconnect (QD) Caps Specs: Height: 25.1" Diameter: 9.2" Volume: 5.28 Gallons Fit up to 3 kegs in the KOMOS Standard & Deluxe Kegerators NOTE: Oxebar Mono kegs are marked with a manufacture date. 2 years after production, and every 2 years after first use, it is recommended that the keg be hydro tested to ensure the keg is holding pressure. Hydro test instructions are below. You will also need a 100 PSI Gray PRV to perform the test. Fill the keg to the brim with room temperature water Replace the Green PRV with a Gray PRV rated to 6 BAR or higher Pressurize the tank to 6 BAR (87 psi) Hold the keg at 6 BAR for 1 minute Release the pressure and immediately remove the Gray PRV and swap back to the Green PRV If leaks or potential points of failure are found, replace the tank KegLand Part Number: KL36054 NOTE: Oxebar kegs are marked with a manufacturer’s “expiry date”. This does not indicate that the keg is bad after this date; it simply indicates that a hydro test may be in order. 2 years after production and every 2 years after first use, it is recommended that the keg be hydro tested to ensure the tank is holding pressure. Hydro test instructions are available here. You will also need the KG520 Tapping Head and D1072 Green PRV to perform the test. If you do not plan to pressurize the keg, the test is not necessary.
$49.99
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American White Oak Barrel | Medium Toast | 10L | 2.64 gal
These new 10L barrels are hand made from American White Oak and flamed to a medium toast. Great for ageing beer, wine and spirits. Comes standard with a stainless steel spigot. Features: 10 L (2.64 gal) American White Oak Medium toast Raw Exterior (Non-Varnished) for easier leak prevention techniques Stainless Alloy Rings coated in a protective black coating Food grade reinforced plastic screw in cork Stainless steel spigot Barrel Wax Block Stand included KegLand Part Number: KL04664
$252.99
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Pinnacle MG+ Active Dry Distillers Yeast | Malt and Grain | Cereal Mash | 500 g
MG+ is recommended for both malt and grain fermentations for the production of whiskey Tolerant of high gravities and high temperatures Performs well when pitched directly in the fermenter Pinnacle Distillers Yeast (MG+) is an active dry yeast well-suited for use in both malt and grain fermentations. It has the collective capability to tolerate high gravity and temperature. This is one of the leading strains in Scotland for making Scotch Whisky. It is a little more robust for a typical bourbon mash, but it also works for American single malts, bourbons, and ryes. Has a high cell count (>1 x 10¹⁰ cells/g) Rehydrates well in direct pitch applications Is noted for its resulting spirit having high organoleptic qualities Application: This yeast product can be applied in a variety of cereal based mashes. Pinnacle Distillers Yeast (MG+) can withstand a wide range of starting fermentation temperatures with an optimum range of 82-100°F (28-38°C). Yeast can be either pitched directly to the attemperated mash or rehydrated. Directions for Use: Yeast can be added directly to a fermenter at a dose rate of between 4.17-7.5 lbs per 1,000 gallons of wort (0.5-0.9 kg per 1,000L of wort). Storage: Store in a cool, dry place. Product should be used within three years of its production date for best performance. Packages which have lost their vacuum seal should not be used. Opened packages can be stored cool and used within 3-4 days. Regulatory: All yeast conforms to current local regulations. Pinnacle Distillers Yeast began its life more than 30 years ago within the Scotch whisky sector. Over time, their yeast has become a well-established essential ingredient in the making of some of the finest award-winning malt and grain whiskies we are drinking today – not only in Scotland but around the world. In response to the growth of global spirits using many different substrates and a variety of multiple-sized, challenging processes, the family of Pinnacle Distillers Yeast has grown and is still increasing to meet future market demands.
$54.99
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SmartRef Digital Refractometer | Anton Paar
MoreWine!'s Favorite SmartRef Benefits: Only refractometer we know of that has alcohol correction built in. Gives an accurate reading during fermentation when an original reading is taken. Only requires the smallest of samples Can be used in the field to measure sugar content of grapes Costs less than the Anton Paar EasyDens. EasyDens gives accurate readings at any point during fermentation without the need for an original reading. Our Take: The SmarRef is a very smart digital refractometer. Unlike other refractometers on the market, it will automatically correct for alcohol during fermentation and give you an accurate reading. In order for the SmartRef to make the required adjustments for alcohol, it is required that you take an original reading before fermentation. This is a key difference from the Anton Paar EasyDens. With the EasyDens you can take a reading at any point during fermentation without the need of an original reading. When used together the SmartRef and EasyDens allow for some very unique measurements like the ability to know the final alcohol % as well as the residual gravity. To learn more about using these two tools in combination, Search for related items. SmartRef Features: Wide measuring range from 0 to 85 °Brix (0 to 62.7 °P) Accuracy of 0.2 °Brix (0.2 °P) Built-in wort and alcohol correction for beer that is fully configurable Quick readings – results in under 2 seconds Automatic temperature compensation (ATC) Small sample volume requirement (0.4 mL) Free iOS/Android app Record and share readings from the ap Use in conjunction with the EasyDens to determine ABV, ABW, OG, FG, & Real Extract in finished beer The SmartRef Digital Refractometer by Anton Paar is a portable smart pocket device suitable for a wide range of requirements. The SmartGuide+, as a feature in the mobile app, automatically checks any errors of ambient light, impurity, and sample behavior during measurement for you. The device offers more than 15 different measurement units with automatic temperature compensation. Depending on your need, SmartRef enables you to measure the extract content of your beer, the sugar content in wine, the sweetness of fruits and vegetables, the moisture of honey, the salt content of your aquarium or pool, and much more. Smart Technology for Consistent Results The SmartRef portable refractometer is used in combination with a free mobile app for Android and iOS via Bluetooth Low Energy and enables intelligent handling of the measurement results. The app permits easy storage, visualization, management, and sharing of measurement data. SmartGuide+ detects and helps eliminate measurement problems through high ambient light detection, continuous checking of prism and sample condition, and more. In addition to the quick measurement mode, measurements in continuous mode allow a more detailed understanding of the samples’ properties. Over-the-air updates keep your digital refractometer up-to-date with the latest features. SmartRef Measurement Details The SmartRef refractometer measures the refractive index of fluids. This allows retrieval of relevant sample properties in a wide variety of applications. Fast temperature stabilization and automatic temperature compensation for measurement results make additional calculations and correction tables obsolete. The unit has an IP6 rating and an easy-to-clean stainless steel sample well. SmartRef supports a one-point zero adjustment with distilled water and requires only a few drops of sample (0.4 mL). SmartRef displays results in under two seconds and has a measurement range of 0 °Brix to 85 °Brix with an accuracy of 0.2 °Brix. High Variety of Measurement Applications Brix refractometer: For wine, juice, honey, sauces, jams, fruits, vegetables, and maple syrup. The SmartRef measures the sugar content in °Brix, °Babo, °Baumé, °KMW, and °Oechsle. Salinity refractometer: SmartRef determines the salt content in your saltwater aquarium and pool in salinity specific gravity (SG 20/20), practical salinity units (PSU), and salinity in parts per thousand (ppt). Beer refractometer: SmartRef shows the extract content of wort in °Plato. Coffee refractometer: Measure total dissolved solids to assess coffee strength and extraction quality. Instantly calculates extraction yield, letting you dial-in strength, acidity, and sweetness for any brew method. Pet Care Meister: Reads urine specific gravity (USG) to help track hydration in cats, dogs, and other large mammals. As a smart device, SmartRef offers a constant expansion of measurement units. All available scales, such as specific gravity, are provided within the app. Technical Specifications: Measuring Range Refractive index (RI) at 20°C: 1.3330 – 1.5040 Brix: 0° to 85° Sample Temperature: 10°C – 100°C (50°F – 212°F) PSU (practical salinity units): 0 – 50 Salinity ppt (parts per thousand): 0 – 150 Salinity S.G. (20/20): 1.000 – 1.114 Accuracy Refractive index (RI): ±0.0003 Brix: ±0.2° Temperature: 0.5 °C (0.9 °F) PSU (practical salinity units): ±2 Salinity ppt (parts per thousand): ±2 Salinity S.G. (20/20): ±0.002 Resolution Refractive index (RI): 0.0001 Brix: 0.1° Temperature: 0.1°C (0.1°F) PSU (practical salinity units): 1 Salinity ppt (parts per thousand): 1 Salinity S.G. (20/20): 0.001 Further Specifications Sample Volume: 0.4 mL Measurement Time: <2 s Automatic Temperature Compensation 20 °C (ATC) %Brix: 10°C – 100°C (50°F – 212°F) Automatic Temperature Compensation 20 °C (ATC) PSU, ppt, S.G. (20/20): 10°C – 40°C (50°F – 104°F) Mobile Operating System: Android and iOS Data Dimensions (L x W x H): 108mm x 64mm x 35mm (4.3" x 2.5" 1.4") Weight (incl. batteries): ~135 g (0.31 lbs) Power Supply: 2x AAA 1.5V LR03 alkaline batteries (included) or AAA NiMH rechargeable batteries Enclosure Rating: IP6 according to IEC 60529 Condition Ambient Temperature: 10°C – 40°C (50°F – 104°F) Air Humidity: 5% RH – 95% RH, non-condensing Battery Lifetime: ~10,000 measurements Storage Temperature: 10°C – 40°C (50°F – 104°F) Interface: Bluetooth™ Low Energy Frequency Band: 2400 MHz – 2480 MHz Transmitter Power: 7.5 dBm max. (5.6 mW max.) Part Material Sample Area: Stainless steel and glass, FKM O-Ring Enclosure Housing: Flame retardant PBT/PC, UL94-V0 Latest Updates to Meister Apps New batch design with a more detailed user interface Integrated beer style database Recipe creation and management Custom measurement values and labels ABV measurement for light beer, hard seltzer, and cider with the EasyDens & SmartRef Combo (in addition to existing support for standard and strong beer, wine, liqueur, and kombucha) Fermentation tracking for wine with SmartRef (previously only possible with EasyDens) Calorie determination for measurements with EasyDens, SmartRef, and the EasyDens & SmartRef Combo in Brew Meister and Wine Meister Tilt Hydrometer and RAPT Pill support in Brew Meister and Wine Meister
$359.00
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Pop Tops Swing Top Bottles - 16 oz Clear - 2 Cases of 12 (Qty 24) - FREE SHIPPING!!!
Pop Tops Swing Top Bottles from Pop Cultures provide the best of both worlds when it comes to bottling! They provide the ease and flexibility of flip top bottles, with the added ability to cap for shelf stability. These attractive and robust bottles are ideal for whatever beverage tickles your fancy. Whether you got hooch, booch or beer, it's all good in here. No capper or additional equipment required when using the swing tops. Resealable, reusable and recyclable (though you will never want to get rid of these bottles!). Bottles rated to 100 PSI. Case of 12 x 16 oz Clear Pop Tops Bottles with Swing Tops. Crown Caps not included (see recommended items below for options).
$88.99
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KegLand Oxebar Mono PET Keg | Ball Lock Adapter Tapping Head
PCO38 threaded tapping head pairs perfectly with Oxebar Mono PET Kegs for a lightweight, affordable draft dispensing system Dip tube features a filter attachment to keep solids in the keg and out of your glass Includes liquid and gas ball lock posts and pull-ring PRV rated to 36 psi Now includes PCO38 Gen2 black elbow cap insert This handy PCO38 Tapping Head assembly is a great way to get into kegging. Using standard homebrew ball lock disconnects, this is a convenient, light weight, robust and inexpensive solution to kegging beer, cocktails, kombucha, wine, and other beverages. This PCO38 tapping head assembly has been designed to suit standard PCO38 bottle necks such as the 4L or 8L Oxebar Mono PET Keg. KegLand utilizes quality engineering plastics and efficient injection stretch blow mould processes to manufacture economical kegs and tapping heads for both homebrewing and commercial beers. The plastics used in the tapping head can withstand a wide range of chemicals used in the brewing industry and relatively high temperatures (212°F / 100°C). The Ball Lock Tapping Head kit comes with 2.5 BAR (36 psi) PRV, liquid and gas ball lock posts, and dip tube with filter attachment. KegLand Part Number: KL2714 NOTE: The Oxebar Mono Keg shown in the example photos is sold separately.
$21.99
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CellarScience® HAZY Dry Yeast | New England Ale | Premium Beer Yeast
The ideal strain for fermenting expressive New England IPAs or Hazy Pale Ales. Produces a well-balanced tropical fruity ester profile and leaves beer with a hazy appearance. Every batch is PCR tested to ensure contamination free yeast. Dosage: One sachet is enough to treat a 5–6 gallon batch. When calculating for larger batches, use at a rate of 2–3 grams per gallon of wort. We recommend rounding up by one full sachet rather than measuring out the yeast exactly. Direct Pitch or Rehydrate: HAZY yeast is designed to be sprinkled directly onto the surface of your wort with no oxygenation required in the initial fermentation. Our aerobic growth process makes this possible by creating dry yeast with high viability and high sterol levels. HAZY yeast is pre-loaded with essential nutrients to ensure a successful, complete fermentation. While not required, some brewers prefer to rehydrate yeast. To hydrate yeast, first, sanitize the yeast brick and scissors. Use 10 grams of sterilized tap water between 85-95°F (29-35°C) mixed with 0.25 grams of FermStart per gram of yeast. Sprinkle yeast on the water. Allow the slurry to stand undisturbed for 20 minutes, then swirl. Use small amounts of wort to adjust to within 10°F (6°C) of wort temperature before pitching. Ferment between 62-75°F (17-24°C). Optimum Fermentation Temp: 62-75°F Flocculation: Medium-Low Alochol Tolerance: 11-12% ABV Attenuation: 75-80% Similar Strains: WLP066, WY1318 Gluten-free
$4.49
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ForgeFit® Stainless Tri-Clamp Concentric Reducer | 3" x 2"
3" x 2" tri-clamp concentric reducer. Made from 304 stainless steel.
$48.49
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California Merlot Wine Making Kit - VineCo Estate Series™
Merlot is extraordinary in its flexibility, able to be paired with many different grapes to create magnificent blends, but easily stands on its own in varietal wines. Sometimes mistaken for Cabernet Sauvignon in blind tastings, the two grapes are both descendents of Cabernet Franc and can display similar flavors and textures, although Merlot is known for being softer and less tannic. Aromas and flavors include blackberry, cassis, baked cherries, dark chocolate and mocha, among others. Merlot ranks as the second most-widely grown grape in the world, but reigns supreme in the Médoc district of Bordeaux. California-grown Merlot grapes produce what is known as “Warm-Climate Merlot”, which is the category that Merlot grown in Australia and Argentina also fall under. These grapes tend to be heavier on the fruit notes. Due to the lower tannin levels and softer finish, some vintners employ a longer oak-aging process to give the wine more structure. Our California Merlot is a full-bodied red characterized with flavors of chocolate, black cherry and tobacco. With an alcohol content of 13%, this wine has a dry chocolate finish with a medium oak character. Includes medium toast American oak chips. Medium toast oak is the most popular toast level used in red wines as it imparts a complex balance of vanillin and spice. American oak is famous for providing classic oak aromas. The VineCo Estate Merlot is not to be sequestered to the dinner table. This is a wine you want to pack up and take with you on a picnic. Enjoy with the sun overhead, a light breeze at your back, and a charcuterie board within arm’s reach. At supper time, you may find Merlot to be the perfect compliment to grilled beef burgers or a freshly chopped Caesar salad. Merlot, California Black cherry, tobacco and mint Sweetness: Dry Oak: Medium Body: Full ABV: 13% Kit Volume: 10 L Approximate Yield: 23 L Ready to bottle in 6 weeks Bottle Labels sold separately
$144.99
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Lallemand | LalBrew® Munich Classic German Wheat Style Ale Yeast | Dry Beer Yeast
LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to use over a wide range of recipe variations and fermentation conditions, making it a great choice for a number of traditional styles of wheat beer. A true top cropping yeast, LalBrew Munich Classic yeast can be skimmed off the top of classic open fermentation vessels in the traditional manner. Styles brewed with LalBrew Munich Classic include but are not limited to Weizen/Weissbier, Dunkelweizen and Weizenbock. Beer Styles: Bavarian-style wheat Aroma: Fruity, banana, spicy Attenutation: Medium to High Fermentation Range: 63-72°F Flocculation: Low Alcohol Tolerance: 12% ABV
$6.49
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Cranberry Fruit Flavoring
Add great fruit flavor and aroma to your beer or kombucha with our natural fruit flavorings. Best if added just prior to bottling. We recommend you start by adding 2 oz per 5 gallon batch and then add more according to your taste. Contains no sugar or haze-causing pectins. Non-Flavor Ingredients: Propylene Glycol, Ethyl Alcohol, Water, and Citric Acid
$6.99
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Stainless Steel Pressure Kit for FermZilla
Unlock the FermZilla's true potential with the FermZilla Pressure Kit. This will enable fermenting under pressure, carbonating, and serving without ever needing to move beer out of the fermenter. The kit inlcudes two stainless female threaded ball lock fittings with barbs, which thread onto the existing openings atop the FermZilla's lid. A silicone dip tube with stainless steel float work as the beverage out, allowing only the clearest beer from top of the tank to be dispensed. The Pressure Kit will turn the FermZilla into a true unitank! The silicone dip tube is 31" long. It will work perfectly as is for the 55L FermZilla. For the 27L model we recommend cutting the dip tube shorter to remove unwanted slack. With the optional Floating Dip Tube Filter, you can prevent hop material and other solids from ever entering the dip tube. Especially handy when you're pulling samples mid-fermentation! Key Features: Ferment beer under pressure to reduce ester and fusel alcohol production Always draw clear beer with the floating dip tube Keg beer that has already been carbonated Use CO2 to push beer into a keg or through a filter into a keg Eliminate kegging altogether by carbonating and serving directly from the FermZilla Installation Note: For best performance, ensure there is not an excess amount of slack when the silicone dip tube is installed and shorten it if needed. With the floating dip tube installed on your empty FermZilla, you ideally want the dip tube to hang freely with just enough length for the end of the dup tube to touch the bottom of the tank. Please note: pressure kit does not include the lid pictured in the example photo. The ball locks and floating dip tube are installed on the FermZilla's existing lid.
$32.99
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ForgeFit® CIP Spray Ball - 1.5 in. T.C.
1.5" tri-clamp "clean in place" spray ball. A pump capable of 29 PSI minimum is recommended for this product.
$41.49
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Washer For Swing Tops
When you're bottling, you don't want to be caught without spare washers for your swing top bottles. Whether your current washers are old and cracked, or you just can't quite get a perfect seal, these replacement washers will have you covered. Replacement rubber washers for swing top bottles (standard 500 mL, 750 mL, and 32 oz flip tops). Please Note: The washers you recieve may be a red color rather than brown due to a recent manufacturer change. Updated images coming soon.
$3.29
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Rainbow Flavors | Root Beer Extract | Old Fashion Recipe | Soda Pop Base
Root beer extract from Rainbow Flavors. Concentrated flavor extract for making your own sodas. Mix with water and sugar, then either carbonate by bottle conditioning with yeast, or force carbonate in a keg. One 2 fl oz bottle makes 4 gallons of soda. Recipes and mixing instructions for different size batches are included. One 1 gallon jug makes up to 256 gallons of soda.
$9.29
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Torpedo Keg Sleeve
Neoprene keg sleeves for standard Torpedo Kegs. For the Slimline series sleeves, see KEG651. 6mm thick. The 5-gallon sleeve is also compatible with 1/6 bbl or sixtel commercial sanke kegs.
$19.99
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